Ioana

Good food for good price and nice service.

antonio jesus santiago

Excellent service from the waiters and staff, not to mention the delicious food and consistently excellent quality! We will definitely be back!

Raquel Diaz

This is the second time we've been lucky enough to return. We arrived without a reservation during peak hours and received excellent service. The first time, we ordered a piece of Angus beef, and it was delicious. They sear it and serve it tableside already sliced, using a small grill so each customer can cook it to their liking. The first time, I didn't think to take a picture or anything, but this time, I didn't hesitate. They offer daily set menus with about six choices for both starters and main courses. The set menu is €13.90, and they also have daily specials. Since we enjoyed the daily specials last time, this second time we wanted to treat ourselves (it's not as cheap as a set menu, but it's worth it). We ordered a Galician Blonde ribeye steak for two people, and it was exquisite. It came with a side dish; in our case, we had wedges of roasted potatoes, which I think were made with Josped, something worth mentioning for any meal, as it adds a unique and special touch. This restaurant uses it, and it's a real treat. José served us; he was incredibly attentive and friendly, giving excellent guidance when choosing. The service was quick despite arriving during peak hours, and the dishes were beautifully presented and delicious. We will definitely be back.

Autocaravanas Piqueras

An excellent experience at Casa Juli in Cabra. All their food is spectacular: flavorful dishes, beautifully presented, and with that homemade touch that makes all the difference. The atmosphere is very pleasant, and the service is top-notch. I especially want to highlight one of the staff members, who was very kind, attentive, and always had a smile, making the meal even more special. Without a doubt, a highly recommended place that I will return to every time I'm in Cabra.

Angel López-Laserna Moreno

A restaurant with a good presence, good service, and excellent cuisine. We made a reservation on the terrace. Upon arriving and seeing the number of tables and customers both inside and outside, we thought the service would be slow. Not at all. The staff was very professional and friendly, and the dishes were well-prepared and delicious. We will definitely return.

+2

Luis López García

We decided to stop for lunch in Cabra to see a bit of the city. We arrived at 2 p.m. and were lucky to find the first bar/restaurant we found was Casa Juli. They served us even though we didn't have a reservation and the restaurant was full, and the service was still perfect. We decided to get the daily menu (13.90), which includes a starter, main course, dessert, and a drink. And everything was truly spectacular—homemade food with an Andalusian flavor. I recommend the flamenquin for those of us who are from out of town, a real surprise. We'll definitely return if we're passing through the area.

+1

TAMARA TORRES GALLEGO

The place is very pretty, the waiter very friendly, kind, and attentive at all times. The dishes are large and of very good quality. I would definitely go back. The salmorejo is very good. We ordered the flamenquin with goat cheese and caramelized onion, and it was to die for. And the sirloin was perfectly cooked, with a delicious grilled flavor.

+2

Javier Sánchez

Excellent daily menu: First, a delicious risotto, and the show arrived with the second course (CODILLOOOO), a spectacle of tender and very tasty meat... Delicious... And to top it off, Baileys flan, which I almost didn't have time to take a photo of... In short, a great place to eat, yes sir!!!

+4

Daniel Dewald

We landed here with our bike club and where served very good food, despite the fact that we were a large group they managed to feed us in a very friendly way. We will be back.

eva HERNANDEZ

We came to Cabra to experience it, but first we wanted to eat. We arrived at Casa Juli and from the first moment we knew we'd made the right choice. The waiter was very friendly and attentive, ensuring everything was to our liking. The food was excellent and the atmosphere very pleasant. We ate the set menu, which was very well priced. It's a place we'll return to ☺️

Rodrigo Valentín Vílchez

High-quality food and service restaurant in Cabra. First in class, turnig to surf and turf. Wonderful service and best value for money. José masters the customer service and gives full support and expertise. A must visit in Cabra.

Stephen Pye

Great food, fantastic relaxed atmosphere. Jose took great care of us throughout, recommended

Kate Oneill

Marvellous meat! Smiley sunny service! Fun fantastic evening, would recommend

Sandra Rojas Ocaña

The food was quite good, excellent value for money. The meats were truly exquisite. The service was great, although there were a few minor details missing (they didn't bring us dishes to share, we had to ask for cutlery several times, etc.), but I think that's because there weren't enough staff for such a large terrace. The staff were friendly. One thing to note is that the desserts are NOT WORTH A PENNY. They're simply not worth ordering. The cheesecake wasn't baked and tasted like cream... and the chocolate fondant arrived completely cooked; it was like a dry sponge cake. It's a shame to have such mediocre desserts after such a delicious meal.

Eugenia Palacios

We arrived at midday without a reservation, and they gave us a table without any problem. Very friendly, prompt service, and the food was high quality and well prepared. I recommend it.

+1

Enrique Palomares Espinosa

Yesterday we were lucky enough to have dinner at Restaurante Juli and we were delighted. From the first moment, the staff was excellent: friendly, attentive without being pushy, and with perfect knowledge of the menu. It's nice to find service that pays so much attention to detail and makes you feel at home. But the best part, without a doubt, was the meat. Juicy, flavorful, cooked to perfection... You can clearly see the quality of the product and the care taken in the kitchen. If you love good meat, this place won't disappoint you. In addition, the atmosphere is cozy, the place is very well maintained, and the price-quality ratio is more than reasonable. Without a doubt, a place I will return to. Highly recommended.

Jenisei Hurtado López

I just ate there and left with a bittersweet feeling. We ordered five dishes, which were delicious... the big problem, though, is that they charged me €8.50 for a very thin breaded chicken breast fillet! I forgot to take a picture because I was so nervous and angry! I didn't say anything because everyone does what they want in their own home, and it's not my place to change it. The potato salad was delicious, the oxtail croquettes were spectacular—absolutely creamy! Although instead of nine, as the waiter told me, we only got eight. The pork belly was very tasty, but I would add the salt separately. As for the Iberian pork tenderloin... we asked to cook it ourselves on a hot stone, and we only ordered the tenderloin seared. It arrived overcooked. They brought the hot stone later, after we were already eating, and it was too late. The waiter was very kind and apologized. The best thing was the service! If I had a business, I would definitely hire them! It's a shame the food wasn't as good... the quality was there, but they should remember that it's a dish that costs at least 8.50k, so three thin fillets would be enough...