Lo más rico que he probado

Te tratan como parte de la Familia

Excelente

El mejor lugar para comer o cenar

Lo mejor

Excelente lugar y servico.

😋😋

Delicioso!!!!!! Me encanta ❤

Servicio, bebidas y comida espectacular.

Se come delicioso, soy Peruana amo las empanadas de lomo saltado, y la carne ufff a la mejor que he probado en Colima, la atención muy amorosa, lo recomiendo al 100%

Muy buena carne!!!

Excelente servicio, muy buena calidad en cortes, fusión peruana y argentina, tienen que probar las empanadas y los tequeños peruanos.

Excelente atención personalizada de parte de Diego y Karlita, una excelente fusión de la cocina Peruana y Argentina dando como resultado una agradable experiencia al paladar más exigente, muchas felicidades !!!

Muy buenas cocina fusión peruana argentina, muy buenos cortés de carne, pero lo mejor prueben el Chesse cake de Maracuya una verdadera delicia

RESTAURANTE FAMILIAR CON ALIMENTOS DE MUY BUENA CALIDAD, ATENCIÓN PERSONALIZADA, CON EL BUEN GUSTO DE LA PARRILLA ARGENTINA Y LA COMIDA PERÚANA! MUY RECOMENDABLE! SEGURO TE VA A GUSTAR!!

Excelente lugar, la comida está deliciosa y la atención por parte del propietario es maravillosa, lo recomiendo mucho

Excelente servicio, calidad en su carta y calidez en su trato. Amén de los postres. Recomendado, vayan!! No se arrepentirán.

Me la pasé increíble y la comida deliciosa, recomiendo mucho el salmón y el volcán.

PROS: + Es una comida muy buena + El sabor de los alimentos es muy agradable + La presentación es impecable CONTRAS: + La variedad de la CARTA es un poco limitada + Nº es una restaurante de bolsillo fácil, vale lo que cuesta pero no es barato.

Excelente servicio y la comida (ni se diga) mi corte de carne fue lo mejor de la noche.

Deliciosa la comida, muy buen servicio y el lugar muy agradable .

El mejor restaurante, los mejores asados . riquísimo

Excelente parrillada, la carne en su punto y el postre de alfajor una delicia

Cocina fusión Peruana-Argentina, si deseas probar algo diferente, desde entradas, ensaladas y cortes estilo Argentino

Riquísima la comida, el aderezo para las ensaladas delicioso 👍

Delicioso 😋 y excelente servicio!

Super recomendado, excelente atención y servicio. Todo está delicioso

Es muy rico su sabor y su servicio es buenísimo!!!

Excelente comida! Los mejores postres :)

A1 realmente los mejores cortes que he probado en Colima

Muy bueno. La comida muy buena.

Excelente comida y un gran servicio.

Excelente servicio, los alimentos con buen sazón , sabor ,temperatura el ambiente formidable y los precios acordé al Mercado . El duelo va a tu mesa a explicarte sobre el restaurante.

Excelente lugar para comer y conocer la cocina peruana y argentina en fusión. Muy buena atención del chef Diego. Quiche de champiñones una delicia tal como los cortes de carne. El Alfajor peruano estupendo de lo mejor. Muy agradable las instalaciones.

De mis lugares favoritos para cenar. Todo esta buenisimo

Una experiencia muy agradable y deliciosa. El trato es totalmente excelente, y el sabor muy exquisito. Lo preparan justo a tu gusto. ¡No dudes en lo mínimo en visitar este lugar, créeme, te encantará lo que preparan aquí!

Carmen Vera

Wow! Super authentic! I loved their menu; the Peruvian ceviche was delicious, and I really enjoyed the pisco sour. Highly recommended!

Ximena Cantuarias

I loved it!! The meat was spectacular! So tender! Some of the best I've ever eaten. I especially enjoyed the provoleta. Great service, served by the owner himself. Highly recommended.

