Kade

I have been to this location twice now. The young red head girl that works here is very personalable, very outgoing & friendly. The food is relatively cheap & very delicious. They also deliver for those in the Corinth area. It's better to go during lunch as the portions are cheaper, but we went for dinner & it was a generous portion, cooked to perfection. I love the egg drop soup as well. My wife really enjoys the crab ragoons. If your in the area & in the mood for Chinese food, this definitely the top notch spot to go.

Lynn Charles

I went here last week. The food was ok, I think I should have tried something else. I ordered a shrimp egg roll, Lo Mein mixed and steamed mixed veggies. The shrimp egg roll was different but good. The wrap was around a whole shrimp. It was so good I ate it before I remembered to take a picture! 😄 Next time, I'll try something different

Tydure Duff

Now if you want quick and fast,call in and pick up. If you dine in,don't express it come out immediately. I see they incredible busy with order for pick up. Food taste not bad,other than that everything so far ok for me.

+1

Kelsey Helgerson

This place is pretty nice. I tried their egg drop soup and Pad Thai. The egg drop soup didn’t seem to have a lot of flavor in my opinion and the fried noodles served with the soup were stale and flavorless, but the Pad Thai was delicious. The restaurant was clean and the staff was nice. This place is on the expensive side, $10.99 for a dinner plate, but they give you a generous portion. My left overs nearly filled a togo box, so you basically get two meals!

Loves Dogs

Small chick fil a cup (2 stacked inside each other) to show size of container. Average size & taste. Large Shrimp fried rice had 12 large pieces of shrimp $11.90 with tax for dinner. It wasn't great but not bad. They had it out within 5 minutes of me ordering for carryout @ 4pm so that was good. Your typical fast food Chinese place on the inside. Had all of 9 choices I think, that was slim on the choices if you ask me. So if you want something basic this place will work for you.

Jessica Malone

Food was awful. Go the sweet and sour Chicken .... The Chicken was so dry I could only actually break down about half of it chewing vigorously! Lo mein noodles were fine but nothing special. Crab rangoons we're also so hard I couldn't bite through the corners... Like they were stale ? Or freezer burned before cooking. Husband got general tso's and said it had good flavor but wasn't spicy when we ordered extra spicy, and the rice was hard/undercooked. His chicken was better but still so dry at the end he spit them out too.

Cedric Hatcher

I went to this store three times. The buyer experience was excellent the first time. The se ond time I was handled buy a older guy. I wanted my Thai pan noodles spicy like the last time. He was there on Saturday and I gave them the complement. He forgot. The last time I went I asked for the same thing but this time extra veggies and extra spicey with chicken and beef only. The lady must have not liked me. Why is it that I got a bowl full of eggs. No extra veggies or spice. It was a hot mess and made me sick. There is no consistency in service. It's like a roll of the dice. It will be a long while before I think of returning to this establishment near me.

+8

Initially we absolutely loved this place back in early 2025. I must say the quality has steadily declined. Our meal this evening was just awful! The first pic is what we’re leaving behind. The second shows that the rice is obviously what was edible.

Paid extra to add peppers- they put one pepper slice in my food.

Water Water

I am a customer of rice post off Swisher road, I have been for years. I will share the 1 star. August 28th puck up and order to go. Any who has been to rice knows they change cooks every other day. The was was somewhat the same. When i picked up my order, it was roo grease and salted. Called today to speak with manager. A guy answered, I asked to speak to Manger, he says, the manager wasn't there. I'm a customer. I said that to say this, when ask the managers name. Now I know his name is Micheal, least that what he said. Micheal says he could not give me the Manger name. Your kidding me. I will find out the manger name. Also Micheal, needs to have customer service classes. I will not be going back. Why to Micheal.

Annabel Lee

My husband and I have been ordering from here for several years and the food and customer service has been hit and miss. But tonight will be the last time!! Around 8:45pm, my husband decided to place a delivery order for his dinner and THIS is what he received when he opened the bag!! (See photos) And when he tried to call back to complain, 15 minutes before they closed, he got no answer. He refused to eat the food and is planning to take the food back up there tomorrow. Absolutely ridiculous!!

JD K. Smithart

Make sure you check that you have all of your food before you leave. My mother ordered many items while at the restaurant and waited for her food. The woman came out with one bag and handed it to her. My mom is kicking herself for trusting that it was all there because when she and my dad got home, they noticed TWO things missing from their order. She called the restaurant, and the woman on the phone said she'd review the footage. She called back and basically called my mom a liar because she insisted she packed it herself, like that magically made the food my mom was missing appear. Just be careful and make sure you have everything before you leave. We won't be returning. Gaslighting paying customers and calling them liars doesn't make for honest business, in my opinion 🤷‍♀️.

Elecia Pitman

I placed an online order. (I didn't want to get out in the rain) I was .20 shy of the $15 minimum order required to have food delivered, so I added an additional appetizer that I planned to share with my office, and provided a 15% tip. I am 2 days from a paycheck so the 15% tip on a $20, was $1.90. I got a phone call from the restaurant and the gentleman on the other line asked if I was going to tip the driver? I told him I already had. I was in the industry fro many years in my younger days. First, a TIP is given to a server, delivery driver... when they provide good service not just because they work in a industry where tips are EXPECTED now a days. I spent many years in F&B, I prefer to only add a minimal tip if someone is delivering my food, and then when the food is delivered I tip the server, delivery driver in cash because I appreciate the job they do. This also keeps Uncle Sam and greedy, selfish owners out of the server/drivers pocket. I don't think I'll be back