Esta vez ordenamos a domicilio . Como siempre todo perfecto y delicioso. Cuando comes allí Tommy y toda su familia te brindan una cordialidad increíble. Los mejores si duda alguna.

Es un chino de barrio de toda la vida. El servicio es muy atento y te atienden muy rápido y bien. La comida está muy rica. El precio es razonable. Es un sitio agradable para comer comida de origen chino.

Físicamente jamás he estado. Pero la reseña va dedicada a los pedidos a domicilio, por la zona de 10, llega siempre en perfecto estado, con raciones bien preparadas y calientes. En cuanto a tiempo no suelen tardar prácticamente nada en llegar. Para mi gusto de los mejores restaurantes Orientales de la zona!

Unai Elhorga

One of the best places to eat good ham in the area. Besides the outstanding product, the service makes all the difference. José is always charming, friendly, and very professional. Always smiling and concerned that we eat and have a great time. We've been coming back once a week for several years!

Javier Martín-Chico

A spectacular place to eat well and feel right at home. The ingredients are top-notch; you can tell they know their charcuterie and cooking. Richard served us—he was incredibly attentive and gave excellent recommendations. It's wonderful to find places like this where the service matches the quality. We'll definitely be back.

timgoodeal

Amazing

Edu García

A pleasant place for breakfast, a snack, lunch, or dinner. In my case, we had dinner. The staff was friendly and attentive, the atmosphere was great, and all the dishes we ordered were very good in terms of quantity, quality, and price. They have excellent gluten-free breadsticks. The wine by the glass was a bit limited but tasty. The menu is short but delicious. The shop has a wide variety of cheeses and cured meats of very good quality. Highly recommended ⭐️

+10

Jhonatan Sanchez

Jamoncito is the restaurant I have to visit every time I come to madrid. All of the food is made fresh at Jamoncito and they have a great selection of jamón and cheese in their deli. The albóndigas and the croquetas are a must try and I often ask for takeaway portions. There are so many delicious things to try on the menu each time I go. But even if you just want a drink, order a tinto verano and you can still try some delicious tapas that come free with every glass.

Clive Herring

Very good indeed!

Alicia Martínez-Conde (aliziacomunica)

Delicious starters: the brie cheese parcels and ham croquettes were superb. An interesting new dish of baby squid with broad beans, although some were undercooked and quite bland. The ribeye steak and oxtail were very tasty. The main courses took over 45 minutes to arrive, and no one came to our table, but the staff was very friendly throughout the service.

+2

Kit Fraser

Can't beat this place on value for money!

Jamoncito is the restaurant I have to visit every time I come to madrid. All of the food is made fresh at Jamoncito and they have a great selection of jamón and cheese in their deli. The albóndigas a…

Jamoncito is the restaurant I have to visit every time I come to madrid. All of the food is made fresh at Jamoncito and they have a great selection of jamón and cheese in their deli. The albóndigas…

Bueno y barato; bonito no es :) pero son muy majos y rápidos, la comida es rica. Si invirtieran más en renovar manteles o la estancia sería perfecto.

Local acogedor decorado al estilo de los restaurantes de hace veinte años, donde la madera clara armoniza con la sillería tapizada en tonos de verde y manteleria de vino tinto. Con este agradable entorno abrimos la carta de variadas recetas de la cocina china adaptada al paladar occidental. Para comenzar, una sopa de Wonton salpimentada como pocas, con cebollino, ajínomoto, sal, su pizca de aceite de sésamo al buen gusto, que dan realce a un Wonton protagonista, relleno de carne de res y cerdo. De segundo, ponemos la cocina a prueba con un Pato Pekin preparado muy cuidadosamente (una buena carne, tanto en su corte y limpieza, como en su cocción) con las creps frescas y suaves al paladar y, no menos, con sus verduras tiernas y su salsa de marisco (Hoisin Sauce). Tenemos, pues, una combinación explosiva, que nos atrapa de tal modo que todo lo que sucede alrededor queda en segundo plano. Para finalizar, pedimos: Flan, Nata y Nueces caramelizadas de siempre, con su copa abundante y plena de frescor. Y el colofon de todo el almuerzo: un chupito para digerir los perfumes culinarios. Agradecemos a TOMÁS (TOMI) encargado del negocio por su trato profesional. Ha sido un buen almuerzo. Recomendamos!

Buena comida y mejor servicio. El camarero que nos atendió estuvo pendiente todo el rato y fue muy atento con nosotros. La comida está bien, raciones grandes y precio adecuado. Un buen sitio para comer. Por ponerle alguna pega, la decoración es del año pum y desgastada y las sillas son un poco bajas e incómodas.

Buen sitio, fueron flexibles a la hora de modificar el menú establecido por ellos. El servicio fue rápido y muy correcto. La comida bien, típica de chino. Un poco aceitoso el rollito y las salsas de algunas de las comidas pero estaba bueno de sabor.

Cecilia Molina Marchand.

Yes and no. We love having coffee with palmiers, that's great. BUT, for Christmas (2025) I bought an assortment of desserts and they were small decorated muffins for €42 each, and the "canalitos" (mini croissants) weren't good; they were just air inside. In short, the palmiers, cream puffs, coffee, and tea were spectacular!!! But the pastries and mini croissants were WORTHLESS.

