f ireland

Fantastic tour today,Big thanks to Marco for you're perfect English, and what great staff that work on the factory side, certainly looking forward to our chocolates when we get back to the UK, if we can wait that long . Perfecto x

Isidoro Kraftzeller

Yummy! A must for chocolate lovers!

Giuseppe Marone

Excellent products, with a wide selection of panettone, chocolates, and various sweets. I've been frequenting this place for years, ever since it was a "shop"; the prices were certainly more reasonable back then. However, you can still find excellent products at attractive prices with their "off-season" offers.

Desmond Sant

Idea was to visit the factory but unfortunately one has to pre-book and join a tour. So we stayed for a superb hot chocolate and croissant. Super clean, quiet and welcoming outlet.

Marisa

A historic factory with an adjoining store and café, a spacious space with shelves full of confectionery products, the perfect place to browse all the varieties of gianduiotti (from ruby ​​chocolate to salted caramel), spreadable chocolate, bars, candies, Easter eggs, dove-shaped cakes, and more. A "window" from the store allows you to see the production area. The guided tour of the factory, lasting approximately one hour, is interesting. Currently suspended due to the pandemic.

+6

Jen V

Lots of chocolates and treats to purchase. Very quite when we entered. Was greeted by staff. Didn't buy anything. You can see the ladies at work in the factory

eija koskinen

Unfortunately, there wasn't nearly anything for me because the café was quite small and they couldn't serve but tè or coffee to people with special needs (celiachia). Also, the products seemed pretty expensive. Although from the fondant selection, I could find gluten-free products 😄.

Gianluca Manna

Chocolate and delicatessen shop. They make their own chocolate in front of your eyes! In summer try their ice cream

Isabella G

I assume that with your busy schedule, you haven't had time to check and replace the panettoni that have been in stock for a while... it can happen! As for the batch, I'm not in the habit of checking the numbers; I just check the batches. If you're interested, however, I must have purchased them in the last week of November.

Gianluca Bocca

It's a shame that if you keep these hours... it's tough! All it would take is an hour earlier and it would become the best bar in the area! It's a shame that you can only get breakfast on Saturdays (when you can). This bar opens at 9! It's basically just for lunch 😂 bad.