Ho ordinato una pizza ed era deliziosa, con una crosta sottile e cotta alla perfezione e condimenti saporiti. Era evidente che tutto era preparato con cura. Il servizio è stato piacevole fin dal nostro ingresso; il cameriere era cordiale e attento, senza essere invadente. Anche i prezzi sembravano ragionevoli per quello che offrono e per la zona. Il posto è semplice ma accogliente, perfetto per un pasto tranquillo. Nel complesso, una sosta molto piacevole se avete voglia di una pizza decente e ben fatta.

Siamo stati in questo posto e devo dire che è stato davvero fantastico! Il cibo era squisito, ogni piatto era preparato con cura e amore per la cucina. Il personale era bravissimo, gentile e disponibile. Ci hanno fatto sentire come a casa. Il servizio era efficiente e veloce, nonostante il locale fosse pieno. La qualità del cibo e la gentilezza del personale hanno reso la nostra serata davvero speciale. Consiglio vivamente questo posto a chiunque cerchi un'esperienza culinaria di alta qualità in un ambiente accogliente e con un servizio eccellente. Tornerò sicuramente!

Abdulkareem J

We had a great experience with this traditional restaurant 😀 😊 👌🏼 Best pizza 🍕 😋 Lazania / peperoni

+3

Una Rankov

The wait time was around 15 minutes although the waiter said 5, but 15 is still ok for the time and the location. The prices are excellent for the location, the food came quick and was tasty. The lady at the cashier was a bit rude.

Golnar Ashkboos

We ordered Eggplant Parmigiana for appetizer, and the taste and the texture was just perfect. For main course 2 pizzas (one Ginos and one La Capricciosa one pasta ginos. The pizzas were so delicious but the pasta was not as perfect as pizzas. Drinks were quite expensive. The location is perfect and 2 mins walk from But overall I would recommend it. Go there and order eggplant parmigiana and pizza 🤩

Dickran Khodanian

We luckily stumbled upon this place right when it opened so it was easy to get a table but it got busy very fast. Very reasonable prices for its location. Pizza was excellent. Highly recommend.

VG66

Very good pizza, and you can order one to share between two people. The staff has no problem splitting the pizza for two. Everyone is kind, polite, and smiling 🙂 I highly recommend this place — great atmosphere, and you should definitely try the spicy olive oil for the pizza. The best and spiciest combo is the Diavola pizza with the spicy olive oil. Best regards! 🇵🇱🇮🇹

Eugene Ch'ng

Best pizza I’ve had in Italy so far. Can’t beat this. Try the chili oil, olive oil and balsamic. Superb combination with the bread or pizza. The antipasti choices were amazing, the zucchini omg! Love the friendly waitress named Titti, you can spot her dancing to the beats in the restaurant.

Shivshankar Podder

During my recent trip to Milan, I had the chance to dine at Gino Sorbillo Pizza Gourmand. When in Italy, trying authentic pizza is a must — and this spot did not disappoint. There was a long line of people waiting for a table, and we waited about 20 minutes before being seated. The restaurant offers both indoor and outdoor seating, and we were given a table inside. The interior is simple yet elegant, with a minimalist design. The indoor space is relatively small, accommodating around 20 people, but it feels cozy and inviting. Here’s what we ordered, along with our personal ratings: • Margherita – (5/5) • Marinara – 4.5/5) • Bufala DOP – (4/5) These were some of the tastiest pizzas we’ve ever had. The service was also excellent, making the experience even more enjoyable.

+4

Ali Alkhateeb

loved this place! Gino Sorbillo Pizza Gourmand has one of the best selections of pizza and pasta I’ve tried. Everything was fresh and full of flavor. It does get really crowded since it’s right by Galleria Vittorio Emanuele II, but the lively atmosphere just adds to the experience. Try to avoid busy hours, as you may need to wait to grab a table. Worth to try

+9

Elena Marina

this is my go to pizza restaurant when visiting the city. this place is a standout for anyone who is in search of good quality pizza and fresh ingredients, close to the duomo. the menu features pizzas inspired by different regions of Italy, each highlighting local flavors and ingredients. it's a great way to experience diverse flavors in one meal. my favorite is the sardegna: the sardinian cheeses on it are fantastic and add a really unique, rich flavor. i’ve also tried a few of the antipasti, and the fried pumpkin flowers are always a highlight, perfectly crisp and full of flavor. it can get quite busy, especially on weekends, so I’d recommend reserving a table in advance if you want to skip the wait.

