Una simple palabra lo define, felicidad, gracias por el trato. Yo feliz con la chistorra y no dejéis de probar el bacalao

Armando Vidales

Brutal’

+1

Eric Baron

4th day in Spain by far the best place. Went early ate outside. 2 sangrias, 2 white wines, 6 pintxos and $34 euros. The jamón y queso paninis were the best. Going back later today.

Jacqueline Del Fa

Great pinxtos and txacoli

Steven VDB

A must do! Small dishes, iberican ham, loads of small delicious toasts! I love it! You may not understand what the dishes are made of, just try them! Ask their recommendations, you’re gon’a be surprised. I strongly recommend.

Katarzyna Niedźwiedź

Tasty food, very "Pamplona" interior based on posters of the (in)famous San Fermin celebration week.

+1

Ross Harwood

Top top Pintxos, the foie gras was perfect

Fernando Ramos

Fantastic experience Walked by this place while walking to the main square. The place was packed and decided to comeback after checking out the town. Although we came back almost an hour later, the palace was still full; we decided to try our luck and found our way in. We had no idea how things worked, since everyone inside had a drink and tapas, but it wasn't clear who was waiting on anyone. That's when Iñaki spotted us and came from behind the counter. He quickly explained how things worked out and offered to take care of us. Waited until a spot on one of the community tables opened up and sat ourselves. From that moment on, we were able to enjoy one of our best meals in Spain. Food was great, but Iñaki made our evening truly memorable.

Louis-Romain

Very nice place to eat and drink Service is welcoming and the food is buenissima

David Fischer

One of the better Pintxos bars in Pamplona. Beautiful setting with standing tables outside. Cool chalkboard menu inside and very efficient payment system with cash register where money is fed into it. Ok service and delicious food! Well worth stopping in.

Sophie

Very friendly staff, really nice wine and lovely food!

Had a great meal! Service was quite friendly. Two of us shared the Huevos Rotos con Jamón, Ensalada de Bonito y Piquillo, and the Bocadillo de la Casa (Tortilla/Jamón). It was all delicious and the b…

Had a great meal! service was quite friendly. Two of us shared the Huevos Rotos con Jamón, Ensalada de Bonito y Piquillo, and the Bocadillo de la Casa (Tortilla/Jamón). It was all delicious and the…

Un sitio muy turístico y masificado donde el servicio siempre va a tope. De vez en cuando me gusta probar su escombro o su serranito. Una delicia para quitarte el apetito en una tarde de vinos.

La comida buena y sabrosa. Los típicos " escombros" han perdido un poco, se ha reducido el relleno comparando con los de hace unos años. Precio un poco caro. Puntuó tres estrellas al ambiente porque tienen pocas mesas y reservan para carta un poco pronto, estuvieron vacías mientras los clientes estábamos de pie.(me fui del local a las 13h45, desde mi llegada seguían sin ocupar).

Calidad precio super bien, en pleno centro de Pamplona. Los camareros fueron muy amables y nos explicaron la carta. La ración de huevos con chistorra estaba deliciosa.

Mítico sitio de Pamplona. Recomendable su visita para probar alguno de sus pinchos o tostadicas. El de tortilla de patata (recién hecho) muy rico, y el 'escombro' también. En fin, a mi me gusta.

Buenos pintxos, pero la última vez que estuve tomé un pintxo de bacalao que estaba sin más y una mini de cerveza y pagué casi 7 euros! Unos 6,60 €. Muy caro para ser un pintxo de elaboracion sencilla. Pero por lo demás, uno de los bares típicos de Pamplona, muy recomendable.

Paramos a tomar unas cervezas durante la ronda de poteo, nos llamó la atención el sitio por la cantidad de gente que había. En este sitio sólo tomamos un pintxo, una sardina con salsa de cebolla caramelizada, que estaba estupendo según el amigo que lo probó. Vimos a bastante gente pidiendo montaditos de escombros, el típico del local, que iban aderezando y metiendo en el grill cada poco; los dejaremos para la siguiente visita, porque estaban muy solicitados. Sitio agradable, con buen ambiente.

Bien atendidos pero los pinchos recalentados pierden calidad. Sugerencia. Los camareros son amables. Baños limpios, a pesar de tanto personal y me ha parecido muy pequeños.

El sitio está bien, en plena calle estafeta, bodega de pintxos. Los precios me parecieron muy elevados, tanto de algunos pintxos como de las bebidas, casi tres euros por una caña o una cocacola. Buen ambiente.

