Trattoria da Pierluigi

Love Florian. All the employees are great people. They do such a great job on our Theme Days. I sure miss working at the building. And I miss the food too

What a wonderful family owned and run company! I couldn’t recommend a corporate dining service more highly than Florian Food Service! They are absolutely wonderful- from the quality of the food to the personal service you get every day and it shows by how long they’ve been around!

This is the official caterer of the WGOP. These guys flat out know how to cook. Chicken was moist & perfectly seasoned. Looking to book again for our yearly Christmas party.

Great company. The food is spot on every time I order. Staff is great and always served with a smile. Would give 10 stars if possible.

Good food delicious and perfect chef

the place is so nice...

Good everything

John Monastero

I hired Florian Food Service to cater my wedding, and they exceeded every expectation. From our first tasting to the final course served at the reception, their attention to detail was impeccable. The food quality was outstanding, each dish was beautifully presented and bursting with flavor. What really set them apart was their creativity in designing a menu that felt personal to us while delighting our guests with both familiar favorites and inspired culinary touches

Natalie k

Amazing people and company. Everything went perfect. The staff went above and beyond to make sure everything ran smoothly from start to finish. Food was amazing!!

Christina Wiese

I recently attended a wedding catered by Florian Food Service Inc. in Bohemia and was blown away by the quality and service. The evening started with beautifully presented hors d’oeuvres that were passed around by the staff—everything was delicious and came out fresh and plentiful. The full-scale buffet that followed was just as impressive, with a wide variety of options that pleased every guest at our table. The staff was warm, attentive, and professional, making sure everyone felt taken care of throughout the night. You could truly tell they cared about creating a seamless and enjoyable experience. From start to finish, Florian Food Service went above and beyond, and I would absolutely recommend them for any special event.

Jack Dawson

I was really impressed with this service company. The selection behind the deli counter is excellent, with plenty of fresh options, and the grill meals are beyond reasonably priced. The food feels just like what you’d expect from a classic Long Island deli—legitimately satisfying. Their snack selection also has something for everybody. For the price, especially inside the building I work in, you honestly can’t beat the value. It’s convenient not having to leave the premises to get a good lunch, whether I’m in the mood for a salad, a hot sandwich, or something off the grill. Consistent quality, fair prices, and unbeatable convenience—definitely worth checking out. The people that work here are really sweet and kind too.

Ammella Een

Florian Foods Catering did the food for my wedding, and received high praise from all; everything was delicious. I was especially impressed with Anthony Florian’s willingness to work with a custom A La Carte menu, and consider our special request to use butter for frying instead of seed oils. The meat was grass-fed and extremely tender, and they even provided a dairy-free menu last-minute upon learning about the dietary needs of one of the guests. 100% recommend!

JOAQUIN BLANCO

Good everything

Barbara Glazer

Love Florian. All the employees are great people. They do such a great job on our Theme Days. I sure miss working at the building. And I miss the food too

What Goes On? Podcast Network

This is the official caterer of the WGOP. These guys flat out know how to cook. Chicken was moist & perfectly seasoned. Looking to book again for our yearly Christmas party.

Christopher Fields

The food was out of this world. My grandmother is very picky usually and even she loved everything! Very happy we decided to use them. Will be using them again for our company party.

JonAnthony Maldonado

Great company. The food is spot on every time I order. Staff is great and always served with a smile. Would give 10 stars if possible.

JJ GOMEZ

Good food delicious and perfect chef

Danielle Diaz

What a wonderful family owned and run company! I couldn’t recommend a corporate dining service more highly than Florian Food Service! They are absolutely wonderful- from the quality of the food to the personal service you get every day and it shows by how long they’ve been around!

Roberto Argueta

the place is so nice...

I have catered from Florian 6 to 7 times in the past 2 years they are on company property and unfortunately it is convenient and not much around to order from. I Have spoken to some of Florian workers and they have told me that some of the other locations are ran on a very professional level our location is far from professional.They have forgotten something every time I have used them and it is embarrassing when you have people waiting to eat and they do not have utensils or the food that is missing takes over a half hour to get, and then end up throwing out what was not eaten because everyone was done. The previous company was much smaller and we did not have these issues. When they fist came to our company everyone thought it was going to better it was as they needed to make a show to prove they were better than what was leaving. As time has past things have gone downhill. I guess they say watch what you wish for, I guess that is right. The prices are crazy they offer a Santa Breakfast during the holidays and the cost went from $7.25 to $8.50 in a year. I am not the only one in my company who has had issues they really need to make a change to some staff if they can not manage a bunch of parties on the same day as this happen every Christmas Eve or ask for more help then you need to move some of your help around. I have spoken to the 2 owners and they say we will try to make it up to you, by next time they will have forgotten all about these issues just another unhappy customer and brush it off. Paid for and not eaten waste of our money.

