Mucho tiempo quise venir a Casa de Comida Atelier en Granada, y por fin se me cumplió. La experiencia fue increíble, no me extraña que tengan ⭐ una Estrella Michelin y ☀️ un Sol Repsol. Cada plato está hecho con cariño y se nota en cada detalle. Raúl es un encanto, súper simpático, profesional y un verdadero artista en lo que hace. Sin duda, un sitio al que quiero volver y que recomiendo a todos. 🌿🍷✨

Fuimos a probar el menú degustación y fue espectacular la combinación de sabores y texturas. Buenísimo todos los platos. Adicionalmente pedimos un plato de degustación de quesos (5€), donde a mí parecer se queda corto de tamaño pero muy ricos para probar. También, añadir para tener en cuenta que el menú no correspondía con el que tenían publicado pero entiendo que irán cambiando en función de disponibilidad de productos. En definitiva, para darte un capricho y por el precio del menú estaba todo de 💯 Volvería a probar su carta nuevamente,

Teníamos ganas de probar el menú degustación de temporada y nos encantó. El precio muy asequible para todos los platos que contiene el menú. El servicio impecable, muy amables y atentas. Sin duda volveremos.

Es uno de esos sitios especiales que se deben visitar cuando acudes a una cuidad de vacaciones: identidad, sabor y buen servicio. Algunos platos son arriesgados y no estaban del todo redondos, pero otros riquísimos los compensaron con creces. Da gusto disfrutar propuestas así.

No puedo decir otra cosa que sorprendente , la exquisitez de sus creaciones y su atención con un personal volcado con el comensal y dispuesto a que la comida sea una experiencia inolvidable , sus vinos de la tierra una recomendación perfecta

Una experiencia muy muy buena. En la reserva ya nos preguntaron que si teníamos alguna petición especial de gustos, alergias o intolerancias. Desde el primer momento muy atentos y agradables. Pedimos el menú degustación. Trajeron un surtido de panes y un poco de AOVE para empezar y luego fueron trayendo los platos uno a uno. Limpiando la mesa, cambiando los cubiertos en cada plato y explicando con buen detalle los ingredientes, preparación y sugerencia de consumo. Todos los platos han sido una buena experiencia, muy diferente a lo habitual; mucho alimento y producto local y con una combinación de sabores muy interesante. Probamos el menú degustación de temporada otoño

Llevaba un tiempo sin ir pero siempre da gusto pasarse por aquí y disfrutar de esa cocina tan personal, hospitalaria sencilla y gustosa. El servicio cuenta con un equipo profesional excepcional, destacó uno de los camareros, Jorge, por su mimo, atención y cuidado a los comensales. Pedimos Lis menú para cenar, la comida sublime, destacó todos los platos. Olvide echarle fotos a la carne pero no hay nada más que verlos, y el precio del menú adecuado. Las recomendaciones sobre el vino excepcionales. No nos defraudaron. Sin duda hay que pasarse y disfrutar de tal prodigio para los sentidos. He vuelto a ir y os vuelvo a poner las fotos. Excelente.

Clau León

Very higlly recommended. From the moment I walked in, I felt it was going to be a great experience, but never could have imagined as great as it finally was. The service was spot on—friendly, attentive and never over the top—and the food was excellent from start to finish. You could see the focus and calm in both the kitchen and the dining room; the chef clearly knows how to run a kitchen and a restaurant. The attention to detail was impressive. Seasoning, temperature, timing—every dish arrived just right. We had the tasting menu. It’s been a long time since I’ve eaten anywhere (Michelin‑starred places included) where I genuinely loved every single course. Not a single note out of place, and not a single dish that was not exiting and full of flavour. I wouldn’t be surprised if they earn a Michelin star soon. Congratulations to the chef and the whole team—my sincere respects.

Yegor Voronin

Fantastic visit. Very inventive and tasty food. 60 euros for a 9 course dinner is a steal. Great service. Excellent wines. Highly recommend!

Vivienne Tardieu

We found the Atelier on the Michelin Guide, booked online and then … looked forward to it ! We chose to go à la carte because two of us have allergies, we then chose … about 12 out of the 15 or so dishes from the menu and shared them amongst five of us. Everything was incredible. The flavours, the presentation, the sensitive attention to our allergies, it was a delicious meal. Thank you !

+9

Dorothy McDowell

We came as late walk-ins after a long drive from Jerez.. We were greeted by several staff & a table was immediately prepared. It turned out to be a very lovely & unexpected lunch. Everything we tried was really delicious, the carpaccio of creamy prawns pictured below was both pretty & unbelievably tasty. The desserts were a fitting end to a wonderful meal.

