Eric Bond

If you need a quick bite and want some good food in a great atmosphere, this is your spot. When I went they had the best 90s playlist on which only made me enjoy my visit more! Will definitely go back :)

Enmanuel Arias

Walking into the restaurant I immediately fell in love with the mural on the wall and the decor. The cashier/server was extremely friendly and was nice enough to offer us a sample of the frozen margarita, which was really appreciated. I don’t think their frozen drinks have alcohol, but if they do it’s hard to tell. They offer a traditional Mexican food with a special twist at a reasonable price and it’s totally worth it. I kept it traditional with an order of two tacos, chicken and chorizo, and a chipotle chicken empanada. Their meats were simply delicious; tender, juicy, and well seasoned. The different toppings for each taco really helped bring out the flavors too. A big fan of the chicken and pickled onions mix. The chorizo with red salsa was different, but it had a nice kick from the chorizo. They also have a variety of different hot sauce from brands like Cholula and Tapatio, but a homemade red and green hot sauce would’ve been a lot better. The empanada was mouth watering, add lime and hot sauce and you’re set. Overall, I definitely recommend this place if you’re in the area and looking for a quick bite at a reasonable price. Take advantage of their taco specials on Tuesdays!

Mutita K.

Foods are super yummy here! Friendly staffs and good atmosphere. You should try their tacos!

+7

Matt Weth

Tacos are fantastic. I only tried the chipotle chicken and the pulled pork; both were EXTREMELY tasty. Well put together, and in both cases, the meat was the star. The staff was very friendly and capable, and the space rocks. Looking forward to my second trip here.

+1

BAN Anna

Update: Ordered the same stuff got a good avocado but they forgot to substitute the rice with lettuce. But everything was good. Updated review: I ordered extra avocado, and they gave me a brown avocado. I only attached one photo, but the avocado was brown all the way throught so it wasn't just a bit of it reacting with air it was actually overripe and going bad.What the duck. Paid extra for that, and they literally scammed me out of the money. Horrible. I used to buy takeout here a lot, well, not anymore. Ruined my mood. I really like the bowl with brisket a lot it's the best and a huge mix of flavors. I'm glad the cashier recommended me that bowl. The cashier was super nice, friendly, and patient, and she made sure to get my order correct and get the non spicy salsa. There's a lot of good in the bowl. The brisket tastes the best to any other supplement of meat, in my opinion. The beans are delicious. Everything else is very good mixed together the rice, guacamole, salsa, corn, Pico, cheese, and brisket. I also later ordered another bowl with Kale and Sweet potato and added a bunch of other things on top like avocados and lettuce and stake and it was a huge delicious bowl that I couldn't finish in one go but I was so glad to have left overs. 😋 I have also tried their nachos in the restaurant itself, and they were outstanding. Tacos were pretty good, too. But my favorite will always be the bowl. 🫶 The only concern would be the shrimp because it didn't taste well other than that everything is very good.Here's the picture of the bowl that I ordered. My little puppy Michael also likes the Brisket he is demanding some right now. 😄

+2

Jaime Sahadeo

I’ve wanted to go here for a while so my expectations may have been high. There were a lot of vegetarian options, which is what I was there for. Visually, the restaurant is engaging. The decor is vibrant and has you looking everywhere. What we ordered: plant meat taco; portobello taco; tofu taco; grilled steak taco; basic burrito + steak; cheese empanada; kale & sweet potato empanada. Drinks are available in bottles/cans. They have an excellent selection of beers, ciders and premixed cocktails. The steak burritos were a hit, along with the grilled steak tacos and suffered no complaints - other than the burrito needing to be bigger. The plant meat taco was too salty. The portobello taco was good, needed a contrasting flavor though. The tofu taco was excellent. My favorite, by far. Perfect mix of flavor and seasoning. Unfortunately, both empanadas were a “no” for me. They both tasted like old fry oil and were soggy, not crispy. The kale & sweet potato were just that, no other seasoning. Notwithstanding, I would definitely return for the items I liked and to try a few more.

+8

Colleen Zayas

We had the crunch wrap steak & shrimp, chopped cheese, and gauc bites. It was all good and priced reasonably. Nice ambiance and ample seating. It wasn't so busy at 445pm on Friday (but also raining). The town strip is adorable and worth a walk after.

+1

Jon G

Good spot. We stopped here on the way back to the city after hiking the Storm King trails. Cool staff, great beer selection, cheeky worker at the counter but so it goes. There was a long hair coursing through a few tacos in one of the trays but they replaced the tray once asked (no bite was the same afterwards though..). I'd give them another shot if I was in the area. If you go, try the Devil's Path brew.

Alex Choi

Not too bad. $4 tacos. Street taco size. $3 on Tuesday for some tacos. Didn’t like brisket too much. Sweet bbq flavor. Chorizo was best. Fish was ok.

Y. Farhane

Ordered food for the family, and it was very disappointing. The rice and beans were bland and lacked any flavor. The tacos also lacked seasoning. No homemade sauces were provided, and the salad was unappealing with stale tomatoes, limp lettuce, and brown, spoiled avocado that smelled so bad no one could eat it. not worth it.