La calidad de la comida es excelente, son platos muy sabrosos. Nosotros pedimos hummus y falafel para compartir (mención especial al falafel porque el rebozado era muy crujiente y la mezcla de sabores del relleno todo un acierto). Después, pedimos para compartir, entre 2 personas, arayes de pollo y las brochetas de cordero. También pude probar arayes de ternera y la verdad que buenísimo todo🤩 Además, la camarera que nos atendió fue super amable: nos explicó en detalle la diferencia entre los platos y nos aconsejó el tema de las cantidades. No llegó a 20€/persona y nos quedamos muy saciados :) Recomiendo 100% ir a este restaurante!! El local es pequeñito pero tiene un ambiente muy acogedor, con luz tenue. Por eso, reservad con antelación, sobre todo para grupos grandes, como en nuestro caso, que fuimos 7 personas. Volveremos!!🤗

Todo un descubrimiento, comida deliciosa y muy buen servicio. El brownie con helado de pistacho estaba espectacular.

Nick Kits

Really, really liked the food. Everything was perfect, nice staff too. Highly recommended.

Mairi Ward

Delicious food and lovely atmosphere. Quite expensive for the size but the food was clearly fresh and made with care. The lemonade with honey was 👌on a summer day!

Caitie Manuel

Delicious meal, incredible atmosphere, beautiful experience! From the dinnerware to the dessert, every aspect of this restaurant has been carefully considered and executed perfectly. Must try the hummus and baba ghanoush. I cannot recommend enough!

M

The lamb pita, cardamom tiramisu and lemonade is so good!!! Unique flavours, fresh and delicious. The service was great too!

Lynley M

Incredible food - delicious meal and good service. Only problem was we ordered hummus and got yoghurt dip (I am dairy intolerant so ate it not realising) but maybe was the language barrier.

Alejandro López

Went there with my wife and had a very nice meal. It looked very busy as we entered (with reservation) but we were served reasonably fast and the food was very nice. We had the falafel with harissa and tahini as a starter and the chicken and lamb kebabs. Would definitely recommend. My favourite was definitely the chicken kebab with that seemingly mangoey sauce. Also, the staff was very nice despite being so busy. Will go back

Nancy B

We came to Jazminos for dinner tonight and were really impressed. We are visiting Spain for a week and wanted a change from pintxos - this was perfect. Very relaxed atmosphere, fantastic wine and some of the best Middle Eastern food we’ve had anywhere 👌🏼

Stéphanie Minne

Was really good food.

StrenFormula

Middle Eastern cuisine, indoor seating only. Very, very nice ambience. Freshly made food and ingredients & packed with FLAVOUR.. well thought out menu with attention to detail. Reservation will be needed prior to arrival. RESPECTFUL AND FRIENDLY STAFF. We get this experience: A 5 out of 5 HIGHLY RECOMMENDED!

+22

Yulia Bazhyna

Excellent place for a late dinner. Tasty food and outstanding service.

Elena Fernández

To be honest it’s an amazing place! I wasn’t a fan of Lebanese cuisine before, but I loved it so much. Such a cozy place, with minimal design, good lighting and tasty food!

Salty Light Media

Walking into the unassuming Middle Eastern joint, the scent of exotic spices and roasting meat hit me like a freight train. It was as if I had been transported to the bustling streets of Beirut or Cairo. The menu was simple, yet packed with flavor: shawarma, hummus, and falafel. But don't let the simplicity fool you, my friends. These were no ordinary staples. These were works of culinary art, crafted with the utmost care and attention to detail. I started with the hummus, a creamy blend of chickpeas, tahini, and garlic. It was velvety smooth, with just the right amount of tang and a hint of smokiness from the paprika sprinkled on top. Next up was the falafel, crisp on the outside and fluffy on the inside. Each bite was bursting with earthy cumin and coriander, balanced perfectly with the freshness of parsley and cilantro. But the star of the show was undoubtedly the shawarma. Tender strips of marinated meat, slowly roasted on a spit until they were juicy and charred to perfection. Served with fluffy pita bread, tangy pickles, and a creamy garlic sauce, it was a flavor explosion in my mouth. As I savored every bite, I couldn't help but marvel at the depth of flavors and textures in each dish. It was a testament to the rich culinary traditions of the Middle East, and a reminder of the power of simple, honest cooking. If you're ever in the mood for a taste of the Middle East, look no further than this humble little restaurant. You won't regret it.

