Olivier Bistro
French, breakfast, brunch · Brooklyn
Ofertes disponibles
Sigues flexible, estalvia més
Sigues flexible, estalvia més
Sobre Olivier Bistro
At Olivier Bistro, we serve up classic French bistro fare with a Brooklyn twist, perfect for brunch and dinner in our charming 4th Avenue location. Our small bar is always buzzing with friends and neighbors gathering to share a meal and a glass of wine. We've heard from our customers that our dishes...
At Olivier Bistro, we serve up classic French bistro fare with a Brooklyn twist, perfect for brunch and dinner in our charming 4th Avenue location. Our small bar is always buzzing with friends and neighbors gathering to share a meal and a glass of wine. We've heard from our customers that our dishes are consistently delicious - think creamy croissants, savory quiches, and rich duck confit. But it's not just the food that sets us apart; our cozy atmosphere, complete with vintage decor and soft lighting, makes you feel like you're in a French village, minus the jet lag.
Què diuen els clients de Olivier Bistro
Olivier Bistro is a well-loved neighborhood gem with a cozy, Parisian atmosphere. Customers rave about the delicious French food, friendly service, and reasonable prices. The intimate space can get packed, especially on weekends.
Plats populars
Ideal per a
Tip: Come prepared with cash or Amex, as they don't accept other cards. Happy Hour is from 5 to 7pm.
Services
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Explora els voltants de Olivier Bistro
Olivier Bistro es troba a Brooklyn, envoltat de llocs d'interès cultural i històric. Aquests són alguns dels punts més destacats als voltants.
Patrimoni Històric
- Grand Prospect Hall (A 584m) — Brooklyn, New York, NRHP-listed Lugar inscrito en el Registro Nacional de Lugares Históricos
- Old Stone House (A 626m) — historic house museum in Brooklyn, New York, USA Lugar inscrito en el Registro Nacional de Lugares Históricos
Edificis Religiosos
- All Nations Baptist Church (A 119m) — koryo-saram church in Brooklyn, United States
Parcs i Jardins
- Under The Tracks Playground (A 391m) — park in Kings County, New York, United States of America
- Ennis Park (A 415m) — park in the United States of America
- Triangle Three Sixteen (A 474m) — triangle park in Brooklyn, NYC
- Terrapin Playground (A 545m) — park in the United States of America
- Washington Park (A 609m) — park in Kings County, New York, United States of America
- James J Byrne Memorial Playground (A 645m) — park in Kings County, New York, United States of America
- Purple Playground (A 667m) — park in Brooklyn, NYC, USA
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Preguntes freqüents sobre Olivier Bistro
Opinions de Olivier Bistro Brooklyn
Great neighborhood gem with consistently delicious French food. Only (slight) negative is that they only take AMEX and otherwise are cash-only. But this hasn't stopped us from coming back. Glad to have this place closeby.
Good French food with sometimes Italian appetizers at good prices. They have a Happy Hour from 5 to 7pm too.
A lovely little bistro! The food was amazing - with both vegetarian and vegan options (the vegan curry was amazing!). The service was great - so friendly to all and very accommodating to one member of our party in a wheelchair. Would definitely recommend!
I love this little neighborhood restaurant! The food is delicious, the atmosphere cozy, great lighting, no pretension. Had the gnocchi verde and an arugula salad with apples, walnuts and manchego - both delicious. My husband who grew up with a French mother had the Beef Bourgogne and loved it. The little chocolate lava cake with coconut ice cream was the perfect way to end the meal. And Annette is a warm and wonderful host!
What a charming and cozy place! Upon entering you feel like you are in a true french bistro. Every singe dish was delicious and tasteful. Steak tartar - wow! I order it every time I see it on the menu, and this one was one of the best - one can taste the freshness of meat without overpowering sauces. - fried Artichoke - crispy and yummy (without greasy or oily taste to it). And the start of the night was the steak! Holy Shmoley! I This steak was by far one of the best (everyojebin our party agreed with this)! Perfectly done with thin, crispy french fries and terragon sauce -(I am salivating just thinking about it:) Service was absolutely amazing! Our waiter was not only professional but very friendly (that you will hardly find in France😆), he was always there when we needed anything. His recommendations were on point. Do yourself a favor - and go for a nice family dinner or a romantic date - this place will become your favorite low-key restaurant.
The food was soooo good! I really enjoyed oysters, foie gras with apple sauce and steak with fresh fries ❤️wine was also great! The service was also good despite the fact the waiter forgot to give me a fork (but that was Valentine’s Day, there were many people and it was already late, maybe the waiter was tired)
There are several reasons why this neighborhood bistro is much-loved and consistently busy. The food is delicious and reasonably priced; the same is true for the wine; and the glowing ambience gives total Paris bistro. Here, though, the waitstaff are warm and hospitable and they genuinely want you to have a great experience. Me, I love the steak frites. On a recent snow-blown night trudging home from the subway, I saw Olivier’s neon sign beckoning to me through the frozen storm. On the coldest of nights I enjoyed the warmest of welcomes along with perfect steak frites and a glass of Pinot Noir so fresh and delicious it tasted like I was back in Paris. It was a perfect meal.
