Buzz by BarFly

Michael N

We stop in here every year when we attend a conference held in the town. It's steadily gotten bigger and bigger. This is a really great spot designed for 15ish people. The food is MUCH better than you would expect from a visual survey of the place and the beer selection is balanced. They can easily become overwhelmed when there is a crowd and the staff power through like champs. I wish I could give it 4.5 stars tho, and only because of the size and decor. You really gotta convince yourself to try it the first time because it has a heavy "corner store" feel that isn't the greatest. Def worth it this especially if it's a slow day in PSP

Natalee

Yes it's sandwiches and a bar in an airport, but you know how a perfectly made sandwich can make time stand still and the heavens sing? This place has sandwiches like that, made with great care and precision. It was an absolute treat to sit down and let the vaycay feel continue for a little longer with an amazing sandwich.

Expensive ok food. But Hey...they have an outdoor patio and serve alcohol!

Tim Mathias

Expensive ok food. But Hey...they have an outdoor patio and serve alcohol!

The pesto Flatbread was pretty great. The Bloody Mary's are terrible. Beer on tap wasn't very cold. Staff was nice.

Ordered a cold brew, got an iced coffee. Better would have been to have been told they didn't have cold brew when I ordered. (First world problem, to be sure.)

Justin Claycomb

The pesto Flatbread was pretty great. The Bloody Mary's are terrible. Beer on tap wasn't very cold. Staff was nice.

Restaurant is supposedly open till 8pm. Sat at the bar at 3:40pm and ordered two beers with my fiancee. The bartender was nice at first, but then his attitude shifted when it was "last call" at 4pm. We ordered food (thinking it was last call for food), and I tipped well. We thought we could eat our meal there. The kitchen staff packaged our food in to-go containers. The bartender asked us to leave at 4:15pm because they are closing. Had to eat our food on the benches outside. At least the food was good. Poor communication and poor service.

Staff is not rude but not necessarily friendly. Ronni was the highlight as she managed a pleasant personality despite trying to do 3 jobs at once. The layout is dysfunctional and creates a line that could flow easier with a little effort on arrangement/layout. You could also easily put 5 to 6 more tables outside to help be more convenient (and create more revenue). The food is what you would expect at most airport restaurants.

Tristan G

Restaurant is supposedly open till 8pm. Sat at the bar at 3:40pm and ordered two beers with my fiancee. The bartender was nice at first, but then his attitude shifted when it was "last call" at 4pm. We ordered food (thinking it was last call for food), and I tipped well. We thought we could eat our meal there. The kitchen staff packaged our food in to-go containers. The bartender asked us to leave at 4:15pm because they are closing. Had to eat our food on the benches outside. At least the food was good. Poor communication and poor service.

Michael Crain

Staff is not rude but not necessarily friendly. Ronni was the highlight as she managed a pleasant personality despite trying to do 3 jobs at once. The layout is dysfunctional and creates a line that could flow easier with a little effort on arrangement/layout. You could also easily put 5 to 6 more tables outside to help be more convenient (and create more revenue). The food is what you would expect at most airport restaurants.

This is a photo of the 15 dollar quinoa bowl I waited 1 hour for. Would not recommend at all. Finished in about 5 bites.

Kate Coady

This is a photo of the 15 dollar quinoa bowl I waited 1 hour for. Would not recommend at all. Finished in about 5 bites.

I waited for 10 minutes at the front before seating myself at a dirty table, since nobody was acknowledging my presence. I sat at the dirty table for another 10 minutes before somebody cleaned it and I got a paper menu. Neither their paper menu or digital menu had beers listed. After another 10 minutes of complete lack of service, I left.

This was the most over priced and under delivered food in the area. But the service made it all the worse. When ordering breakfast “Denzel” made it a point to explain to me that since he was a vegetarian he wouldn’t make a recommendation. Not a huge deal, but he was so stinking rude that it made me come here to do a review. I will not spend another dollar in this restaurant.

11 AM we tried to get a table. We were told we had to order our beers at the counter, then they immediately closed the register. After standing around for 5 minutes waiting for the three staff members who were ignoring everyone... we left. Still confused as to what they wanted us to do.

