igna vigna

Alganera and Francesco are a guarantee! Quality of the ingredients, courtesy, and fair prices are the hallmarks of this establishment. In this case, we had lunch with lobster linguine (the lobster was alive!), excellent, with a great sauce, cooked to perfection. A place worth visiting. Well done.

Giorgio Preghiera

High-quality seafood restaurant. Excellent dishes, very good homemade tiramisu. Excellent value, truly high-quality ingredients. I highly recommend it. Francesco, the owner, cares deeply about his customers and is happy to chat.

Valentina Truzzi

Discovered by chance, and immediately added to the list of places near home where you can enjoy a nice Sunday lunch with family or a couple. Relaxed atmosphere, friendly and helpful owner, you can tell he loves his job and it shows. Quality food at fair prices, from raw seafood to first and second courses! We didn't order dessert only due to lack of space! The wait is a bit long, but on a Sunday lunch, it's also nice to lose yourself in conversation and an extra glass of wine, without rushing... at least on Sundays!

+1

MD ABUL HASAN

Very good

Paoletta Buza

Recommended by acquaintances, we had dinner last night. The raw fish was top-notch, truly delicious and fresh, and the first courses, crab risotto and tagliolini with sea urchin, were delicious. High quality, and Francesco was very good at advising and entertaining, without being intrusive or intrusive. I recommend calling ahead for raw fish, specifying that you want that. We'll definitely be back to try the main courses.

Dennis Sciancalepore

I went on Monday with my family, having found it almost by chance while searching Google Maps, and I have to say it was a great experience!! The staff were incredibly friendly, and the owner is also a great host. The crudités were clearly fresh, the seafood was perfectly creamed, and the salmon was perfectly cooked. Another nice touch: the manager had chickpea balls prepared for two of us who are lactose intolerant, just to give us a few more options, and we were very pleased! Highly recommended, and I'll definitely be back.

Gazmir Balliu

Top!!!

Stefano Barella

Very good fish

Mariangela Sfrecola

We went for lunch for the first time. The atmosphere was welcoming, the staff were friendly and helpful. The value was good. P.S. The imperial fried fish was a bit poor.

Nina Fiona

Last night, two friends and I ate at this restaurant for the second time. The place was very well-kept and welcoming. The staff was polite and friendly. The food was very fresh and good quality. Last time, I had a sliced ​​steak, which was truly delicious. Yesterday, I had the grilled salmon fillet... It was cooked perfectly. Not dry at all. Next time, I want to try the raw fish or some fish-based first courses. I'll definitely be back!

Mara Rossi

TOP restaurant! Finally, a place where the customer is the center of attention, combined with the very high quality of the raw materials used and the sophistication of the dishes. I always love returning and highly recommend it. Francesco, the owner, is polite and attentive, and makes you feel pampered. My compliments to everyone at the restaurant! Thank you.

+1

Pasquale Camardo

As they say, "we spent the whole night on the toilet." Last night, my family and I relied on the undoubtedly unexpected recommendations of the dishes at the "ALGANERA" restaurant/pizzeria. Inspired by the desire to enjoy a good seafood dish, we tried the raw fish (oysters, red shrimp, salmon and tuna tartare, and scampi), duly recommended by the wait staff, who repeatedly emphasized that their fish is always fresh every day of the week and that it's not leftovers from the fridge, which makes me think the opposite is true 😩🥴😅 It's a shame because initially it looked really good and we were satisfied, as were the first courses: spaghetti with seafood and clams, plentiful and tasty. For my daughter, LUCKILY, we ordered a first course of penne with Bolognese ragù, which I deliberately tried, and I must say it was good. Overall, the dinner was pleasant. The place was very welcoming and comfortable, the staff helpful and friendly, the atmosphere quiet, the lighting not distracting, and the play of light in the wine cabinets was beautiful. We didn't try desserts. The coffee was good. We spent around €70, a reasonable price, normal compared to other restaurants in the area. I give "MALINCUORE" 2 stars; I hope it was a coincidence... I should point out that we eat raw fish regularly, but honestly, this is the first time we've felt sick.

Emi emii

Boxing Day, we ordered three pizzas and two portions of fries... thank you for the dinner, you were very kind... I think the pictures speak for themselves... no comment needed. The cost for this adventure was €31.