Jahnavi

It's a quaint little restaurant that's open till 8:45 PM and the food is really good. I always enjoy whatever dish I eat here. The Sarang Burong is different and delicious. You can eat it with or without rice. The mango papaya shrimp salad is good as well.

Henry Yu

First time here. Ordered pad thai with shrimp, naan, and a malaysian iced milk tea. Told the waiter to have less sugar for the ice tea but i guess he didn't pay attention and turned out to be one of the sweetest ice milk tea I've ever had in my life. The pad thai on the other hand was very authentic and naan was excellent.

ESB NYC

Decent chicken rice, char kuay teoh was a miss, rather dry and flavorless. Pad Thai isn’t Malaysian so I found it strange to see it on a Malaysian menu.

+6

K. Sher

I think it was overall okay. As a Malaysian, I do have high standards and can be critical for our food but I also recognise that it’s not easy to master all the great Malaysian food. The roti canai was what I would expect. The coconut rice from the nasi lemak was fragrant, the sambal was good (could be a little more spicy), the achar could come with a little more variety (aside from pineapples). The dry wanton noodles had good noodles but the sauce and the soup was a little lacking in richness of flavors, the wonton was much bigger than the size of what you would typically see in Malaysia.

md riad

Popular spot for flavorful, crispy fried chicken and tasty Korean-inspired dishes. Known for its fresh ingredients and bold flavors, the menu offers a variety of chicken options, from classic fried to saucy, spicy, and sweet-glazed styles. Sides like fries, coleslaw, and rice complement the meals perfectly. The casual, clean setting and friendly staff make it a great choice for both dine-in and takeout. Portions are generous, prices are reasonable, and the food is consistently delicious. Koo Koo Chicken is a go-to place for anyone craving satisfying comfort food with a Korean twist.

Koko T

My bf and I ordered the 1/2 Hainese chicken, curry chicken Laksa, water spinach and roti canai. All the food was great but feel like we could’ve skip the curry laksa.

+1

Jean Ng

Someone mentioned about this place on a facebook community group and always wanted to try it out myself. The menu is not expensive compare to Manhattan and the restaurant pride itself for serving comfort food from Malaysia. The chicken rice was not bad but the penang char kueh teow is a pass . You can substitute the usual wide flat noodle used for this iconic dish with pad thai noodle but the flavours were total lacking. Its a no bueno to be honest. One thing I do like about this place and was surprised by it was the server came with ur plates and cutleries in a hot bath before placing it on your table (very common practise in most cantonese restaurant but its always do it yourself).

+2

Juss Jess

FYI, One hour eating time!! The guy waiter was not very welcoming. My table of 5 sat down and I wanted to order some appetizers since my husband was looking for parking. I was told that to order together cause there’s a one hour eating limit. Why?? There’s not a single person in that restaurant. The layout of the restaurant is still Covid like with each table with a plastic barrier around it making the space very tight and uncomfortable to sit. Food was fine, the chicken oil rice was a bit hard and old tasting so I would skip that. The guy waiter looks like he hated his job, not a bye thanks for coming when we left…lol. Place just looks sad in general, I would skip. Go to Makan on avenue U, the waitresses there are way livelier

B. Saszare

Very friendly staff. They made an effort make me comfortable. The service was good and the food was ok, but I was not very impressed with the quality of the rice. I prefer a sticky rice, and their rice was not of the better quality that I am use to. Their satay chicken skewers are tasty- but very heavy handed with the salt, even before I dipped in the peanut sauce. The front cubicle was very cold due to being very close to the main door, which opened directly to the cold weather. I asked to be seated in a warmer place. Their prices are fair, and the portion sizes are acceptable. I recommend giving this restaurant a try.

+4

Steven Le

The food is decent, but the service is extremely disappointing. I’ve been here twice now, and both times my group of 5 was restricted to just 1 hour at our table—even though the restaurant was nearly empty, with only one other table occupied. It feels unreasonable and unwelcoming, and it completely ruins the dining experience.