Elegant Bull

Friendly employees and lots of food at a good price combine to make this a hidden treasure in Delhi. On the outside, it looks unassuming and perhaps unimpressive. However, you need only go inside to be treated to a wonderful atmosphere, reasonable prices, and friendly people all around. I haven't had a single bad experience here, and have never left hungry.

I grew up in Delhi but have lived in Ohio for 20 years. I'm visiting my family and took them out for dinner. Excellent food, nice friendly service they made me feel at home.

Had a great time and wonderful meals for us both. Great old fashioned elegant steakhouse. Really enjoyed it.

The atmosphere was quiet and calm. Definitely geered towards a 30 plus crowd. Food was good but pricey. But there were about 5 courses so thats why. Friendly servive too!

Amazing place to eat. Right in my hometown, I used to come here frequently for company parties. Michelle, Danny, and staff are excellent people. 👏

It's hard to describe how good this place is without strain into the realm of hyperbole. But I can tell you that it is probably the best steak I have ever had.

Amazing experience! Fine Dinning at it's best... The food and the staff make you want to go back over and over again! Delicious...

Great dining experience! So much good food and charming atmosphere. Very friendly staff. Definitely would recommend.

Elegant Bull is a great restaurant, with impeccable service. Charming atmosphere. The rib-eye was amazing. Will definitely come back

Amazing food and service, Ashley is the best.

Great food! All our dishes were very well prepared.

Delicious everything. Sauted mushrooms steak lobster Portuguese bread corn chowder. Can't wait to try more dishes. Absolutely stuffed.

Each and every time I come here I am not disappointed at all! The food is remarkable. Very very enjoyable.

Place has some really great food and amazing staff that do so much to make you feel special. I'd drive here just for the steak...

Great service and great food! This place has been a staple in the community for over 50 years. Still has that same feeling in present time

My BF and I had the 4x4x4... Best ribs I've had in a restaurant! Perfectly heat on my wings, and excellent breaded shrimp. Great service by the waitresses. We really enjoyed our dinner. ☺️

The food was fantastic. I had filet mignon madellions. Melted in my mouth. My daughter had chicken marsala, said it was great. My husband had rack of lamb, loved it and I tasted it and it was great. The restaurant building isn't great, but the food, the service makes up for that. Highly recommend. Price, is one the high end though.

If you are on 99 and about to drive through Delhi, this place makes it worthwhile to get off the highway if you are hungry. A great example of a family-owned, small-town restaurant that makes delicious food - lunch and dinner are both great. If you are in the mood for beef, they know how to prepare a great steak. Great service too!

Awesome service! Its pretty pricey, but you absolutely get what you pay for. Would absolutely recommend for dates, or even a business meeting!

Amazing little place, and what a hidden gem! I've heard about Elegant Bull for many years. So glad we finally tried it. I had the 20oz Rib-eye, and it was amazing! Can't wait to try some of the other items on the menu!

My wife and I celebrated our anniversary at elegant bull. We both had the New York steak with baked potato chef salad couple of beers. Great service the food is excellent.

Great tasting food. Several people in our group so there was a variety of food tasted. Nice portions and full dinners served (includes soup and salad). The exterior in no way reflects what is inside. Dessert was very tasty, as well.

OMG, WE ARE FULL!! 😁 To start, I am am Irish gal married to a man with a pretty strong Portuguese upbringing. He is familiar with traditional plates, and well, I am not. LoL I ordered a pork plate that I didn't dare try to pronounce, due to the fact that I am 100% sure I would've screwed it up. (I speak a bit of Spanish, and have an unusual first name, so when a word stumps me, I accept it!) Our server was awesome, knew exactly what I was trying to order, and had a great sense of humor about it! We also had our 5.5 month old daughter with us. Some *more upscale* establishments have given me *disapproving* glances when I dined with my other daughter while she was an infant, so I wasn't sure what to expect. They were incredibly welcoming, and by the time we had finished dinner, my daughter had everyone's attention with her adorable *talking*! (Mind you, she is a very well behaved and happy baby!) This was our first time visiting, although my hubby's family has been coming for years to celebrate his Grandfather's birthday. His Grandfather passed away a month ago, and today was my 40th birthday, so it had double meaning for both of us. Very worth it!! We will be back. And next time, I promise not to be a total klutz (a.k.a. ME), and drop my appetizer on the floor!!

