Li D

Steak done as requested, Mushrooms are absolutely recommendable , great Service, the atmosphere would expect from a Steakhouse in TX. We‘d definitely come again when in the Stockyards.

Nataleigh Lewis

We came here during my boyfriend’s birthday an early Thursday. It was amazing!!! Our server, John convinced us to try the steaks. We got two ribeyes, baked potato, fries, and a bottle of stockyards stampede! Everything was delicious and we also got to enjoy the phenomenal peach cobbler for his birthday. John took great care of us, he was hilarious and quirky! He even offered to take our picture since we’re from out of town. Such a great experience, thank you!!!

Keith Henderson

We had a fantastic meal my wife and I had the chicken fried steak she had a loaded baked potato and I had mashed potatoes and we both had a salad the. Food was great and the waitress was great to very nice young lady

violetab brownstead

Charlene welcomed us and showed us to our table. Darian was our server and she was friendly and very attentive. I loved my meal particularly the chicken tenders and bread. Gravy was perfectly done ✅ it is a nice restaurant with good ambiance. Prices are very good actually.

+3

Ellie B

Food was beautiful & drinks were catered to well. I did ask for a suggestion as they didn’t carry titos and their choice suited me well! My waiter was really kind and attentive to our needs. I would absolutely return to this location & recommend everyone to try once.

+3

Shelisa Martin

Visited this steakhouse while in historic Fort Worth. The steak was amazing, was as if it melted in my mouth. Beans were fresh as if they just came from the garden. Highly recommend

Event Warehouse

Ricky’s Steakhouse in Fort Worth is an absolute gem! My family and I were visiting from Florida. Our experience was nothing short of fantastic. Right from the start, there was no wait, (not that it wasn’t busy it was. They have ample seating. The outside is doesn’t so it justice), which set a positive tone for the evening. The food was absolutely amazing—each dish was cooked to perfection and served promptly. The drink selection was impressive and complemented our meals beautifully. We couldn’t resist trying the desserts, and they were truly mouthwatering—definitely a highlight of the meal! Our server, Gregg, was exceptional. He was personable, attentive, and made fantastic recommendations that enhanced our dining experience. The ambiance of the restaurant is charming, reminiscent of an old western town, which added a delightful touch to the evening. If you find yourself in the Fort Worth Stockyards, I highly recommend visiting Ricky’s Steakhouse. Our family left thoroughly satisfied and excited to return. You absolutely will not be disappointed!

William Martin

At Riscky’s Steak House, the chicken fried steak is a delightful comfort food experience. The dish features a generously sized, tender piece of beef, perfectly breaded and fried to a golden crisp. The rich, creamy gravy adds a luscious touch that complements the savory flavors of the steak. Served with classic sides like mashed potatoes and green beans, it’s a hearty meal that satisfies. The ambiance of the restaurant enhances the overall experience, making it a fantastic spot for a casual yet fulfilling dining outing. Highly recommended for those craving a taste of Southern comfort!

F W

Great place for food! Generous portion and very good price. The decor is awesome too. We had the soup and salad combo, hamburger with fries, and the kids had the grilled cheese ($5!), and the ribs ($8!) kids meal. You'll want to check out the different decor they have throughout the restaurant. Definitely recommended!

+8

The greatest thing to ever touch my mouth. I got a 22 ounce t bone steak. The service was top notched everything my table got was insanely good.

The greatest thing to ever touch my mouth. I got a 22 ounce t bone steak. The service was top notched everything my table got was insanely good.

The greatest thing to ever touch my mouth. I got a 22 ounce t bone steak. The service was top notched everything my table got was insanely good.

