Joseph è semplicemente il TOP. Cameriere professionale, sempre sorridente e super attento a ogni dettaglio. A Courmayeur trovare qualcuno come lui fa davvero la differenza: ti fa sentire subito a tuo agio, sa consigliare benissimo e lavora con una passione che si vede tutta. Servizio impeccabile, velocità, educazione e una grande capacità di trattare il cliente come se fosse a casa. Se l’esperienza è stata speciale, gran parte del merito è suo. Complimenti davvero, Joseph è una garanzia! 🔥👏

Personale super accogliente., sempre con il sorriso. Qualità del cibo ottima e prezzi molto giusti pur essendo in una baita sulla neve!! Consiglio vivamente il posto !

posto bellissimo, tra i miei preferiti a Courmayeur, servizio ottimo; i ragazzi sono tutti simpaticissimi, sempre col sorriso e accoglienti. Ringrazio soprattutto Francesco il proprietario, Stefano e Mattia che sono il top del top

Locale top…gentilezza e professionalità sono alla base di questo locale!posizione super!personale attento e gentile nonostante la grande affluenza di gente !Francesco attento a qualsiasi richiesta del cliente con il suo sorriso e la sua gentilezza e il top tra i gestori dei locali sulle piste di Courmayeur!consigliato anche per feste private!

Mangiato benissimo, personale gentile e davvero disponibile. Non sono solita a fare recensioni ma sono stata così bene che penso che la meritino tutta. Tornerò sicuramente presto

Marilena S.

You feel at home! The staff is very friendly, this place captured my heart years ago and I keep going every time I can, the soonest I can. You will feel amazing whether you are for a snack with a spritz or if you rather fancy for a bigger meal. Carlo and Francesco never disappoint anyone! Recommended for children too!

Toms Makalisters

For Courmayeur pistes visitors this is a must visit restaurant. Try Bombardino and pizzas. Depending on what you try, prices can range from 20€ meal to 60-70€ easy per person. But the food overall is better than expected, there will be places inside, lots of space, super fast service.

+2

lyla duranti

Great food and excellent service. They have loads of people but work it out very well. 100% recomend for tourists and locals

Manuel Incerti

Christiania has been a point of reference for our family for years. Francesco is such a great host and together with his dad Carlo make this place special and welcoming. The service is a true reflection of the ethos of the restaurant: the Staff is nice and kind and they always share jokes with kids, which creates such a lovely environment. Special shout out for Antonio and Manuel: they look after you very well and they are so nice and friendly. We really love them! Food is great and the kitchen is so well organised that you can have a quick lunch and go back to the slopes. They have enough space to accomodate lots of people, either inside the restaurant or on the outside balcony at the back or terrace at the top (with a great view), but it can get crowded during the 2 weeks post Christmas and in February, so it would be better to book a table with Francesco. I highly recommend more this place!

Cold Fusion Chalets

Great restaurant with an amazing location in the center of the ski resort allowing easy ski in & ski out access . It features a beautiful back terrace with great views of the Aosta valley. Great service and reasonable prices…. This is a restaurant we visit every time we go to Courmayeur…. Hope to see you again soon! Steve & Cold Fusion Team.

Keith San

Excellent service and having your lunch on their upstairs open terrace with the sun is amazing. Service was fantastic and even before I had tried their food, they kindly let me sit on the terrace dining tables with a drink before the booking arrived. Pasta Carbonara was a 10/10 and its not even much favourite type of pasta! Book if on a Friday or Saturday.

Great spot for lunch on the mountain. The best pizzas we had all holiday were in this restaurant. Excellent views from the terrace, good beer and friendly staff.

Great spot for lunch on the mountain. The best pizzas we had all holiday were in this restaurant. Excellent views from the terrace, good beer and friendly staff.

A large group of us had a fabulous evening at this restaurant. Food music and dancing. Such a great atmosphere with a delightful team who shared our enthusiasm to have fun. Thanks for helping cre…

Lowie Gielis

The food was very nice, the prices fair and the services outstanding, this because of the wonderfull waiter Joseph. He is very kind and professional and super fluidly.