If you're looking a "Greasy Spoon" then drive on by but if you want something really special, the ELEGANT BULL is where its at. There aren't many places anymore where the owner is still the cook. Authentic PORTUGUESE food isn't really advertised on their menu but nobody does it better that Frank Machado!

The Food is OUTSTANDING,You get a full meal and not just soup our salad You get both, and with your meal you get potatoe of your choice, and a veggie with beans too. We'll worth it. SERVICE IS VERY AWESOME TOO. Enjoy your favorite coctail listen to.soft music But you may want to call for reservations We went last night for our anniversary just took the chance and it was Very busy. EXCELLENT LITTLE RESTAURANT We highly recommend it.

Was taken here by a friend and it was a great surprise! Wouldn't have had gone to Delhi but happy we did. Got a T bone steak and loved it. They give you tons of food.

Big portions enough for leftovers. Pride seems high until you realize you have food for home. Sharon was our waitress. Wonderful service. Thank you.

Delhi's "hidden gem" small restaurant. Great food, not cheap but delicious in 2024. Somehow surviving crazy inflation, $20 minimum wages forced by Sacramento political mafia, and climate change 😎

First time here and I highly recommend! Food is fresh and you can tell the chef puts in fantastic care in the preparation of the food. I'm coming back. Add this one as one of my favorites!

Can not say enough great things about the staff and their service! Food is always wonderful and abundant. Always have leftovers.

Service was great and the food was delicious. The filet mignon was so tender and good. We will definitely be back

Been going here for our anniversaries, birthday's, and random cravings for about 2 decades now. Never disappoints. Formal dress to work jeans is acceptable. Food is wonderful and atmosphere is relaxed. From romantic dinner by candle light, or just sit at the bar and watch a game. Steaks are never over seasoned or salted like they are trying to hide something, you get quality meat you paid for.

Went for the first time and the food was excellent. We have been going to Modesto to The Outback but now we found a place 10 times better closer to home. We had 2 full rib dinner orders and 1 Rib eye dinner and it was the best we have had to date. We will be staying close to home now for a good steak etc dinners from now on. Service was also great.

Had an amazing dinner with large portions. Be prepared for a big meal! The steaks were cooked perfectly. Don't forget to try one of the many dessert options!

The BEST food ever , the chef is a master to say the least !!! Try the ribeye and prawns with mushrooms, you will love this. What a pleasure!!!

I've had experiences at this restaurant at young ages (7-8) and then as an adult in recent years. The atmosphere is what you would come to expect from a tiny, hole-in-the-wall, central valley establishment. It's a single building tucked away next to a large wall that borders 99 close enough that you can feel the rumbling of high speed highway traffic and big rig trucks driving by. The inside is dim and neatly decorated setting a unique mood for romantic dinner dates or for a dinner out with friends. They always have attentive waitresses due to the restaurant being so small (which in this case, you've chosen quality over other chain establishments.) The chefs in the kitchen certainly know their job when it comes to preparing a full rack of pork ribs or a moist, mouthwatering steak. Even if you are served a plate that came out not as you expected, your waitress will be more than happy to take it back to the kitchen for the chefs to fix. The menu has a lot of options for a main meal from caught that day seafood, to poultry, beef, lamb, and even frog. They also offer a decent selection of red wines and desserts. As a whole, The Elegant Bull is an evening restaurant with great consumer service, awesome dishes, where you can "pig out" all while being classy. ***Call in advance to place reservations because this place can fill up fast due to it's popularity with 209 locals.

Best steak, amazing service, and a full bar!!

First time there. My hubby and I shared a full rack of ribs. Came with soup (that was amazing) bread, salad baked potato, veggies and beans. The quality of the dishes were superb. We also enjoyed delicious cocktails. This is a expensive restaurant. But you get what you pay for which is top notch food at this restaurant.

This restaurant was excellent. We drove 2 hours from the Bay Area to take my Mom here for an early Mothers Day dinner. The service was good. The food was 5 Stars. We have told all our friends and family how good the food is.

Loved everything! Amazing service Amazing Food Amazing experience! 10/10!