Jonathan Knight

Had the set taster menu at lunch during the week. Outstanding food and good service. Nice atmosphere. Good value and good advice on wine ( we did not take the wine flight). Each dish was something special and something to look forward to. Very pleased to have the English menu presented to us at the end for review! Congrats to the chef.

Cagdas Sen

Excellent place! I visited for a short lunch, so unfortunately didn’t have time to try the tasting menu. However, the deer was spectacular. The patatas bravas with kimchi sauce were also a great surprise. Definitely make a reservation in advance!

+1

Vikhyat Devireddy

Amazing food, best restaurant I’ve had in Granada. The Oxtail Croissant was fantastic in and out. The patatas bravas were a unique twist on the classic that I found quite creative and enjoyable.

Jonathan Hunter

My wife and I have had many tasting menus around the world and were blown away by this place. It is up there with the best we've ever had. Every single course was inventive and brilliant. The flavours were perfectly balanced and they were a taste sensation. On top of that, the service was excellent. We highly recommend this restaurant.

+2

Sirpa West

Amazing place! We ordered from the à la carte menu and everything was fantastic. If you want the tasting menu you need to book it in advance. Service was excellent and the sommelier chose some good and interesting wines for us. Will definitely come back for the tasting menu.

Ngan Nguyen

This was one of my absolute top highlights of Granada. It was recommended by a friend in Seville and I’m glad I booked, and did the tasting menu. At €55, this is such excellent value for an exceptionally wonderful, delicious, perfectly balanced tasting menu. The flavours pack such a punch and you aren’t hungry after! I loved every bite and would come back to Granada, just for this! I normally can’t enjoy taster menus because restaurants don’t often accommodate for nut allergy sufferers. Here, the chefs and wait staff went out of their way to remove any nutty ingredients and made slight variations of the menu so I could fully enjoy it. It was such thoughtful and kind service and I was really appreciative of their extra efforts. The staff and service were also professional, friendly and informative. I sat at the bar and got to see all the dishes being put together, it was fantastic. Absolute world class, can only rave about this. Thank you for such a fab dining experience!

+2

Magnus

Granada is not known as neither a fine dining or food destination, so I had low expectations in advance. But wow, this is one of the most interesting and delicious tasting menus I had at this price point in Spain. Definitively deserve to get back their bib gourmand award from previous years. Special mention of watermelon soaked in beef fat, white prawn canneloni and deer coulant. These exceeds many dishes I’ve had in several starred restaurants in Andalucia. Only setback was the explanations from waitress, which were hurried and with an accented english. Would have appreciated receiving the meny in advance.

+6

Christine CL

What a fantastic restaurant! If you are in Granada, you owe it to yourself to come here. We ordered a la carte and the food was amazing! Each dish was better than the last: the initial chef starter that was a play on patatas bravas; the oxtail in croissant was delicious, balanced, and craveable, we ordered three entrees - the marinated pork filet roast, with onion toffe and spiced pumpkin puree, that was something really special; the duck breast in botanical oil, corn, and black pepper sauce that had skin rendered to perfection; and a special that was potatoes with eggs, pork and mushrooms that was mind blowing in the complexity of flavors and textures. For dessert, we had the chocolate sponge cake that was rich and delicious. The service throughout was absolutely fantastic, above and beyond, the sommelier had great recommendations. We have been in Spain for almost a month and this is far and away our best meal. It is our best meal for 2024 and my husband works in restaurants in NYC and we eat out a fair amount. It really is worth going to. The tables near us were having the tasting menu and that looked lovely as well. I don't think you can go wrong here.

+14

Alexandra Grytsenok

Very cozy, small restaurant with excellent service and attention to detail. We tried their seasonal tasting menu and loved it. The dishes were elaborate with complex and unusual flavors, made from local ingredients. Watching the food being prepared at the bar counter was enjoyable. We wish we had one more night in Granada to experience the rest of the menu, as everything looked so delicious. Big appreciation for the chef and the whole team.

+5

Brankica Miletic

A culinary masterpiece in Granada! We had the tasting menu at Atelier Casa de Comidas, and it was absolutely incredible. There were 9 courses in total, each beautifully presented and a true feast for the senses. Every dish was delicious and of the highest culinary standard. We also opted for the wine pairing, and each course was accompanied by a perfectly matched Spanish wine. The sommelier's recommendations were spot-on, and the service overall was fantastic. The staff were friendly, attentive, and knowledgeable. If you're in Granada, don't miss this culinary gem!

