Jazz Mathews

Glad I decided to try this place in Georgetown as it was definitely worth the experience. The chicken tenders appetizer was perfectly cooked. The portions are big and decently priced. Kevin, our waiter, was incredibly professional and attentive. Lots of outdoor seating area that’s pretty covered.

Kat Brown

This place was an upscale sports bar with good food and great drinks. It's tucked away in an apartment area, which made it super relaxing. We ordered their gluten-free buns with our burgers. I had the turkey burger, and my husband had the veggie burger. Both were fantastic. The two drinks we had were off the seasonal menu, and we're fantastic. I would imagine all four would be great. Nice spot to stop.

+3

Drea Drea

Stopped here for the first time late night around 7:30 pm, there was no wait we got seated right away. The server was a new employee she said she just started 2 or 3 weeks ago. She was very nice and attentive. I ordered carne asada street tacos and they were delicious. My fiancé ordered a burger and sweet potato fries and he said it tasted really good. We will definitely be back.

Misti Crooks

Espresso martini was decent, although menu said it was made with Absolut, only for it to be poured with Svedka. The price, of course, didn’t change with the inferior vodka. Food was fine - standard bar fare. Service was overall good, albeit a bit slow.

Kiley Yvette and Zoee

I ordered the beef fajita for one and it was delicious. The queso, salsa and chips were also very good. My husband ordered the chicken enchiladas. He says they didn’t compare to the ones I prepare at home. The tea was good and we even got one to go.

Fileza Harden

I think I deleted my pictures on accident but we went to the scratch kitchen across the way and they couldn't seat us for an hour 1/2 so we came here and they sat us right away. We were very grateful for that. This is a nice family friendly restaurant. The food was pretty spot on. I had the salmon Caesar salad and it was delicious (highly recommend). My family also ordered prime rib ✅️ pork chop ✅️ nachos with all the toppings on the side ✅️ fish and chips ✅️ salmon plate ✅️ cheeseburgers ✅️ kids chicken fingers ✅️ and the portions were very decent. Customer service wasn't bad just needs to be a little more attentive. Nice, big family-friendly area outside to play, hangout, wait on seating or have a drink. We would definitely come back!

achelle foster

Went on a Sunday and it was only brunch buffet.. I was hoping we can still order from the regular menu, but food and selection were ok.. typical Tex-Mex and American breakfast.. the Prime Rib was a good addition (included in the buffet).. wish we were told about the brunch drinks.. we ordered from the regular drinks/cocktails menu.. Waffles were made to order and being able to order egg whites only was a plus! Overall, a good experience..

+3

Angelica A.

We walked in at the perfect time; happy hour! $5 margaritas and 1/2 off appetizers. The wings were so flavorful. I ordered spicy ranch wings and highly enjoyed them. The waffle fries had a very nice crisp to them. The bartender was not shy with the alcohol in our margaritas!

Elizabeth A. Howard

I was not really impressed with this restaurant. We were a large party of 10. The server was nice. All of our drinks came out, kind of slow and a different times and at different times. The food dishes came out about the same time. Those in our party who ordered the salmon really enjoyed it. I ordered the Ruben. it was not very impressive. It came with fries that were sparsely scattered on the plate. The cranberry Rita was a seasonal drink. It came in a martini glass. The drink itself was tart, and there was a sugar rim on the glass.

My poor wife got wicked food poisoning from their lump crab pasta, which was supposed to be a Valentine’s special. When she was handed her plate, the pasta was in a pool of butter, a typical result of either microwaving fragile sauce or completely breaking the sauce during the cooking process. The crab was clearly sitting out for a while, texture was normal but the flavor was very fishy. My guess is that the dish was sitting out for a while, quickly microwaved, then served to my wife dry and old. My wife was up until 2am with severe nausea and stomach pain, something that could have easily been avoided had here plate of pasta been made fresh. We were with friends so I felt too polite to complain to our server, I regret I will live with perpetually.

Overall, quite unhappy with our experience. Went out for a Valentine’s Day double date with my husband and friends and was very excited. I had been to 2020 Scratch Kitchen and was recommended this place as they are supposedly similar. However, I was let down. I ordered a Valentine’s special, it was a lump crab pasta. Got the pasta and the sauce was horribly broken. There was a puddle of butter at the bottom of my dish. The pasta was stuck together and tough. All the features of the dish and the textures reminded me of pasta that you had taken to go and microwaved the next day. That’s exactly what it resembled. The crab tasted packaged (but I expected almost nothing less from fish in Texas). And it needed SALT. The flavor of the sauce was nonexistent. My husband ordered the chicken tinga enchiladas. Those were delicious and the refried beans on the side were also good. However, the side of rice, again, lacked SALT. We got the queso for our appetizer and our friends got calamari. The salsa that came with the queso was amazing. Queso resembled Velveeta and the pork tasted microwaved. It was begging for more flavor. The calamari was like chewing on fried gum. Our waitress was pretty good, although she did disappear for long periods of time (15+ minutes at a time). She wasn’t a bad or great waitress overall. EDIT: I was up all night with horrible food poisoning after eating here. Avoid this place at all costs.

Michael DeWerff

Avoid unless you like tasteless food. A vegetarian in TX never a good combo I guess. Selected this place next to my hotel for the beyond burger and guac. Guac is tasteless mush no seasoning and chips just ok and overly salted. When I went to order the beyond burger they said they don't have it anymore just haven't taken it off the menu. When I asked about other vegetarian options I was told I could either order a salad and remove the protein or they will make veggie enchiladas. I ordered the enchiladas and they were horrible with no flavor or seasoning. I did not any of my food or my Paloma mule which was all mix and not enjoyable. I would avoid this place if you want flavor and especially if you are a vegetarian.