Jack D

Went to this restaurant today after having heard many good things about it. The experience was brilliant! The restaurant itself is bright and modern, the service was great (really friendly and knowledgable staff) and the food was amazing! We were scared to get desserts just in case they weren’t as good as the starters/main courses but they were just as tasty too! Very good quality food at a reasonable price, just be sure to book as it’s very popular. Thanks very much, muchas gracias eta eskerrik asko! Nos veremos pronto!

Katy Ho

Excellent food and friendly staff. Ordered falafel, baba ganoush and shawarma libanese.

Zach Heise

Nice little restaurant, plainly decorated, but food came out quickly and it was delicious. Ordered the Lebanese schwarma with the spicy mango sauce on the side and it did not disappoint. Good feta, tomato, and strips of meat. I'd definitely come here again, shame it's at the end of my visit to Europe!

Piotr Ptak

Friend of mine was always talking about trying out a kebab in the Jazmino's and eventually I had an opportunity to do so. From the entrance I liked the way the restaurant is decorated and the smell of the spices which only makes you to want you to try their dishes even more. It is for sure inviting place. What is more important is the food itself which I have to admit, is amazing 👏! I had one of the best kebabs, if not the best one, in my life! The only thing I could really pick on is the time we had to wait for the meal which was slightly over 20 minutes, but at the end it didn't matter because the food is worth every minute of waiting. For sure, if you are in Bilbao and you are fancying really good kebab, Jazmino's is your choice.

Borja Berastegui

Another good example of how the gastronomic offer in Bilbao is starting to break the traditional comfort area of tipical local food while maintaining the culinary quality that the locals are used to. Palestinian inspired small menu with homemade pita bread and different meat fillings as main dishes. But, leave the main dishes aside when you get your order. The best way of enjoying the experience of Jazmino's is to get as many starters to share as you can (depending on how many you are) and even leaving the staff guide your choices if you prefer! One last warning. Leave room for desserts! The cardamom tiramisu is a must.

+4

Buen lugar para probar comida de otros lugares del mundo. Nosotros probamos el humus que estaba muy bueno (en especial el pan para acompañar). También cogimos falafel (en croqueta). Lamentablemente queríamos probar el cordero y no quedaba, así que nos confirmamos con la ternera y el pollo. El pollo estaba increíble. Los camareros atentos y el ambiente bastante tranquilo.

El espacio es muy acogedor pero en algunas meses hay muy poca luz. El personal muy amable y con buenas recomendaciones. Volvería solo para comer el kebab de cordero, el mejor plato sin duda. Lo único malo es que habré a la 13.30 y a las 15.00 estás saliendo por la puerta porque la segunda reserva es a esa hora.

Me da pena no ponerles las 5 estrellas porque la verdad es que la comida estuvo muy bien, pero muchas de las opciones que queríamos haber probado no las tenían porque se les habían agotado (sábado cena, turno de las 22:00). No pudimos probar ni la coliflor rebozada, ni los pinchos morunos, y el shawarma de cordero sólo tenían para una ración y queríamos pedir dos. Tampoco pudimos probar el vino blanco del Penedés que escogimos de la carta, y tuvimos que elegir otro. Al final elegimos: falafel, tabulé de cous-cous, shawarma libanés y de cordero, arayes de ternera, brownie de sésamo y chocolate con helado de pistacho y trufas con curry y sal. Todo estuvo muy rico, a destacar el arayes y los postres. La atención fue muy correcta y el espacio acogedor. Les daremos una segunda oportunidad.