Let's just start with the stellar customer service once inside!\nAnd Phillip (our server) took our experience to another level with his professionalism and sense of humor.\n\nOh and his menu recommen…

Let's just start with the stellar customer service once inside!\nAnd Phillip (our server) took our experience to another level with his professionalism and sense of humor.\n\nOh and his menu reco…

First time visiting the stockyards and didn't have a reservation for a steakhouse. The other two steakhouses had very long waits but this establishment had an available table so we took a chance.…

First time visiting the stockyards and didn't have a reservation for a steakhouse. The other two steakhouses had very long waits but this establishment had an available table so we took a chance. S…

Had the chicken fried steak. The entire vibe was nice but casual, good drinks. no wait on a Saturday. It was all around a great experience. I recommend

We stopped in for lunch, and had our best dining experience in Fort Worth. They were busy, but they also had an efficient seating arrangement, so we were quickly seated. The atmosphere was relaxed,…

Myself and my wife visited here for dinner. I had the chicken fried steak and my wife had the grilled chicken. The food was lovely and the margarita and spiked peach tea were very good. Excellent wai…

We were seated straight away. Server was friendly and helpful with gluten free suggestions for my wife. Knowledgeable when questioned. I had the chicken fried steak, my wife the grilled…

We were seated straight away. server was friendly and helpful with gluten free suggestions for my wife. Knowledgeable when questioned. I had the chicken fried steak, my wife the grilled chicken wi…

We were seated straight away. Server was friendly and helpful with gluten free suggestions for my wife. Knowledgeable when questioned. I had the chicken fried steak, my wife the grilled chicke…

We were seated straight away. Server was friendly and helpful with gluten free suggestions for my wife. Knowledgeable when questioned. I had the chicken fried steak, my wife the grilled chic…

While in Fort Worth, we visited their bbq spot for lunch and enjoyed it, so we decided to give the steakhouse a try. Not being gigantic eaters, we ordered and split an 18 oz ribeye. Yum. Real nic…

While in Fort Worth, we visited their BBQ spot for lunch and enjoyed it, so we decided to give the steakhouse a try. Not being gigantic eaters, we ordered and split an 18 oz ribeye. Yum. Real nice …

Go authentic. Meats are priced based on level of cut. Highly suggest the lunch ribeye. Filling meal. Plus the great atmosphere.

Go authentic. Meats are priced based on level of cut. Highly suggest the lunch ribeye. Filling meal. Plus the great atmosphere.

We stopped in after watching the Fort Worth Stockyard’s afternoon cattle drive, what better place to order a steak than at the stockyards. Mrs. Gunner ordered the bone-in ribeye while I went after…

Take it from a native Texan - I know good authentic steak and chicken fry! Warm, friendly pure Texas atmosphere - located in the heart of the stockyards. A lunch Celebration for my husbands birth…

Calf fries were very good. Our waiter, Greg, made sure to check to see if we knew what they were before we ordered them (which we did know previously). The tenderloin I ordered was indeed tender and properly seasoned. Probably the best steak I’ve had in a looong time. I wish I had another handful of fries to match the other person at the table who ordered regular fries. Only took a star away for the atmosphere. Walking in and while sitting, there was a strong cleaning odor. The inside reminded me of Cracker Barrel. Prices were extremely fair for a tourist area.

We come to Ft. Worth once a year for a weekend conference and we've tried many restaurants in the Stockyards. This year we decided to try Risky's. I had the 8oz Buffalo Sirloin medium rare. It was cooked perfectly but could've been hit with a little bit of salt. Darian was our waitress and was very kind and helpful when asked about the food I was debating on having. She was very attentive with making sure our food was good and making sure our drinks were full as well as making sure we had a great experience. I'm pretty sure we will be coming back next year and hopefully she'll be our waitress again. Overall we had a great experience. Thank you Darian. I hope that management acknowledges you with the great service you provided.

Vicson Victor

Pretty legit place in the stockyards. Had lunch and can recommend most of the items we had. The appetizer platter was good. The tenderloin on the lunch special was great. The ribeye was just ok. The broccoli cheddar soup was a bomb. Definitely worth checking out. Service was not bad as well.

+2

Bee Happy

This was definitely a risck….(risk) The customer service was amazing, atmosphere was nice, music was playing low. Maybe it just wasn’t their night but the food was just meh… - jalapeño cheese curds had no jalapeño flavor or spice… 🧀 - The catfish really had no flavor and the sauce that it came with was super onion-y… 🐟 - The steak was cooked a perfect medium rare , and was a standard good ole steak… 🥩 ❤️ - My Diet Coke also tasted super off 😖

April Dixon

The atmosphere was nice, it was decorated like an old western street scape. There was no wait. We were able to get right in. Granted, it was a Tuesday around 1:00 pm. The food was good. You could cut the chicken fried steak with a fork. We got the bread pudding to go. It was good, but it was definitely not worth the $10 price tag (it was basically fresh bread with a caramel sauce. Our server was not fantastic. It almost seemed like he had a chip on his shoulder. All in all, I'm glad we went, but I probably don't need to go back.

