Boni & Mott

The special salad and cauliflower were both beyond expectations. Chill vibe with great music.

Atmosphere is very welcoming and genuine. I always feel like a celebrity when I come in. I guess you call me a regular 💁🏻‍♀️. Food is always amazing and interesting. Wine pairs beautifully with the food. I can’t wait to see what other ideas they come up with

Looking for a tasty Mediterranean evening in Manhattan? Stop by Boni & Mott for vibrant flavors and fresh ingredients of the Mediterranean coast. Inside the warmth atmosphere, you can feel the Mediterranean hospitality with their friendly staffs. The culinary techniques can be described as traditional and innovative. Bono’s mussels are so good you must try and add orders of bread to go with it. The slow roasted chicken and lamb chops should definitely be on your list. Boni & Mott also have an extensive wine list to pair with your meal. Secure your table on Resy or OpenTable for a Mediterranean experience here in NYC.

Emily Czerwien

The best restaurant in NYC! The most INCREDIBLE meal we’ve ever had. A group of four of my friends and I went to Boni & Mott’s on New Year’s Eve, and the food was absolutely unbelievably amazing! All of the flavors and spices of each meal. It was evident that they put a lot of time, thought, and intention into every meal. The atmosphere was just as memorable as the food, warm, inviting, and the music was such the best vibe. We will definitely be recommending to friends in the area! Salem took care of us and was so attentive, kind, and welcoming to us! He showed us the best services we’ve had in NYC thus far. We can’t say enough great things about this restaurant! Wishing this restaurant all the success!

Juan Diaz

New York is a place that dazzles not only with its lights and contrasts but with its infinite ability to surprise you every time. Among its endless culinary options, this particular restaurant stands out for the exquisite balance of its dishes, each one perfectly aligned with the freshness of its ingredients and the vibrancy of its tasty composition. The flavours here seem to orbit within a delicate spectrum of taste, offering guests a sensory experience that feels both refined and alive. In a modest space, you'll find an unexpected gem of gastronomic artistry, a place that reminds you of the reason why New York remains a capital of culinary creativity. I highly recommend this place for anyone seeking a meal that delights not just the palate, but the spirit.

Melissa Naja

Very nice and cozy Mediterranean restaurant in Nolita, NYC. I love open air seat during the summer and I pick this restaurant because I want to try new place that is not well known yet or too hype in the touristy area. Food is great, I have a glass of Prosecco with Hiramasa Tartare and Boni’s Mussels for appetizers. Citrus-Glazed Lamb Chops and Butterflied Dorade are my main course. I get a surprise cake for my husband which is Brioche pudding and I secretly ask the restaurant to put a birthday candle on the pudding. They do it nicely plus singing Birthday song, that is wonderful. Service is very nice and I'm glad I eat at this restaurant.

Elizabeth Tanner

The staff were attentive, warm, and genuinely fun- they felt more like friends. The space itself was cozy and inviting, with such a great vibe. And the meal? Incredible. Truly incredible. Everything was cooked to perfection, and the sauces were so unique and memorable. I only wish I lived closer so I could come back again and again.

Moun D'Simone

Amazing family owned business. The decoration and atmosphere are warm, moody and intimate. A perfect NYC neighborhood spot. I love the burger and the lamb chops are some of the best I’ve had.

Hannah

We spontaneously walked by and had a delicious lunch. They have a great menu with small items to share but also full meals. Service was great and I loved the open doors . Made you feel like you were sitting outside without being fully outside. Perfect in between. They also had a wide range of vegetarian items.

Fred Alluso

Stopped in for a bite one day, then and returned for a wonderful seafood meal with dishes featuring octopus, yellowtail and mussels that were simply delicious. The broccolini, and the chorizo croquettes were also on point. Highly recommended.

Suzy Lee

The special salad and cauliflower were both beyond expectations. Chill vibe with great music.

