Si mangia davvero bene; cordialità e simpatia sono all’ordne del giorno. Consiglio davvero di provarla

Ottimo sia a pranzo che a cena, porzioni abbondanti, ambiente familiare. Buona anche la pizza

Ho mangiato benissimo. Il prezzo e la qualità, ottimo equilibrio!!

Anita Spiewak

The best pasta frutti di mare, very nice service, beautifully presented meals. Worth visiting.

Maurycy

We came in to the restaurant just before closing (25 minutes). We were greeted by an slightly older women with a smile on her face. She instantly gave us a seat amongs local pewpole. After ordering the food came very fast and was straight up delicious - pizza wss great with almost perfect dough, refreshimg sauce and a bit of stringy mozzarella. The total for a drink and a huge pizza came out to ne 8€ not counting coperto

Layba .782

Pizzas were amazing. Variety of a selection on the menu. Staff were so helpful with our dietary requirements and funny. Thank you for accommodating us.

Dom DiMaggio

Came across this restorante in my walking travels in Genova. Decided to give it go as it has a garden sit down area off the foot path walkway, alomg the street line. Waitress was fantastic and not pushy. Sat us down and introduced herself showing a little flair. Which gives the place a wonderful ambience. As for the food. First night - meat balls, capresse salad and seafood pizza. 10 out 10 for each meal, the salad fresh, with Mozzarella cheese still ousing out fresh milk juices, and the tomatoes ripe, red and sweet, covered in fresh basil,and they give you you're own olive and basil so you can dress to taste. The meat balls in Neapolitan red sauce were so soft, tender & juicy. And the taste incredible.I had to ask when they were made, and was told fresh daily. (Yum factor- > 10). My experience in ordering seafood pizza has not been the best, as they are usually soggy and need a fork and knife to eat, but this pizza was superb. Not burt, cooked well, enabling me to pick up each slice and hold it like an Italian would. Just fantastic, and the flavours was out of this world with the muscles and cockles (vongole) still in their shell, a wow factor for me. Enough said, the review speaks for it self, l was so impressed, l came back a second night and had muscles. They didn't disappoint me with a flavour packed serving plus home made baked bread. The best I've had before Covid had hit.

Zsófi Szabó

The pizza and pasta are both delicious, the waitresses are very nice.

Thomas Baines

We ate pizza here last night and really enjoyed it. The pesto pizza, the bufalina and the four cheese were all delicious, and the beer was well priced. The owners were even kind enough to order us a local taxi. I would thoroughly recommend.

Mikołaj Biesek

Very good pizza and vino! 🍕🍷 Will visit again!

E R

Very enjoyable lunch, my ravioli was great and the mussels with pasta had a tasty butter sauce. The indoor / outdoor seating allows the best of both worlds.

Roman Petrik

The best fish soup in my life, period !! Very pleasant place to stay. I highly recommend when you walk down the one-way street from Piazza Principe. Thank you chef, for the scence of Italy.

Skaiste Norvilaite

I entered the restaurant because the atmosphere seemed so nice and cozy, which turned out to be true. The staff was very welcoming and communicating which made my lunch even better. I had the risotto with mushrooms, which was really really good and delicious. They were fresh made and actually really well done in general. All in all, I would definitely come back here:)

Naz _ Gol

Excellent place to eat, fish or pasta, kind staff. Clean toilet, reasonable price, good taste. More importantly close tobthe center and to the central train station. I suggest!👍🏻

+4

Anton Kasatkin

Simple small nice place with amazing tasty food. Good price

Andreina Bencomo

Order the Salmon Penne... so good!! Love the atmosphere, the staff is superb, and the open seating allows a refreshing breeze. Totally worth it! Enjoy

Ci siamo passati davanti e siamo stati attratti dal menù turistico. Abbiamo preso quello di pesce 20 euro. Ottimi gli spaghetti cotti al dente con una buona qualità anche delle vongole. X secondo ottimo salmone alla griglia, mentre io impepata di cozze che devo dire è difficile farla buona, ma ho avuto fortuna perché era ottima, tanto da richiedere il pane x finire con scarpetta il sugo in fondo al piatto. Personale molto gentile. Onore al cuoco. Se ci passate davanti come me entrate e non ve ne pentirete.