Elegant Bull is a Portuguese & French style basque steakhouse owned by the Machado family since 1989. The atmosphere is nothing short of zen & elegance. The food is well prepared. It is my personal go to steakhouse in the area. I hope they can keep this restaurant open for generations to come. Thank you always for your great dining services & unforgettable dining experiences throughout the years.

Had a great time here tonight. Everything we ordered was perfectly cooked. Steak was delicious even the BBQ chicken was good. Portions are large and you get a lot of food with your meal. Soup, salad, dinner rolls, beans, and then your 3 course meal. Our server was very nice too. We didn't have to ask for anything as she was on top of it. Will be back to try more dishes. This was our first time here. One of the best steaks I've had in a long time.

Of all the resteraunts I've ever eaten in from low to high cost and every state I've been, never have I eaten at a better resteraunt. The environment was so welcoming and the service staff were beyond exceptional. Frank was even there and he is such a funny guy. He had me and my wife laughing to the point our cheeks hurt. 91 years old and that guy cooks the steaks they sell there. Now to the food. We started out with frog legs and my goodness they were amazing. Such crispy and light batter. The soup was some of the best soup I've ever tasted. I really enjoyed the fact that they waited until we finished each part of our food until they brought out the next course. Overall the price was a little high but the experience made it worth it. 5 out of 5 will definitely come back.

The best service I have had in a long time. Definitely an old steakhouse feel. The food was well prepared and looked beautiful. The taste of the food was delicious. Everything was cooked well and with care. Our server was amazing.

We celebrated my father in law Luis’s 70th birthday today. Most of us had the prime rib special and it was delicious. We had Portuguese beans and bread in one course. We also had salad with blue cheese dressing. I ordered my prime rib medium rare with mashed potatoes. Luis had a root beer float with a birthday candle. This place is amazing!! My first time ever eating here. This is a MUST when traveling between Turlock and Livingston. We live 25 minutes north in Modesto and made the short trip here.

We had a lovely time at The Elegant Bull. 🐂Everyone was so friendly and welcoming. We ordered a steak dinner and our meat was perfectly medium rare. See you soon xo

The Portuguese bread is extra but delicious and the steaks are huge and they know how to cook the proper temperature to order...also the linguica appetizer is great

Small quaint steak house in a small town but don't let that fool you. The taste is BIG. I would put the Elegant Bull up against any of the bigger fancier steak houses even over the hill in the bay area. The staff is very attentive and the food is delicious.

Elegant Bull was better then expected. The staff was good, the food was great, and the owner is amazing!! It's definitely worth trying, you'll love it!!

Its our first time and we enjoyed the ambience and very tasty food.

Clinton Dunbar

The Portuguese bread is extra but delicious and the steaks are huge and they know how to cook the proper temperature to order...also the linguica appetizer is great

Robert Dylina

Small quaint steak house in a small town but don't let that fool you. The taste is BIG. I would put the Elegant Bull up against any of the bigger fancier steak houses even over the hill in the bay area. The staff is very attentive and the food is delicious.

MacKenzie

Elegant Bull was better then expected. The staff was good, the food was great, and the owner is amazing!! It's definitely worth trying, you'll love it!!

Juby Gaches

Its our first time and we enjoyed the ambience and very tasty food.

Jessica Hinman

Elegant Bull is a Portuguese & French style basque steakhouse owned by the Machado family since 1989. The atmosphere is nothing short of zen & elegance. The food is well prepared. It is my personal go to steakhouse in the area. I hope they can keep this restaurant open for generations to come. Thank you always for your great dining services & unforgettable dining experiences throughout the years.

Sandra Melendez

Had a great time here tonight. Everything we ordered was perfectly cooked. Steak was delicious even the BBQ chicken was good. Portions are large and you get a lot of food with your meal. Soup, salad, dinner rolls, beans, and then your 3 course meal. Our server was very nice too. We didn't have to ask for anything as she was on top of it. Will be back to try more dishes. This was our first time here. One of the best steaks I've had in a long time.

Nolan Minor

Of all the resteraunts I've ever eaten in from low to high cost and every state I've been, never have I eaten at a better resteraunt. The environment was so welcoming and the service staff were beyond exceptional. Frank was even there and he is such a funny guy. He had me and my wife laughing to the point our cheeks hurt. 91 years old and that guy cooks the steaks they sell there. Now to the food. We started out with frog legs and my goodness they were amazing. Such crispy and light batter. The soup was some of the best soup I've ever tasted. I really enjoyed the fact that they waited until we finished each part of our food until they brought out the next course. Overall the price was a little high but the experience made it worth it. 5 out of 5 will definitely come back.