The Bar Fly at PSP lacks any kind of organized ordering process. They forgot 1/2 the ingredients on our $16 salads and also forgot to put the food in the to go boxes requested, which were necessary because they were SO SLOW to prepare that we almost missed our flight. Unfortunately, the only option in this terminal, but embarrassingly BAD.

Sky high prices, and I've honestly had MUCH better salad from Subway, or a gas station, or just about anywhere at all really. But the other restaurant had a line wrapping around their patio to get in and I didn't want to miss my flight. Airports know they've got you captive, what're you gonna do?

The wheelchair accessible table was used for Halloween decorations and completely blocked off. Unacceptable. I've contacted the company and have not received a response. Disabled people are not an inconvenience to be disregarded on a whim. The ADA has been in place for 30 years. The company has yet to get back to me about the removal of the items.

Don’t go here. This restaurant kept us waiting for over 30 minutes for a bowl of soup and grilled cheese sandwich. The table next to us ordered after us and ate their full meal before ours came. The sever was very obviously avoiding us. When I told them I would not have time to eat before our flight she told me that 45 minutes is a normal wait for food at there suggesting that we were fortunate. Unprofessional service and would strongly suggest you go elsewhere.

Waited for 5 minutes at the register. Only one person making food. One person at the host stand. Once the tall guy finished with the food I asked where do I order a coffee. He pointed at a sign that says order at the bar. Told him I was here because no one is at the bar. He told me to be patient. Exactly what customers want to hear. 4 employees there. Only one person working. It appears this place is doomed to fail unfortunately unless the owner makes some attitude adjustments.

L Pace

Waited for 5 minutes at the register. Only one person making food. One person at the host stand. Once the tall guy finished with the food I asked where do I order a coffee. He pointed at a sign that says order at the bar. Told him I was here because no one is at the bar. He told me to be patient. Exactly what customers want to hear. 4 employees there. Only one person working. It appears this place is doomed to fail unfortunately unless the owner makes some attitude adjustments.

Shannon Ewasiuk

11 AM we tried to get a table. We were told we had to order our beers at the counter, then they immediately closed the register. After standing around for 5 minutes waiting for the three staff members who were ignoring everyone... we left. Still confused as to what they wanted us to do.

Sean Summers

I waited for 10 minutes at the front before seating myself at a dirty table, since nobody was acknowledging my presence. I sat at the dirty table for another 10 minutes before somebody cleaned it and I got a paper menu. Neither their paper menu or digital menu had beers listed. After another 10 minutes of complete lack of service, I left.

David Huegin

My wife showed the man working there a picture of a sandwich that they make asking him what it was. He just replied "I dont know" shaking his head in disgust. He looked down upon us so we walked out. I am all about service and when you disrespect my wife that is where I draw a line!!!

Susan Karnstedt

The Bar Fly at PSP lacks any kind of organized ordering process. They forgot 1/2 the ingredients on our $16 salads and also forgot to put the food in the to go boxes requested, which were necessary because they were SO SLOW to prepare that we almost missed our flight. Unfortunately, the only option in this terminal, but embarrassingly BAD.

Adrian Cohen

Don’t go here. This restaurant kept us waiting for over 30 minutes for a bowl of soup and grilled cheese sandwich. The table next to us ordered after us and ate their full meal before ours came. The sever was very obviously avoiding us. When I told them I would not have time to eat before our flight she told me that 45 minutes is a normal wait for food at there suggesting that we were fortunate. Unprofessional service and would strongly suggest you go elsewhere.

Erin O'Keefe

The wheelchair accessible table was used for Halloween decorations and completely blocked off. Unacceptable. I've contacted the company and have not received a response. Disabled people are not an inconvenience to be disregarded on a whim. The ADA has been in place for 30 years. The company has yet to get back to me about the removal of the items.

Clint Hunt

This was the most over priced and under delivered food in the area. But the service made it all the worse. When ordering breakfast “Denzel” made it a point to explain to me that since he was a vegetarian he wouldn’t make a recommendation. Not a huge deal, but he was so stinking rude that it made me come here to do a review. I will not spend another dollar in this restaurant.

Luna Crow

Sky high prices, and I've honestly had MUCH better salad from Subway, or a gas station, or just about anywhere at all really. But the other restaurant had a line wrapping around their patio to get in and I didn't want to miss my flight. Airports know they've got you captive, what're you gonna do?