AK HNTR

Best Musubi I ever had! Huge portions, fresh, delicious! Better than some poke spots I’ve been to in HI.

Erika Douglass

Visiting from out of town and our first time at a poke shop as I don't eat fish. Encouraging the kids to try something new, I put on my big girl pants and prepared to grimace through lunch. My husband asked me what are we doing here? You don't like fish?! Once we were warmly greeted and I mentioned it was our first time, the young person behind the counter had one question - anyone not like fish? My hand shot up, as did my very picky kids hand. My middle kid said they didnt want fish, and Watermelon Poke and Spam Masubi were suggested. Knowing that kid likes spam and sushi, I figured that was a safe bet. My older kid had the Pele Bowl and my husband had the special Blackened Halibut Cheeks. The service was excellent and personalized even as a line grew behind us. The owner/chef brought my picky kid a bowl of watermelon when they weren't a fan of the poke bowl. Normally, the smell of fish is enough to have my throat start to close and I turn around and leave a restaurant, but this place smells like clean ocean. That freshness was apparent in the food, my husband actually did a little happy dance while eating. Definitely keeping Kamakani Kitchen in mind when we're in the area! Thank you again for such a wonderful experience ❤️

Jason LeSieur

In an area with underwhelming food options it's great to have this local gem. Kamakani would get 5 stars regardless of where it's located. Authentic fresh tasting food that never lets us down. Our favorite place on the Peninsula.

Cory Gifford

A Food Review: Kamakani Kitchen 610 Attla Way, Suite 12 Kenai, AK 99611 I’ve never been to London, and I most certainly have never been to France. But when I go to Kamakani, I know I’m bringing my stretchy pants! In Hawaiian, Kamakani means wind or breeze. It's a name that evokes movement, nature, and that refreshing, invigorating feeling. This establishment, however, evokes one thing and one thing alone: Food Love. Are you ready to stare a faceful of Choma directly in the plate? Only the brave should tread further. This isn’t to intimidate you—just know that these portion sizes are as big as a tsunami. Operated by owner and chef Rhiannon Marie Kawaihi'ilani, this place is unlike anything you've ever experienced on the Kenai Peninsula. So what should I order, Cory? Well, if you want my honest opinion, the Bluefin Tuna Melt is a game changer. Huge chunks of freshly grilled tuna, pressed together in a cheesy, orchestrated symphony. 🧀 No, this isn’t Bumblebee Tuna 🐟. This is real tuna. We're about to tuna your mind around in a minute. 🔧 How do you feel about Poke bowls? Well, you’d better be prepared for a Poke Mountain—food piled as high as Mauna Kea (Hawai'i’s tallest mountain). 🗻 FACT DROP! Between the succulent Hawaiian Mac Salad and the fresh, savory Musubi, there's something for everyone at Kamakani. She even offers watermelon poke on the menu, in case raw fish makes your stomach do the Macarena. Always watch for her weekly specials—because not all heroes wear capes. Your foodie mind will be blown beyond repair. So grab your kids, and grab your wife, and come get a plate that will change your life. --- Overall ratings for Kamakani Kitchen: Food: 9/10 Service: 9.5/10 Price: 8/10 Some of the special items are a little on the high end price-wise, but trust me—you’ll leave with seconds… maybe even thirds. Once you take a bite, you'll come clawing back for more. Just keep in mind, this is a one-woman operation. That ensures quality with every plate. But depending on how busy she is, wait times can be a little long. Totally worth it, my crumblings. WORTH EVERY BITE. If you’ve never been here, I’m yelling at you with smiles: Get your cookies on down here!! 🍪 Catch you around the riverbend. Mahalo! With love and crumbs, ❤️ — Cory

+3

sonda juliussen

Believe the hype. Even with all the rave reviews, this place exceeded my expectations. I kept forgetting to catch them open and would always tell myself afterwards “how good could it be?” Tell you what: in future whenever I am in Kenai on Friday or Saturday I will eat there. Period. The end. One of the best meals I’ve ever had. Yum!

Mike Jonathas

Best meal I’ve had in Alaska. The service was friendly, the portions were generous, and the food tasted amazing.

Adam Welch

I’ve had poke all over the world. This one takes the cake as the very best!! Please open your second store in Dayton, OH. I’d be your No. 1 customer.

Kalyn Friedges

The owner-Rhi was so welcoming and attentive. We had our 1 year old daughter with us and she brought out a high chair and a little watermelon poke bowl for her free of charge. This was hands down the best meal we had while in Kenai. We will definitely be back and sending family this way!

Nikolaos Mastrokostas

Great experience, under staff but normally in Alaska. Great people and amazing food. I will go back!!

Kainalu Nolan

As a Kanaka from Maui, I just HAD to come check em out to see if they're as authentic as people say...and boy oh boy, talk about BROKE DA MOUT! Got the Tako Poke today and it was mean. Everyone there was kind and the environment has that laid back island feel, that I miss so much. Thank you ladies! Will be back for sure! 🤙🏾