Jessica Miller

The best service I have had in a long time. Definitely an old steakhouse feel. The food was well prepared and looked beautiful. The taste of the food was delicious. Everything was cooked well and with care. Our server was amazing.

ab6485

We celebrated my father in law Luis’s 70th birthday today. Most of us had the prime rib special and it was delicious. We had Portuguese beans and bread in one course. We also had salad with blue cheese dressing. I ordered my prime rib medium rare with mashed potatoes. Luis had a root beer float with a birthday candle. This place is amazing!! My first time ever eating here. This is a MUST when traveling between Turlock and Livingston. We live 25 minutes north in Modesto and made the short trip here.

Liza Thomas

We had a lovely time at The Elegant Bull. 🐂Everyone was so friendly and welcoming. We ordered a steak dinner and our meat was perfectly medium rare. See you soon xo

Went for dinner last night for our first time and what a gem! The dining room was a little too fancy for us so we ate at the back bar. Misty waited on us and made a great Old Fashioned and then one course at a time brought us delicious food. The bacon-wrapped filet was cooked to perfection. The cioppino soup had a wonderful broth. Everything was perfect and we can’t wait to go back to try some seafood dishes!

I've been coming here, at least for at least 30 years. I have never been disappointed. I will say I miss Frank and, I do see Karen once in a while, which is always a pleasure. Now I have the pleasure of seeing all the crew on the regular and I have nothing but love for them. I enjoy seeing everyone and look forward to Wednesday nights when I see my favorite bartender, Ashley and she is so fun and attentive. I appreciated the whole crew, cheers

The food never disappoints and services was excellent and personable.

Joanne Tinsley

The food never disappoints and services was excellent and personable.

Paul Deleon

Best steak, amazing service, and a full bar!!

Jay Jay

Loved everything! Amazing service Amazing Food Amazing experience! 10/10!

Tamara Ficarelli

I've been coming here, at least for at least 30 years. I have never been disappointed. I will say I miss Frank and, I do see Karen once in a while, which is always a pleasure. Now I have the pleasure of seeing all the crew on the regular and I have nothing but love for them. I enjoy seeing everyone and look forward to Wednesday nights when I see my favorite bartender, Ashley and she is so fun and attentive. I appreciated the whole crew, cheers

The staff was very friendly and courteous, but some of the customers I felt were a little racial because their Portuguese and I'm Mexican they kept on giving me looks that were not appreciated.

Steaks were pretty good. Rib eye was tender. If you near stop by, also heard ribs were good staffs friendly.

Still love this place. The food and service are excellent! Try the linguica bits and the hot loaf. Both are amazing. Try it you'll like it!

The Quality of the Ribeye was excellent Misty and Sharon where very nice one of the waitresses was rude and seemed a bit racist otherwise I would have Given 5 stars its unfortunate that there is still bigotry and ignorant people in the area

Enjoyed a company (I.J. Larsen's Pump) Christmas party here and although parking is limited, fairly small building with low ceilings we had a great time with great food and great service. I've lived within a ten minute drive for years not knowing such a great restaurant was so close, but I know now and will be back for sure. Serve great cuts of steak with the range of doneness from black and blue (cooked less then rare) to well done. Large full rack of ribs and bar to serve whatever your thirsty for. Fifth start is missing only because it was a bit stuffy, but maybe because we were a large crowd. All in all, I'd refer to any meat lover looking for quality meat at an affordable price.

Food was amazing!! The service was a bit lacking, wrong items put on our tab. The room is very, very dark. Prepare to use your cellphone flashlight to help read the menu. 4 stars for the food!!!!

Everything but the mashed potatoes was great, best clam chowder I've had outside of Monterey. Definitely get a reservation, and check the menu as they offer a lot of different foods.

Perfect spot for a nice evening out

The food was Fantastic. Steak will melt in your mouth. Staff is very friendly but it's a little pricey. I guess as the saying goes... You get what you pay for so be sure to have at least $65.00 or more per couple. That does not include drinks if your in the mood for one.