Lili Bauza

Excellent service, fast preparation and delicious food, fair price.

OKmonstruo

Delicious! Excellent food and good service. A great option for trying Argentinian and Peruvian cuisine. It's a bit warm inside, but that's because the food is freshly prepared to ensure it's at its best.

+3

Sofía González M

Delicious food and excellent service. The cuts of meat are delicious, as are the empanadas. The staff is extremely friendly. For dessert, I recommend the alfajor. All the food is fresh.

Francisco Javier Gonzalez V.

Highly recommended. Delicious food, personalized service from the chef and owner. The flavors are excellent, the quality is great, and the prices are very reasonable.

Alejandra

The food was delicious, the owners were very attentive and friendly, they explained the dishes to us and made recommendations. The appetizers, main courses, and desserts were all very tasty. The only downside was that it was quite hot, but oh well, it's Colima.

Leonel Elizarraraz

What a wonderful moment to be alive

+3

Jairo Efrain Godinez Rojas

A place with excellent flavor, atmosphere, and above all, attentive service from the owners. They have a wide variety of dishes, and although this is my first time visiting, I will definitely return.

Jason Villegas

Good service, attentive service, and excellent food. The cuts are cooked to perfection, and the empanadas are very tasty. The place is a bit small and more casual. I think the prices are very good for the quality of the food.

kaya dasha

We had two different entrees, the provoleta cheese and the tapas, we accompanied them with a sangria. Then we had a matured beef fillet, and finally, a chocolate volcano with a lavender ice cream One aspect to highlight is the personalized attention that you get from the owners, they make sure to learn your name, your preferences, and make you feel at home.

+1

Carlos Guillen

Excellent service from the chef/owner, all dishes are high quality/quantity, and the dessert is exquisite (Peruvian alfajor).

JORGE HERNANDEZ

The dishes were delicious and the owner's service was excellent! We'll be back soon.

Teresa More

Wonderful food and would recommend going to eat there. Look at internet for hours. All employees know how to make your dining a pleasurable experience.

Jonathan Rosales Oceguera

Good place to share with your partner, there are not many tables/space, the waiting time to be served and start eating is short, the flavors are very good

Adrian B

Awesome service directly from the owner. Probably the best Argentinian empanadas I have had in Mexico. Very well prepared delicious cuts of various meats. Great selection of desserts as well.

Francisco Javier Haro Navejas

Everything delicious has stories of encounters and partings behind it. They call it love. This unpretentious place is delightful. I won't speak of the partings; I know little about them. The encounters are wonderful, with Peruvian and Argentinian cuisine. The empanada is exquisite because of how they cook it; the wok is key. The meat should be medium-rare, juicy, and tender. The sauces... I won't comment on the desserts; I don't have the authority since I didn't try them. They don't have beer, but they do have wine. It's worth it... Oh, and I almost forgot, the salad is fresh, and the dressing is dreamy. I tried everything, as you can see in the photos.

+1

Guillermo Igartúa González

It has a very interesting mix of Argentinian and Peruvian food. On the menu, you can find fine cuts of meat and several other options to try. I tried all the empanadas and highly recommend them as an appetizer. The ribeye steak has an exquisite flavor; it's perfect, simply amazing. The layered alfajor, like a cake, was a pleasant surprise and its flavor was excellent. I would go back just for them.

+1

Acoglienza eccellente e carne squisita. L’attenzione e l’accuratezza al servizio ottima. Diego, il proprietario, una persona molto disponibile e attenta al Cliente, la scelta della carne è di qualità…

Buena comida, buen sazón, buen precio

Muy buen lugar, la atención es muuuuy cordial, los platillos realmente son buenos y los cortes están en su punto. Con la pandemia que estamos viviendo en todo el mundo deberían aumentar su protección y medidas de higiene, mejoraría eso para que la experiencia fuera mucho mejor 🙏🏻

¡Un excelente servicio! Super amables todos y cuentan con las medidas de higiene ante la COVID 19. Tiene estacionamiento amplio. La comida me pareció rica y los sabores interesantes. Recomiendo ampliamente "Che Lolo"

Todo se ve muy bueno.

bien en general lo recomiendo.

