Chinese Street Food

Stephanie Lee

Not so bad for the spicy chicken rice. However the beef noodle can be better. It really kills the vibes when you found out that they serve the noodle with paper bowl and plastic utensils. The flavor was not bad but definitely not like the traditional beef noodle. It taste more like a instant noodle version.

Ilana “Ana” Llama

First time I ordered here was fully online. Was good lady was nice. When I picked up. Today, I walk in to order. Scan QR code won't even take an order from someone face to face?? I place my order online sitting there. Order my food which is mediocre today and a peach drink. Grab rhe bag and leave as I have somewhere to be quickly. Open the bag and oh wow grape drink. Called to see if they were out of the peach... "no we have peach" OH so you were just being hateful and gave me this grape drink. I don't like grape sparkling water. And they didn't even ask about a swap. IM SITTING IN THE RESTAURANT and it isn't busy as all. Maybe 2-3 tables occupied. Since I had a good first time I thought today would've been good too but no. I should've went to a food truck or korean restaurant.

Anh Nguyen

First and foremost, this is a QR restaurant so not only they don't have a physical menu, their TVs don't even showcase anything worthwhile but random channels. Extremely inconvenient should you have someone older in your party who is not tech savvy. This place looks clean and high scale, typical for a college town storefront, and it looks pleasing enough with its cultural decoration. As I have said before, being a strictly QR code restaurant means the employees will not take verbal order of any kind, and must be done via mobile. I know this is a tactic to save on labor, but I get it. The food are served surprisingly fast, to the point of *too fast*. It definitely feels like they were just heating it up. I can not confirm how authentic the food was for not being Chinese, but the pork combo rice dishes were very spicy 🥵 🌶️ for our palettes. Forget the authenticity because does it matter if they don't taste good in the first place?

Iven Yao

Gave it a second chance but no more. First, it’s not surprising that food in usc village is so overpriced. The thing I can’t tolerate is their rice. such a shame that a Chinese restaurant cooked the rice so bad, wet and sticky. Kung Pao is the worst I have ever had😭 and a dish with pork is dry af. I have to say im surprised by how high rated this place is on google review, cos it’s definitely the worst chinese food in LA. The spicy Intestine taste okay tho.

Melody Pan

The food is so bad. Everything was premade, the fish we ordered tasted not fresh and was half cooked, all the other sauce tasted glue-like and gross, and had weird tastes to them. I’d rather have panda express. We had it last year several times and it was very good, so we came back for it this year, and the quality just got a lot worse. Honestly the service and environment is fine, but I would never come for food like this.

davidtan78

I am a USC student, I come here once a week. recently the food is getting worse. I heard noise / argue from the back. It's weird that same store coworker not cool with each other.

Alejandro Miranda

I ordered using UBER EATS Very disappointed we found a metal piece on my food. My wife almost ate it! Not ordering anymore.

Brian P

We were frothing on this new joint… all we could think and talk about was trying Chinese street food. With a name like that, who could resist? Unfortunately our expectations not only were unmet but were completely eviscerated. I’m left w trauma and a bad taste in my mouth in the literal and figurative sense. It’s triple the price of the coveted Panda Express yet tastes kind of like dog food. Honestly I would recommend this place to not even my worst enemies. It wasn’t good.

Roxie Richburg

This place is horrible. Microwaved food on paper plates, badly cut vegetables, minimal options. Food sits on a warmer all day and is served 30 seconds after you order. I would NOT recommend this place if you like Chinese food at all.

Alec Guinness

This is a QR restaurant, which means there are no physical menus. The service consists of a college kid bringing out microwaved Chinese food served in paper cups. The food is served fast. Actually, it is served too fast. There's just enough time to fill up the paper cups and stick them in the microwave. Sometimes they forget to microwave the food and it comes out cold. Everything is borderline too salty. The fried noodles cross that line and leave it far behind. This is definitely the McDonald's of Chinese food.