Been going here since I was small and it still tastes the same. Prices are very high for dining in. The to-go orders are very reasonable and taste just as good at home. I always go with the ribs. The bar and lounge area has been redone and is a great place to get together and hang out. Full bar!

The food at the elegant bull was fantastic the atmosphere was okay and the wait service was bad not because of our waitress but because of management. Our waitress had to serve and wait on the bar inside tables and outside tables where we sat. We were often overlooked or delayed and one portion of our order was completely wrong I'll go back to the place. The variety of food they offer is fantastic.

Do not let the outside appearance fool you. Very elegant inside and upscale good food a bit pricey but worth it. Does not feel like your dinning in delhi!

Andrea Lopez

Do not let the outside appearance fool you. Very elegant inside and upscale good food a bit pricey but worth it. Does not feel like your dinning in delhi!

Overall, the service was pretty good and the food tasted fresh made. They brought out homemade bread, soup and salad. We ordered the potato skins as an appetizer, which were a little greasy but still delicious (they may have been deep fried- not sure). We ordered their beef tips with noodles, and a New York Steak. The steak was cooked perfectly and as requested. The vegetables tasted fresh and had just the right amount of crispness. My only complaint would be the A-1 steak sauce showed it was expired (but perhaps they reuse/refill bottles). This wouldn't have been a concern but the steak sauce was really thin, so i was rather disappointed by that. The server could have been a little more attentive but Overall we were fairly happy with the service and the food (which is most important to me). They also did go a;over and bey[and made our special day even more special with a personalized dessert. I definitely would recommend and plan to revisit perhaps when this whole COVID thing is better.

Great food and friendly service. Some sides served family style. A bit pricy. We were a party of 4 next to a couple in empty restaurant on Saturday night!

Good, but the food used to be superb. It's lost its luster. For the price, there are better options. Steaks were fatty and gristly instead of well marbled. Prime rib was soft and stringy instead of tender and succulent. There's a lot to love though. Service was outstanding! Seating was comfy and decor charming for a valley destination like the Elegant Bull. Local Portuguese delicacies are wonderful across the board. We will probably try again someday, but the food quality needs to jump up or they really need to cut about 15% off most entrees to be competitive.

miriam taimisto

Great food and friendly service. Some sides served family style. A bit pricy. We were a party of 4 next to a couple in empty restaurant on Saturday night!

Ted Giraldin

Good, but the food used to be superb. It's lost its luster. For the price, there are better options. Steaks were fatty and gristly instead of well marbled. Prime rib was soft and stringy instead of tender and succulent. There's a lot to love though. Service was outstanding! Seating was comfy and decor charming for a valley destination like the Elegant Bull. Local Portuguese delicacies are wonderful across the board. We will probably try again someday, but the food quality needs to jump up or they really need to cut about 15% off most entrees to be competitive.

Shelly

Overall, the service was pretty good and the food tasted fresh made. They brought out homemade bread, soup and salad. We ordered the potato skins as an appetizer, which were a little greasy but still delicious (they may have been deep fried- not sure). We ordered their beef tips with noodles, and a New York Steak. The steak was cooked perfectly and as requested. The vegetables tasted fresh and had just the right amount of crispness. My only complaint would be the A-1 steak sauce showed it was expired (but perhaps they reuse/refill bottles). This wouldn't have been a concern but the steak sauce was really thin, so i was rather disappointed by that. The server could have been a little more attentive but Overall we were fairly happy with the service and the food (which is most important to me). They also did go a;over and bey[and made our special day even more special with a personalized dessert. I definitely would recommend and plan to revisit perhaps when this whole COVID thing is better.

The service was excellent. The food however was very bland with no flavor and they are definitely over priced.

Food was fair at best .staff was good. Cat greets you from overhead as you walk in. Very cramped and no vent or air circulation.. 118.00 plus tip on a Friday night. Money not well spent

Food was good but the waitress was not very friendly long wait to receive our dinner..

