Brasswood Bar + Bakery

Amazing food, ambience and service. Had dinner here yesterday, the drinks really good and different, the food rich in flavour, a lot to choose from

This is one of my favorite places to eat in Napa in btw wine tastings. They make the best mozzarella bread on the planet and their burgers are so juicy! They have inside seating but try to get a table outside on their large patio. They have a bakery attached where you can grab a coffee or a sandwich and sit on their lawn. This place is so charming and welcoming! They have a fantastic wine list and their own winery is just a few feet away. They have a full bar. I usually have a vodka tonic, but try the Brasswood Pinot Noir. Great place and the staff is so nice too.

We did the wine cave tour and lunch tasting with wine pairing. While the wine cave tour wasn't particularly memorable, the lunch ended up being one of our favorite meals in Napa. For starters the hand pulled mozzarella was amazing! It was made right beforehand. The other dishes, pappardelle with short rib and lamb chops were equally as good. Topping off the meal was a really nice wine pairing. A great and memorable meal!

Definitely a destination in Napa’s wine country. It’s a place to spend several hours, breakfast, lunch, dinner and of course, wine tasting. Stopped by the bakery/deli and had some fresh baked pastries. Exquisitely delicious! I’m eager to go back and try the petite cheesecake. Oh and yes the chocolate cake!

Navjeet Kaur

Neil was our server and man did he make it very special. The wild mushroom pizza was scrumptious. The dessert options, we tried 3 different and they were fresh, mouth watering and wil be going back for some more. Fries are good, but we started off with the rest of the food and aved them for later.

Brian G

Marcus and team were amazing. My wife and I were there at a time when things at home were stressful (major hurricane was barreling down on Florida). It was our first time in Napa Valley and I had honestly been stressed about our home and our kids that were still back in Florida. Marcus made us feel like family and simply talked to us and made us comfortable. He didn’t have to take that time but I am truly grateful that he did. The people were absolutely amazing there but that doesn’t change the fact that the environment is also amazing! The mozzarella and heirloom tomatoes are one of the simplest best thing I may have ever eaten but, the stone fire pizza and the pork chop are dishes I will be back for. Napa Valley is wine country but Brasswoods Chardonnay is by far my favorite but all of the wines we tried there were phenomenal. I truly love this place and their team!! Make sure you give team a shot.

Jennifer Bigelow

We would rate this higher if possible. We came at 4:30 on a Monday and there were only 2 other tables. Prompt and knowledgeable server Neil who recommended the 1 minute mozzarella, this was served warm at tableside and cut to fit on toasted bread, all drizzled with olive oil. The Ceasar salad was fresh, with whole romaine leaves and subtle but flavorful dressing with hint of lemon. Warm Brussel sprouts salad and wild mushroom pizza rounded out our meal following an afternoon at the wineries. Topped off with the delicious butterscotch panacotta, yum-ness throughout! HIGHLY recommended - amaaazing!!

Meghan Donovan

We enjoyed the food here. Our server Neil did a very good job. The wine selection was great. The mozzarella was great. The salmon special was delicious. The ribs were just okay and we would not order them again.

Poonam Bhat

Lively ambience with courteous staff . Wait time on Sunday was less than 20 mins . The cauliflower side was the best I have ever had. No FOMO about fries at all. The crispy flounder was done to perfection, but the onion rings were tad bit greasy . The chanterelle pizza left us craving for more . Highly recommend this restaurant when in Napa .

Alicia Romero

When good food, wine and cocktails are on the list, Brasswood is a must. One reason to go eat here is for the most amazing, freahly made mozzarella cheese with EVO and rosemary, served with a side of locally-grown heirloom tomatoes. It is absolutely devine and a must appetizer. Unfortunately, we devoured it before we thought to take a picture of it. The heirloom tomato gazpacho is perfect for a hot summer, served with a refreshing, but not sweet, cucumber + vodka cocktail that hits the spot. Pizza, sandwiches and some of their staples along with some fish and pasta dishes. Brasswood also sells its winery wine. The chardonnay is ideal for a hot day or seafood dish.

Genna Kim

Awesome, awesome food, decor and service. Ask if the mozzarella is available. Must have. From the cold dishes, brussel sprouts were especially flavorful. We were so full, but duck risotto was so good, we finished the plate anyway.

Sally Meli

Absolutely phenomenal!! Best meal I have had in Napa. Everything we ordered was excellent from the mozzarella toast, rice balls with duck bolognese, crispy duck risotto, scallops to the butterscotch pana cotta - everything was 10/10

Flora Zambakari

The bakery and cafe is so cute! The decorations are minimalist/farmhouse. The room is set to a nice temperature which was a great escape from the heat outside. There’s tons of outdoor space if that’s what you like and it’s beautifully set up. And the drinks are reasonably priced. Iced tea is $3, coffee ranges from $2.50 - $5. Pro tip: if you eat at the restaurant next door, don’t get your coffee from them, come here for your coffee because it is half the price!

Elizabeth Jasek

Nestled conveniently between tastings, this spot proved to be the perfect lunch haven. The food was exceptional, perfectly complementing our day of exploration. One standout dish was the appetizer of mozzarella on toast—an absolute delight! I highly recommend this spot for anyone in need of a satisfying meal during their tasting adventures. With its great food and cozy ambiance, it's a gem not to be missed!

