Pasquale

I was visiting from NC and dropped in while waiting for my ride...I am happy I did!!! It was the perfect slice of Cheese Pizza. The crust was light and airy and the right amount of cheese. If ever I am in the area again, I'll be here.

With 3 other pizza places within walking distance, Pasquale's is top dog. Two slices of pepperoni & a soda $8. Best lunch in town!

Best pizza in Suffern. Delivery or pickup is quick and painless. Sauce tastes great and is just enough on the pizza. Mozzarella sticks are also great again with the side of sauce. Calzone is large and filled perfectly

I have been a Pasquale's customer since 1975. An unpretentious pizzeria that just makes great pizza. If taking out, order a house pie with a side order of garlic knots that includes sauce to dip the crust. Baked ziti is good also.

Pizza and knots were good. My 16 yr old son said it’s the best pizza he’s had here in suffern. Delivery was quick and easy.

Amazing pizza, food, everything been coming here since I was a kid and always a loyal customer

Great food, when you call to order quick to get your order in and ready in good timing. Love the chicken bacon ranch pizza

Not much too look at... un assuming, open for delivery and pickup during the virus, your typical New York old style no frills pizza joint but with something I can not put my finger on. I love Italian, and have been everywhere except the new place on 202 because I can't deal with their staff, but of the restaurants and pizzerias in the area, the crust, cheese and toppings in this place create a spectacular and best pizza in 15miles award. Tarantellas in Nyack takes them. So for simple pizza they are tops, I even enjoy it over the Brick Fired and in vogue Forgia who opened in town and are doing the more new style "true itallian" buffalo mozzarella pies etc.. They are a sit down joint too, but for some reason this New York classic will blow you away... and remind you of the joints in the city and northern Jersey from days gone by... amazing fresh crust, sauce and cheese.

Hands down one of the best pizzas you’ll find in the Rockland/Bergen County area. Always spot-on with flavor and consistency, with that perfectly crisp, golden undercarriage every slice lover dreams of. The quality easily competes with, if not surpasses, top-tier Manhattan joints—yet somehow at a way better price, even with the convenience of credit card payments. Tucked away in the Suffern/Mahwah area, this place is a true hidden gem. The prices are super fair, and every dollar feels well spent. Let’s be real—if someone’s dropping a one-star review here, it’s probably just jealousy talking.

They have the best pizza around in the whole area

I would like to give a shout out to Pasquale’s for having a wonderful dinner, staff, and quite reasonable prices! I have an allergy to garlic. There are very few Italian restaurants that will honor this. Pasquales was amazing. Anything I wanted could be cooked to order. There was quite a large party of us tonight. We all were so impressed! 👏🏻👏🏻

Ay Kay

They have the best pizza around in the whole area

SRG Dennis

Hands down one of the best pizzas you’ll find in the Rockland/Bergen County area. Always spot-on with flavor and consistency, with that perfectly crisp, golden undercarriage every slice lover dreams of. The quality easily competes with, if not surpasses, top-tier Manhattan joints—yet somehow at a way better price, even with the convenience of credit card payments. Tucked away in the Suffern/Mahwah area, this place is a true hidden gem. The prices are super fair, and every dollar feels well spent. Let’s be real—if someone’s dropping a one-star review here, it’s probably just jealousy talking.

Maryrose Toto

I would like to give a shout out to Pasquale’s for having a wonderful dinner, staff, and quite reasonable prices! I have an allergy to garlic. There are very few Italian restaurants that will honor this. Pasquales was amazing. Anything I wanted could be cooked to order. There was quite a large party of us tonight. We all were so impressed! 👏🏻👏🏻

VANDELLA SHAW

I was visiting from NC and dropped in while waiting for my ride...I am happy I did!!! It was the perfect slice of Cheese Pizza. The crust was light and airy and the right amount of cheese. If ever I am in the area again, I'll be here.

kelsey Szklany

Great food, when you call to order quick to get your order in and ready in good timing. Love the chicken bacon ranch pizza

Gessner, Ed

With 3 other pizza places within walking distance, Pasquale's is top dog. Two slices of pepperoni & a soda $8. Best lunch in town!

Alex Lisette

Pizza and knots were good. My 16 yr old son said it’s the best pizza he’s had here in suffern. Delivery was quick and easy.

Sean S

Not much too look at... un assuming, open for delivery and pickup during the virus, your typical New York old style no frills pizza joint but with something I can not put my finger on. I love Italian, and have been everywhere except the new place on 202 because I can't deal with their staff, but of the restaurants and pizzerias in the area, the crust, cheese and toppings in this place create a spectacular and best pizza in 15miles award. Tarantellas in Nyack takes them. So for simple pizza they are tops, I even enjoy it over the Brick Fired and in vogue Forgia who opened in town and are doing the more new style "true itallian" buffalo mozzarella pies etc.. They are a sit down joint too, but for some reason this New York classic will blow you away... and remind you of the joints in the city and northern Jersey from days gone by... amazing fresh crust, sauce and cheese.

Andrew Durfee

Best pizza in Suffern. Delivery or pickup is quick and painless. Sauce tastes great and is just enough on the pizza. Mozzarella sticks are also great again with the side of sauce. Calzone is large and filled perfectly

Louis Perez

Amazing pizza, food, everything been coming here since I was a kid and always a loyal customer

Charles Lieberman

I have been a Pasquale's customer since 1975. An unpretentious pizzeria that just makes great pizza. If taking out, order a house pie with a side order of garlic knots that includes sauce to dip the crust. Baked ziti is good also.

Food is decent and reasonably priced. I've been here 3 times in the past few years and hail from Canada. Service is lacking as the gentleman working there last time I went didn't seem to be passionate about his job whatsoever.

Great pizza. Great prices. Very friendly and attentive staff. Parking can be difficult, but the great food is worth looking for a parking spot.

Haroon

Food is decent and reasonably priced. I've been here 3 times in the past few years and hail from Canada. Service is lacking as the gentleman working there last time I went didn't seem to be passionate about his job whatsoever.

J. Thomas

Great pizza. Great prices. Very friendly and attentive staff. Parking can be difficult, but the great food is worth looking for a parking spot.

Another crappy slice. People really don't know what a good slice taste like. I almost feel sorry for people eating this slop. People make excuses that it's the water. That's a load. Long island is not on city water, and there are decent places out there. Anyone wanting real NYC pizza, goto NYC. I haven't found any place yet to compete.

Worst Chicken Marsala I've ever had. Bland, unappetizing, mushy portion of meat and mushrooms served over way too much overcooked spaghetti. I don't know what sauce they used, but it was not Marsala sauce. Also, who serves Chicken Marsala over spaghetti?? To top it off, it was served with an incredibly stale piece of Italian bread. Will not go here again.

Isaac Rockwell

Worst Chicken Marsala I've ever had. Bland, unappetizing, mushy portion of meat and mushrooms served over way too much overcooked spaghetti. I don't know what sauce they used, but it was not Marsala sauce. Also, who serves Chicken Marsala over spaghetti?? To top it off, it was served with an incredibly stale piece of Italian bread. Will not go here again.

Pete 6776

Another crappy slice. People really don't know what a good slice taste like. I almost feel sorry for people eating this slop. People make excuses that it's the water. That's a load. Long island is not on city water, and there are decent places out there. Anyone wanting real NYC pizza, goto NYC. I haven't found any place yet to compete.