Swapnil Soni

Awesome margarita.. salsa trio is great and chicken tacos are best. Our server

+1

Brittany Acuna

De Nada is already my favorite restaurant in ATX (been two times in 2026 so far lol) but today was such a treat! Edgar took GREAT care of us and recommended the tamales with the egg - 20/10 on delicious - did not disappoint. Such a great visit! Thank you, Edgar and De Nada, I love you!

Ladybird Society

The crunchiest taco in all the land! Drinks are sneaky, and really 2 will do you, lunch chicken enchiladas are tangy + perfectly spicy, service is exceptional. Kyle + Edwardo treat you like family. We can't wait for South side DeNada to open

Megan DelMoro

Edgar gave us the best service we could ask for. Extremely attentive, friendly, and gave great suggestions. He recommended the queso which was incredible. Our food came impossibly quickly; it didn’t even feel like enough time for him to walk back to the bar before our drinks arrived. The margaritas were amazing. They come in two sizes - just get the large. trust me. strawberry, spicy, and original; either way you can’t go wrong.

A Google User

Julia was amazing! Great service from the start, she saw us come in and when there wasn’t a host she was ready to assist. We sat at the bar and she gave great recommendations on food and drinks. Was overall super friendly, personable and ill def come back due to service! Had the queso with all the delicious salsas that I have long loved from sister restaurants. Margaritas were delish!

Manolo Maldonado

This beautiful restaurant is my go to for tacos and margs. Everything is so good 😊. My best friend and her fiancé came from LA and I took them to De Nada and oh we had a great time and the margs are amazing. Those hit me every time haha

Brent Duvall

De Nada Cantina is straight up the spot. The whole place has a fun buzz to it and the margaritas are famously strong. Found out real quick that the rumors were true because my girl took one sip and was acting like she got hit with a tranquilizer dart. One drink in and she was already reconsidering her life choices. We didn’t have a reservation so the wait ran close to an hour, but it wasn’t bad. Everyone’s hanging out, music going, and there’s a margarita bar in the parking lot. Just know that rolling in hungry and drinking while you wait can turn you into a cautionary tale real fast. When we finally sat down, the chips and queso showed up faster than two squirrels fighting over a Cheeto. I ordered three tacos and let the server freestyle the last pick. Ended up with a quesadilla that slapped way harder than expected. If you’re visiting Austin, put this place on your list. The vibe is fun, the drinks hit a little too hard, and the food is worth the wait.

Whitney Thompson

Our server Edgar T is amazing! He recommended the best food. The Barbacoa taco is amazing. And the chicken enchiladas are also great. The Paloma’s are so so good, best I have ever had! Also the frozen margaritas. Dog friendly and great service. Highly recommend.

Hey Nessaaa

Brenda was an absolute GEM! My friend and I were hanging in the bar waiting for our table and she checked on us to make sure we were okay and even offered to try to find a table for us. We were lucky enough to get seated with her and she went above and beyond to make sure everything was perfect. Our food came out quick and exactly as we ordered, she brought our drinks quickly and came by regularly to make sure we were still doing okay. 10/10 will be back just because she made the experience AMAZING!

Cheryl Mills

Edgar was amazing! He gave us great menu recommendations and each item was so good! Tried the Barbacoa taco and all the quesadillas were delicious! Vibes are great and they have multiple patio areas for seating. Highly recommend if you’re on the east side or looking for good Mexican!

Laura R

Tons of fun hangout areas! Love the vibe! Great pricing and tasty food choices. The staff were very friendly and quick! Definitely recommend checking it out!

+13

Brandi Bottoms

The food was so delicious. The Margs are as everyone says they are if you can’t tell by the typing. And the food is so good. My husband tried flan for the first time and LOVED it. He compared it to eating a caramel apple in taste but different texture. TLDR: 10/10 will come again

Mandie Bennett

This place. GO. We came right from the airport because we heard this was the best margarita in Austin. That’s no lie and they delivered! Edgar, our bartender, was helpful, informative and great to talk to. He had great Austin recommendations for us and was super attentive to anything that we needed! We will definitely be recommending and coming back!

