J. Brathwaite

Very good food and service

Ray Bolden

This used to be my go-to spot for takeout. The portion sizes are generous—definitely enough to hold you over until the next day. They offer a solid variety, including fish, chicken, and more. I wasn’t crazy about my most recent experience, though. I recently stopped eating chicken and beef, so for the first time, I tried their salmon. I ordered salmon with rice and two sides—plantains and macaroni salad. All of these items were familiar to me from previous visits, except for the salmon. Don't get me wrong—the portion was huge—but the salmon just wasn’t that flavorful. What really caught me off guard was the price: $31. I’ve never paid more than $14 here before. The price point always matched the food... until now. That said, aside from this last visit, my experiences here have always been pleasant.

Helene Tolbert

The food is fresh, delicious and seasoned well. The atmosphere is quiet with soft music sets a peaceful eating experience.

Frugal Cyclist

Had the grilled fish here twice. Awesome! Good rice portions & potatoes. Paid $31.50 but definitely worth it. Good enough for you and a date to share

Silencio C

Good food, just way too expensive . This cost me $30

Kailly JA

Ive been coming here since a kidand their food is great but they’re prices are ridiculous. I got a fish plate and it was 50 bucks ONE plate. The owner is think is robbing people i can get a fish this good at la fonda in roosevelt for 20 bucks. And la fonda isnt a christian religious company … genesis is

anthony lugo

Arrived with a party of 16, were the only people dining in, for most the time, appetizer of calamari was undercooked and slimy, entrees took a long time and came out lukewarm and subpar, service was slow to refill drinks and get orders correct. for us being the only ones ordering in the dining area it was strange to experience that. Reasonably priced though

Juan Lima

This restaurant is connected to a take out restaurant next door. We decided to eat in instead and give it a try. Nice decor and very clean seating area. The grilled calamari was probably the best dish we ate. The main entrees were a different story. The T-bone steak had a very small side of filet mignon on it making it not worth the price tag. It was also over cooked.

If I could I would rate it no stars. The food was disgusting. The chicken was dry like the Sahara desert. The pasta was smelly and awful. I honestly should have seen the reviews before. The steak was hard. ESPECIALLY the thing was that charged forcefully. 16$ tip. Like it’s the customer choice not them. The horchata sucked

Jeron Peters

The food was mid. The food is definitely overpriced i don’t recommend coming here. I had a shish kebab and Grilled chicken plater it came up to $30. I honestly don’t have a problem with spending money on food but when the food is not worth it. It’s the worst!!

Walkiria Serrano

Super disgusting, third time we get hairs inside our food At first we thought it was a accident well could happen but now again is really uncomfortable that you start eating and find out those curly hair inside the food , I would never use this restaurant again