Nadia Rozumna

Nice bar, big choice of tapas, but better order from the menu. Crowded at nights (Thursday-Sunday extremely). We’ve ordered three tapas and all of them too many onion 🧅, potatoes 🥔 and sunflower oil(((

Stefan Thiel Nielsen

Nothing spectacular - the food we had was ok - The reason for 4 stars instead of an average 3 stars is that the waiter went all out to serve a Vegan dish to one of my freinds every though he did not speak English and we did not speak Spanish - very good service 👍😊

René Noerup Frisgaard Jensen

Great atmosphere and friendly servants. You never get it wrong by ordering a glass of red wine and a pinchos. The authenticity of the place is incredible and any Iberico lovers dream with the hams hanging from the ceiling.

Bodegon Sarria is a large, simply furnished bar with old posters covering one wall and the actual bar.They have a decent range of food and the pintxos we had were substantial and very tasty. Service …

Bodegon Sarria is a large, simply furnished bar with old posters covering one wall and the actual bar.They have a decent range of food and the pintxos we had were substantial and very tasty. Servic…

Otro imprescindible de Pamplona, en la calle Estafeta. Fui recomendada por lugareños y es acertado, a pesar de no ser de mis favoritos. Opté por "el escombro", un panecillo relleno de chorizo y jamón, planchado, muy típico. Y después pedí la tortilla de bacalao al ajoarriero, riquísima y muy jugosa. Para mí, hay que visitarlo, sin duda.

Soter Soteria

It was Sunday and after Mass at the cathedral we went to this place based on the online ratings. When we walked the boss/owner didn't welcome us; he just sat there. A man behind the bar did. And we asked if we could sit at one of the free tables (with tablecloth, that whole section was open) and he said OK but we could only order from the menu. We said that was fine. But then the boss/owner said no. We would have left but a regular table freed up and we were hungry. We ordered 4 things (including the gambas al ajillo which were dry). We went to another place nearby and had a great time and great food. I wouldn't recommend this place. Go to Bar Gaucho instead.

Rafael Espinoza

A regular pintxos (small bites) place, mix service, we got one good and one bad server. Initially the waiter said I need to order at the bar but then another server mentioned that they can take the order from the table.

John Tang

Can't say this was a great tapas experience. Orders are supposed to be made at the moment, but when my stuffed pepper with cod came out cold (it was supposed to be hot), it wasn't the only thing fishy. No explanation, no apology, no replacement. At least it didn't cost a fortune.

We arrived around 2030 hr and wanted to sit down. We went to the restaurant area The food was bad This is a tourist trap Maybe the tapas are better, but food we were served was less then McDonald’s q…

We arrived around 2030 hr and wanted to sit down. We went to the restaurant area The food was bad This is a tourist trap Maybe the tapas are better, but food we were served was less then McDonald…

Raphaël Wils

I ordered stew for 26 euros. It contained tasteless grave and the smallest fries ever. It was noisy. So overpriced, there are better places to find in Pamplona.

AnnieS

Really disappointing. We visited this bar because they are listed in the Michelin Guide. I am VERY disappointed. The gamba frito was not cleaned properly and the batter undercooked and soggy. The wine by the glass is the poorest quality I have tasted in Spain. Very underwhelming. I assume they will be removed from the Michelin Guide soon, as a Michelin inspector would not be impressed either.

Uliana Polishchuk

The service was terrible, I ordered tapas and a glass of wine just now, sat at the table to start my meal. And the bartender/waiter came up to me just in the middle of my meal and told me to stand up and leave the table. I didn’t get why, it wasn’t reserved and there were other people sitting at tables with tapas and drinks next to me. It was very mean and unacceptable. Please, handle this situation. The guy behaved very rude to me!

Ernest C

Avoid this place like the plague. Bring your mother in law here only if you want to punish her. This is the speciality - a fried egg and iberico ham. Might as well call it Fried Egg Bread. Rick Steves has a part to play in recommending this place, in his drunken stupor recommending anything that the restaurant owner gives him a free meal for. Don’t say I didn’t warn you. Their tapas laid out on the bar looks like dried out wrinkly figs, only suitable for the Arabian dessert. Even a Spanish bull would rather die in the ring rather than fed leftovers from here. What a shame. I’m going to the church down the street to pray for their forgiveness. God might not be so understanding ....