Fernando R

They have a set menu for 12 euros with two courses, water, and coffee, or it's cheaper if you just order one course. It's not gourmet food, it's good old-fashioned roadside fare, the kind that nourishes you. All the staff are friendly and very nice; it was a great experience. Half a liter of wine was extra at five euros. We left absolutely delighted!

Marirosa Cristiani

Today, Sunday, November 9, 2025, 50 of us returned for the fantastic fritto misto...the same intense satisfaction from everyone...thanks to all the staff who work with courtesy, friendliness, and professionalism. Thank you, Marirosa. Today, Sunday, April 14, for lunch with 14 friends, with a reservation from Elisabetta, who already knew the place, we tasted the best Piedmontese fritto misto I can remember, both for the number of ingredients and the high quality. We had the pleasure of meeting and appreciating the skills of Gianfranco, one of the owners, both as a host and as a pianist, and of visiting their piano museum. It was simply fantastic! What more can I say? The food, the location, the courtesy, and the professionalism rarely seen today, and still the fair price. Definitely worth trying and recommending. Thanks, Marirosa, Cristiani

Fabio mano

Delicious home cooking Excellent products Kind and courteous Fast and great prices

Miky Rosa

Five stars are not enough to describe this place...the food is excellent, the location is beautiful, and the staff is incredibly courteous and kind...we were served by Valentina, who was very kind and professional...thank you so much

Eleonora Ronco

Simple and traditional, the owners are wonderful and very friendly. Thank you so much for the delicious lunch and...for the stuffed peaches 😋

Michele Ferroglio

First time for the fritto misto...excellent, typical of the old Piedmontese restaurant, truly delicious. The dishes are brought in small portions, freshly fried, light, and even innovative, like the fried giandujotto. The price is truly reasonable for the quality/quantity...€35, including drinks. The only downside is the lengthy reservation process. Interesting fact: there's a beautiful piano museum attached, curated by the owner.

Monica Campi

We stopped by on Saturday for lunch. Friendly and very fast, a lovely place with indoor and outdoor seating. The first course was potato dumplings with ricotta and walnuts, excellent. The second course was excellent ham and two mozzarella sticks, with a side of grilled eggplant. Water and wine. For two, we spent 22 euros, truly cheap. If you're passing by, feel free to stop by.

Alice F.

Their kindness knows no bounds! We celebrated a birthday here, and the entire staff was incredibly friendly and helpful. Plus, the food was excellent. They baked the cake, and it was delicious too. Highly recommended.

luca mo costabella

super

Maria Gay

Excellent mixed fried food, very kind and helpful managers

+3