Jison Zabala

Decent beer selection and from the looks of it, decent cocktails and wine selection as well. Pretty interesting takes on classic sandwiches - the banh mi was a take on a pork belly version, flavorful and overall great even if not quite authentic (was not my expectation going in, being fair). Worth a stop in.

彥萱Ann (Ann)

This is the "hipster place" that actually does it right - the drinks and food are both great and staff is friendly. Obviously it's not trying to be "authentic" (Asian style dishes like the cold noodles) but they are creative and still tasty 😋

+1

Chip Raines

Always delicious! Another update: Fantastic as always. Love the Water Lily for drink and tried the new Duck Confit Melt and some more Poke? Update: Visited again. New spin on the rice cakes and the poke. Added a delicious lobster roll to the menu. Still loving the Water Lily. Always great food and people! Forgot to take pictures until is eaten most of it. One of my favorite restaurants of all time. It's a two hour drive reach way for our family, but we try to go at least once a month. Great options for my kids. Specialty drinks are amazing. All the staff are knowledgeable, friendly, and happy. The menu is fresh and inventive. Poke is a must. The Korean rice cakes are addictive. I liked the pork better than the newest rendition, but still amazing. Perhaps the pork was life changing though. Definitely show up starving, plan on leftovers, get the pickle sampler! Oh and fried pickles! There's too much good to say for one review! They also have a great selection of art on the walls.

+5

S. Chen

Fabulous local gem. Awesome selection of handhelds with other mains available. Beer brisket burger had tender flavorful brisket meat pairing perfectly with the pronounced taste of the beer cheese, dilly onion adding a snap of freshness and bacon crumbles, some crunch. Perfect bite. Cold soda noodles bussing with flavor from the sweet chili sauce with inventive tops including spiralized cucumbers. Or server Katelyn was wonderful and steered us well.

R Painter (paintervision)

Nice bar with a wide array of choices. I picked the Bleacher Creature (Italian Sausage) while my partner ordered the Curried Beef. Both were amazing, and served with greens with some kind of delicious ginger dressing. For a Friday night, it wasn't too packed but service was fast and friendly. This is a must-do as far as I'm concerned.

+3

David Shaffer

Chose this spot based on high ranking and was bedazzled by the unique and varied menu. Our server Kate told us that the menu also changes fairly frequently which evokes a nod to the culinary people in charge. We had the Bahn Mi, the fish sandwich and the recommended Beer brisket. Soba noodles as appetizer which were spectacular. All the sandwiches were surrounded by too much bread but the fillings were quite good except for the brisket which was underwhelming. The side salads with ginger dressing were delicious! Totally worth the small upcharge. Kate was good and checked in appropriately. Now let's talk about counter height one piece chairs that are throughout the entire bar and restaurant - they are the only choice. It had to be the most uncomfortable chair we ever encountered in a hospitality environment. All three of us could not wait to get out of them and one in our party stood for the last 10 minutes of the meal. I am shocked that only a few reviews mention them. My daughter speculated that this might be "by design" to turn the seats faster and I pondered that as a possibility.....

Megan Gerrity

Really enjoyed the food here. Whoever crafted the menu has a great understanding of flavor profiles and textures. Everything we had was well balanced. We tried the curried beef and hippie be good sandwiches and did a pickle platter. Both sandwiches were great in their own way, and it was hard to pick for me to pick a favorite (my boyfriend gave the hippie be good two thumbs up and said he would do the three hour drive to have it again). The pickles were also really good. Of the five on the platter, the red wine beet stole the show for us. The kimchi hit the right flavor notes. I'm usually not a bread and butter pickle fan, but these were so crunchy and not too sweet; I couldn't stop eating them. Again, all the pickles were good, so I'd say try them all if you can. Will definitely be back to try more of the menu! Oh and the atmosphere was good, that rustic modern vibe. The open layout was a bit loud for me, but nothing that would make it a deal breaker to go to. The servers/staff we encountered were all great too!

Mike Poler

A unique twist on curry, I had the Durban curry which was served in a carved out loaf of bread. Lots and lots of flavor, spicy but not crazy heat level, less than medium level I think, I got side of chips , wish I got the upgrade side. Wish the curry was maybe a little more soupy so that it would have soaked more into the bread- I would have eaten the bread if it did. Extensive drink list, 8 beers on draft and the beer , wine list was excellent- had a smoked beer from Germany. It was a good Wednesday afternoon lunch. Customer service was good and I received everything in a timely fashion. It’s a plus 4 rating.

+1

Willow

Cute place right in the heart of downtown Corning. Lots of different dishes to choose from, everything sounded good. Decided on the po'boy and was disappointed. The sauce was really sweet so you could hardly taste the scallop meat, it tasted like general tso's chicken, not what i was expecting. I'd go back and try something else but the po'boy wasn't a winner for me.

Ashiq Thaha

Visited Hand + Foot in Corning, NY for dinner on Saturday night, April 26th, and while the place has a nice ambiance, some good music, and a solid cocktail menu, our overall experience was unfortunately ruined by the service. We were served by a waiter wearing a baseball cap backwards who seemed to have absolutely no grasp of professionalism. He never introduced himself, slapped the menus onto the table without a word, and repeatedly called me “brother” like we were at a dive bar instead of a restaurant. When my wife politely asked if he was our server, he responded with sarcasm and a passive-aggressive tone — genuinely disrespectful and totally unnecessary. That kind of attitude can really throw off the energy of a night out, and it did for us. The rest of the team may be fine, but this one individual made the experience feel awkward and unwelcome. On the bright side, the poke bowl I had was actually very good, and there’s street parking nearby which is convenient. But honestly, no amount of ambiance or decent food makes up for rude service. Won’t be returning.