Il nome "Penna", come un solido baluardo, fa eco nella mia mente sin da quando ero bambino. E considerato il fatto che non bisogna mai e poi mai far tacere il bimbo che è in noi, un caffè presso di loro diventa quella buona, sana abitudine per aiutarmi a rimanere sempre giovane. Grazie a tutti e avanti sempre così!

Andrea

Beautiful and welcoming bar, highly recommended! Excellent hot chocolate!

Alessandra Puddu

Extremely friendly staff. The pastry chef is creative and the products are top-quality. A treat for the palate and brilliant ideas for original gifts.

Giuseppe Gianolio

I wasn't familiar with this place, but it was a wonderful surprise. Everything was perfect, from the location to the decor, the friendly staff, and the quality of the products. We stopped in with a colleague for a mid-morning juice, but I think it could be a great option for any time of day.

Gastone Cagliero

Definitely the town's top bar. Truly beautiful and well-run. They offer standard bar service and pastries, including truly beautiful ice cream. The staff is very helpful, and the prices are truly competitive. It was a pleasant coincidence that we had breakfast here this morning.

Nadia Julliand

Nice surprise on returning to France from vacation in Italy. Nice establishment where it is good to stop for a snack and the ice creams are very good. There are also biscuits, chocolates, etc. .a beautiful terrace outside and very reasonable prices, thanks to the waitresses for the smile!

miki benincasa

I've been there's customers more than 35 years, and they've getting better and better years after years

Andrea

I have to say that Penna's gelateria is always excellent, both in the summer with their delicious ice cream sundaes and in the winter with their hot chocolates and truly excellent zabaglione. Aside from the fact that it's a very original place, the products are excellent and the staff is also knowledgeable and attentive to customer needs... In some cases, even too much so. There's a good parking lot downstairs, but there are several spots upstairs, but the exit is a bit narrow... The prices, in my opinion, are low for the quality offered; for two, a gianduia chocolate cake and zabaglione with cream and water cost €12...

angelo bosco

Top

Chris Plummer

We called in with our coach and 46 passengers on the way home to the UK, they made us feel very welcome, the food and ice cream was amazing, definitely making a note of this place for future coach holidays in the area 🇮🇹 🇬🇧 🍦

Cathal Kelly

Great Italian gelato

Francesco Carella

We share a good meal. Good staff, All the food was good. Caffè and ice-cream delicious 🍦👍

Павло Скірко

A peaceful place with wide range of ice-cream, good coffee and sandwiches. There are also well equipped toilet, wi-fi, a lot of free place most of the time.

Simone Belmondo

Good

Melanie Fick

Cute place, good location. Lots of indoor and outdoor seating.

Un bar che é un riferimento per quando si vuole fare una favolosa colazione. Ottimo cappuccino e impossibile non ricordare la ZABA BOMB deliziosa brioche a forma cilindrica con un delizioso e ricco r…

Splendido, curato e facile da raggiungere. Ottimo gelato e squisita pasticceria. Personale gentilissimo e vicino all'ospite. Tutto ottimo

Sicuramente il bar di punta del paese. Davvero bello e ben gestito. Offrono servizio bar ordinario e pasticceria compreso gelati che hanno davvero un bellissimo aspetto. Personale molto disponibili e…

Tutte le volte che ci rechiamo verso Susa ci fermiamo sempre. Oggi, al ritorno da Novalesa ci siamo fermati per un caffè, ma alla fine ci è scappato anche un gelato. Il caffè è Illi, sempre un ottima miscela. I gelati davvero buoni, ad esempio il pistacchio davvero sembrava di mangiane i frutti secchi, ottimo. Il servizio sempre gentile e cortese e poi il locale continua a piacermi di n sacco. Ottimo davvero Un suggerimento: una connessione wi-fi sarebbe una buona idea, x il resto nulla da dire

Ottimo bar con pasticceria sopraffina... Grande scelta di brioche dolci e salate fatte in casa. Anche i cioccolatini sono degni di nota

Chris Harrison

Quick, tasty coffee. Just wanted I wanted.

Elvio Colombino

Good coffee, pastries and Ice cream. Recommended

K N

Quality and good services

Bel locale e ottimo servizio sono andato x colazione ma mi aspettavo molto di più dalle brioches sia x qualità che x scelta

Gontero Enrico

Good ice cream 🍦 but poor service

Vittorio Veronese

Passabile

a “wolf”

We went knowing where we were going, but it was still worth considering. The welcome was warm even though they were about to close, and the gelato was good. I wish they had extended hours without a lunch break, so I could come straight from Turin. However, the place is clean, the bathroom is well-kept. I'll try other gelatos. Unfortunately, today, August 31, I'm changing my review. For the past two Sundays, we've encountered a rude waitress. The other time, she told me the gelato flavors were at the counter. No, I'm sitting there and a customer; I'm not getting up to look at them. You have to list them for me. She got annoyed. Then there was a spat about the fact that tiramisu never has Marsala. That's not true. The original recipe doesn't have it, but everyone uses it, and it's my right to ask whether they do or not, without being scolded as if I were living outside of the realm of possibility. Finally, a dispute over the "la marroncina" gelato, where she asked me, "Do you think chestnuts are in season?" Besides, the first time I ate it was exactly two months ago, and the chestnuts were gone. However, you can find them in alcohol, syrup, powdered, and dried in supermarkets all year round. Tell her we're out of stock; don't try to make me look ignorant. Today, the same thing happened again. When I came to order, I asked her, "Please," if she could bring me the ice cream menu. Annoyed (and it showed), she returned with the menu and the chalkboard with the ice cream list, all tossed on the table. She'd remembered us too. We got up and left. Twice is too many. A girl is professional, this one always seems to do it half-heartedly. It's not our fault she has to work on Sundays. I've worked when others were on vacation, and I've even served angry people endlessly, and I still do, when I'm a hostess at conferences. It takes very little to keep a customer, and very little to lose one. Now, this cafe is fine because there's a lot of foot traffic and many people let it slide. I don't. I don't expect a waitress to kowtow to me, but when I sit down, it's my turn to receive, and since I'm on the side of those who pay, I expect polite and willing service. I don't get up to go look at the ice cream, and you don't slam the chalkboard on my table (unsolicited, by the way). I know what it takes to keep a customer. Believe me, we're no longer in the age of losing customers due to such rudeness.