Mestizo Gastro Fusion

Nice place. Tasty food and good service. Good price for wine and excellent octopus 🤤

Great googah moogah what a Wagyu Burger. Everything was literally perfect about this beast, but the grilled tomato and whatever other culinary wizardry they drizzled over the arugula was interstellar. Those corn crisp cheetah things were also just beyond and worthwhile. They have other food that I just can’t wait to try!

The food taste great. Food presentation was awesome. My husband has a serious food allergies and they handle it in a very professional way. I really recommend this place.

Great spot! What a gem 💎 Everything we ordered was incredible and the portions were very big The octopus was 💯

Wow. The reviews are so true. This restaurant lives up to its shareable dishes. Our favorites were the Corn Cheetas and Ponzu Butter Roll. Yum yum yum!

Best tres leches I’ve ever had in my life!!! Highly recommend pork buns, the nigiri sushi and seriously, THE best tres leches EVER!!!!!!!!! Ever ever ever ever ever!!!!! To die for. This would be my last meal.

Excellent place!!! The food is amazing, the corn cheetas, the grilled octopus, wagyu burger!!! I love this restaurant!!

Delicious food and great service. Totally recommend!

Ian F.

This place has a creative and frequently changing menu, so it's fun to come in occasionally to try new things. I've enjoyed everything I've tried across three different visits here, but of course some things are better than others. The homemade potato chips always make an excellent snack though. The desserts are also consistently interesting and enjoyable.

Daniel Ramirez

Only walking distance from the hotel we were staying at, we decided to try Mestizo and I have to say it was a very good experience. The staff was great and very knowledgeable on the menu selections that we decide to get a variety of plates from their menu just to try them. We were not disappointed. It will be one of our first stops if we are ever back in Miami in the near future.

Maria T

The food is very good and the drinks were amazing! Tried their new Dragonfly drink= 100 points! The vibe is super chill. They have inside & outside seating. Their corn cheetas appetizer was delicious and the presentation is very unique. I tried the octopus bao buns that were very good. Their steak is delicious but their Wagyu burger was the best. For dessert, the Pavlova & Nutella milo roll were also good. The only small inconvenience was the wait time. Bao buns came very early and if I would've waited for the rest of my crew to get their food, the octopus would've gotten rubbery. The last to arrive was the steak and yakisoba, this was ~40 minute wait (I normally take a star away for this but didn't due to it being Mother's Day, and maybe them having less people in the kitchen). Overall, really good place to dine at and try their creations. They also serve brunch, if you would like to do that instead.

Natalia Lieshchynska

I am dining in 1-2 new restaurants every week and honestly this one of the best experiences I had lately. Dishes presented in absolutely beautiful way, so esthetic! And it is very delicious. Corn was amazing, sushi with strawberries and flamed sushi was something special. Service was great. Just everything was amazing! I definitely will be back to try more from the menu. Oh nearly forgot, passion fruit pavlova is out of this world.

John Fan

The corn cheetas were delightfully presented and delicious! I tried asking for tips on how to make them but was unfortunately turned down. What a great fusion restaurant though! Can't think of another place where I ordered such a wide variety of food and they all were delicious.

Whatsup Bruv

My husband and I stumbled upon this cute restaurant as we were walking around in the area looking for somewhere to eat. The food was delicious and the ambiance was just perfect. The hamachi and the sushi were really fresh and some of the best we’ve had. Make sure to order the Friesland wine if you like white wine and the Branzino for your main course!!

Diana Movilla

What an incredible find!!! I am so happy to have found Mestizo because it’s everything that I love. Incredible and super unique dishes, amazing ambiance, great service, beautiful place inside and out. Me and my husband had their Wagyu burgers yesterday and they were excellent. Will go back to try everything else on their menu. If you’re thinking about going to Mestizo go, you will be happy you did and then you’ll want to tell everyone you know about this restaurant so they can experience it as well!

Victoria

We had a very nice experience on a Sunday evening. The service was very pleasant and fast and the food was delicious and original. We had rolls, takitos, salmon bao bun and desserts:pavlova and nutella dessert. We enjoyed it very much ,recommend it 👍❤️

Teresa Moreno

I love this restaurant!! Definitely one of my favorites! The food is amazing but the attention is incredible! Both of the waitress were so professional and so ready to go above and beyond to make sure we were well attended and satisfied! 100% recommended!

Lantana S

Very delicious Peruvian fusion food. I highly recommend the tuna tiradito (like ceviche but even better) and also the beef wontons.

Anyka Art

Nice place. Tasty food and good service. Good price for wine and excellent octopus 🤤

Artur Glants

Great googah moogah what a Wagyu Burger. Everything was literally perfect about this beast, but the grilled tomato and whatever other culinary wizardry they drizzled over the arugula was interstellar. Those corn crisp cheetah things were also just beyond and worthwhile. They have other food that I just can’t wait to try!