Vinimos porque nos salió en tiktok y cuadra con lo esperado. La comida está buena pedimos hummus y kebab de cordero. El hummus con pan de pita caliente y con pepino. Quizá un poco caro pero estaba muy bueno. El kebab por su parte con buena carne y buen pan. Nada que ver con los Kebab que te encuentras en locales informales. Un kebab con buen sabor y buena cantidad de carne. Como aspectos a mejorar pondríamos el ambiente. Ya de por si el local es un poco oscuro. Nuestra mesa no tenia ni una luz encima y no se veía bien la comida (lo cual creo importante). Además la acústica es un poco mala porque con un poco de ruido ambiente ya se nota cargado. Por el resto genial. Repetiremos

El brownie con helado de pistacho y el chocolate de las trufas me han parecido espectaculares sin embargo el curry de las mismas me ha parecido excesivo. El local y el personal muy agradables. Tienen opciones vegetarianas.

La comida muy rica y la atención buena . Pedimos shawarma libanés y pita Kebap de cordero. Los dos muy buenos. El pita es bastante grande. No se si será así siempre pero cuando fuimos había mucho ruido ambiental porque la gente hablaba muy alto. Se podía mantener una conversación más o menos pero quizás con menos ruido se hubiera estado mejor.

💯 RECOMENDABLE Segunda visita a este restaurante Esta vez comimos variado de entrantes y unos pitas y shawarma El sitio no falla. No desiluciona. En la imágenes verán nuestro ticket y es una invitación a repetir el pedido Sin dudas mi top es el tasboulé de cuscús, el labneh y el pita de cordero Como postres el podio se lo lleva el brownie con helado de pistacho y como segundo el baklawa Déjame tus comentarios si te ha gustado también. Gracias equipo de Jazmines!

Matt Johnson

Good but not great. All the food is very tasty but is expensive for what it is. €14 for pita con Cordero is pushing it a bit. €10 for babaganoush is expensive (and it lacked the distinctive smoky flavour I associate with the dish). Desserts and coffee excellent. I'd like to see a more traditional mezze option as well.. A bit of everything served on a platter. Will go back.

Mi pareja tenia muchas ganas de ir a este lugar y reservó para ir justo hoy en nuestro aniversario. Llegamos al local, nos toman nota… hasta ahí bien. 20 minutos mínimo para que nos traigan el entrante habiendo el restaurante 8 mesas y del entrante al principal otro 20 tranquilamente. Comimos los platos (estaban bien pero nada del otro mundo). Como nos quedamos con hambre pedimos un entrante mas y la chica cambio de cara, se nota que no le agrado nada que pidiéramos un plato mas. Nos lo trae y nos mete prisa diciendo que tenemos 10 minutos. Terminamos pedimos la carta de postres y nos dicen que nos los ponen para llevar Perdona? Tengo derecho a comer mi postre en la mesa. Nos comentan que viene la siguiente reserva y que esta próximo el siguiente turno de comidas del cual no se nos había avisado previamente al hacer la reserva. Mas de 5 veces nos dijo que nos teníamos que ir en un intervalo de 15 minutos. Si tanta prisa tienen para que abandone el local por lo menos traigan los platos con rapidez. Una completa vergüenza no volveremos jamas!

Madonna Deeb

My review is not about the food, we couldn’t have any lunch, as the waiter who attended me and my friend at the door, was unnecessarily rude. Asked if we had a reservation which we didn’t. He say ok we don’t have space for you. We felt like we were being kicked out. There was 1 empty table and another leaving. There was no need for rudeness, unfriendly staff would never come back not even for the food.

Kaja

We went for dinner as 2 people, we ordered a starter, one pita kebab and shawarma. The food overall tasted good especially the falafel was really delicious and crispy on the outside and soft in the inside, but the portions of food are small for the price you pay (14€ for one pita or shawarma) Also the place is small so it was very loud inside and the customer service is below average. I liked the food but I wouldn’t go again.