Porfirio B.

The hamburger was very dry. Perhaps because of the fans blowing directly on our table. The empanadas were delicious, though.

Un poco decepcionante. La carta está limitada y la preparación de los alimentos no es muy adecuada. La atención es muy buena y creo que tienen la intención de mejorar

Sólo pedimos sus tres empanadas de entrada y choripames más un sándwich Lima. Precio alto para la baja calidad en los alimentos. No regresaré.

No me gustó nada, yo era la única cliente y tardaron una hora en entregarme mi pedido y el corte no me gustó además mande correo para pedir factura y es tiempo que no recibo respuesta. Invitada a no volver .

Terrible la hamburguesa, sobre cocida y de mala calidad la carne. El servicio super lento, la ensalada sin aderezo. No lo recomiendo.

No vuelvo. Salir a cenar se trata de la experiencia y en un grupo de varios comimos todos en diferentes tiempos, pésimo . Muy muuuy tardado. Para lo que cobran , es prácticamente un desinterés total en la satisfacción del cliente. La comida está muy normalita. No recomiendo, hay muchas opciones mucho mejores por el precio. Debut y despedida 👎👎👎👎👎

Daniel Cesari

Yesterday I had an awkward experience at this Peruvian restaurant here in Colima. Upon arrival, I noticed that the menu included tequeños, but surprisingly, they had a small Peruvian flag next to them. As a native of Los Teques, Venezuela, the city where authentic tequeños originate, I was surprised and asked the restaurant owner, a Peruvian woman, about this discrepancy. I told her that, as a tequeño myself, I know the origins of this dish and that tequeños are from my city, not Peru. However, she insisted that "Peruvian tequeños" are Peruvian, with a unique preparation, and that they have no relation to Venezuelan ones. This already struck me as odd, but the worst was yet to come. The owner began talking about Venezuelan immigration and the problems in Peru. She then stated that Venezuelan cuisine was limited, which struck me as a very ill-informed opinion. Venezuela has a rich culinary tradition that she apparently wasn't familiar with. She also mentioned that her family considered emigrating to Venezuela in the 1990s but decided against it because our country was dangerous. She compared our situation to hers in a way that struck me as somewhat derogatory and out of place. I felt somewhat offended, as if a Mexican in France were to go to an American restaurant and the owner started badmouthing Mexicans, saying they cross the border illegally and that the United States is a dangerous country because of them. I don't think this is the right way to treat diners, and if someone has reservations about a country, they shouldn't copy its dishes. If Venezuelan cuisine is as limited as she claims, why include tequeños on her menu? Furthermore, it's important to note that in the 1980s, there was a significant migration of Peruvians to Venezuela, mostly illegal immigrants, who settled in marginalized areas of Venezuelan society. Many of the Venezuelan migrants who are leaving for Peru today are, in fact, the children and grandchildren of those Peruvians who arrived illegally in Venezuela seeking a better life. This migration is a complex issue that deserves respect and understanding, not disdain and rejection. Despite my discomfort, out of decency, I stayed for lunch. I ordered a portion of tequeños and two hamburgers. To my disappointment, the "tequeños" they served shouldn't be called that. They bear no resemblance to the authentic ones and are nowhere near as tasty. I wouldn't recommend them, as they will only confuse those unfamiliar with real tequeños. The hamburgers took 50 minutes to arrive. The bun was stale, and the meat, which wasn't even meat but a kind of patty, was dry. I ordered a Malbec wine that was old and oxidized. Furthermore, the prices were quite high; I spent almost 800 pesos on this disappointing experience. In short, it was a negative experience. I felt uncomfortable with the owner's comments, and the quality of the food left much to be desired. I wouldn't recommend this place to anyone.