John O

Wonderful service, friendly staff and great menu. Food is excellent and reasonable priced. Lots of fun and atmosphere. Best happy hour around, lots of specials and appetizers at reduced prices plus discounts on great craft beers on tap. The food is outstanding, hit and quickly served. Nice portions- Recap: great food, great service, great selection of craft and domestic beer, great prices! Go check them out!!!!

Angela Halepaska

We came after 2pm with a might hankering for delicious food. Joshua, was our amazing and outstanding waiter. He was very well versed in all the offerings on the menu plus the specials. We started out with Soup of the Day Broccoli Cheese and Fried Mushrooms…yummy was in each bite and spoonful. Entrees were Pork Schnitzel and Cottage Pie…OMGOSH SO DELICIOUS. And Decadant Dessarts of Kings Bread Pudding and Crème Brûlée Cheesecake (I wanted to lick the plate but it’s served on a sizzling cast iron skillet 😋😝). Sooooo…yes we will be back in the future. Maybe try a few Mocktales, too‼️

Gabriel Thomas

The food was great and I loved the atmosphere but the best part of the experience was the bartender, Princess. She truly brings the experience here to life. Amazing service, incredible mixologist and a personality that could bring a joyful smile even to the Grinch! I can't say enough good things about how wonderful she was. Thank you again Princess! We'll be back to see you again soon :D!!

Wendy Eggleston

Amazing food, atmosphere and service! Our waitress Angelica was not only prompt, attentive but also gave us amazing suggestions that brought us out of our comfort zone to try! Everything she suggested was even better than we imagined! We will definitely be back! Perfect TV locations with extra large TV’s to watch games & any sports on throughout the whole restaurant, not just at the bar. A must try!!!! We will be back soon!!!

Susan Crowell

Love this place! It’s hard to find good hard ciders on draught, and they have a couple great choices! And their happy hour menu is great, excellent prices, and until a generous 7pm! Great waitstaff, Trinity served us today and she was the best!

Dawn Forrest

Our waitress, Tyler, was amazing. She was very helpful and fun. She made the whole experience awesome. The food was great, but the service was outstanding! Thank you Tyler.

J

The calamari appetizer was good. Kids enjoyed playing the provided connect 4 while having their lunch - chicken tenders and grilled cheese sandwich. The tour of Britain was a good meal - fish and chips were a delight. The pork schnitzel was delicious. Our server, Teddy, provided great service. Thank you.

Pamela Toups

My daughter and I thought we would check out the new location of The Lion & The Rose and I’m so glad we did. Our experience was top drawer, absolutely excellent. Loved the atmosphere! The restaurant was bustling with happy people and our server, Amy was very attentive. She provided us with great service! And Rudy must’ve been a top manager. We observed that he was very hands on and jumped in to help wherever help was needed. The food was delicious and the cocktails were delicious too. Try the Scottish Eggs because they were yummy! 😋 We will definitely be repeat customers. We left feeling really happy that we decided to go there. I give the restaurant 5 stars for cleanliness, delicious food, atmosphere & friendly service.😃

+6

Stormy Anderson

We went to the new location this evening. It is beautiful and the atmosphere was really great. We sat in the bar area and were served by Amy. She was amazing and she has such a great personality and attitude. We really enjoyed her being our server. We also took a look around the rest of the restaurant and everything was really nice. Also there was a private party going on in a separate closed off room and they sounded like they were having a great time in there, although we didn’t get to see in the room, it’s nice to know they have a room dedicated to private parties. For future planning. The food was delicious. The trio plate (I don’t remember the name) my mom got was delicious. The scotch eggs (the main reason we came) were SO good! We love them. I had the schnitzel plate and subbed veggies for cabbage and the cabbage was so yummy, the schnitzel and potatoes were good too but needed a little seasoning. Overall amazing experience. Also would like to note that the manager Rudy was working very hard as well and we appreciate to see a good manager helping his team. We will 100% be back. Oh and the drinks were delicious as well! The blackberry mule and the lemonade drink my mom had. 10/10.

+5

John Randecker

Lion & Rose boasts a welcoming atmosphere and a team of highly knowledgeable staff, well-versed in their food and beverage offerings. Jasmine's enthusiastic service significantly enhanced our dining experience. The service was exceptional.

+1

Sarah Spikeston

We just happened to stop by on a whim while visiting from out of town for a work trip. Our party of 3 had an amazing time! The food was amazing. We ordered the Brussels sprouts, Reuben, vegetable curry, and lasagna soup. Everything was so delicious, we were stuffed! The entire staff was kind and attentive. We were checked in repeatedly. The place is cute, food was great, literally nothing to complain about on our visit. If I lived closer, I’d be coming more often!