Enri Shahini

I recently had the pleasure of dining at Boni&Mott, and it was an unforgettable experience filled with vibrant flavors and exquisite dishes. The ambiance is warm and inviting, with soft lighting and beautiful decor that perfectly sets the mood for a delightful dining experience.The menu is a treasure trove of Mediterranean delights, featuring a variety of dishes. We started our meal with the Hamashi crudo, which was a stunning presentation and the delicate flavors and perfectly balanced acidity made it a refreshing start to our culinary journey. The octopus was cooked to perfection, it was tender with each bite bursting with taste, and it was definitely one of the highlights of the evening. The service was impeccable; our server was knowledgeable about the menu and offered excellent wine pairings. Overall, Boni&Mott is a gem that offers authentic Mediterranean flavors and an unforgettable dining experience. I can’t wait to return and explore more of the menu!

james amster

This quaint Mediterranean spot offers a cute bar and tasty bites in an upscale atmosphere. We stopped in for a quick snack. Burrata, beets and bread. It Was real tasty and Salim gave good service. Will be back for a full meal soon!

Laura Romeo

Atmosphere is very welcoming and genuine. I always feel like a celebrity when I come in. I guess you call me a regular 💁🏻‍♀️. Food is always amazing and interesting. Wine pairs beautifully with the food. I can’t wait to see what other ideas they come up with

itzelenaho

Looking for a tasty Mediterranean evening in Manhattan? Stop by Boni & Mott for vibrant flavors and fresh ingredients of the Mediterranean coast. Inside the warmth atmosphere, you can feel the Mediterranean hospitality with their friendly staffs. The culinary techniques can be described as traditional and innovative. Bono’s mussels are so good you must try and add orders of bread to go with it. The slow roasted chicken and lamb chops should definitely be on your list. Boni & Mott also have an extensive wine list to pair with your meal. Secure your table on Resy or OpenTable for a Mediterranean experience here in NYC.

I had a really great experience at Boni and Mott. I had a dinner there with a friend and from the moment we walked in we were impressed. We arrived early for our reservation, but they were nice and able to accommodate us. We got sat us at a cozy table and the service was fantastic all night. We had a hard time choosing on the menu, but ultimately got the octopus, chorizo, and chicken. Every dish was a hit (maybe the most perfectly cooked chicken I've ever had) and we finished it off with some chocolate mousse, which was a great way to cap the meal. The ambiance of the place was both cozy yet classy and the service from everyone there was really amazing. I'll be back soon!

Best Mediterranean food I’ve had in NYC. Located in Nolita on Mott Street, this spot is perfect for date night — the atmosphere is intimate, stylish, and undeniably sexy. My boyfriend and I came after hearing great things about the food, and it absolutely lived up to the hype. We started with the mussels, served in a rich chorizo cider broth that was packed with flavor, along with an assortment of croquettes that were beautifully crisp and seasoned to perfection. The mains are where this place truly shines. We ordered the slow-roasted chicken with Brussels sprouts, and it was outstanding. The chicken was incredibly juicy and tender, paired perfectly with Brussels sprouts tossed in a bright strawberry vinaigrette that added a surprising and delicious balance. The cocktails deserve their own shoutout — creative, well-balanced, and expertly made. The spicy margarita was a standout and easily one of the best I’ve had. Amazing food, great drinks, and a vibe that makes you want to stay all night. Highly recommend.

Wow wow wow what a great spot! Went with a group of girl friends and we had the best experience. Vibe is warm and moody, it’s beautiful inside, and every dish was unique and full of flavor. The kind of place where you can’t help but comment after every bite. You can tell that a ton of thought is put into the details — from the playlist to the menu and aesthetic. Also the owner and staff were really really kind and made us feel right at home. Go go go!

We cane for an early dinner on Sunday in January. The menu is mostly “shareables,” but there’s a “larger plates” section if you’re looking for dinner. The brunch menu looks great, too. Our attentive server, Mehdi, suggested a sequence for the items that we chose: soup and salad specials, then a generous portion of mussels with chorizo, then cauliflower in pesto-mint-raisin sauce. We added a nice orange wine from Chateau Maris and chocolate mousse for dessert. One of our favorite stops over a five-day visit!

Ron Wirt

We cane for an early dinner on Sunday in January. The menu is mostly “shareables,” but there’s a “larger plates” section if you’re looking for dinner. The brunch menu looks great, too. Our attentive server, Mehdi, suggested a sequence for the items that we chose: soup and salad specials, then a generous portion of mussels with chorizo, then cauliflower in pesto-mint-raisin sauce. We added a nice orange wine from Chateau Maris and chocolate mousse for dessert. One of our favorite stops over a five-day visit!