+1

vsstud

Fantastic dining experience. Tried their tasting menu - 8 dishes, perfectly balanced, beautifully presented, with attention to detail - stars of the show were Watermelon with Fermented Tomatos, Squid Tartar, Game Coulant and Iberian Presa- SPECTACULAR dish! Service was top notch, everyone kind, professional and loving their job. And nothing beats the price for such an amazing dinner in Michelin-noted restaurant. Highly recommended!

+4

Kenny Yap

We managed to make a reservation on a weekday at 830pm. When we arrived it was empty but soon it was filled out which shows how popular it is despite being outside the city center. We went with the standard 8 course which costs just 55 euros which is a steal for a Michelin star place. I was surprised at how many ‘main’ dish they had, definitely not complaining. I enjoyed the barramundi dish in particular which was served alongside an eggplant side. The onion soup was strange for me as it was served with cow snout which is a texture I’ve never had. I also had prefer there would be more flavored broth however the one they used are usually the clear ones that isn’t very strong in flavor, perhaps a style unique for this place. I certainly felt the dessert was a slight letdown, while it tried to bring out the essence of Granada and blending in elements of Muslim spices, I felt it made the dish very complex and unenjoyable as the tastes and tastier didn’t compliment each other. Otherwise, I can’t fault them for anything else in terms of presentation, tastes, service, quality and price. Definitely worth to check it out when in Granada but ensure you reserve in advance to avoid disappointment!

+8

Ta Kongthaisereekul

Top notch service by the team. First of all, everything tastes really great. We ordered A La carte as we did not book the tasting menu in advance. The waiter that recommended wine for us is really knowledgeable and we loved the wine we got. The price is very reasonable for the quality and service we got. The place is very lively but not too loud. Very nice atmosphere. The best meal we got in Spain!

+2

Comimos a la carta y la verdad es que la comida muy buena con unos sabores increíbles. La vajilla y cubertería que acompaña a los platos, preciosa.. pero eché en falta una mesa vestida con mantel de tela..en mi humilde opinión ese detalle hace que los platos pierdan categoría. Volveré sin duda para probar el menú degustación porque nos quedamos con esa espinita y espero encontrarme al menos un mantelito individual....... Tomaros esta reseña como una crítica constructiva porque si aspirais a ser uno de los grandes, ese detalle importa.....

El lugar es agradable, la atención es excelente, hay una buena relación calidad precio, me faltó encontrar ese factor diferenciador que me sorprendiese para darle las 5 estrellas.

La atencion exquisita, se notaba la profrsionalidad y que al equipo del restaurante le apasiona su trabajo. Fue un verdadero placer verles trabajar y ver el servicio que daban. Solicitamos el menu degustacion, fue un pequeño viaje de 9 pases por su carta y realmente lo disfrutamos, platos exquisitos tanto en su presentacion como en su sabor y el precio realmente ajustado. Lo tenemos en la lista para volver y en la proxima ocasion ir a la carta. Un lugar totalmente aconsejable para quien desee una experiencia deliciosa en todos los sentidos.

Aylar Ebadiazar

The restaurant offers a beautifully curated tasting menu where every dish feels thoughtful, balanced, and full of refined creativity. The pacing is smooth, the flavors are clean and memorable, and the overall experience feels genuinely special. The only minor downside is that it’s not always clear if all the available wines are fully listed on the menu , something that could be improved for clarity. Otherwise, the experience is fantastic: excellent food, elegant presentation, and attentive service. Highly recommended.

Leona Mc Garrigle

We did the 9 course tasting menu. It was nice but not as impressive or tasty as other tasting menus we have experienced. It seemed like the a le carte menu may have been better.

M.

I recently had the pleasure of dining at Atelier Casa de Comidas, an upscale establishment known for its innovative cuisine. Overall, my experience was delightful. From the moment we arrived, we were warmly greeted and ushered to our table. The staff was knowledgeable and guided us through the menu, offering insightful recommendations. We ordered a taste menu. But as far as I understood, you need to inform the restaurant before if you want to get a taste menu. We liked the taste menu in general. 55 euro for the taste menu was also not too much considering the number of courses. However, while I appreciated the complexity of the dishes, some combinations felt a bit overwhelming. The flavors were ambitious and innovative, but at times, they seemed to compete rather than complement each other. This made the dining experience slightly confusing and detracted from an otherwise exceptional meal. Despite this minor critique, I would still highly recommend this restaurant for those seeking a memorable fine dining experience.

+4