Miroslav Mates

Had a great lunch with family. They adjusted the pizza for my kid and the service was very attentive. Pizza and lasagna were delicious, large portion and good ingredients. Not best ever but surely worth it. Considering the place where it is located the prices are higher, but in comparison to other places there it's actually cheap. Toilets were hard to get inside as its very small space.

IBrahim Almudhaf

Great delicious Italian food pizzeria and pasta with great section in the menu, great staff very helpful, recommend 3 type of cheese pizza really great tasty.

Zara Gemilyan

Pizza isn’t bad actually . For a touristic place it tasted really good but the pastas and salads I wasn’t crazy about . Location is spectacular and normal service for such a busy place

dhai alessaa

Tried Gino Sonbillo because i was in a rush to have lunch with my family. We were near the galleria so we decided to give it a shot and surprisingly it was a decent experience overall. They mentioned that their pizzas are made with sourdough, and you can definitely taste the difference the crust had a nice texture and flavor, and the pizza itself was delicious enough. Not the best but definitely enjoyable and well made. The only downside was the atmosphere and the staff felt a bit cold which made the experience less warm than it could’ve been. So if you’re in the area and craving a sourdough style pizza it’s worth a visit.

Ezaz Kasmani

Recommended by hotel, one of the famous restaurant from a well known chef and very old one as well. We had dinner here recently—pleasant overall experience with a great location near to Great Duomo. Friendly staff and a classic menu. Margerita Pizza was just to the taste though not exceptional. A good option in the area,

Locali vicinissimo alle vie principali del centro , comodo per i turisti , locale ampio . Servizio veloce ma purtroppo non ci tornerei . La pizza è arrivata con la pasta tutta molle a causa del pomodoro troppo acquoso , non si riusciva nemmeno a tagliare , solo a strappare . Abbiamo chiesto l’olio piccante e ci hanno risposto che non c’era . Volendo c’erano l’olio e il peperoncino. Abbiamo chiesto la panna sulla pizza ma, non rientra nei loro prodotti . Abbiamo chiesto un caffè corretto ma,il caffè lo portano solo liscio . Volendo si può ordinare grappa a parte . Non ha senso .

Mi aspettavo eccellenza invece ho trovato prodotti normali. La Frittura del Cuoppo troppo oleosa, mentre i fiori di zucca ottimi. Le pizze di media qualità con un condimento non abbondante, lista a mio parere limitata. Tiramisù troppo liquido. Bagno con le maniglie rotte.... Personale invece ottimo, alla mano, scherzoso e rispetto delle norme anti covid quasi perfette, quasi perché c'era un tavolo da 6 e non mi sembravano conviventi. Prezzo corretto. Mi aspettavo qualcosa di più considerando il nome, la fama e considerando che si è accanto al duomo. Una pizzeria come tante alla quale non credo ci andrei apposta ma che se dovesse capitare non rifiuterei di andarci. A mio modesto parere meglio assaje.

Esperienza purtroppo deludente. In una giornata particolarmente fredda, non essendoci posto all’interno, ci siamo accomodati all’esterno. Il problema è che il fungo per riscaldare l’ambiente non funzionava, rendendo la permanenza davvero sgradevole. A causa del freddo, quando sono arrivate le pizze si sono raffreddate quasi subito. Eravamo in dieci e alla fine quasi tutti abbiamo lasciato la pizza senza riuscire a finirla. Capisco le esigenze di guadagno e l’afflusso di turisti in una zona come il Duomo di Milano, ma un minimo di attenzione al servizio e al comfort del cliente dovrebbe esserci. Ospitare persone senza garantire condizioni adeguate, soprattutto in inverno, fa perdere di senso l’esperienza e lascia l’amaro in bocca, soprattutto a chi visita la città con entusiasmo.