Jose Garcia

Look let me tell you that this restaurant is Great just a few issues that I had with it when I visited it recently. It was packed enough that we had a 1 hour wait to get in which wasn't an issue. What I ordered the Ribeye with steak fries was served on a plate plain looking and the fries were dry. I also asked for sautéed mushrooms to be added but what I got can be described as mushroom soup. As far a the service well our party of 3 had mistakes made with our order. On my order after the waitress went down the list of the soups of the day I asked for Broccoli cheese but, what I got was potato soup. I ate it and it was very Flavorful. I had a Coronarita that was Very Good. The restaurant is large with a Bar offering many drink choices. Look I've been to alot of steakhouses in Ft. Worth that serve Ribeyes swimming in butter or with sautéed onions something then just put on a plate very plain. I asked for medium well and I got that but I was disappointed especially for the price.

+15

Sean -Tom

Atmosphere was great. Cool ambiance for someone like me being from out of town. Very impressed with the blackened tilapia! The portion size was huge and the sauce with it was delicious! The steaks we ordered, ribeye and top sirloin, were nicely cooked, tender and juicy. Not pictured were our side salads which leave the plates looking a little empty. Unfortunately the shrimp stuffed jalapeño poppers left us a little wanting. I had a different idea in my head so the presentation was a little disappointing. Picture shown eaten 3/5, not the full order. Had a newer server so things moved a little slow, but the manager helped them out. We weren’t in any hurry so it wasn’t a bother.

Steak? Outstanding ...:seasoning was perfect and the cook was spot on ---melt in your mouth meat! I had the steak salad and my partner has the burger which he raved about! service? A little on the …

steak? Outstanding ...:seasoning was perfect and the cook was spot on ---melt in your mouth meat! I had the steak salad and my partner has the burger which he raved about! Service? A litt…

Really liked our waiter, but the food was pretty bad. ribs were very dry, and the ribeye steak was overcooked and chewy.

Really liked our waiter, but the food was pretty bad. Ribs were very dry, and the ribeye steak was overcooked and chewy.

Really liked our waiter, but the food was pretty bad. ribs were very dry, and the ribeye steak was overcooked and chewy.

This place serves the absolute worst chicken fried steak known to god or man. I can't tell you how any of the other entrees were.\n\nOur server was very nice.

My wife and I were visiting family in Waco and decided to take a drive to the Stockyards. The atmosphere when we walked in was nice and the waitress was friendly, but the tables were so close toget…

My ribs were way overcooked. Some parts were good, but much of it was like chewing leather. Was so disappointed after eating at H3 the night before and having a wonderful fillet. A friend had the …

Didn't end up getting to eat here but I did want to share some pictures from my visit. Really nifty place inside and located at the Fort Worth Stockyards! Really awesome environment with super frie…

The place hasn't been cleaned in a while, dust bunnies everywhere and a roach was climbing up the booth while we were eating. waiting staff not very observant. It's ok, but not worth the price.

The ribs tasted&smelled like old game. Ooof. Beans are from a can. Sausage was definitely reheated and very thinly sliced. Definitely not your authentic BBQ. Fries were good but those are hard to s…

Only place to get into without a reservation. I got the large filet and hubby got chicken fried chicken. Baked potato was cold. Dreary atmosphere. Cost 100 bucks for 2 people without drinks. Over p…

Great atmosphere and a great vibe to the restaurant and felt very friendly and welcoming too! Lots of fun features to enjoy. But, very quick to get the bill put in front of yourself and the card m…

We enjoyed our server, the atmosphere, the speed of being seated and served and the food was great! Pricing is very fair. The only drawback is they do not have smaller size steaks for females that…

We enjoyed our server, the atmosphere, the speed of being seated and served and the food was great! Pricing is very fair. The only drawback is they do not have smaller size steaks for females that…

Waited quite a while. Service was standard. Ordered the philly cheese bun with fries. Ate half, not tasty and salty too. Got the chicken on a bun as well. Was dry and gummy ! Not a favorite. Sad