Diana M Giraldo

The food taste great. Food presentation was awesome. My husband has a serious food allergies and they handle it in a very professional way. I really recommend this place.

David Carrion-Levy

Great spot! What a gem 💎 Everything we ordered was incredible and the portions were very big The octopus was 💯

Christopher Dasilva

Wow. The reviews are so true. This restaurant lives up to its shareable dishes. Our favorites were the Corn Cheetas and Ponzu Butter Roll. Yum yum yum!

oriana mayorga

Best tres leches I’ve ever had in my life!!! Highly recommend pork buns, the nigiri sushi and seriously, THE best tres leches EVER!!!!!!!!! Ever ever ever ever ever!!!!! To die for. This would be my last meal.

Joleidy Gonzalez

Excellent place!!! The food is amazing, the corn cheetas, the grilled octopus, wagyu burger!!! I love this restaurant!!

Lore Dp

Delicious food and great service. Totally recommend!

Shareable Fusion is their motto and they certainly live up to it. The variety of food choices and good reviews helped us choose this spot for dinner tonight. Fusions of foods and creativity were at the heart of inspiration for this menu from what we observed. The food we ordered was flavourful, unique and beautifully presented. The sushi we had was like nothing I’ve ever seen with pink sushi paper. The sushi inspired dessert was packed with flavours and textures although it was overly sweet. The bang bang sharing takitos we’re packed with flavours and amazing crunch from the wonton shell. The service was slow which I do not penalize for in my reviews as I know there is a labour shortage and it was our waitress’s 3rd day on the job. Regardless, she was very nice and professional. We will definitely be back to try other items on the menu especially the takitos!

Since during the actual National Cheeseburger Day my tastebuds were otherwise occupied, I had to find a burger place pronto. I've eaten at a lot of the ones near Full Moon Party beach; looking for a new spot, I ended up at Mestizo GastroFusion. It's a cozy hole in the wall in Bal Harbour, and as someone else mentioned, with a decent amount of nearby street parking. The "fusion" in the name comes from the Japanese influences in the menu such as mochi ice cream and Kaarage fried chicken. I look forward to trying that soon. It's a cozy spot that's great whether solo dining or a beach date. But back to my original purpose - their wagyu burger patty. I ordered it ketoish, with the bread on the side. I did sneak a few bites of the soft buttery roll that will make the splat points at the gym tomorrow worth it. Juicy even at medium well, the burger itself is topped with sweet caramelized onions and sundried tomatoes. Go ahead and indulge on the house cut fries that come with it. You can do like me and sub regular ketchup for their pink sauce. Their corn cheetas - basically sliced corn on the cob with crema - is another must have, regardless of whatever main course you have. Desserts you ask? Well their milo jars with nuttela, milo, cream and either strawberries or banana will satisfy your taste buds too. It's creamy, with real fruit and not overwhelmingly full of sugar. They also serve black coffee in case you want balance.

Peter N

Shareable Fusion is their motto and they certainly live up to it. The variety of food choices and good reviews helped us choose this spot for dinner tonight. Fusions of foods and creativity were at the heart of inspiration for this menu from what we observed. The food we ordered was flavourful, unique and beautifully presented. The sushi we had was like nothing I’ve ever seen with pink sushi paper. The sushi inspired dessert was packed with flavours and textures although it was overly sweet. The bang bang sharing takitos we’re packed with flavours and amazing crunch from the wonton shell. The service was slow which I do not penalize for in my reviews as I know there is a labour shortage and it was our waitress’s 3rd day on the job. Regardless, she was very nice and professional. We will definitely be back to try other items on the menu especially the takitos!

Sergio F.

Since during the actual National Cheeseburger Day my tastebuds were otherwise occupied, I had to find a burger place pronto. I've eaten at a lot of the ones near Full Moon Party beach; looking for a new spot, I ended up at Mestizo GastroFusion. It's a cozy hole in the wall in Bal Harbour, and as someone else mentioned, with a decent amount of nearby street parking. The "fusion" in the name comes from the Japanese influences in the menu such as mochi ice cream and Kaarage fried chicken. I look forward to trying that soon. It's a cozy spot that's great whether solo dining or a beach date. But back to my original purpose - their wagyu burger patty. I ordered it ketoish, with the bread on the side. I did sneak a few bites of the soft buttery roll that will make the splat points at the gym tomorrow worth it. Juicy even at medium well, the burger itself is topped with sweet caramelized onions and sundried tomatoes. Go ahead and indulge on the house cut fries that come with it. You can do like me and sub regular ketchup for their pink sauce. Their corn cheetas - basically sliced corn on the cob with crema - is another must have, regardless of whatever main course you have. Desserts you ask? Well their milo jars with nuttela, milo, cream and either strawberries or banana will satisfy your taste buds too. It's creamy, with real fruit and not overwhelmingly full of sugar. They also serve black coffee in case you want balance.