Natasha Arebelo

Customer service is always great but quality and quantity of food is always a hit or miss. I asked for a chorizo taco and got mostly egg and barely any meat.

Northup

Ordered 3 burritos for 30$. When picking up my order I told the staff thank you have a nice day- she just looked at me with no response-kinda rude butb whatever. But the food was MId. Small burritos with little meat and more rice than anything. Won't go back

Jamie W.

Grew up, loving Miguel's. A customer over 40 years! Craving it!!! Quality is not what it used to be (new locations). Very sad. Sometimes, they get our order right. The Menifee and Murrieta locations are hit or miss. Sometimes, they don't put any cheese on your food. I guess that saves money (?). Items missing. Quesadillas are never at ALL brown on the outside. Don't know how the cheese melts. Burrito with no cheese and the tortilla just fell apart, taquitos with brown guacamole one night! I've been eating Miguel's since I was a kid, never had this before. One night, we spent over $9 on a Carne asada quesadilla. It was so tough, my husband (who would eat almost anything) had to pick out the meat. It was ALL gristle. It was almost like when they cut the meat, it was the bad pieces you would remove first. It was very bad. Another night, I ordered a BEAN tostada at the drive-through. Got home... I had a CRISPY TORTILLA, WITH LETTUCE, TOMATO, AND A TRICKLE OF CHEESE. NO BEANS AT ALL! I drove 15 minutes each way to bring home dinner. I called Miguel's, and the manager said, "Oh, we are out of beans, Noone told you?" I was so mad. I wasn't driving back. I thought I was being "pranked" or something. My next question is, how does a Mexican restaurant ever run out of beans? Anyway, when it's good, it's great. But they need better consistency. It happens too often. Corona location is still awesome, thank goodness. We loved Miguel's so much, we still go back and try again.

+1

Jane Doe

This place is ok. I've ordered their shredded beef burrito wet style several times, but half of the time it seems like I'm getting mainly rice & beans. I ordered their tacos also and they are very greasy. They taste good, but I've had better Mexican food around the area.

As Miguel's being a fave of mine, ive never been disappointed with them until now. Then i read this location reviews. Looks like the boss needs to spend more time at this location. The guy who took my order was great. The girl who took my payment (she is only there for a check..she dont look happy to be there). Which is fine and not my complaint. 1. Why do i have to hand over my expensive phone to someone who touches many things throughout the day with money other people's hands , ppl credit cards and food and I take a chance of them dropping it? Just to use tap, a payment option you offer and i have to let you take me phone? Never again 2. I specifically questioned the taco shell options.. i chose hard shell.. theyre poor attept at hard taco is, they put in the fryer for maybe 30 second because it was soggy on the bottom and the very first bite everything fell out.. Ill never come ba k and i hope no one else does either u til someone cares for this location and fixes things Miguel should be pissed

Tyneika

This is my second time. I know this isn't authentic Mexican food, however the last time I got nachos they weren't too bad and I was nearby. There was literally nobody in the drive-thru and I still had to wait awhile. I paid extra for carne asada and it says it on the receipt however I did NOT get carne asada, it's shredded beef which isn't an extra charge. I just feel fast food is that fast to wait so long when there's nobody and then to get home with an incorrect order and not get what you paid for is ridiculous. Lesson learned won't return

Abbey Johnson

Second time ive gone, and asked for NO RICE on my burrito and somehow gotten mostly rice.

Paul Aurelius

Don't order any burritos with rice. We've tried several times. We've ordered the shredded beef and the BRC many times. They will give you 80-90% all rice. Also, we spent 16 Dollars for a burrito the size of my palm. Yea. They are not consistent with the size of their food. We've decided to no longer eat here. They are literally cheating their customers. We are going to report them to the California Department of Consumer Affairs.

10/9/25 8 PM I ordered the El Potato Burrito the tortilla was Doughy and there was a Big Raw potato first bite. I took it back and while the manager Minellia was giving me a refund a hostile young girl with black hair came up at yelled at me that their Potatoes arent Raw ! This place is not even Miguels jr anymore. The Rice is always hard and tortillas doughy and the beans are way too salty. And now employees disrespectful.

D_q 0807

I’ve been coming here ever since it opened. It’s now straight trash. They need to give a lesson on wrapping burritos. My son’s burrito had burnt carne asada in it. My cheese enchilada is cold. And this place is not cheap. I used to get the burritos in high school at Corona high for 1.25.

Rea

I have absolutely no clue what this is that I found in my chicken bowl. It’s rubbery and I literally chewed on it. I wanna puke 🤢 I will never come here ever again I COMPLETELY lost my appetite and quite frankly my will to live after this.

Ariana Harvey

l bought 4 Queso Birria tacos and a drink for $22. When I got home to my disappointment the little containers holding the consume melted and got all over the tacos. How do I know that there isn’t small pieces of plastic in my food now? The tacos where extremely soggy and unenjoyable. This is not the first time this has happen…and not the first time it has been brought to the attention of staff. For how pricey the meal was I expect only the best and for the employees to be vigilant when it comes to customer concerns about how food is being boxed.