We had an absolutely excellent experience at The Seafire Grill. From start to finish, everything exceeded our expectations. For appetizers, we ordered the hamachi sashimi, tuna tartare, octopus, and grilled shrimp — every single dish was fresh, flavorful, and beautifully prepared. The ambience was very nice, creating the perfect setting for a relaxing and enjoyable dinner. There was no wait time, and the service was truly top-notch. The staff was attentive, friendly, and made sure we had everything we needed throughout the evening. For our main courses, we had the filet mignon and the ribeye, both cooked to absolute perfection. We also ordered the truffle fries and lobster mac and cheese, which were both excellent and complemented the steaks perfectly. Overall, the experience was wonderful, and the service was exceptional. We will definitely be returning. Highly recommend!

Sea Fire Grill on on E48 th St, near 3rd Ave. NYC. Clean and quiet contemporary American seafood restaurant with gas fireplace in the rear. We came on a Saturday night. Clients mostly couples and families.I had split pea soup, halibut, French fries & apple strudel. All quite nice. My wife had a glass of (French) Pinot Noir, mesclun salad, duck, Tiramisu. Duck was ok but just ok. The others pretty good. On this chilly March evening the fireplace added warmth to the atmosphere.

The food was AMAZING! The service was even MORE AMAZING! Jaime was our waiter, and while we didn't think anything about the place or the food could be made better, the experience of having Jaime serve us - his attention to detail and intention to ensure we were happy and satisfied with everything one expects to have when they dine-out - pushed our desire to give a 6 STAR review for service - but the most you can give is a 5 STAR review.................so we are forced to make note of his STELLAR service in the text portion of our review! We would recommend Sea Fire to anyone/everyone seeking to have an outstanding restaurant experience and also strongly suggest they request Jaime as their server! GREAT TIME HAD BY ALL of us who wined and dined here! We will be back again, and again, and again!

This place was amazing!. No B/S, No Gimmicks just Fresh, Top Quality Product cooked to perfection. We ate at the bar because we didn’t have reservations Benny our Bartender was outstanding. We had the Tomahawk Steak and Bronzino both just perfect.

Gladys F

Looking for a great place to have bite to eat and a drink. Delicious burger and fantastic drinks

Justin Mccormick

Where do I begin..Johnny Foxes has to be the finest Indian Restaurant I’ve been to in the whole world. And I know Indian Restaurants. The entire restaurant smells of japche and it truly brought me back to Gdańsk. Michelle behind the sticks, words cannot describe how good she is. The drinks were a flowing, the times were a rolling, the laughs…were a laughing. A little stingy on the buybacks but I’m sure the boss is happy about that and I had such a good time who cares. If you ever find yourself in the Cloisters this is a place I couldn’t recommend enough. Make sure to tip your bartenders folks. Goodnight and good luck

Amy Jarvis

Fun boozy brunch spot with good food, great drinks, and a chill vibe. Perfect for a laid-back weekend brunch with family and friends. Child friendly also.

Chloe Power

Food was absolutely fantastic. Service was great quick and efficient. Staff were the best! So friendly and welcoming. Definitely the place to go. Our first restaurant in NYC and we will definitely be back!!!

Benjamin Kukainis

Very fortunate to have this place right next to our hotel. Very friendly staff, especially our server Dai. Both the chicken sandwich and the the sausage & peppers special were delicious. Very reasonably priced too for NYC. Comfortable and welcoming atmosphere. Highly recommend.

Jocelyn Lonzo

Foxy John… you owe me NOTHING 🥹🙏! The food was incredible the service was incredible came here multiple times because of the Holiday Vibes and FOXY FLATBREAD a must try!!!! Thank you guys for a great treat in NYC ❤️

Joelys Collado

Had an amazing time, will definitely come back again, food and drinks were amazing! I was allowed to even complete some work while being here without any problems. Bartenders are great and a special shoutout to Dai who ensured that my friend and I were okay even when unwelcome guests appeared at our table.

Milagros Mejia

Loved the music and the food. Very attentive customer service, make you feel so welcomed. WiFi available if you want to have drinks with a friend while doing homework!

Amanda Robinson

We first came to Foxy John’s in December of 2024 while here for our family Christmas vaca. It was warm, inviting, and comfortable. The food was incredible, the decor and ambience were exactly what we were looking for. Fast forward to this year and we came back! This time with more family. It was incredible. The staff is amazing. We had Molly as our gal and she is kind and warm and wonderful. We HIGHLY recommend Foxy John’s to everyone; you won’t be disappointed ❤️🎄

Charlee Miller

This was my first stop in the city after getting off the shuttle. Needed a moment to eat and gameplan. Dai understood and was absolutely amazing- she was helpful, welcoming and funny. Highly recommended this place for the good service and good vibes

Hazel Moore

It was very joyful and the playlist was banger! I traveled here from my home town and this was a perfect dinner! I love it here!

Christian Fredberg

Amazing place. The service is outstanding, great atmosphere; and the food from the solid bar-grill menu is delicious. A really great find in between all the urban chaos of offerings.

Paige Carlucci

Had a great time here for Sunday Brunch! Food was amazing, especially buffalo cauliflower flatbread. Redheaded bartender took great care of us and made fantastic drinks! Will definitely we back!

Michelle Tori

This bar offers it all …party in the front and chiller and fancier dining tables in the back! The food is amazing…whether you’re grabbing some small bites or a full blown entree, foxys was impressive. Their portion sizes are big and worth the price, especially in midtown Manhattan. My personal favorite was the flat iron steak sandwhich, mango habanero wings, and fried pickles ! This place can be very chill during weekday lunch hours and offer great music and vibes for afternoon happy hours. They have fair priced lunch specials and seemingly delicious weekend brunches specials as well. Looking forward to coming back ! Highlight spot for midtown Manhattan !!!