Kelsey Wilson

Big portions. Very chaotic trying to get a table.

+4

T

Gluten-free options marked on menu (several). I had a lovely salad with orange, walnuts, feta and lettuce with fresh squeezed orange juice. Outdoor seating available on the first floor terrace. The tables on the terrace have wine on them already which is a bit strange, though we asked for it to be removed. Clean toilets downstairs (despite a lot of use) but steps down are a bit slippery

Alexander Georgiev

This is a ski in/ski out restaurant at Courmayeur ski area. Service was excellent. Food at a certain level. Prices normally high for a premium ski resort. Be aware it is crowded through the high season. Do not go on the terrasse since it is not linked to the main restaurant area.

Maria Vasileva - Grinfeld

Nice place on the slopes serving traditional Italian staples like polenta and pizza. They have an outside snack bar too. You have to pay for the filtered tap water.

Jen Barnes

My friends and I had lunch here while we were skiing Courmayeur for the day. Delicious gnocchi and the pizzas looked great, too. Bathrooms are down some tiled stairs which is tricky in ski boots but ... location and ambience is fantastic. Make a reservation when you arrive on the slopes in the morning if you’re a larger group.

Mary O.

Food is amazing, pizza, pasta, meat, tiramisu, I love everything. It is good value. We went there every other day for a week. Friendly staff, male waiters were very friendly and smiling however a girl waitress was not friendly, she has no manners and no patience and her customer service is terrible. She is only nice towards the Italian ski instructors. What a pity she is working there because we will go more often if she doesn't serve our table.

The food was alright at best, it came out with 20-30 minutes apart meaning that we didn’t really get to eat together. The atmosphere was a bit chaotic and stressful. service was not very good, when…

The food was alright at best, it came out with 20-30 minutes apart meaning that we didn’t really get to eat together. The atmosphere was a bit chaotic and stressful. Service was not very good, when…

The food was alright at best, it came out with 20-30 minutes apart meaning that we didn’t really get to eat together. The atmosphere was a bit chaotic and stressful. Service was not very good, when…

Sam Goldberg

I’m not one to normally review however, we are there today (had a reservation). Sat outside which was nice but they jammed everyone right next to each even though there was ample room. We tried ordering a bottle of wine and each time they came back saying they didn’t have any left (happened 3 times, not a big wine menu). They reserved all the rose at the resturant for a large group… Forgot 1/2 meals and told us 3 different prices for the wine we did eventually receive. Music was bad (think warm up nightclub Dj but not vibe). I would avoid this spot.

Esperienza da dimenticare, il locale è in una posizione strategica davanti alle scuole di sci ma sempre affollato e caotico. Il servizio è solo all'apparenza cortese. Ti dicono sempre di sì, ma se ne fregano e ti fanno aspettare per ore. Se poi pensiamo che il coperto costa 4 euro a persona e non ti portano manco il pane la frittata è fatta. Siamo stati ostaggio di questo "ristorante" due ore per mangiare un primo. Nel frattempo le ore degli skipass sono scadute e la sciata pomeridiana è sfumata. Dulcis in fundo nel conto avevano inserito portate mai ricevute al tavolo... Inutile farci sedere per farci aspettare così tanto, bastava dirci che non avevano posto e saremmo andati altrove senza rovinarci la giornata.

Tom Goldstein

We arrived at the reservation time to a chaotic experience with no staff available to help. Eventually, after 20 minutes of being told to wait downstair then move upstairs then back down again, we were given a table. We then waited an hour for our food, by which time the sun had gone and we were cold on the terrace. Although the waiter apologised, we were still charged a 20% service charge on top of an over priced pizza. I used to love coming to this restaurant, but since it's renovation the experience has gone downhill and the prices have gone up.

absolutely horrible. go somewhere else. arrived at 13:15 which was the time we booked our table, waited another 30 minutes for a table that wasn’t available so they moved us outside. waited 45 MINUTE…

absolutely horrible. go somewhere else. arrived at 13:15 which was the time we booked our table, waited another 30 minutes for a table that wasn’t available so they moved us outside. waited 45 MI…