Monica Karlsson

Amazing food, ambience and service. Had dinner here yesterday, the drinks really good and different, the food rich in flavour, a lot to choose from

Elle Rodriguez (The Modern Pour)

This is one of my favorite places to eat in Napa in btw wine tastings. They make the best mozzarella bread on the planet and their burgers are so juicy! They have inside seating but try to get a table outside on their large patio. They have a bakery attached where you can grab a coffee or a sandwich and sit on their lawn. This place is so charming and welcoming! They have a fantastic wine list and their own winery is just a few feet away. They have a full bar. I usually have a vodka tonic, but try the Brasswood Pinot Noir. Great place and the staff is so nice too.

Alex

We did the wine cave tour and lunch tasting with wine pairing. While the wine cave tour wasn't particularly memorable, the lunch ended up being one of our favorite meals in Napa. For starters the hand pulled mozzarella was amazing! It was made right beforehand. The other dishes, pappardelle with short rib and lamb chops were equally as good. Topping off the meal was a really nice wine pairing. A great and memorable meal!

Jonathan Farrell

Definitely a destination in Napa’s wine country. It’s a place to spend several hours, breakfast, lunch, dinner and of course, wine tasting. Stopped by the bakery/deli and had some fresh baked pastries. Exquisitely delicious! I’m eager to go back and try the petite cheesecake. Oh and yes the chocolate cake!

April

Outdoor, indoor and bar seating available. The mozzarella was amazing. I don’t believe this item is on the menu. You simply have to ask the server for it. Nice place to stop in after the wine tasting for a bite to eat. The signature drinks were pretty good. The service was friendly. Overall, a neat place.

We had a great time with NEIL! Neil recommended great dishes- Mozzarella, Beet salad, Duck bolenese, Lamb chops, corn bread, Macadamia affogato and the bread pudding! Thanks for a great experience, you know what you’re doing!

We had the pizza and fries after our tasting seession, and they were great. The pizza is cooked right outside in a kiln and brought straight to your table, so you can really tell how fresh it is!

Solid 4.5 as we would like to put it at, unfortunately, google doesn’t do halves. This was a great stop in between wineries to get some food in our bellies. Called, made a last minute reservation, and we were set! The place was definitely setup for as much of a physical distancing dining experience as possible, from the QR code to access the menu to the staff rocking the shirts and mask to match the theme of things going on. The food was quick to come out and very good. We were quick to start recommending it to others who were headed up since it offers both indoor and outdoor seating. Definitely will come back here and try more of the items from the menu out!

This place was amazing. My Girlfriend brought myself and her parents here when we were in Calistoga and it was simply exceptional. The burrata is obviously the star here, but everything was really well done. I had the sandwich. Can't complain. We did have their wine tasting afterwards, and their Chardonnay is amazing and we left with a couple of bottles. The rest of their selection is not great. Overall I am super happy with this place and definitely on the list of must go tos when I am in Calistoga.

Wonderful service, food is good. We tried salmon and pasta . Nothing syper special but good. Mushroom Pizza and hand made mozzarella was delicious! Loved from bakery Ahi tuna salad and eclair!!!

Alice Hou

We had the pizza and fries after our tasting seession, and they were great. The pizza is cooked right outside in a kiln and brought straight to your table, so you can really tell how fresh it is!

Luis Turrubiartes

Solid 4.5 as we would like to put it at, unfortunately, google doesn’t do halves. This was a great stop in between wineries to get some food in our bellies. Called, made a last minute reservation, and we were set! The place was definitely setup for as much of a physical distancing dining experience as possible, from the QR code to access the menu to the staff rocking the shirts and mask to match the theme of things going on. The food was quick to come out and very good. We were quick to start recommending it to others who were headed up since it offers both indoor and outdoor seating. Definitely will come back here and try more of the items from the menu out!

Mike Julian

This place was amazing. My Girlfriend brought myself and her parents here when we were in Calistoga and it was simply exceptional. The burrata is obviously the star here, but everything was really well done. I had the sandwich. Can't complain. We did have their wine tasting afterwards, and their Chardonnay is amazing and we left with a couple of bottles. The rest of their selection is not great. Overall I am super happy with this place and definitely on the list of must go tos when I am in Calistoga.

Olga Gladunyak

Wonderful service, food is good. We tried salmon and pasta . Nothing syper special but good. Mushroom Pizza and hand made mozzarella was delicious! Loved from bakery Ahi tuna salad and eclair!!!

We had spaghetti with mussle and sausage and it was very good but the meatball with mozzarella was pretty salty to our taste. The whole visit was a very disappointed experience because of the flies that got into our drink and food and we had to wave them away with one hand while eating with the other. If the flies were not on our food, they were on our hair, arms, etc. When I mentioned that to the waitress, she just shrug her shoulders and said the doors kept open as people are coming in then walked away. Nice, not!

David Hoang

We had spaghetti with mussle and sausage and it was very good but the meatball with mozzarella was pretty salty to our taste. The whole visit was a very disappointed experience because of the flies that got into our drink and food and we had to wave them away with one hand while eating with the other. If the flies were not on our food, they were on our hair, arms, etc. When I mentioned that to the waitress, she just shrug her shoulders and said the doors kept open as people are coming in then walked away. Nice, not!