Servizio pessimo. La ragazza alla cassa è stata di una maleducazione impressionante: è rimasta tutto il tempo al telefono. I ragazzi in sala, poi, lasciamo perdere… era come se i clienti non esistessero. La pizza è discreta, ma sicuramente non rispecchia il nome Sorbillo. L’hype che circonda il locale è decisamente esagerato.

la pizza è buonissima, sul mangiare assolutamente nulla da dire. il problema è tutto il resto. servizio molto lento, abbiamo ricevuto le pizze dopo un’ora nonostante fossimo arrivati prima degli altri tavoli. i camerieri che portano le pizze non ti calcolano: ho provato a chiedere gentilmente un’acqua in più e si è voltato dicendo che non se ne occupa lui. la ragazza che lavora in sala è brava ma quella in cassa è antipatica e non ti guarda nemmeno in faccia, davvero maleducata. io posso capire lo stress del lavoro ma almeno non rispondere male ad un cliente che ti chiede semplicemente il conto .

F A

Seating indoors and outdoors. Our lasagna arrived half cold and half warm. Nothing special in the food we tried: beef meatballs, beef lasagna and margarita pizza, we wouldn’t return and wouldn’t recommend it.

KS Leung

Great pizzas. Lovely fluffy dough. However service was a mismatched, if you are a tourist. If you are ready to order immediately once you sat down, not bothered by request being ignored and still happy to pay the service requested by the manager who ignored you just now. You should definitely try this out.

Lilyana Stoyanova

The location is great, and the food is amazing. But the service is terrible. We arrived at 12:05 (the restaurant opens at 12), they seated us, and at 12:10 they took our order (4 pizzas). Several tables sat down after us, received their orders, finished their meals, and left—while we were still waiting. We called the waiter and the manager, and they told us our food would arrive in two minutes. Then the pizzas started coming out one by one, so the first one was cold by the time the rest arrived—we were waiting so we could all eat together, as is proper. The explanation was that there was only one oven and the pizzas were made one at a time, which is, to put it mildly, absurd. After we questioned how our order came out so much later than others, it turned out the kitchen had lost it and only started preparing it after we asked about it. No one on the staff noticed that four people had been sitting at an empty table for 30 minutes…

Joseph Arias

Ordered the Pizza Napoli and was super disappointed with how it tasted and felt. Service was lacking and no menus.

Rami “AbuMeshaal” AlMariq

Even though a lot of people recommended the restaurant and I’ve seen it on social media however, my experience was not pleasant. The waiters are very rude and they give you the feeling that you’re not welcomed. However, the food is good, but if the waiter would smile and greet that would made my day.

Star Star

The pizza with capers was very tasty, that's where the positive reviews ended. The pizza with anchovies was very salty, I couldn't eat even a bite. You pay an additional 3 euros per person for a paper mat that is of no use at all. The menu does not have the traditional Italian drink - Arerol Spritz. It was a football day and it was insanely loud outside, so we asked 3 times to be moved to a free seat inside, which was ignored.

Personale terribile, soprattutto l'amministratore è molto scortese, ci hanno portato una pizza bruciata, c'era ancora un ripieno irregolare sui pezzi, quando abbiamo chiesto di sostituire e rendere uniforme il ripieno, ci hanno portato la stessa pizza, hanno appena messo i ripieni e non l'hanno nemmeno cotta, il vino viene portato immediatamente in un bicchiere, e non lo versano davanti a te. Per tutto questo, hanno anche messo 9 euro nell'assegno per un servizio che non è realmente accaduto, il personale ha discusso con noi per un'ora, ma non ha mai ammesso la propria colpevolezza. Non consiglio!!!

Ho ordinato la pizza Alleanza qui da Sorbillo Gourmand a Milano, attratto dall’idea di una proposta gourmet. Purtroppo sono rimasto deluso: la pizza aveva pochissimo condimento e non rispecchiava le aspettative né la descrizione. Peccato, perché il locale ha potenzialità, ma un piatto presentato come gourmet dovrebbe avere più cura nei dettagli. Stessa cosa quella con basilico.

Tralasciando la luuunga attesa per due pizze, nel locale fai fatica a respirare talmente c'è puzza tra fritto e bruciacchiato delle pizze, i vestiti devi prenderli e buttarli talmente si sono impregnati di quell odore. La pizza una volta arrivata talmente moscia che nemmeno riesci a tirare su una fetta,forse con un cucchiaio per la minestra sarebbe stato meglio.