Food was very good. Service and atmosphere was lacking. Prices were very high with all things considered. Young server tried very hard and I give her credit for working hard but wasn't probably

went tonight for the 1st time. My steak was good and med rare as ordered. My wife ordered a 6oz filet med well. It came out rare. Sent it back it came out med. Steak tasted ok but nothing worth the price. Will not go back

Not my kind of place. Not big on steak and hate sea food soni went for a linguica sandwich.( worst sandwich ever) bun was hard and the didnt grill up the linguica just warmed and tossed on a plain dry bun. The fries and ranch was the beat part of the entire meal. Husband had steak and said it was good but for the price should have other options for soups.

Great, great service. But the food, not so great. My chicken was watery in the chicken parm I ordered. My wife says her mashed potatoes tasted like they were from a box. Chicken wings were not very good. Sausage bites were delicious and the beans were good, although I don't think that will be enough to have us coming back.

Great Ambiance but the food was really overpriced for what we got AND it wasn't tasty at all. Also, if you're like many couples and prefer to share a dinner (neither of us eat very much) be prepared to not do that. Apparently there's a minimum$$ spent per chair that's taken up so we had to order an extra appetizer. Neither the dinner dish (Monterey chicken) nor potato skins were very good. The salad was also flat

The food was ok, I ordered my steak medium well, they gave it to me well done. The waitress was great! When we went there was a lady (sounded like a manager) in the back being very loud, obnoxious and yelling at everyone. She was very upset because she couldn’t find someone named Daniel. She ruined our meal. Not something you want when you are paying over $60 per plate!

Connie Avila

The food was ok, I ordered my steak medium well, they gave it to me well done. The waitress was great! When we went there was a lady (sounded like a manager) in the back being very loud, obnoxious and yelling at everyone. She was very upset because she couldn’t find someone named Daniel. She ruined our meal. Not something you want when you are paying over $60 per plate!

Food was very good but service was TERRIBLE our waitress acted totally disinterested and I had to go to the bar myself to get our drinks. It was our anniversary and the service ruined the meal. This place charges top dollar which is ok but I expect it to be top notch which it is definitely not.

We went to Elegant Bull while attending a wedding in Winston and on the advice of several people that said it was excellent. I don’t know if we just caught them on a bad night or because we were their last customer on Sunday night. We made a 7:30 reservation and when we arrived, there were only 2 other tables, both left within 20 minutes of our arrival. We were seated at a table at the front door, when the rest of the restaurant was wide open. I’m not sure where the name Elegant came from, because it was not appropriate. Very outdated and very dark. We hade to use our phone flashlight to read the multiple menus we were given. Very cheap American Flag decorations I guess were for the holidays. We were given a photocopied piece of paper with updated prices for meat and fish. Our wine menu was missing pages and we had to ask for a complete one. Our waitress was nice but kept making mistakes. No napkins on the table and forgot the take our choices for side dishes.We had to remind her. $9 Martina was served in a very small glass that wasn’t even full or cold. Our friends had recommended to try their 6 x 6. 6oz steak and 6oz lobster. They no long had that and instead offered a 8 x 8. When I asked why, she said due to the inability to get cold water lobsters. Since they only offered Filet or New York as meat options, we choice to get a Ribeye entree and a Lobster entree and split them. Ribeye was bone-in and choice of 16oz or 2 lbs. The waitress suggested we order the 2lb. We ordered it medium rare. Lobster was choice of 6, 8, 10 or 12oz. We chose 12oz. Dinner includes Soup, Salad and Portuguese bread. Soup was Clam Chowder. The soup was more of a Potato and Chicken cream soup. Never did taste a piece of clam. Dinner arrived in a timely manner and that is when the night continued to go down hill. The meat was very rare. I can eat it that way, but my guest could not. I cut off a piece of meat to send back to the kitchen to re-fire. Our Waitress took the lobster out of the shell so we could split it. It was overcooked, rubbery and had little flavor. We did not finish it. The re-fired meat came back in a timely manner. I cut into my steak. No marble, just gristle. One of the worse steaks I have had and definitely not worth $79. Mashed potatoes and vegetables were lukewarm and had no flavor. My guest and I have both owned fine dining restaurants and he is a graduate from the California Culinary Academy and the Napa Cordon Bleu. I say this only to let you know that we know what fine dining is and what was wrong with our dinner. I do not mind paying $200 for a meal for 2 when the ambiance and food quality is worth it. This was worse than an Applebee’s dinner for $25. I doubt we will be going back.