Waited quite a while. Service was standard. Ordered the Philly cheese bun with fries. Ate half, not tasty and salty too. Got the chicken on a bun as well. Was dry and gummy ! Not a favorite. Sad

We stopped by on a Friday around 2pm. We chose this place because it was a convenient walk within the stockyards and after reading the reviews, it looked like a good choice. We got the lunch portion 10oz Ribeye but the steak was just OK. Got it done medium and it was soft and good flavor but I'm not sure the portion that was served was a ribeye meat as it looked and tasted different from steaks I've had at other steakhouse. The meat had a lot of stringy fat, maybe that's what it was but not sure if it was fat or stringy tendon. The texture with the stringy meat had me wondering if it was put on a grill or only juiced with smoked flavor for the meat that's what it felt like. It was unpleasant to eat. The baked potatoe had crispy bacon bits tastes like McCormick packed ones- which leads me to think this restaurant takes short cuts. I was honestly confused. I thought I'd get a better cut off meat at a steakhouse. The lunch portion is $19 maybe that's why? But we still ended up paying around $70 for two people with drinks, sides, extras. The menu says you can add a salad to your meal for $3 which we did and when the waitress brought our receipt we were charged $4. Not a big deal but we did notice that overcharge. We went to Terry Blacks the next day for great BBQ brisket, sausage and sides for around the same amount with left overs to take home. We probably won't be returning here. The restaurant lighting is very dim inside. The decorations are nice and it does feel like an old town saloon when you walk in. But I prefer to eat good food over interior design.

Charity Charity

Came into this restaurant by accident, but the waitress was very kind and it was cute inside. Definitely overpriced and I wouldn't get the ribs again, but their potatoes and fries were good. I was told the steak was exceptional.

+5

The atmosphere was great. Love the rustic look. The mixed drinks were also really good. Love the selection.\n\nThe food was way overpriced, but tasted fair\n.. Could have been better for the price,…

While visiting Fort Worth, this was our least favorite restaurant and the most expensive one we visited. The atmosphere was nice, but the food quality was not worth the price ($150.00).

While visiting Fort Worth, this was our least favorite restaurant and the most expensive one we visited. The atmosphere was nice, but the food quality was not worth the price ($150.00).

While visiting Fort Worth, this was our least favorite restaurant and the most expensive one we visited. The atmosphere was nice, but the food quality was not worth the price ($150.00).

While visiting Fort Worth, this was our least favorite restaurant and the most expensive one we visited. The atmosphere was nice, but the food quality was not worth the price ($150.00).

Good location in the Stockyard area. staff is only average, atmosphere is cowboy old. Food is only average, also. Stan was tough and overcooked. Will not go back!

3 of us ordered and they only brought 2 of our entrees. They didnt bring my food and the other 2 people in our party had finished eating by the time I got my food. They completely forgot about me somehow. The food was ok but the service was terrible. I guess it is riscky to eat there afterall.

vt

HAIR!!! Hair in appetizer and another under my New York strip. After second hair, we had to bring it up. Waiter was a blessing! Otherwise, it was a great evening

Anna Sagastume

Unfortunately our experience was less than great. We were a party of 7 (4 adults and 3 children, aged 7,8, and 13) we did not have a wait time to be seated. However we were seated in a section of where it was warmer than the whole restaurant. Our server was not attentive very much a, "could care less" attitude. We got our drink order taken and waited a while for our drinks (no alcohol) the soft drinks were ALL flat, the sweet tea was good. The food was nothing special. We waited 45 minutes for our food. The kids steak was overcooked when we asked for medium rare and it was brought out well done. The ribs were very tough. The Chicken fried steak was bland. The top sirloin was ordered medium and was brought out between a rare and a medium rare. The kid's chicken steaks were fine. The French fries were good. Over all definitely not worth my time or money.

the flat iron steak was the worst and most expensive steak I have had, horrible texture, couldnt eat it, the sirloin was good

Honestly don’t recommend this place!!! We knew it would be a good wait so we waited an hour and a half and was very disappointed when we got our food. We got the “twosome” a meal for 2. My husband got a steak a carrots that was HARD and not cooked all the way through and this was mine. The portion sizes are SAD. $130 later and that was it. Will not be back!