Super consigliato! Il cibo è davvero buono e il prezzo giusto. Il personale è molto cortese. Ci torneremo sicuramente!

Posto a me conosciuto dove ci ritorno volentieri. Cibo ottimo e vario. Le cameriere Chloe e Martina sono state bravissime professionalmente e Charme.

Bellissima esperienza. Cibo ottimo con prodotti di qualità. Ottimo rapporto qualità prezzo. Personale gentile e attento alle esigenze della clientela. Torneremo con amici

Una meravigliosa scoperta a Susa. Menù ricco di spunti di pesce oltre ai classici della cucina piemontese, una zuppa di cipolle che strizza occhio alla vicina Francia. Materie prime ottime. Sicuramente un posto dove fermarsi a mangiare a Susa

assolutamente buonissimo, ci siamo venuti dopo 2 anni dall’ultima volta ed è tutto perfetto, fatto in casa e con i sapori della tipica cucina piemontese. veramente complimenti a tutto lo staff!!!

Per un amico francese ammettere che il filetto è migliore di quello mangiato a Parigi e un colpo al cuore,ma ancora più da batticuore sono gli agnolotti ed una selezione di vini incredibili e segreti Luisa Giannetti

jason stephens

Actually one of the best meals we’ve ever had. Octopus carpaccio was tender and faultless, wild boar ragu with herby hints and a generous glug of olive oil and a rare filet steak that was like butter under a Gorgonzola sauce. My wife and I will remember this meal. Grazi!

George Birley

The best Steak you could ever ask for!! Great restaurant and minimal vibes they have a classic Italian menu. Ceviche Octopus was great and the rib of steak to die for. The steak was cooked to perfection. I would recommend any meat or carne lover to this place, highly recommended.

JLB

Tasty Italian food made with quality ingredients and well prepared. Our veal and pasta dishes were excellent 👍

Aleksandr Bashkalenko

🌟 Food – Absolutely Outstanding I was thrilled with every dish I tried! From expertly crafted homemade pastas to succulent meat plates and fresh vegetable dishes, the flavors were rich, authentic, and executed with passion. 🏡 Warm Atmosphere & Service The restaurant has a cozy, welcoming vibe—ideal for both a romantic dinner or a relaxing meal with friends. The staff provided excellent, attentive service and spoke English fluently, which made the experience even more comfortable . 📍 Local & Cultural Highlights This spot is celebrated in Susa for its traditional Piedmontese cuisine and focus on local ingredients. Situated in the historic center, it’s a favorite among tourists and locals alike, often ranked #1 out of 27 restaurants in the area. The menu is concise but thoughtfully curated, changing daily to reflect seasonal produce—guests rave about the pasta and gnocchi, as well as lamb ribs when available. 👍 Summary Food: Excellent—homemade pastas, flavorful meats, and vibrant seasonal vegetables, all beautifully prepared. Atmosphere: Warm, cozy, and charmingly local. Service: Friendly, efficient, and English-speaking—seamless for international visitors. I left genuinely impressed and can’t wait to return. If you’re in Susa and craving an authentic, high-quality Piedmontese meal in a relaxed, welcoming setting, this is the place to go!

Tania Quiroa

This is an authentic Italian cuisine restaurant with veteran Italian chefs. The menu choice is just amazing. I’ve tried also some of the “a la carte” dishes and the meat is good quality and cooked properly. I’ll try the fish dishes next time; I’m sure it will not let me down. The food is ALWAYS fresh… I’ve been there 5 times, not ONCE I have tried something that is not freshly made. This is the best restaurant in Susa’s center by far. The staff…. Amazing customer service. Will keep on coming back! 😋

Evija Reiniņa

Excellent menu option, very tasty!

Can Yildirim

Pretty good food for decent prices, nice service feels like family!

marco papini

Good food from a varied menu at a reasonable price. Careful not to order too much, the portions are quite large.

Timmy

Very nice authentic italian food for really low prices. Recommended!

Artemus Bill

Delicious food, perfectly cooked seafood. Must try the scallops with artichoke sauce and roasted cherry tomatoes. Crisp seared top and bottom with a tender and just translucent middle as they should be but tricky to master. Beautiful chargrilled courgette and aubergine side with top quality olive oil. Superb chef and accomodating staff.

Geoffrey Bezzina

I agree with the previous reviews that this restaurant offers excellent food at a reasonable price. The menu includes a bottle of red wine, which was also very pleasant. I would definitely recommend this place to anyone looking for a satisfying meal.