This is a wonderful small French restaurant. There is a very cozy and homely atmosphere here. Here is a very friendly and cheerful hostess and excellent service! There is very tasty food and no less delicious desserts. The prices are quite reasonable. You should definitely look here and enjoy this indestable atmosphere!
This is a really great French Bistro, where the service was supreme and the regulars were comfortable. The wood metal and glass in this slice of a restaurant created a comfortable vibe. I went early, before the rush, but as people trickled in you can tell this is a great neighborhood spot. The food was incredible! I had onion soup, simple and delicious. And the duck breast was incredible. Perfectly cooked and plated, accompanied with a smear of mashed potatoes, sliced asparagus and mushrooms. I want this to be my local spot! Will always pop in when I am back in the area. Merci
Great food and atmosphere. My steak frites was actually served rare as requested - lots of places seem to err on the side of overcooked. Prices are quite high, but so are everyone else's. Only a little disappointing coming from Paris a few weeks ago, where the same meal is 1/3 the price. Welcome to the US in 2026! My only real complaint is that the waiter made us a bit uncomfortable by interrupting every five minutes to refill our water. I appreciate the earnest service, but would strongly prefer a carafe!
Let’s start with the fact that I’m just a year removed from living in Paris and miss it deeper than he sea covers the ocean above. There are special few places for me that transcend local, this is one of those restaurants, I feel like I’m back home in Paris, for even a brief moment. I recommend the escargot for an appetiser and I would like to have tried the fried squid but I picked the fois gras while excellent the matching apple sauce purée was more miss than hit. I have had the steak,duck, and lamb. I recommend them in that order personally, with the steak barely passing the canard. The service is simply devastatingly good and the people as kind as can possibly be. There’s no negatives I have and if you read my other review’s you know that’s rare. UPDATE: Oliver’s: Once a Favorite, Now a Maybe I’ve been a longtime fan of Oliver’s — the ambiance, the French bistro aesthetic, the sense that you’ve stumbled into a little corner of Paris tucked into Brooklyn. But my most recent visit made me question if the magic is fading. 👎 Service: Cold and Defensive Our waitress was… difficult. Dismissive, oddly defensive, and unwilling to take accountability. At one point, she claimed I didn’t get the dessert menu because I had stepped outside to smoke — which I hadn’t. Instead of simply placing the menu on the table like any competent server would, she made it my fault. That kind of interaction just kills the mood. 🫤 Food: Technically Fine, Totally Forgettable Everything was cooked well, sure. But nothing tasted like anything special. Sauces were bland. Seasoning was minimal. No dish stood out. It all felt uninspired, like the chef was following a script but forgot the soul. 💸 Price: $127 — For What? With service that felt icy and food that didn’t deliver, $127 for one person felt absurd. I’ve had better meals at half the price where I was treated like a human being, not an inconvenience. ⸻ I’m hoping this was just an off night. Oliver’s has been great in the past. But the vibe, the food, and the service all missed the mark — and for now, I can’t recommend it the way I used to.
Great neighborhood gem! The food and drinks are fine, not the most amazing food but decently priced and decent quality for the area. The staff have always been very attentive and friendly. I would give it 5 stars if the cocktails were more thoughtfully crafted and if the food menu was a bit more creative! It's a nice little spot and I'll be coming back for the moules- frites and a spritz :)
Great neighborhood spot that’s always delicious and I’ve never had issues getting a table. Love the French feeling surrounds, especially when they throw the windows open in the summer. The hanger steak and duck are always a go to, and salads are delicious. Also love the snails. A favorite on the neighborhood rotation.
Outstanding, very well executed food and great service. The eggs Norwegian were perfectly cooked, solid whites, runny yolk, and the salmon was silky. The croque monsieur bread was fluffy and airy with a great crust. The merguez sandwich was so flavorful. I loved the shoestring fries that came with the sandwich but the potatoes that came with eggs benedict were dry. The profiteroles were disappointing.
Strolling through the neighborhood I passed by and decided to try it out as they had two outside seating spots available. I'm glad that I did! They had a great brunch menu at reasonable prices and was craving a Bloody Mary which they also had. French Bistro, feel and charm, the owner and his little Daughter were on hand to great us and seat us. Server was a charming and friendly young lady. Ordered and received our food in a timely matter. The Bloody Mary was fantastic and not watered down, the Eggs Benedict with Salmon was just right, the egg oozing out with a light cut through it and the Hollandaise Sauce was smooth and not too thick. Came with three Steak Fries with it's own spiced sauce which was an perfect accompaniment and amount. Also had the Croquet on Toast with an egg on top and mixed greens. The toast was a burned on the bottom, but it was still a tasty dish and didn't want to be too picky as we were hungry. Only thing I'd have wished for was to be checked on a bit more for a refill of the drinks (only had one drink each) as we were never asked if we wanted any more to drink (empty glasses). But I guess it was luckily a good thing to pass on as we were satisfied with the meal overall and plan on going back for their Sunday $1 Oysters...
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469 4th Ave, Brooklyn, NY 11215
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469 4th Ave, Brooklyn, NY 11215
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