MISMANAGED TO PERFECTION! The worst company to run a cafeteria. They are supposed to stay open until 8pm but they have the food put away at 4:30 completley close the gates at 6:30. The majority of the staff is uncourteous and have no people skills. Its such a shame that the company we work for would contract an outfit such as this. Food is always below standard and no less than $10 regardless of what you get. Multiple complaints have been made and go unaddressed.

Doreen Cantalino

I have catered from Florian 6 to 7 times in the past 2 years they are on company property and unfortunately it is convenient and not much around to order from. I Have spoken to some of Florian workers and they have told me that some of the other locations are ran on a very professional level our location is far from professional.They have forgotten something every time I have used them and it is embarrassing when you have people waiting to eat and they do not have utensils or the food that is missing takes over a half hour to get, and then end up throwing out what was not eaten because everyone was done. The previous company was much smaller and we did not have these issues. When they fist came to our company everyone thought it was going to better it was as they needed to make a show to prove they were better than what was leaving. As time has past things have gone downhill. I guess they say watch what you wish for, I guess that is right. The prices are crazy they offer a Santa Breakfast during the holidays and the cost went from $7.25 to $8.50 in a year. I am not the only one in my company who has had issues they really need to make a change to some staff if they can not manage a bunch of parties on the same day as this happen every Christmas Eve or ask for more help then you need to move some of your help around. I have spoken to the 2 owners and they say we will try to make it up to you, by next time they will have forgotten all about these issues just another unhappy customer and brush it off. Paid for and not eaten waste of our money.

Justin 2It

MISMANAGED TO PERFECTION! The worst company to run a cafeteria. They are supposed to stay open until 8pm but they have the food put away at 4:30 completley close the gates at 6:30. The majority of the staff is uncourteous and have no people skills. Its such a shame that the company we work for would contract an outfit such as this. Food is always below standard and no less than $10 regardless of what you get. Multiple complaints have been made and go unaddressed.

Funny how the 5 star rating comes from the manager who runs the cafeteria in the company where I work. The other high rating doesn’t even have a valid name (probably another employee). Prices are ridiculous. Food is maybe a something you would eat at a bad hospital. When the Board of Health came to our company they shut down the grill and refused to cook food. Because they knew they would fail the inspection because food is stored improperly at the grill. And the Health Inspector informed that they are not supposed to shut down the grill or any other stations while they are there. By 12 pm they run out of a lot of food. I will say a select few of the workers are nice. The others make it seem like you are bothering them if you ask a question or want something cooked at the grill. Some of them barely know how to make an egg sandwich. In the afternoon you can go to buy something and the cashiers are no where to be found. And this is just not from one of my visits but from many. When they first came to my company I thought it was going to be a good change, boy did I think wrong! They only reason why people still buy food there is because we have no choice, they are the only ones there (unless you bring lunch). We hired them for a company party and had many issues with them. We ran out of food. Then things that were agreed to when I booked the party I had to argue with them just to get, I wanted them to hold up to their agreement. Which they did, however we ran out of that food also. Being there first year at my company it was a surprise how mismanaged it was.

Only option for food where I work so I don’t have a choice however it’s horrible and over priced Hillside

Way to expensive. I mean really 2$ for a .99 I've tea??? And half the time they cant make the food right.

Carrie Jessup

Only option for food where I work so I don’t have a choice however it’s horrible and over priced Hillside

patrick carroll

Way to expensive. I mean really 2$ for a .99 I've tea??? And half the time they cant make the food right.

Nicole Sosko

Funny how the 5 star rating comes from the manager who runs the cafeteria in the company where I work. The other high rating doesn’t even have a valid name (probably another employee). Prices are ridiculous. Food is maybe a something you would eat at a bad hospital. When the Board of Health came to our company they shut down the grill and refused to cook food. Because they knew they would fail the inspection because food is stored improperly at the grill. And the Health Inspector informed that they are not supposed to shut down the grill or any other stations while they are there. By 12 pm they run out of a lot of food. I will say a select few of the workers are nice. The others make it seem like you are bothering them if you ask a question or want something cooked at the grill. Some of them barely know how to make an egg sandwich. In the afternoon you can go to buy something and the cashiers are no where to be found. And this is just not from one of my visits but from many. When they first came to my company I thought it was going to be a good change, boy did I think wrong! They only reason why people still buy food there is because we have no choice, they are the only ones there (unless you bring lunch). We hired them for a company party and had many issues with them. We ran out of food. Then things that were agreed to when I booked the party I had to argue with them just to get, I wanted them to hold up to their agreement. Which they did, however we ran out of that food also. Being there first year at my company it was a surprise how mismanaged it was.