Ellen

Divey bar in the front and a bit fancier restaurant vibe in the back. Their small bites are very good including their fries and nachos. Their chocolate cake/brownie was very good as well and not too sweet.

samridhi joshi

Still dreaming about this brunch — everything was delicious! Such a perfect spot, and I can’t wait to go back. Highly recommend checking it out!

Adam Giladi

Loved our brunch here last weekend. $27 for 90 min bottomless experience in their beautifully decorated space Must try dishes are the Brunch Burger, French Toast and the Brekie burrito with a Bloody Mimosa

+7

Alison Bogart

The pretty red haired hostess couldn’t have been nicer! The waiter and bartender were super friendly and attentive. I got the avocado smash with a sunny side up egg and it was PERFECT. We also had the best fried pickles I’ve ever had. We will absolutely be back!

Mariela Audreiana Katyuska Ruiz Mendes

Amazing service and they came with water bowl and treats for my dog. Loved it will come again and waiter was awesome. Btw went again for my gf birthday party they reserved us our tables as usual outstanding service. I’m telling all my friends to go. Must go and food is amazing!!!!

Good food and great service. Sommelier in the house and did a great job recommending wine pairing with foods. Lobster Bisque was too salty and small amount of lobster bits. Filet mignon was done well, medium rare, juicy, tender and tasty.

Amazing appetizers, I didn’t like the lobster much. But the Spanish octopus and the scallops were amazing.

Kimberly Hope 1111

Delicious!! A great little place we found by chance looking for a place to eat for lunch. We ordered the special that day, a turkey sandwich with fries with a bowl of soup and mozzarella sticks. Very delightful! I highly recommend trying this quaint and charming place.

+1

We went to have a nice enjoyable dinner at The Seafire grill . The name itself was already very inviting especially if you like a seafood. It was a Holliday evening and we expected to have a great time with the delicious food. We met a relaxing atmosphere, classic interior with white tablecloth, candles and nice tableware, welcoming space with the dimmed lights. The menu printing was hard to read but staff was very welcoming and gave us some guidelines. I highly appreciate that the music was not loud and we could have a pleasant conversation. The basket of warm bread with butter, olive oil and spread was served as complement from the beginning. The order included two appetisers: Jumbo Lamp crab cake and Spanish octopus. Spanish octopus was the star dish, very well seasoned and balanced with vegetables and the most tender and juicy meat. We enjoyed it very much. I cannot say l like a crab cake. It was very dense, hard with few sauces which were plain and didn’t complement the dish in any way. The pillow of sliced celery root under cake was dry and tough to chew. Not really enjoyable combination. For a main course we chose a classic: a piece of fish and a piece of beef, and it was a disappointment. The piece of beef that we got cannot be served as bone in ribeye for $90. It felt as several times defrosted meat with the texture of paper. Just look at the picture. The side you should order separately. And we did. Fries. No words. The other entree was fish of the day: fresh catches: filet of Striped bass served on sauced Brussels sprouts. Taste of cabbage was extensive sour, overwhelming with balsamic vinegar and the fish was dry, unflavoured and the it had a greyish color. I know my review sounds harsh. Maybe it was that restaurant’s bad day, not great products delivery, anything? But over $300 check for two with such quality is unacceptable. The restaurant was almost empty with just few tables occupied. I give 3 stars for just a such a nice place, great location, carrying personal and future positive perspectives.

Really wanted to like this place. It's a nice location and has a lovely fireplace at the back. We had the branzino and the swordfish along with the creamed spinach, lobster bisque and burrata. All of it was just average. Disappointing for the price.

My husband and I decided to try Sea Fire Grill based on a recommendation from a friend. We made a reservation for 5 PM via OpenTable before heading to a Broadway show at 7 PM. When we arrived, there were a few tables occupied, but it wasn't too busy. The hostess seated us at a table directly in front of the fireplace, which was perfect until they started seating other parties uncomfortably close to us. This was odd, considering there were plenty of other available tables. The proximity of the two parties made our dining experience less enjoyable due to the loud conversations surrounding us. Despite our efforts to tune them out, it was challenging. Initially, the service was good, but it declined as the night went on, despite the restaurant not being particularly busy. We started with a special appetizer: a large grilled prawn. While it was good, it lacked flavor and seasoning. For cocktails, we ordered an Old Fashioned and an Espresso Martini, both of which were pretty good. For our entrees, we decided to split the surf and turf, along with Brussels sprouts and lobster mac and cheese as sides. We requested our steak to be cooked medium; however, some parts were medium while others were medium-well. The seafood that accompanied the steak was flavorless, tasting as though it had only been blanched in water. On a positive note, the sides were quite tasty, with the Brussels sprouts being our favorite. Overall, our experience was a bit lackluster.

This was our third time visiting. The atmosphere is great but the food is overpriced and bland. When we went years ago, the food was better. I do remember liking he atmosphere better than the food. This visit I had to send back the tuna; the bok choy was boring and flavorless. It was an easy dish to make well. Mgmt was great and highly professional about returning it, but my server seemed politely annoyed. The salmon was better but the black rice was a little hard. The lobster and prawn were okay but bland as well. I have had fresher seafood at other places in the city. The drinks are delicious. For the high prices, the food should be better. Maybe it used to be better flavors but I won’t be returning.