The staff was cordial and friendly. The service was prompt and drinks were refilled promptly until the entree was served. The rice and vegetables were cold and my entree was floating in an ocean of greasy fat. When I remarked about the amount of grease soaking into my mashed potatoes, I was told it was normal. At that point the attentive service stopped. No dessert was offered and the hostess took the place of the server. We paid full price for the greasy, cold food and full tip to the friendly, nice server. It’s obvious they are quite secure in their reputation and have plenty of repetitive customers. We, however, will not be one of them.

Not so elegant food was bull. We went in on a Friday night at approximately 8:00 p.m. we were told that they were closing at 9:00 p.m. and we felt like we were being rushed because they wanted to get out of there. We ordered two prime rib dinners and the escargot for an appetizer. When the escargot go arrived we were excited because we had heard so many great things about the restaurant. The meal started out good and the escargot was absolutely delicious it was served in a dipping sauce with bread and we ate every last drop. Next we were served salad but we're a little disappointed because the lettuce looked old. We picked through our salads and stopped eating them once the soup arrived. They served us cioppino. Which honestly was disappointing. Cioppino is one of my favorite soups. But this cioppino seemed like it had been on the heating pad for too long. It was served with a small shrimps that were like rubber. We took one or two bites and decided not to finish the soup. We ordered our prime rib dinner to be cooked medium rare and a baked potato as a side. When we were served our food it was definitely overcooked. The prime rib was cooked more like a steak. In my opinion a prime rib should melt in your mouth. We were actually having to chew to get through the steak. The waitress who was training because it was her first night was very kind. She was trying really hard to do a good job. She offered the box up our food for us and we went home. After thinking about the meal we decided to call the restaurant the next day and let them know that we were disappointed with our food. After all when you spend $160 on a dinner for two people it should be edible. The waitress remembered us and offered to replace our meals. so we decided to go back the following week and give them another chance. When we went in we ordered the potato skins with linguica. The potatoes were extremely dry. They were served with cheese and linguisa only. They could have used some sour cream or something to help with the dryness of the potato. I ordered a lobster Thermador and my boyfriend ordered the halibut. The lobster thermidor was extremely overcooked. Lobster is one of my favorite meals and this was rubbery which was a huge disappointment. The fish was also overcooked and very hard. Neither of us finished our meals again. I don't mind paying a good price for a good meal. But it really irks me to pay a good price for overcooked and poor quality food. I don't know if they were just having an off couple of weeks. But it's definitely not worth the price. I appreciate the wait staff but they need to get the cook a thermometer or some more training. The waitress did admit to me that she knew that our steaks were overcooked the first time we came in but she didn't want to say anything. I like to keep my money local. But in this area if I'm going to go for a prime rib dinner I'll definitely go back to Texas Roadhouse in the future.

Terika Smith

Not so elegant food was bull. We went in on a Friday night at approximately 8:00 p.m. we were told that they were closing at 9:00 p.m. and we felt like we were being rushed because they wanted to get out of there. We ordered two prime rib dinners and the escargot for an appetizer. When the escargot go arrived we were excited because we had heard so many great things about the restaurant. The meal started out good and the escargot was absolutely delicious it was served in a dipping sauce with bread and we ate every last drop. Next we were served salad but we're a little disappointed because the lettuce looked old. We picked through our salads and stopped eating them once the soup arrived. They served us cioppino. Which honestly was disappointing. Cioppino is one of my favorite soups. But this cioppino seemed like it had been on the heating pad for too long. It was served with a small shrimps that were like rubber. We took one or two bites and decided not to finish the soup. We ordered our prime rib dinner to be cooked medium rare and a baked potato as a side. When we were served our food it was definitely overcooked. The prime rib was cooked more like a steak. In my opinion a prime rib should melt in your mouth. We were actually having to chew to get through the steak. The waitress who was training because it was her first night was very kind. She was trying really hard to do a good job. She offered the box up our food for us and we went home. After thinking about the meal we decided to call the restaurant the next day and let them know that we were disappointed with our food. After all when you spend $160 on a dinner for two people it should be edible. The waitress remembered us and offered to replace our meals. so we decided to go back the following week and give them another chance. When we went in we ordered the potato skins with linguica. The potatoes were extremely dry. They were served with cheese and linguisa only. They could have used some sour cream or something to help with the dryness of the potato. I ordered a lobster Thermador and my boyfriend ordered the halibut. The lobster thermidor was extremely overcooked. Lobster is one of my favorite meals and this was rubbery which was a huge disappointment. The fish was also overcooked and very hard. Neither of us finished our meals again. I don't mind paying a good price for a good meal. But it really irks me to pay a good price for overcooked and poor quality food. I don't know if they were just having an off couple of weeks. But it's definitely not worth the price. I appreciate the wait staff but they need to get the cook a thermometer or some more training. The waitress did admit to me that she knew that our steaks were overcooked the first time we came in but she didn't want to say anything. I like to keep my money local. But in this area if I'm going to go for a prime rib dinner I'll definitely go back to Texas Roadhouse in the future.

