Jim Thompson

I’d give 6 stars for atmosphere if I could. The food was excellent and memorable. My only complaint was that the service was a bit slow, which wouldn’t be a problem for most people. This is the kind of place it’s fun to hang around at. But we had a toddler, and the most sitting time we can get out of him is 45 minutes. But a fantastic experience overall! Thanks for the wonderful time!!

Charlotte

Still thinking about this place over a year later. The food tasted so fresh and the garden/greenhouse was dreamy. Very good atmosphere here but it is a but expensive

Elizabeth Fitzgerald

This place is an absolute gem in Cooperstown! We didn’t have reservations (risky, I know!), but we were lucky to be seated outside on a beautiful day. I ordered the Carefree Panini—scrambled eggs, caramelized onions, basil pesto, cheddar, grilled on French peasant bread—and it was absolutely fantastic, made with high-quality ingredients! My husband had the quiche and enjoyed it as well. They also serve alcoholic beverages here. I can’t wait to return now that they’re open for the season—especially to sit inside the greenhouse, which looks lovely! I highly recommend making a reservation since this is a popular spot. Also, plan to arrive early if you’re driving; parking is limited, though they do have a helpful parking liaison to guide guests. They also have two adorable golden retrievers that roam the property!

Deborah Bohn

Absolutely the most incredible atmosphere I’ve ever experienced from FL to NY. It’s like eating in the Garden of Eden…..and every thing you see is for sale.

+9

Josh Ryan

A uniquely magical place. The food and drinks are delicious with locally sourced ingredients. The atmosphere is lush and clearly well thought out. We had a great brunch to the sounds of a live harpist. We will be back when in town to try other menu items!

Brooke Ryan

This place is hands down the restaurant gem of Cooperstown. My husband and I came for the weekend for work and tried other spots, but no restaurant compared to Origins. We came for brunch on Sunday and they had a live harpist playing. It compliments the dining space well with hanging plants and citrus trees surrounding you while you eat. Our waitress (Madeleine) was attentive and warm, even with a room full of customers. The food is absolutely outstanding. A changing daily menu with local, organic food. Everything together made for an amazing experience from start to finish. We got their pear French toast bake, along with a chai smoothie and a breakfast panini and organic coffee. Everything tasted fantastic! Wish I could give this place 10 stars! I was so impressed. My advice - get a reservation beforehand. We were so glad we did, it was very busy (for good reason!) We will definitely be back on the next work trip!

+13

Tracie Cone

What a lucky find for us 7 months and 11,500 miles into a road trip around the US. This locally sourced restaurant, open for dinner seasonally and only 2 nights a week, came strongly recommended by a local and we are grateful she did. We arrived to find it situated inside a lush working greenhouse with the sounds of a jazz band wafting through and wondered what kind of magical place is this? The very reasonable price fixed, 3-course meal was designed so that vegetarians and carnivores enjoy similar dishes. So many flavors melded perfectly, including the craft cocktails made with local produce. But mostly we enjoyed the cool vibes of the women working there. Everyone exuded kindness. If we ever venture back to Coopertown, Origens Cafe will be the reason!!

+4

William Vince Walisko

Very creative garden to table food. Unique greenhouse atmosphere. More refined over the years it's been in existence. Borscht was tangy and smooth. Bread board included sour dough and toasted bread with cheese pesto, oil and butter mix. Korean barbecue was flavorful and filling. Enjoyed the Strawberry Moon Festival.

+1

Walda Chesnut

Every summer we drive to Origins Cafe in Cooperstown for delicious food and beautiful plants/flowers. It is a wonderful place for brunch/lunch all served in their open lush greenhouse. We love their refreshing iced herbal hibiscus 🌺 tea. Also, gluten free and vegan options available as well as local goat cheese from the painted goat farm. The energy is amazing here.

+3

Taste Buds

May the Origins Cafe forever bloom and grow so that my Taste Buds and I can visit time and time again. The Origins Cafe is a restaurant set inside a greenhouse.My Taste Buds and I really enjoy the eclectic collection of plants and trees and shrubs and vegetation that surrounds us as we dine. To top it off, we sat at a table by one of the mini water fountains. I personally enjoy the eclectic décor of the Origins Cafe. It's whimsical and artsy and chic all at the same time. Even the diners bring a certain eclectic vibe to the dining experience. My other Taste Buds appreciate the delicious foods and the way the kitchen plates the dishes (especially the signature flower that is present on almost, if not every plate). We all love that they source the food they serve with organic foods from local farms and their own gardens. Origins Cafe is a seasonal restaurant, so if you can't get there by the end of October, then better luck next year. I would also call ahead and check if reservations are needed. By the way, if you have a plant, shrub, tree, etc. that you like while you are dining, you can take it home with you for a price. We, Taste Buds, gathered, experienced, and now share this place with you. We love it here, and now you get to decide too. Enjoy your visit and don't forget to Love on Purpose!

Kathleen Gardin

A wonderful sanctuary to rejuvenate. This is one of my favorite restaurants ever, and I love coming in the summer with friends. The food is beautiful in presentation and flavor. I've tried most standard items on the menu, but the menu is ever changing because of what is locally in season. Some of my favorites are the strawberry or lavendar lemonade, the masala chai, foccia board, the enchiladas, the carefree panni, the chocolate torte, the carrot cake and the cheesecake. It's not quick service, so expect to spend an hour or two, especially when with a large group. But who minds spending a couple hours in a greenhouse? I never do.

Michael Turrigiano

Stop here to grab a bite to eat the other day. The ambience of this place is wonderful. The smoothies and food were very good. What ruined the experience was the service. Took 20 minutes to get our smoothies. Took almost 45 minutes to receive our food. No one removed the empty glasses or dishes from our table. They were just left sitting there. No one inquired if we would like refills or another smoothie. No one bothered to check back to see how we were doing, how our food was, to see if we needed anything. It was like once they took your order they forgot completely about you.

+1