Cena in compagnia, cibo buono sia la pizza che il resto. Gestione corretta, simpatica e attenta al cliente. Prezzi nella norma. Consiglio!

Cibo molto buono e servizio veloce....proprietaria davvero simpatica e prezzi nella norma....lo consiglio vivamente

Conosciuto in un due giorni a Genova, era vicino al nostro hotel zona Principe, gestione familiare, proprietari simpaticissimi, ottimo cibo, pesce , pizza ecc, prezzi ottimi, con dei menu giornalieri di pesce e carne onestissimi, consigliatissimo un abbraccio dagli Ascolani

ambiente pulito,servizio buono. Pizza digeribile,mi ha soddisfatto. prezzo giusto.Gestori simpatici ed educati.A due passi dalla stazione.

Oggi abbiamo pranzato in questo ristorante un pochino deludente. La cameriera era davvero simpatica e cordiale ma forse un po inesperta con i clienti stranieri. Le lasagne non sono state il massimo. Le patate al suo interno erano congelate. Qualità prezzo un po' squilibrati.

I proprietari / gestori sono persone squisite, gentili e a modo. I piatti non hanno rispecchiato i miei gusti, ma magari è stato un caso. Prezzi buoni.

Ed Bolma

Place good for pizza, not for other more expensive food. Many items are frozen (pay attention to the menu). Be ready for cover charge (“coperto”) 2€ for each person. And now my opinion: This place have a little overcharge the food (meat and fish) which many items are frozen (Fiorentina steak, Chicken etc.) because they are not popular, that is why better take pizza or some first dishes (pasta). Coperto is way too much, although it’s common in Italy but 2€ don’t cover what you get: table sheet - monouso, bread is cheap (and bad), service is poor ( beacause one person can’t serve everybody descent (about 8 table + cashier), no crostini (bread sticks) which is also included in cover charge. The meat I got was overcooked even I asked for medium, it’s because it’s not common and they don’t care too much. Recommendation: take a pizza and a bottle of a white whine (don’t take house wine - poor quality), and you will enjoy your dinner, if you try to play smart and go beyond that you’ll be disappointed.

Deana Norris

I’ve been here twice and each time the pizza was very disappointing. Honestly its the worst pizza I’ve ever had in Genova. The people are nice and the service is good but………

L. M. Grenier

I wanted the menu advertised on the sign outside and in the menu for lunch - pizza and drink for 10 or 11 EUR. When I ordered, the waiter told me it wasn't valid on week-ends! False advertisement for me, it says 'LUNCH' and nothing about week days. The pizza wasn't worth 10 EUR: a 'bufalina' with tomato sauce and cheese barely covering the pizza, not even fresh basil on top... Disappointing!

Chanez Moula

I was there tonight I ordered a margarita I was really disappointed with the result it doesn't even look like a pizza

ਅਰਸ਼ਦੀਪ ਸਿੰਘ

Racist lady asked me to pay first while the other guy paid after which I was okay with, then she asked me to sit outside while there was clearly seat inside

Milita Bartašiūtė

‼️Just better avoid this place‼️ Don’t know where to start this. First of all we ordered one pizza to share and drinks. To the restaurant it was a problem. After eating,waiter asked about the food and we said what we thought. Only to get yelled at that mushrooms are expensive.”Your ordering 8€ pizza,mushrooms are 20€” that was our waiter respond to our comment ,that they should mention that the mushrooms are canned not fresh. We waited 15-20 minutes for the bill,which never came. After going to the counter we found out that you should go to them. So what is the 2€ service fee is for? After making an issue why should we be treated like that, to be CURSED . This place is gone,not only the management,staff and kitchen,the food is embarrassing.As a costumer I feel bad for you,if you dont see that your business is bad and writing back to bad reviews is beyond low. Sad that the mushrooms didn’t make the show😢

김형우

In our country, a man who writes reviews means it's really terrible. And this restaurant touched the heart of a lazy and generous man today. From the start, this restaurant is a ‘tourist trap’. because we had a 6 euro margerita coated with oil and a 18 euro grilled shrimp cooked with frozen shrimp and Induction stove to give it a salty rubber taste. We were shocked that this is a country of pizza and a this is port city with a lot of fresh fishes. In addition, they tipped in at 2 euros per person. In conclusion, including this store in the average value, Italy has become a country that makes tasteless food out of all the countries I've been to.