Michael

The minute we landed in Austin I began searching for the best taco I could find. Being a review person, I found some spots that had so-so feedback and nothing really caught my attention. Well thats when I came across De Nada. "You are Welcome" was this an arrogant preemptive display of we know you'll be thanking us when its over or was this a simple warm greeting? Turns out it was both. As we pulled up the parking was a bit tricky but seeing the active parking lot and copious amount of people in and around the building, we knew we had stumbled upon exactly what we were looking for. We didn't have a reservation (definitely make one if you plan to stop in) and got lucky enough to slide in on the last available table inside. Our server was pleasant and present which made my party of 4 feel welcomed right away. We had chips and sauces for an appetizer and a variety of tacos to boot. Paired with some delicious but expensive drinks and this was everything we had hoped it would be. I would suggest making a reservation and limiting the drinks if you are on a budget but make this one a must try.

+1

Jordyn was AAMAZING!! So nice and welcoming and the carnitas taco was soooo delicious. Will definitely be back!

Jordyn was AAMAZING!! So nice and welcoming and the carnitas taco was soooo delicious. Will definitely be back!

De Nada Cantina is one of those spots my friends and I end up at constantly -- and for good reason. From the moment you walk in, the vibe is on point. The green lighting and lush interior make it fee…

This place is amazing.... Strong drinks, healthy and amazing food and it has a certain je ne sais quoi that makes every visit fun! Rumor is there's another location coming.....

I love De Nada Cantina! It is a must visit every time I am in town; what is there not to love about margs and tacos :) \n\nDe Nada Cantina has great ambience, food, drinks, and the staff is always …

I love De Nada Cantina! It is a must visit every time I am in town; what is there not to love about margs and tacos :) \n\nDe Nada Cantina has great ambience, food, drinks, and the staff is always …

Words cannot describe how fabulous the tacos were, and the margaritas themselves were even better. The service was unmatched and had the vibes of a fast food restaurant with the attitude of a fully…

Not enough good words to say about this place. Quick service, good prices, nice staff, strong frozen margaritas, and flavorful food. Top choice for a lively and fun environment to eat at.

Not enough good words to say about this place. Quick service, good prices, nice staff, strong frozen margaritas, and flavorful food. Top choice for a lively and fun environment to eat at.

From one Lilli to the next, Lily was amazing!!! De Nada has great drinks!! Always have an amazing time here!

De Nada never disappoints! This is the perfect place for any occasion. I've been here for casual chips and salsa, birthday dinners, pregame margs before going out, bringing family in town, you name…

In Austin, the land of designer, small-plate-for-very expensive-restaraunts, I love to see a no frills spot with fun vibes and yummy, affordable, authentic eats.\n\nAll the food hit the spot - ever…

This place is a vibe. Great food. Great ambiance. Great service - most of the time. The queso is priced well & super tasty. The quesadillas are unique & delicious. One of my favorite places to visi…

Classic Austin Vibe. The margaritas , tacos, and queso were average but the atmosphere made up for it. The service was slow. Recommend having reservations. A must stop in Austin

Classic Austin Vibe. The margaritas , tacos, and queso were average but the atmosphere made up for it. The service was slow. Recommend having reservations. A must stop in Austin

Classic Austin Vibe. The margaritas , tacos, and queso were average but the atmosphere made up for it. The service was slow. Recommend having reservations. A must stop in Austin

Classic Austin Vibe. The margaritas , tacos, and queso were average but the atmosphere made up for it. The service was slow. Recommend having reservations. A must stop in Austin

Classic Austin Vibe. The margaritas , tacos, and queso were average but the atmosphere made up for it. The service was slow. Recommend having reservations. A must stop in Austin

The best place for tacos you’ll ever try, with a friendly atmosphere and a cool vibe feeling. Super Austin authentic. A must visit! The frozen margarita is super powerful!

The best place for tacos you’ll ever try, with a friendly atmosphere and a cool vibe feeling. Super Austin authentic. A must visit! The frozen margarita is super powerful!

The best place for tacos you’ll ever try, with a friendly atmosphere and a cool vibe feeling. Super Austin authentic. A must visit! The frozen margarita is super powerful!

The best place for tacos you’ll ever try, with a friendly atmosphere and a cool vibe feeling. Super Austin authentic. A must visit! The frozen margarita is super powerful!

