Cocina casera, un cocido montañés de chuparse los dedos y una sopa de pescado espectacular. Menú de fin de semana 29€. En pleno centro del pueblo con una terraza agradable y amplios comedores. Unos camareros de 10 que te hacen sentir como en casa.

Comimos dos personas en la terraza ya que íbamos con perro. Pedimos dos platos combinados. Uno con higadillos y otro con chorizo. Platos abundantes y muy buenos. También tenían menu pero nos decantamos por la carta.

Fueron muy amables. Eramos 4 adultos y 5 niños. Llegamos tarde y estaba lleno. Aún así dijeron que en unos minutos nos tendrían mesa. Unos escalopines y hamburguesas muy ricas (fue en Julio). Muy bien de precio

Calidad precio muy bien, un menú del día abundante y de calidad. Los postres caseros y muy buenos. Sin duda una acierto que tuvimos de paso.

Feras Hamdan

Very nice restaurant and good food

Anitxu mosteiro

Excellent food and service at a great price. I'll definitely be back if I'm in the area.

Eloísa C

Busy but really great quality food and wonderful service

Esefania Pasamonte Sanchez

Excellent service. Abundant food. You won't leave hungry. We left delighted.

Mario Suárez Galvín

A very pretty and quiet place, in a classic stone building. Exceptional food. I ordered a set menu of cocido montañes (mountain stew) and a cachopito (beef, ham, and cheese) for the main course. For dessert, homemade cheesecake. Everything was delicious, and I thoroughly enjoyed it. The service was fantastic, very friendly and helpful. 10/10 recommended ✅

Antonio

I was lucky enough to discover Restaurante Paraíso, an experience I'll definitely repeat. From the very first moment, the staff was friendly and attentive (the waitress explained the daily menu and how to order), making us feel right at home. As for the food, both my friend and I were delighted. I ordered a stew that was delicious, and my friend chose hake, and he was also very satisfied as the fish was perfectly prepared and incredibly tasty. Another plus is the price, which I found to be excellent value for money. Furthermore, to walk off the Rioja wine and the delicious food, it's a good idea to take a stroll through the reconstructed Cantabrian village located in the same town, and a few kilometers away, you'll find an impressive sequoia forest. In short, Restaurante Paraíso lives up to its name. Highly recommended.

Peter Z

If you are looking for exceptional breakfast/brunch in the city that’s a no-brainer! The friendly staff will care for you with Formula 1 speed across your journey here. I had the same feeling as in restaurants with Michelin stars. Everything is on point. Therefore, I highly recommend visiting this place and having your unforgettable moments!

Evan Stienstra

Cheap en high quality. Amazing and funny service

Gary Galante

A really great place for breakfast or lunch, kind of a landmark in Cabezón de la Sal. Nice menu del día.

Carmen Calle López

Tah gueno 👍🏻

Al Gutierrez

Come to this restaurant and you will feel in paradise! Waitress took care of me as I were their son. Food is the best I have eaten in Spain with a touch of home rather than a restaurant. Cabezón de la Sal is a lovely little town 40 minutes out of Santander and it is a must see.

Måns Grebäck

Good

took a train from Santander for day trip Visited for luch set Menu 16 euros three courses. Starter was fabada excellent served with a small loaf! and second helpings offered. Main was beff casserole …

La ensalada de queso de cabra y cecina fue lo mejor.

Pedro M.M.

There was a 19.95 menu, but we didn't like the selection and had to snack. Octopus with potatoes. We're tourists from Galicia. Comparisons are odious: not enough octopus and lots of potatoes for 19.95. Squid rings for 11.95, very good, recommended. Tudanca burger, very tasty meat, it was a success. I understand that for a bar/restaurant it can be difficult to get orders out in small batches, but we were 2 people and 3 "portions"... maybe leave a little time between each portion. It's better to order one portion and then, as soon as you're almost finished, order the next one. The only problem is the wait time. We got it right, arriving around 1:15 p.m., and it was immediately packed. P.S., the Amstel beer is one of the worst on the market; it's horrible.

Sean McElherron

Friendly staff, nice coffee.

Rob Thompson

Good local place. It's huge, so there is always room and there is a terrace both sides. The front terrace gets lots of sun.....

Tim Stappard

Very good

Antonio Abajo San Juan

Normal

Javier Rodríguez (Chispascantabras)

Normal

Jose Martinez

Decent

Rosa Maria Fuentes Fernandez

Nice service , fresh traditional local food and very good value for your money.

Waited forever to be offered a table then waited even longer for a menu, only one arrived for the three of us. The arrogant waiter barked to ask what we wanted. We said pizza given it was a pizzeri…

waited forever to be offered a table then waited even longer for a menu, only one arrived for the three of us. The arrogant waiter barked to ask what we wanted. We said pizza given it was a pizze…

Waited forever to be offered a table then waited even longer for a menu, only one arrived for the three of us. The arrogant waiter barked to ask what we wanted. We said pizza given it was a pizzeri…