Been here multiple times and every single time was just awful food. I have ordered a burger and received it cold and the bun soggy. Wouldn’t recommend this place to anybody.

I heard that the Elegant Bull was not Elegant at all but that the food was great so I took a group of people in for dinner and I must say... that this restaurant has its "clientele" and they really couldn't care less about you or your business and they prove it with their non friendly unwelcomeness and rude service to show you they don't care, there was a lot of people there that day and they seemed to know them all and carry on with them however we all felt very unwelcomed the food was not good I had ribs and they were the worst I've ever had anywhere they tasted like they were boiled and had no flavor, when we wanted to split part of the bill up at the end the lady literally yelled at us because it was inconvenient for her I left a tip for the waitress whom also did her part in making this a horrible experience I know I shouldn't have tipped her but I work for a living too and I guess am not that cheap to not tip, none of us will ever return to this place and have no desire to

I didn’t get any of my food how I ordered it. It takes a very long time to get the food, the water, and even to pay your bill. Not recommend.

Their food is way too expensive with bland flavor. The fish and chips looked like they were made with cheap ingredients and their sauces come from bottled sources, not homemade. You would expect a place with such elegancy to serve food that would blow you away, but does not come anywhere near that.

Bartender was nodding off took 20 minutes for 2 beers must have been because she decided it was her lunch time during her shift I will say she is a person who shares just wished I would have been offered my own clean fork but instead I got the bartenders used fork put right n my mouth. Delicious or nasty u be the judge

The food is not worth the price I have had way better..the steak wasent good at all the best experience was our waitress and when I told them we dident like the steak. The boss offered free dessert. No refund. I will not be going back there again.cool hand luks is 100 times better

Bad parking, small establishment, very tight spaced, lobster was bland and tasted frozen, the prime rib and the filet mignon 19oz bone in was also a cheap cut with no juices even though it was ordered medium rare. Potatoes tasted like powdered mashed, and the baked potato was also very dry, the half loaf of garlic bread seemed store bought We all stood up and asked for the tab without eating anything and was told to ""get the hell out by the owner" but only needed to pay a portion of the tab. I'm a Texan and have tasted many steaks in my time, I guess I seem Hispanic because he said I don't know anything about steak but maybe about tacos . I wish there was 0 stars.

Seen good reviews was excited to try it out... horrible experience. Fried frog legs were raw and cold in the middle. Oysters tasted okay minus the grittiness My lamb tasted like mush Company I was with had two plates served undercooked. I felt ill so I stepped out for fresh air and then my body rejected whatever I ate that caused me to vomit outside in the parking lot. The waitress was rude as can be only said we don't get any complaints and no compensation. I asked to speak to the manager she said you have to get up and go to the back and take your bill. The manager/owner was rude and could care less about what I experienced his first immediate response was to tell one of the workers to clean the parking lot before even beginning to talk to me about the food which he said we don't get complaints. Told the waitress and his exact words "he said the frog legs made him sick so take them off and charge him for the rest" Pretty rude and unprofessional. Even if the food was just bad this one time I decided to go I probably would have given the place a second chance on another day, but after the way they conducted themselves absolutely not.

Very Disappointed with This Restaurant Elegant Bull.. We went out to Celebrate are 31st Anniversary Friday Evening and we were charged a plate Fee of $15.00 per Couple.. total $45.00 +(2) a 18 oz and ( 1) 8 oz Prim Rib Dinner We were 3 couples are bill with tip was almost $290.00 What a Rip Off....The Food was Mediocre ...I give that Restaurant one star and I'll never go back again....