Pizzeria Santos

andrea briani

The place is old but it is a local tradition for a pizza with friends. The pizza itself is their strong point, it is not the Neapolitan pizza with the crust, it is a pizza whose dough is very good and very light, dough garnished with top quality ingredients. The demonstration of the skill of the pizza chef/boss is proven by the feeling of satiety and lightness that you feel at the end of the meal. Absolutely perfect pizza if the evening continues. I, even if I live on the lake, feel the need to return several times a year.

Tamara Bauer

Amazing Pizza and friendly staff. We had a wounderful evening with friends. I will miss you if we are back in Germany

Priscilla Trotti

Santos Forever

Jūlija Cibulska

Very delicious pizza. Must go!

Tita Presti

I wander in by chance around 8 pm after a mushroom-hunting excursion with friends. We discover a pizzeria with excellent pizzas. Thin crust, top-quality ingredients, and well-balanced portions.

Claudio Fontana

Pizza is fine place is quiet and out of the crowd

Bounty Killer

This place definitely deserves a modern twist, like going to a 1970s inn in the 1980s. It needs a major makeover to give it character and personality, including in the layout, layout, and lighting. It's bordering on shabby, but it's clean, and the food is truly delicious. It's a shame the pizza is the thickness of a slice of cheese—or worse, it tastes like seasoned carasau bread, and the toppings are barely enough. You'd need at least two pizzas to fill up. With these thicknesses, they could do a pizza tour. It's a shame they're light years away from 2018.

+7

Glenda Signorini

Well... decent pizza, 70s atmosphere... friendly service... tiramisu, no way... and for 6 euros!! I'd say no!!

C.C

Personally, I don't like thin, dry pasta. We came here for dinner because many people had recommended it, but we were disappointed. The service was very fast; it's a shame they kicked us out after an hour because they had to clear the table. Personally, I wouldn't go back.

ion rosca

Hi, there were four of us; €6.80 for 4 paper napkins, €16 for a liter of wine on tap, €5.50 for a small bottle of beer, €20 for a large portion of mixed fried fish which were 100/150 grams, 4 pizzas (in my opinion small and much less filling compared to the ones my dad used to make). Paid €96. And then after all that I went home to eat. NEVER FOOT BACK AGAIN.