Roman Shushin

Now this is a real Italian restaraunt, not fancy or instagrammable, but the food is really good.

Incredible GreatRay (IncredibleGreatRay)

Delicious food for a reasonable price. Skip the surrounding tourist pizza traps and target for this lovely place.

David & Gabrielle Bill

We are regulars. Great food from a limited menu, so all cooked to order. Always should book on Tuesday market day.

Tom Kirkpatrick

Excellent service and very good food. We had the Gnocchi with scallops, sea bass fillet, and beef rib, and they were perfectly cooked. We will definitely visit again.

Karla Mayor

Amazing tasty fresh piedmont Italian restaurant, family owned which delighted us with best Parma ham and creamiest buratta ever. Vino della casa was velvety and rounded which went well with our special request for plain tomato spaghetti ( so so good) and the menu dish of delicately seared scallops and the creamy nuttiness of Jerusalem artichokes. No room left for desserts! the meal was such a lovely surprise as the rest of the places we tried in Susa before, were quite plain. Well done family Della Torre! We will come back here each time we are in Susa. Love it!

Ana Apopei

amazing place,various menu,big portions and decent prices

We landed here after Cantina Meana rejected us because they were too “busy”! Well we didn’t regret it at all, we had a marvelous time. Especially de steak they served us. And the Barolo that we got…

We landed here after Cantina Meana rejected us because they were too “busy”! Well we didn’t regret it at all, we had a marvelous time. Especially de steak they served us. And the Barolo that we g…

I am leaving this review really late and I mean late!! This restaurant is absolutely excellent. The scallop dish was memorable indeed. We shall be making a detour again before Easter to visit. It’s t…

I am leaving this review really late and I mean late!! This restaurant is absolutely excellent. The scallop dish was memorable indeed. We shall be making a detour again before Easter to visit. It’s…

Io e le mia ragazza ci siamo recati in questo ristorante per un pranzo, arrivati sul posto quasi ad orario di chiusura ma ci hanno fatto accomodare cordialmente, il menú varia dal pesce alla carne.. noi abbiamo optato per il menù completo che comprendeva un antipasto, un primo, un secondo con contorno e dolce vino e coperto incluso. Piatti molto buoni, sopratutto gli agnolotti e l’arrosto di carne davvero super! Merita una visita. Consigliato.

Ci siamo fermati per un pranzo di lavoro veloce, invogliati dalle buone recensioni. Locale pulito e ottima accoglienza. Cibo buono e di qualità. Non ho dato le 5 stelle solo.perche il locale era un po' freddino.... Nel complesso 👍

Il ristorante è semplice, l’arredamento un po’ retrò e la luce un po’ eccessiva non contribuisce a creare un’atmosfera intima e calorosa. Il servizio gentilissimo e premuroso. La cucina tradizionale piemontese eccellente. Strabuono in particolare il vitello tonnato e eccezionale il bunet, fatto all’antica, senza cacao. Andate ad occhi chiusi …

Si mangia bene e i prodotti serviti sono freschi. Abbiamo gradito molto anche la pulizia del locale. Il personale è un po' freddino, e qualche sorriso in più non guasterebbe. Però,tutto sommato, è un buon locale.

Noa Bar-Yaakov

We were 5 with no reservation in avance, ao we were sitted in a small room and not in the main one. Less nice... The food was good. We ordered both the fixed menu and a la carte. In my opinion the a la carte was much better.

lorenzo gattiglia

Great products and cuisine, must try is sting nettles tagliatelle and buffalo steak. Owners are super friendly, prices in the norm

maeve

Very solid menu, great service. Wine was delicious

Nice typical Piedmontese lunch on day trip to Susa. Read the reviews on Trip Advisor & they capture the restaurant very well . Very good value , very typical local cuisine of a decent standard with e…

Our hotel recommended this restaurant but I think from looking at the menu we would have gone anyway. Pleasant restaurant environment although indoors was a bit stuffy so we asked for and got a ta…

Husband and wife, both grim. Wife made it clear that we sinned in not chosing fixed menu although we spent more a la carte. Service without a smile. pasta ok- ish, a little overdone, but sweet whic…

Husband and wife, both grim. Wife made it clear that we sinned in not chosing fixed menu although we spent more a la carte. service without a smile. Pasta ok- ish, a little overdone, but sweet whic…