Paula Gil González

We had the set menu and it was a fantastic choice. A great variety of dishes, all with a special and unique touch, and all delicious. The portions were just right and the service was very quick, and the staff was very attentive. We'll definitely be back to try the à la carte menu, which looks amazing.

I.

We went without a reservation for the set menu and they squeezed us in wherever they could because they were packed. The menu was excellent, the dishes were delicious, and the service was incredibly attentive. Very good value for the quality. The chickpeas with mushrooms and the roast lamb were amazing!

+2

lusi ramos

Superb experience! We're from Asturias and visited the restaurant through friends from León who know it and came with us. To our surprise, the owner and chef welcomed us and at the same time recommended his delicious dishes. Everything was great!! We'll be back!

+3

Ana Sánchez

Excellent food and excellent preparation. Ample menu, including daily and weekend menus. Attentive and efficient staff, cozy place. Very good wine list. My favorite dishes... hake at 52 degrees, tripe, tuna tataki, salad with octopus and jalapeños, grilled octopus with creamy potatoes, pan-fried foie gras... everything.

+1

Carlos Maria Rueda Bueno

The experience at the restaurant el buche was amazing. The food proposal was incredible and the recommendations were great. The waitress were always taking care of the customer always available for any need

Svetlana Pochekunina

Without a doubt, this is the best restaurant in Leon. Throughout our stay in the city, we enjoyed delicious dishes in a very pleasant atmosphere. In October, you’ll be lucky enough to try the exquisite mushroom menu created by the chef. One of the reasons we want to return to Leon is because of this restaurant.

Timothy Groves

Upscale feel and quality but at a very reasonable price. We had the menu del dia which was an excellent deal.

Philip Segal

Great little restaurant outside of old town Leon. Inventive menu del dia at a reasonable cost. Great food and service. Should not be missed

William Haworth

Excellent quality for reasonable price

+6

Andres Romero

If you are in Leon don’t miss this place to eat, it is really worth it.

Maja Nowak

Small tapas bar and restaurant. ...really liked the tapas (Gulas, calabizin and y pan) as well as my canya :)

Gregorio Ippolito

Thoroughly enjoyed El Buche. The staff were very friendly , the service was superb and the food delicious. Compliments to the Chef and his team.

A DP

muchas gracias to el jeffe! for a great dinner with super fresh seafood, amazing stuffed peppers and perfectly cooked lamb. and dont even ask about those white choc sauce and sorbet... wow. with beautiful wine and super pro service to boot this a is a little León gem not to be missed! plus the price was right! absolutely loved it.

Guy DE BACKER

Very good service, creative chef and very good food. When you have enough of free tapas and you want qualitative food, this is the place to be

Adam Schaar

Just wow. In addition to being a friendly guy, Luis, the head chef, is extremely talented and well trained. Ask the waiter/chef what they recommend and make a decision. We had some amazing fish, a great bottle of wine, the oxtail ravioli, and the torrijas for dessert. Great value.

Alvaro Diez

Ok

Michael Green

Fantastic food and service. Definitely recommend the menu del dìa as it's a great value

Es ese típico restaurante donde sabes que ir a comer es un acierto. La comida esta buena, el trato del personal no podría ser mejor y el ambiente es muy adecuado para poder disfrutar de la comida y la compañía. Lo único que se les puede echar en cara es el precio del menú de fin de semana, que es de 40 euros sin contar el café y que, a mi forma de verlo, puede ser algo exagerado en relación a la comida y al precio de otros menús de restaurantes buenos (aunque eso ya va según gustos). Comimos de entrantes la ensaladilla y el huevo a 62°, de segundos la corvina y el timbal de codillo (no les saqué foto, pero ambos son contundentes y son los platos que más merecían la pena) y de postres la torrija (que a mi me encanto porque no la fríen, que es lo que menos me gusta de la torrija, pero a mi madre le decepcionó porque le sabia solo a pan con leche) y el chocolate. Dejo las fotos para que las veais. En resumen, muy buen restaurante, merece la pena ir, aunque puede ser que la relación calidad/precio no sea la mejor.

El Buche ofrece una experiencia culinaria exquisita en un entorno sereno y sofisticado. El servicio es impecable, y la camarera, Paula, con su amabilidad atención y simpatia, hace que cada visita sea memorable. La comida, elaborada con ingredientes de primera calidad, es simplemente deliciosa. Un lugar perfecto para disfrutar de una cena especial. Volveré sin dudar.

Muy buen saber de boca nos dejo la visita al Buche. El servicio muy amable y profesional. Comimos el menu de 38€ con dos entrantes, un primero, segundo y postre a elegir. Estaba todo muy rico y bien presentado. Destacaria la corvina, huevo a 62 grados....., lasaña de vaca y el timball de codiilo. Muy buen sitio para visitar. Repetiremos seguro.

El personal que atiende majisimo, no tanto el dueño. La comida muy rica, sirven tapa con la bebida, tienen menu del dia por 25€, y se ven muy solicitados

Pedro I. M.

Nice and pleasant place. We had the weekend set menu for 40 euros. The food was generally very good, although some dishes were a bit weak, and I thought the price was perhaps a little high for the quality. The service was very friendly and attentive.

+1

Javier Arias González

Fantastic restaurant. We loved every single plate we had. Very good service at very sensible price. We order all five desserts in the menu and they were fantastic. The rice pudding was amazing and the torrija a nice surprise. Not giving it five stars because we had dinner at the terrace and the traffic was a bit too close and noisy. Probably a bit harsh from me but something to have in mind.

Went to this restaurant after reading good reviews on Tripadvisor. We had no booking, but despite this, and after initially being turned away, quite rudely, by a staff member, the charming manager …

Víctor Prieto

We've always gone a la carte, despite the reputation of their daily menu, and we were left feeling a bit disappointed. The food isn't bad, but you always expect something better. Good location, central but outside the tourist area, so its clientele is mostly from León. There's a small bar at the entrance for a drink. The dining room is spacious, and the atmosphere is calm and elegant. Prices are average.

+7

We went there after checking on Trip Advisor for a quick stop in Leon where we could try some traditional dishes. The staff has been extremely kind since the very beginning. The chef was trying to pr…

We went there after checking on Trip Advisor for a quick stop in Leon where we could try some traditional dishes. The staff has been extremely kind since the very beginning. The chef was trying to …