Elisa Ubezio

Beautiful place to stay at peace with Nature and be able to taste the local specialties. There are also several vintage games for children.

ivan simoncini

This is a very welcoming family-run restaurant. The food is always good and fresh, and it's in a location that doesn't feel like Lombardy; you're surrounded by greenery. I recommend it to everyone.

Yana B

They only make fresh food here. They also make homemade ragù. Everything is very good.

La Cortesia e la Simpatia dei gestori e il bigliettino di presentazione.pasti per tutte le tasche.dalle cene per occasioni importanti e particolari ai pranzi di lavoro per impiegati ed operai. Consigliato

Massimiliano Lodo

Excellent wedding experience. Seafood dishes. Good service. Cool, natural setting.

Daniela e Riccardo Roggia

A restaurant immersed in nature in a very welcoming setting. Very friendly staff, varied and plentiful appetizers, as well as first and second courses. Everything was very good. Excellent value for money. Recommended.

Andrea Marzo

Home-style food. Delicious, freshly prepared, and excellent value for money. The gentleman who serves you is very friendly, and the atmosphere is calm and cool. It's a bit of a trek to get there, but the reward is well worth it!

+4

Milena Explorer (Explorer)

A beautiful site nestled in the Ticino Park in Cerano, Novara province. Inside, a large hall with plenty of seating. Outside, you can have lunch, dinner, and aperitifs under the linden trees. A place suitable for children too, with rides and slides. There are animals roaming around and ponds with enormous fish. The food is good, with a varied menu, and the quality/price ratio is excellent. On some days of the week, you can enjoy live music. I recommend it.

+5

Ivan Lamanna

Excellent restaurant, ideal for ceremonies, nestled in the greenery of the Ticino Park in the Novara countryside. Ideal for fried fish, beautiful and well-kept location.

Giorgio G.

Aperitif for €10. A little out of the way, as it's in the Ticino Valley of Cerano. Informal place. Very kind and helpful owner.

7/3/2026 Sono stata per la festa della donna Buffet classico nulla di che I primi due risotti nella media quello alla mimosa non sono riuscita mangiarlo e l' altro nemmeno avevo ancora in bocca il sapore dell' altro. La situazione più brutta che i primi assaggi a serviti a buffet Nemmeno indicazioni corrette il navigatore mi ha fatto fare una strada piena di buche e al ritorno scoperto che ve ne era un altra migliore La nota positiva la musica 30€ spese male per il servizio dato Molti aspetti da migliorare per quanto riguarda gli eventi La nota positiva la musica

barbara barbara

A unique location surrounded by greenery. It must have had its heydays, but now everything seems a bit shabby and tired. The staff is friendly. The food is rather average... Clean bathrooms. Still, a nice little spot to unwind from the stresses of everyday life.

Bruno Marcon

We booked a table. Four of us arrived and were seated at 12:15. Other customers arrived after us, including older couples and workers. After about 15 minutes, they came to take our orders, which we then took from the dishes offered to us. The wait time was acceptable given the number of customers. Another 40 minutes passed after we ordered, and we noticed that everyone was at their table, and everyone, even those who arrived long after us, had been served and moved on to their main courses. I pointed out that others had also placed the same order for the same dishes, which the waitress had brought to their table. We pointed out that we had still been waiting for over 40 minutes. The waitress who took our orders replied that this was because we had ordered the daily menu and not the à la carte one. Later, we were also told that the workers who had requested the menu over the phone had been served first (for the first and second courses) (absurdity I've never heard of). I remember that there were older people in the restaurant, not just workers. All served very quickly by three people. Finally, they tell us our dishes will be ready, but it will take another 5 minutes. We patiently wait, but time passes and our patience is exhausted. Having paid for the water we were served, we leave the restaurant at 1:15 PM. I've been to many restaurants in my life, including abroad, but I've never had a similar experience as a customer. How do they know if an unknown customer who arrives is a worker or not? Is the menu price different? My son is self-employed, but he's never declared it in any restaurant where he was served on time. We leave, confident in the knowledge that we'll never go back to that restaurant.