Robyn Huang

We have been meaning to go here for awhile and it definitely exceeded all expectations. The daily set menu felt home cooked - and the restaurant itself was very welcoming. The portions were big and prices so reasonable (135 for the daily set menu) for the neighbourhood. We will definitely be back.

Shiro Takata

The daily set meal is healthy and homely Japanese food, very delicious and filling. Moreover, the price is reasonable, and I want to come every day for lunch.

Karina Basharova

I absolutely love this place! Cozy atmosphere, delicious and quality food, especially I like lunch of the day - it’s only $120 mxn but includes so much food - miso soup, bowl of rice, main dish, tea, and fruits. From 1 pm till 3 pm it’s line of people waiting for a table but normally it takes 15 min to wait. Also they have tables outside if you come with a pet. The staff is not always friendly, but the food is brought quickly enough. I wish you open from morning and close at night but the working hours from 1pm till 6pm. Thank you!

Alfreddy Hutabarat

The food is delicious but the service is slow in lunch time.

Laura Rullo

It’s a tiny place, very low key with amazing food. The service was attentive and quick. Everything was delicious and I’d come back to try more. The restaurant is very busy, so there might be a little wait time, but worth it!

Minnah Paulina Moreno

Update of my last visit (I used to live a few blocks from this place and it was one of my favorite places to eat after work. With the time the place lost its quality, it's fine if you are looking for a cheap three course meal, but it is disappointing how the service is getting worse. The wait time is always long, because the service is slow, the owners are not giving the proper maintenence to this place,and the bathrooms are dirty also you can see through to the kitchen and it doesn't look hygienic. Sad

Joseph

Bland and disappointing. The Gyoza and curry were as bland as the white rice. Better off getting equivalent from the grocery store or Costco. Waste of time and money.

Amy G.

Had gyoza, ensalada c.o.m.e, don arrachera. Mediocre. Not bad but we had higher expectations after reading the reviews. Salad felt healthy. Don was just alright, the root vegetable on it very bitter. Gyozas looked handmade, flavour good. The environment nice inside.

Alberto Rascón

A disaster of a restaurant—waiting nearly an hour for half-decent food is simply not worth the hype or the time. Arriving on a Tuesday afternoon with just two parties ahead of me, I never expected to wait nearly 30 minutes just to be seated. There was a waitlist inside the restaurant, something I only discovered when another party arrived after me and wrote their names down. There was just a pen and paper, but no clear instructions—it would’ve been helpful to have a sign explaining the process for first-timers. During the wait, at least three parties left, and no staff member ever came outside to bring people in, which I thought was odd. Eventually, the waiting parties were let in, but only after a ridiculously long wait, long after the parties left. When finally seated, the service felt rushed, and the servers were completely indifferent—not even a smile. I ordered the meal of the day: chicken teriyaki with chickpeas, which included tea, miso soup, and rice. The tea took 10 minutes to arrive and was completely tasteless, just had the color of tea but no flavor. The miso soup came 25 minutes after ordering, which was insane for a miso soup. It was just okay, with some vegetables, but wasn’t worth the long wait (6/10). My main dish arrived a full 45 minutes after ordering, and by then, other customers were visibly annoyed. The chicken portion was small and served with a salad—but after watching the cooks handle lettuce with their bare hands, then touch their faces and clothing without washing their hands, I completely avoided it. Not appetizing at all. The chicken itself was okay—the sauce wasn’t overpowering, but it definitely wasn’t worth the wait (6.5/10). The rice didn’t even come with the chicken—it arrived 5 minutes later, which was absurd because it’s fundamental to the dish. Even then, the rice was just okay. Paying took another eternity, and by that point, I was just annoyed and disappointed. The waitstaff remained slow, uninterested, and completely disengaged. The whole experience lasted over an hour, which is just ridiculous for a simple lunch. The meal cost $145, which is reasonable and fair—but still not worth the frustrating hour-long wait. This place is simply not worth the hype, nor my time.

+5

Maush

Overhyped and overcooked. I live on this street and this place is always packed. I went early with a friend while it was still quiet. The service was extremely slow. The fish was extremely overcooked. The flavours were not subtle as you expect for Japanese food but too sweet and just not good.