Morgan Nielsen

Wow wow wow what a great spot! Went with a group of girl friends and we had the best experience. Vibe is warm and moody, it’s beautiful inside, and every dish was unique and full of flavor. The kind of place where you can’t help but comment after every bite. You can tell that a ton of thought is put into the details — from the playlist to the menu and aesthetic. Also the owner and staff were really really kind and made us feel right at home. Go go go!

Brigitte Menard

My group of girlfriends & I went here for New Years Eve dinner and we genuinely couldn’t believe how fresh, flavorful & unique everything was. Salim was extremely thoughtful & attentive to us. Playlist was amazing & atmosphere was sexy

Mafer H Arias

Great mediterranean spot, delicious food!!! Chorizo croquettes are amazing and full of flavor. Music and ambiance is great. Cocktails are exquisite, excellent mixology. Service is top notch.

Laura Romeo

Best Mediterranean food I’ve had in NYC. Located in Nolita on Mott Street, this spot is perfect for date night — the atmosphere is intimate, stylish, and undeniably sexy. My boyfriend and I came after hearing great things about the food, and it absolutely lived up to the hype. We started with the mussels, served in a rich chorizo cider broth that was packed with flavor, along with an assortment of croquettes that were beautifully crisp and seasoned to perfection. The mains are where this place truly shines. We ordered the slow-roasted chicken with Brussels sprouts, and it was outstanding. The chicken was incredibly juicy and tender, paired perfectly with Brussels sprouts tossed in a bright strawberry vinaigrette that added a surprising and delicious balance. The cocktails deserve their own shoutout — creative, well-balanced, and expertly made. The spicy margarita was a standout and easily one of the best I’ve had. Amazing food, great drinks, and a vibe that makes you want to stay all night. Highly recommend.

Young Baby Coco

The cocktails are soooo yummy and the service is 10/10!! BRUNCH GIRLIES THIS IS WHERE TO GO. so so fun and chic and don’t forget to order the croquettes. Very authentic food that is hard to find even in the biggest city in the world do not skip trust ur girl boni and Mott I love you a Lot. - baby coco

Awesome atmosphere and staff were attentive and quick. For appetizers - highly recommend getting the Burrata and Mussels. For dinner - recommend the Dorade Fillet (perfect crisp swimming on delicious sauce)!

In my opinion this place isn’t worth it. The service was bad - no one checked on us once to see if wanted another drink or anything, and only the bartender seemed to care. The food was average; the lamb was fine, but the green beans with onions were not, also potatoes were overcooked, the burger was just okay. Overall, the poor service made the place feel soulless, with small misses like a cheap napkins that instantly get soaked under the cocktails.

Tasty cocktails and decent food. Music and interior were solid and created a nice atmosphere. But the menu is oversimplified and barely resembles Mediterranean cuisine. Since when does a “Mediterranean” place serve burgers? Fries were clearly frozen store-bought, not hand-cut, and somehow sold separately for around $10. One of the cocktails even came in a glass with a noticeable crack on the rim, which is unacceptable for any restaurant. Good potential, but execution needs real work. Definitely understaffed.

Vlad Go

Tasty cocktails and decent food. Music and interior were solid and created a nice atmosphere. But the menu is oversimplified and barely resembles Mediterranean cuisine. Since when does a “Mediterranean” place serve burgers? Fries were clearly frozen store-bought, not hand-cut, and somehow sold separately for around $10. One of the cocktails even came in a glass with a noticeable crack on the rim, which is unacceptable for any restaurant. Good potential, but execution needs real work. Definitely understaffed.

Polina Vasileva

In my opinion this place isn’t worth it. The service was bad - no one checked on us once to see if wanted another drink or anything, and only the bartender seemed to care. The food was average; the lamb was fine, but the green beans with onions were not, also potatoes were overcooked, the burger was just okay. Overall, the poor service made the place feel soulless, with small misses like a cheap napkins that instantly get soaked under the cocktails.