We arrived to a chaotic place that tries and fails to cater for way too many people. Food was good enough but main courses arrived 20 minutes apart drinks never turned up. Spoilt our day

We arrived to a chaotic place that tries and fails to cater for way too many people. food was good enough but main courses arrived 20 minutes apart drinks never turned up. Spoilt our day

We arrived to a chaotic place that tries and fails to cater for way too many people. Food was good enough but main courses arrived 20 minutes apart drinks never turned up. Spoilt our day

Booked the day before for 12.15. Arrived around 12, shown to our table, ordered several beers, then studiously ignored for 30 minutes. Arsey waiter eventually came over to say we must vacate the …

Booked the day before for 12.15. Arrived around 12, shown to our table, ordered several beers, then studiously ignored for 30 minutes. Arsey waiter eventually came over to say we must vacate the …

I really hated this restaurant first they violet rejected our tables, and then they offered to delay even more, when we then so graciously, a knife be asked to eat a pizza, they declined our and su…

MALEDUCAZIONE SPORCIZIA ... E SOPRATTUTTO NON EMETTONO SCONTRINI AL PAGAMENTO ... TAVOLO PRENOTATO IL GIORNO PRIMA .. SEDUTI ALL'UNA ... PIZZE ARRIVATE ALLE 13.45.. ALLE 14 CI VIENE CHIESTO DI LASCIARE IL TAVOLO .. IL TUTTO CON DICHIARAZIONI FALSE PRESUNZIONE E LINGUAGGIO VERBALE NON ADATTO A DEGLI OSPITI CHE PER DUE GIORNI HANNO PRANZATO IN QUESTO LOCALE MOLTO E MOLTO DI BASSO TURISMO...

Se volete farvi derubare e ‘ il posto giusto , 1 bottiglia di birra Moretti ( quella classica da 66 cl ) : 14 ,00 € il tutto tassativamente senza scontrino

Semplicemente ridicoli. Durante la ski week col pienone si mangia a pranzo solo per prenotazione. Risultato, gente affamata che non può sedersi perché “tavoli tutti prenotati”. Fate ridere

Se potessi dare zero stelle le darei. Il manager alla cassa preferisce far sedere hai tavoli amici e conoscenti (specialmente ragazze) lasciando aspettare inutilmente le persone che hanno prenotato anticipatamente. Scarsa professionalità ☹️☹️☹️

Lukáš Radovanský

They have scammed us, they charged us 30 euros for 2 big bottled beers. When we confronted them with the scam, they refused to do anything about it. Shame on these guys! It happend 26.1.2026 16:30. I insist the manager to take action. Avoid this place!

William Lockie

Avoid this bar. The worst mulled wine I’ve ever had. The prices on the menu don’t match the bill, so you are overcharged when you go to pay.

Elad Bitton

We came for a lunch after skiing on the mountain, The atmosphere was ok but all the rest were pretty bad. We asked for a wine and the waiter asked us if we want a Rose wine. And without saying how much it would cost, the waiter went to bring it. Meanwhile we order food that was bellow the ok standard. All the mushroom on the pizza were mushrooms from a can and we got the wine. At the end when we asked for the bill, suddenly we saw that the bill was huge. 70€ for a bottle of wine!!!! That was just a scam.

Andrea Healey

Absolutely disgraceful. Booked a table and told we would need to vacate after a set period of time. Late in taking our order and then advised we would have to wait too long for pizza. Asked for a bottle of Prosecco (35 euros)and then advised of a local rose fizz by one waitress at a similar price. Had to wait and ask again, brought a bottle of Prosecco and Rose fizz to select. Chose the rose fizz as it was local and a change, only to be charged 100 euros for the bottle. Questioned the cost to be bombarded by testosterone fuelled males and a waitress who denied advising us of the price. Not a good experience and definitely couldn’t recommend

Xiaochen Guo

If you are on vacation and want a relaxing lunch, you should avoid this place! Waitress asked if we finished eating when we were still eating our food. When my wife went to toilette for 5 minutes, one waitresses came and asked me to leave every 30 seconds. We felt extremely unwelcome. I do understand it’s a busy lunch place, but they need to learn basic manner and behave professional.