+1

Yen Yan

The newly opened restaurant is lovely with a welcoming atmosphere. The service staff are friendly and efficient. We ordered the chicken curry, fish & chips, Diablo chicken bites, steak, and bread pudding — and the bread pudding was definitely the star of the meal. The food was delicious and well‑seasoned, cooked perfectly, though the portions were slightly on the smaller side. If you’re looking to branch out beyond the classic fish & chips, I highly recommend the chicken curry for something new and exciting. We were there to discuss watch parties and monthly events, and we plan to return every month. Their marketing director, Melanie, even created a signature drink just for our Texas A&M Club’s monthly event — such a thoughtful and fun touch!

+9

Arthur Acosta

Loved this place!! didn't recognize this at first, but Stephanie and Steven were taking care of me in the bar, so from now on it will be easy to remember. I stayed a while. I had the Beer Battered Mushrooms, and Croque Madame to eat. I had the King's Cup, the L&R Old fashioned and one of my old favourites, black and tan. A Half-and-Half to be more specific. Half Harp, half Guinness. A little pricey but worth it if you love that life. I do. I shall return.

+5

Jessica NR

The staff was very friendly and the service was good overall. The restaurant is nice, beautiful, and very spacious, with plenty of parking available. The atmosphere feels authentic and truly reflects British culture. I gave it 4 stars only because, personally, I didn’t enjoy the menu since that style of food is not my preference. There’s nothing that needs improvement — this is simply my personal opinion and taste.

Lindsay Blackmon

We enjoyed an afternoon here with friends. There was live music and plenty of activity outside, as well as some great games to watch indoors. The food and drinks were good, but service was a bit slow and the prices are a bit high, but overall, it was a good experience.

+3

s. clark

It tends to give one pause when pulling into a restaurant parking lot and there are maybe one or two cars. One is likely to think the place is closed or worse, the food is awful and diners are staying away in droves. We had called ahead and knew that they were open . . . Inside the entry door one instantly felt a little British surrounded by dark hardwood wainscoating, copper coffered ceilings, black leather upholstered bench seating, beautiful hardwood, mirrored long bar, soccer and rugby on the numerous overhead teleys, and boppy Britpop music to complete the UK aura. Feeling an eerieness in this vacuum cum pub, I began to listen for a voice-over introduction from Rod Serling as my wife and I were 2 of only 5 customers in the whole restaurant. Rather strange! We had waited for the dust to settle to visit after the recent opening in order to avoid the crowd, but this . . . ? Our pleated, plaid skirt wearing waitress was friendly as she joked about the dearth of diners and half jokingly said that she was happy we came in so she would have something to do. Fish and chips were why we came and fish and chips it was. A service tray with our order appeared table side in less than 5 minutes; chips or steak taters perfectly done and 2 fish planks each on a triangular, ouija board, planchette shaped plate of that lovely crispy, hot, tempura-like, battered cod. No tartar sauce, but the creamy, mild remoulade sauce, lemon wedge for spritzing, and malt vinegar made me forget it was not available. That fish was brilliant and I ate both filets, oink-oink! No reheat later for these fried beauties. The plate was filling, but mercifully light and satisfying. If I were to attempt to explain the lack of lunch customers we experienced today I might suggest a remote possibility that it has something to do with pricing. Some might opine the meal we had (2 f&c + Cokes) at a shade over $50 is a bridge too far. Others, just peachy. We definitely enjoyed our food and regardless of the reason, hope business picks up for L&R.

Christina Mantas

Newly opened, beautiful and expansive space; fun photo ops, and delicious pub food! The Cottage Pie IS Gluten Free; the Happy Hour menu has a half dozen tasty appetizer options; there is Trivia Night on Wednesday; Thursday - Saturday there is live music. Can’t say enough good things. … I did knock off service stars because the wait staff is a little on the slow side; but they’re still new, so hopefully that will improve with time. 🥰

+2

We went here early on a Friday night and the place wasn’t busy. We sat outside since it was such a nice night but regretted that quickly. We waited at an outdoor table for over 20 minutes and were getting up to leave as a waitress finally came over to give us menus and water. Then, we had to wait until 30-40 minutes for our meal. We were told it was because there was a large ticket in front of us but as I mentioned, the restaurant was pretty empty. I ordered the fish and chips which was actually really tasty but wasn’t at all worth the wait. Disappointed!

Food was okay. But Schnitzel size is all over the place, we got a small piece of schnitzel and didn't think much of it. Then as we were walking out, we saw another guy with a schnitzel at least twice the size. I understand variations in the sizes of ingredients, but a restaurant should serve a standard amount of food per portion if they charge the same price for it. Picture below.