Marian Rodriguez

We went to Córdoba after watching Battle of Restaurants and the experience was exceptional. The staff is very attentive and friendly, making the evening truly enjoyable (special mention to Inma and Toni, whose charm brightened the entire service) and the food is exquisite. It's reasonably priced despite the high quality and preparation of the food. We were absolutely satisfied. As an extra touch, the women's restroom has feminine hygiene products in case anyone needs them during their period; we were very grateful for that thoughtful gesture. Thank you so much for everything, and we will definitely be back! 100% recommended.

Paloma Sánchez

We were really looking forward to trying this place after watching the Battle of the Restaurants show! The oxtail was truly spectacular, and Rafa is a fantastic person. The service was excellent, and the food was exquisite. We also ordered mazamorra and croquettes, all delicious. It was a shame the weather wasn't great, so we couldn't eat in the dining room. You really need to book well in advance. We'll definitely be back :)

Miguelsuxx

Highly recommended. If you come to Córdoba, you have to visit this great restaurant. The food is excellent. 10/10

+1

David Sanchez

Restaurant with an extensive menu featuring excellent, high-quality dishes. We ate on the terrace and received very attentive service. There were six of us, and with shared dishes and individual plates, everything arrived at the perfect time and temperature. They managed the timing well so that no one started before everyone else and the dishes didn't get cold. Highly recommended.

+4

Alicia Jimenez

Inma served us—fantastic! Super friendly and professional. We loved everything we ordered. We highly recommend this place.

+2

Adrian Prados

A quiet place to eat. We received wonderful service. It was our first time here. We were a group of four friends. We ordered sausage tartar, Russian salad, pork cheeks, flamenquin, and black rice. We were served fairly quickly, and the dishes came out in no time.

+1

Pablo Hames

A few weeks ago I went for dinner with some friends and we had a fantastic time. The staff were very attentive and the dishes were exquisite. I would especially highlight the Iberian sausage tartare and the patatas bravas... they are very original and the best I've ever had. I would definitely go back. Thank you so much!

Joaquin Lopez

A fantastic experience! It's a shame we couldn't eat inside, as they have a very cozy dining room. The service was impeccable and fast, the food was delicious, and the price was more than reasonable considering the restaurant is outside the Jewish Quarter (but not too far). Highly recommended.

+2

Alvaro Diaz (alvaroadv)

We visited this restaurant because of the "Battles of Chicote" program. It didn't disappoint. A very nice and peaceful place. Impeccable service; you feel right at home with the friendliness of the waiters and their recommendations. The food was a 10/10, with generous portions, well-prepared, and delicious. We would have loved to try a dessert, but we were absolutely stuffed. It's a bit far from the historic center, but it's well worth coming here for a meal. We'll definitely be back.

Carmen María Amador Guerra

I went from Seville with my family and we all loved it. It's a highly recommended place, all the dishes are well-prepared and very good.

+3

Raul S.B.

Visiting Córdoba, we couldn't miss Misa 12, after visiting the Battle of Restaurants. And we weren't disappointed: high-quality food, excellent service, and a beautifully decorated venue. Rafael, the owner, was attentive at all times. A well-deserved reputation.

Iñigo N.

The waitress greeted us, very friendly throughout the service and attentive to the table and its details. The table was moved and propped up without us even asking, just a couple of minutes after we sat down, along with our drinks. The off-menu suggestion was the salami tartare, which we had our eye on. We tried it and it turned out to be a culinary spectacle, a 10 out of 10. Next came the fried eggplant with cane honey. We've tried many, but none with this texture, flavor, and portion size. For our main course, we had oxtail and bluefin tuna lasagna. The oxtail was also spectacular; it practically fell off the bone. Using a knife was almost symbolic, incredible. The tuna lasagna was good, but nothing special. To finish, we shared a brownie with ice cream, the latter being unremarkable. The price was very reasonable, 40 Euros per person. The restaurant and service are highly recommended.

+4

Ana Posadas Sanz

Misa de 12 left us speechless. It's a restaurant located outside the city center, but it's definitely worth a visit. Each dish is prepared with quality ingredients and attention to detail, making for a truly delightful dining experience. The waiters' service is excellent, always attentive and helpful in choosing each dish. The place is small but very cozy and very clean. It's a 10/10. See you next time!

+3

Ioana Serbanescu

This is a great place to experience authentic local food in an elegant and friendly atmosphere. Definitely worth adding to your list of things to do in Córdoba.

Sil H

Welcoming owners who work there. Fast lovely service. Savory and traditional food. Only locals (August). Grand selection of local wines. Would recommend.

Cenamos en familia en el restaurante a finales de diciembre, era la segunda vez. Se come muy bien, los platos son de calidad y las recetas buenas, el restaurante está bien cuidado y el servicio y la …

He venido a comer con la familia y desde que entras por la puerta todo son atenciones y buen trato para que te sientas como en casa. La comida es espectacular y el precio incluso diría que barato par…

Totalmente recomendado..excelente servicio..amplia carta de la cual todo casero..ambiente muy agradable ya que no ser muy grande el salon invita a la conversacion junto con una comida y bebida de 10..

Francisco Angel Gualda

Very good food, with excellent value for money. The service was friendly and correct; although a little slow, this is understandable given the high demand. They also had the nice touch of offering a complimentary shot. Highly recommended.

+1

Rosa Elena Ramirez Brito

We went to this restaurant because we had seen it on the program Battle of Restaurants, and it also had very good reviews on Google, which raised our expectations. To start, we ordered a selection of croquettes: the texture was just right, crispy on the outside and creamy on the inside, but the flavor was rather flat, with nothing remarkable about it. We then tried a pâté that, while good, was clearly canned; okay, but nothing surprising. For main courses, we ordered the cochifrito and the oxtail: both were good, well prepared, and flavorful; this one truly lived up to our expectations. What we were quite disappointed about was the service: very slow, with long wait times between courses, which made the experience less enjoyable. Overall, it was a mixed experience: good quality in the main dishes, but with room for improvement in the starters and in the speed of the service.

+1