Chus Valdés

A highly recommended place in A Coruña…exquisite service…very good product and presentation…I will definitely return.

Raquel Villaverde

Everything was delicious. Excellent value for money. Impeccable service.

Alvaro Otero Fernandez

Great place, impressive professionalism, quality, and service. The products are top-quality, and the rest is luxurious. Highly recommended.

Silvia Tur

Absolutely delicious! We were looking for somewhere to eat, and this place caught our eye. They served us right away, and while we waited to find out what to order, they brought us each a small piece of empanada. The food was incredible. The service was excellent. The torrija (Spanish-style French toast) was spectacular; you have to try it if you go there.

Loli Castro

We went for lunch with a group of friends, and it was truly fantastic. I don't think I've ever eaten as much as yesterday, but the salmon tartar, crab pie, and sea bass (which I had enough to eat, try, and pack) were exquisite. The meat-based menu was equally delicious, and so were the desserts 😋😋. Wow, this isn't just a one-day getaway. It's a repeat visit!

+4

Guillermo “El Gocho Foodie”

Beautiful place, very attentive staff. The food was also splendid. I'll be back!

+3

Sophie H

Perfect place to spend a chill evening with amazing food

Neal Jones

Nice place for drinks and tapas!

Fullmaster

Cob michurri

Rui Encarnação

Great food and service, deserts are ok but not as good as everything else.

Very nice food in this popular restaurant. Great quality with a good vibe. We asked the chef to prepare some tapas of his choice for our table and the dishes were amazing.

Very nice food in this popular restaurant. Great quality with a good vibe. We asked the chef to prepare some tapas of his choice for our table and the dishes were amazing.

Excellent restaurant, there is an incredible list of dishes that provides a nice daily option and an extra out of the list ones that allows you to enjoy fresh options(my favourite's) Combines great …

Un buen restaurante en la Coruña buen servicio y Un ambiente excelente Os felicito Volveremos

Lugar con una carta extensa y muy apetecible con buen producto. Pedimos un surtido de marisco a la plancha que estaba fuera de carta y un rato con patatas. Todo estaba muy rico y em postre tampoco defraudó. Servicio rápido y correcto. Lugar muy concurrido por la zona de Matogrande. Es necesario reservar. Recomendable.

Primera visita el 08/01/22 para cenar. Atención de diez, nos invitaron a un vino por la espera y nos aconsejaron muy bien en todo momento. Croquetas muy buenas. Media lubina salvaje, brutal. De las mejores que hemos podido comer en A Coruña (me viene a la cabeza la del Tira do Playa). Picaña a la piedra, correcta. Los postres nos decepcionaron un poco... la única nota negativa (por decir algo) de la cena.

JOSE MANUEL VAZQUEZ PEREZ

A good place to eat, although not for everyone's budget. They serve good food, and you pay for it. They're also friendly and the service is decent. The reason they didn't get a five-star rating is because they take a little longer than expected to serve the dishes, the portions are a bit small, and even the most modest dishes on the menu are a bit overpriced. In any case, a recommended place.

Maria jesus García Moar

It had been at least two years since we'd been to this restaurant, and we had fond memories. The food was good, but I thought the price of the fish was excessive. They offered us turnip greens or salad, and we chose salad, but they didn't mention it was extra. They told us the grouper was a large piece and they'd give us half, but they should have indicated the weight. Charging 40 euros per person for the fish is something even the Asador Donostiarra, where we've eaten, doesn't charge, and that's a completely different kind of place. I think they should indicate the cost per kilogram of fish and show the weight on the bill, not just list 80 euros. For starters, we had calamari with red onion and potatoes, then the grouper with potatoes and salad, and for dessert, a mille-feuille with cream and custard. To drink, we had a tinto de verano (red wine and lemonade), a Coca-Cola, and two complimentary coffees. We paid 122 euros; the food was good, but the price was very high.

+1

Marco Iago Lourido Rivera (Centolloman)

It's a great place, with delicious food made with top-quality ingredients. The service was excellent. We went for a futsal team dinner with friends, and they treated us wonderfully. We had gone on the recommendation of a friend of the team named Cape; he'd been there several times with other friends and his family. The only negative was the price; we all found it quite expensive. It's a place to enjoy, but one to go to only occasionally if you don't want to break the budget for entertainment.

+7

frederic vicentini

Nice place typical mix of tapas place and restaurant, plenty of locals good sign. Excellent fresh fish of the day, nice deserts

Alessandro Cesarini

Nice Wagyu beef

The Dude Abides

Took so long to get served I had to leave. Other people got the wrong oreders

Martin Eleta

The fish and seafood itself is obviously top notch; the cooking, portions, and service is very lacking for the high price they charge