De Nada isn't pretending to be fine dining, but it is absolutely delicious! There aren't a ton of options, but get a couple of carnitas tacos, a side of beans and a prickly pear margarita or two a…

De Nada isn't pretending to be fine dining, but it is absolutely delicious! There aren't a ton of options, but get a couple of carnitas tacos, a side of beans and a prickly pear margarita or two a…

De Nada Cantina has a very "Austin vibe." It's very casual with lots of outdoor seating. It was a hot day in August so we chose to sit inside with what we hoped to be a cooler location. Not really.…

Sierra Bowden

Margs were okay. Gave me the worst headache I’ve ever had after drinking them. Prickly pear one was worth it tho! Tacos were good but nothing to write home about. Staff were kind and helpful, good service.

TL;DR: Pricy overall but good food and vibes. I might come back if I am in the area.\n\nFood:\nI ordered 3 tacos: Carnitas, Verduras, and Camarones Pibil. I also had the cucumber skinny margarita…

TL;DR: Pricy overall but good food and vibes. I might come back if I am in the area.\n\nFood:\nI ordered 3 tacos: Carnitas, Verduras, and Camarones Pibil. I also had the cucumber skinny margarita. …

Mediocre at best. Margs were ok (main plus is that two gets you drunk), food wasn't good. The server was nice but a few of our friend's orders came out wrong. Super packed and only two bathrooms fo…

Solid Tex Mex and margaritas in a casual upbeat atmosphere. An Eastside favorite. We will return!

If you're looking a place with unique ambiance and strong margaritas this is the place.\n\nThe chips and queso we started with were very good, solid chips and a fun take on queso. Then we had a m…

i didn’t have the pleasure of trying their food as it seems like they are very popular and booked, though if you go in for their frozen margs… you’re in for a treat. trust me when i say the frozen marg will hit you halfway into it, perfect as a pregame haha. super busy and crowded, not my cup of tea since it screams a bit of overly hyped non-authentic mex food.

Alanis Macias

I’ve heard such good things about this place so I decided to check it out. Made a reservation, upon arrival immediately was told we had a time limit on our table. That honestly rubbed me the wrong way and made the experience feel rushed. The service was okay, nothing stood out. The chips and dip were good. The margarita tasted smokey which was new for me. The taco was really good! The beans tasted smokey as well which was odd. Overall, I’m 50/50 on this place. I would not seek it out on my own.

+1

I was very excited to try De Nada because of all the hype around the city about their food and margaritas. Unfortunately, I left feeling underwhelmed by the rushed service and the quality of the fo…

I was very excited to try De Nada because of all the hype around the city about their food and margaritas. Unfortunately, I left feeling underwhelmed by the rushed service and the quality of the f…

I’m honestly not sure I understand the hype. We put our name on the list and were initially told the wait would be about an hour. After waiting an hour, we followed up and were told there were still two groups ahead of us. Two groups were seated shortly after, but we were again told there were two parties in front of us. By that point, it had been an hour and 45 minutes. Thankfully, we grabbed a few small bites at Central Machine Works during the first hour of waiting, because both the extended wait and the birria tacos ended up being subpar at best. The highlight of the evening was our waitress - she was sweet and attentive

Gus Rojo

Food is 4-5 star quality. Drinks are solid. Service needs work. Epic greenhouse vibe, vibrant colors, authentic Mexican energy from someone who knows what authentic looks like. That sick bar area? Pure eye candy. Here's the problem: every single person working here acted like hospitality was a foreign concept. Hostess, server, food runners - zero energy, zero care. Had to flag down our waiter multiple times just to get water. Asking for more drinks felt like I was personally ruining their day. The space is gorgeous. The food delivers. The drinks work. But when your staff treats customers like a burden, you've got a fundamental problem. This place could be incredible if management actually trained people to give a damn about service. Will probably just Uber Eats next time. Get the good food without the attitude. Fix your service and this becomes a 5-star spot. Until then, you're wasting an amazing space and great kitchen.

DoorDash + De Nada Cantina really said, "Good luck surviving." They forgot our chips, which, in hindsight, was a blessing, because at least those couldn't poison us.\n\nThe beef tacos? Straight u…

DoorDash + De Nada Cantina really said, "Good luck surviving." They forgot our chips, which, in hindsight, was a blessing, because at least those couldn't poison us.\n\nThe beef tacos? Straight up …