Diego De Ancos

The food was average, the waiters were quick and served well. There was a stand-up comedy that day, and it was entertaining. The prices of some dishes should be revised; the complete cheese board was €42...

JORGE LÓPEZ GUILLÉN

The food is quite good, and we had a problem with one dish, and they kindly replaced it. The salad, the hake, and the burger are all well worth it. Plus, there's a shop at the restaurant's entrance with gourmet products that are incredible.

+4

Adelia d Anjou

It's a good place if you like cheese or ham. I recommend the broken eggs with ham, the eggplant and zucchini sticks with honey and salmorejo sauces, and especially an orange cheese that I love. Beers are expensive at €3.50 and soft drinks are €3. We ordered two Cokes, four beers, the broken eggs, the eggplant and zucchini sticks I mentioned, the orange cheese, one tiramisu, one apple tart (very good), and one cheesecake. The total was €80. I thought it was quite expensive for what we ate. But they also have more affordable toasts, for example. The atmosphere is very nice.

+5

Ana De La Huerga Bermudez

A very pleasant place, especially for breakfast on a rainy day, with its large windows. It's not cheap, but you can treat yourself to something delicious; the coffee is very good, and the cured meats are even better (coffee and toast with tomato and Iberian ham, €7.30). The shop has a wide variety of cheeses and cured meats of very good quality.

Hans de Groot

Best place for good food (not fancy, just good) friendly service, moderate prices.

Buen restaurante, me ha gustado mucho la comida, calidad precio inmejorable. Menú para dos personas unos 20€ con 3 platos, 2 rollitos de primavera, bebida y postre. El pollo agridulce me ha encantado, el rebozado buenísimo, mucho sabor y nada graso al igual que los rollitos. El arroz tres delicias no me ha gustado mucho, para mi gusto estaba duro y le faltaba sabor. En cuanto al local...estoy seguro que ha visto mejores tiempos, está muy anticuado, da la sensación de dejado. En resumen comida muy bien, servicio bastante bien y el local necesita una mejora.

Alejandro Coma

Without a doubt, the most charming place in the town center with all kinds of delicacies, it's a shame that the €9 ham sandwich is without oil and with 4 extra-thin slices of ham.

Héctor Jaumandreu

Very nice little place to enjoy the local delicacies. However they try to sell quite hard, pushing you even when you are not interested. The place is clearly overpriced, the ham is really nice but you can find similar quality at a lower tag price. However is worth to go if you are in the area. #JamónSerranoObsessed

Acabamos de pedir comida y llevo vomitando toda la noche…comida mala, calidad pésima y seguro que usan aceites refinados

No recomiendo este restaurante, la comida está muy frita, no tiene buen aspecto ni buen sabor, no le echan ni sal. Los manteles de las mesas sucios y con agujeros, hasta las servilletas son de mala calidad. No entiendo como puede tener buenas reseñas, nos sentimos estafados cuando fuimos.

Lara Fernandez

It's always been a great place with delicious food... We ordered lamb chops and they brought us tiny ones with very little meat. Then we ordered a beef sirloin steak and they gave us a pork sirloin, at the price of a beef sirloin... In short, a complete rip-off. We're very sorry, but we won't be back.

Peter Long

We went for dinner with some friends, and honestly, we left hungrier than when we arrived. There were four of us, and we each got four artichokes, which, to be fair, were quite tasty but disappeared in no time. Then came some fried eggs (two eggs for the four of us) and some tiny slices of ham. And finally, some tiny baby squid that were barely visible on the enormous platter. As for the atmosphere, it was awful because it was incredibly noisy with that awful music playing in the background the whole time. In short: I'll never be setting foot in that place again.

Dolores Canabal Gonzalez

Today I went to breakfast with a friend and at nine o'clock there were three of us, it was cold and the waiters were in no hurry to open. At 9:05, I tapped the glass with my ring so as not to stain it. When I didn't get a response, I went to buy some tobacco. Before entering, I politely told them that if they were inside, please open it because it was 9:05. With how cold it was, a gesture would be appreciated. He looked at his clock and it was 9:08. He said, "It's 9:05 now," and you're a liar. I'm 70 years old. My whole life I've had businesses open to the public. I opened Galeris Preciados in Gollay, then the Corte Inglés in Princesa. The customer service was exquisite. I've been going to JAMONCITO for years and I'm still a regular. I asked this man who claims to be the manager for a complaint form... And he told me I had the right to refuse admission and they weren't going to help me at all, and we left. The woman who had been waiting with us was shopping at the delicatessen, telling us that it's been awful lately, and she only goes there to buy ham and never sits down anymore. Of course, I'll never go back.

PaT

The bar is a different story. You order a beer and they don't give you any appetizers. They aren't exactly friendly. On the other hand, they can't sell cheese for €145 a kilo without posting a price tag. Not doing so, in my opinion, indicates dishonest behavior. In the cafeteria, it takes a LONG time, 15 minutes, to bring bread with tomato and ham.