Luigi Innocenti

I eat at this restaurant quite frequently for work and pleasure. The service is very friendly and pleasant, and the entire staff is very helpful. From pizza to meat and fish dishes, it's always worth taking a recommendation from the owner, who recommends the best dishes of the day. Lunch is quiet, but reservations are recommended for dinner.

bram wageveld

Delicious food and friendly service..

Chloe Desiron

Great for a quick bite! Had a salad and pizza, both delicious. A total of €27 for 2 dishes and 2 drinks.

Gabriele Vignati

Polenta evening on Tuesday. A family-friendly atmosphere with full compliance and Green Pass verification. Bright and clean atmosphere with plenty of space between tables. The appetizer was delicious coppa, fantastic pecorino cheese, and slinzega. Baked polenta terrine with sausage, mushrooms, and melting cheese; it should be brought to the table not too hot to avoid having to wait before enjoying it. It was delicious, though. Mixed fish stew with grilled polenta... Perfect! Swordfish, shrimp, cuttlefish, and monkfish were exceptional, even for me, and I don't like swordfish. The pear and chocolate sauce cake was very good. Now that I've discovered this pizzeria/restaurant, I can't wait to return to try the pizza too. Kudos to the always attentive and helpful service.

Silvia

The place has no air conditioning, ceiling fans inside. We arrived waiting to receive two menus for 5 people (then I'll bring you the others... they never arrived). While waiting, we were able to contemplate the menus for a long time. First came the seafood spaghetti, generous portions. Good... then came my fried food dish: mozzarella and piping hot arancini. The eggplant was perhaps overcooked, but there were also meatballs, croquettes, and another portion of some unspecified food: frozen inside. When I reported it to the waitress, who found the plate full, she had no reaction... The pizzas arrived last, adequate, like the thin one, and a generous salad. I would have also liked vinegar, but I was exhausted from mosquitoes and hot; I didn't ask for it. Dessert: tiramisu was good. The braulio sorbet was good... and these raise the average. Based only on my choices (fried food and salad), I would have given only 1 star; the others were more satisfied.

Maria Grazia Maffucci

The staff is very kind and professional, but the food leaves a bit to be desired. I tried a simple Margherita pizza, and I didn't really like it...very thin, all burned on the edges. But I also tried a slice of meat my boyfriend ordered, and that wasn't great either...nothing special. The kitchen needs to be reworked a bit.

ygor nucera

Location without air conditioning. They offered us pizza by the slice without telling us about the price increase and without writing anything down; only to have a surprise at the counter. Slow service, poorly trained staff. A real shame with such delicious pizzas. A place like this CAN'T get any worse.

Martina Ascorti

I got a takeout pizza, and when I opened it at home it was unsightly and inedible. The mushrooms were bitter, and it was as hard as a brick. I threw it all away! 😞 On top of the €30 I paid for three pizzas. Never again (p.s. Ah... those black things were supposed to be porcini mushrooms).

Margherita Oliva

The staff wasn't very friendly, and the wait was a bit too long. We got the first two pizzas, and by the time the third arrived, we were already halfway through the first two. The dough was too thin for my taste, impossible to eat with your hands. I won't be back.

Maria Luisa Angelone

Terrible welcome, the blonde at the counter doesn't even greet me, she's busy making a coffee affogato... Subway ice cream plus dirty water. The pizza chef is the only one to smile and say hello. I order a takeout pizza, which I order from the pizza chef. The blonde still doesn't greet me or ask me what she's doing there! When it's time to pay, I ask for a Coke and they ask me for 3 euros. With bulging eyes, I say no thanks, the price drops to 2.50... still no thanks. I get home, open the box, and the pizza is disgusting just looking at it. Everything came from a can: mushrooms, olives, and mozzarella! I threw it all in the trash. Never again