Cibo di altissima qualità, il pesce si sente che è fresco e lavorato da professionisti. Personale gentilissimo e servizio ottimale. Consigliatissimo, uno dei ristoranti di pesce più buoni in cui sia mai stata.

Servizio spettacolare, ricette strepitose, pesce freschissimo! Raramente ho mangiato così bene. Parliamo di veri professionisti della ristorazione. Ulteriore nota positiva l'arredo in tema marittimo, che a me piace molto. Bravi, specialmente il cameriere che ci ha serviti. Lo consiglierò a tutti!

Pesce super fresco e veramente ottimo, piatto di crudi super, servizio discreto e impeccabile. Prezzi adeguati alla qualità e presentazione.

Dopo quasi 50 anni, sono tornato in questo storico ristorante; accoglienza, cibo e servizio sempre eccellenti! Sicuramente ci vedremo più spesso. Grazie, Chicco Stazzi

Daniel Chemouny

We were looking for a good place to celebrate my wife dinner, following a recommendation from a local friend we booked a table at Al Porto restaurant. We had an end to end amazing experience, starting from the warm welcome at the entrance to the professional staff to the great food and wine. It seems that they pay high attention to the service level and the quality of ingredients. We really enjoyed.

Lia

Service, food, people everything is top, thank you!

Jon Yu

A happy accident finding Al Puerto, nearly a year ago my father and I had the most amazing dining experience! Turns out, there was a really interesting area near our hotel that had loads of great restaurants called Darsena del Naviglio, the gateway to Naviglio Grande & Naviglio Pavese - two of the five canals of Milan. I set our sites on one destination as we spontaneously chose the first restaurant we encountered: Al Puerto! This was a wonderful chance for dad and I to enjoy some amazing seafood in a creative and traditional fashion. Everything was meticulous, and I’ve never seen waiters work so, so, so hard! We were on a second story mezzanine of the restaurant and every turn of food was brought up and down those stairs. One of the most impressive displays of service I’ve ever seen, hands down! This restaurant puts every waiter in Vegas, NYC, Paris and Rome to shame. This phenomenal dinner is owed mainly in part to our server Luigi (in the photo with my father and I) as he ensured the best service, quality, and flavors in all of Italy. He went above and beyond what I would ask any waiter for, and yet, his service kept surprising my father and I as he also brought out fun treats and special flavors that we wouldn’t even know to ask for. In addition to this, the aesthetic of the restaurant was beautiful, rustic, and thematic from all angles. I wish we didn't eat so quickly so I could've taken better photos, so we will have to return soon! In addition, Signore Cico and Signore Lorenzi were incredible gentlemen of class and passion, both elevating our experience and encapsulating the memories with incredible service, history, information, insight, amicability and quality. This experience is worth passing on to others, even a year later, this was the most memorable dining experience of all Italy and in all my travels. Please keep up the impeccable quality that you bring to the world, it's an honor to dine here! You easily see, smell, and taste every flavor from beginning to end! Go, book a reservation, & explore with an open palate!

+15

Melvin Chau

Excellent seafood and elegant dining in Milan We had a fantastic dinner at Al Porto during our visit to Milan. The seafood was incredibly fresh — especially the grilled fish and seafood pasta, which were cooked to perfection. The presentation was elegant, and every dish was full of flavor. The atmosphere was classy yet relaxed, with attentive and professional service that made us feel truly welcome. As visitors from Malaysia, we were impressed by the warm hospitality and the high standard of food. Highly recommended for anyone looking for top-quality seafood in Milan!

Irina Roskina

Beautiful nautical theme restaurant with a wide variety of seafood dishes. Everything is fresh and cooked at your request. Service is amazing! Great choice of deserts.

+15

Chia Wee Tan

Amazing hospitality from the owner. It’s akin to inviting you into their family kitchen. Seafood was amazingly fresh and the preparation reflects the personality of the region. Staff was attentive and service was impeccable. Will be back, hungry for more.

James Lim

Great seafood recommendations and wine list.

+15

Daniel Cheoh

Our server was Michele and his recommendations were excellent 💯. We had turbot fish, shrimp, scampi, raw fish, oysters..the whole lot all on small serving, a bit like a tasting menu. It was excellent and not too much. Seafood was fresh and well cooked.

+8

Will Blanco-Bose

I do not usually write reviews but so thoroughly enjoyed my meal. Can highly recommend this restaurant. Excellent food, great service and really nice ambiance. The mixed raw antipasti is a must.

Petru Maleru

A real hidden gem. This restaurant has a nice interior and exterior. The food is real Italian quality. The prices of wines are low and the choice is great. The menu is full of great wines. There is a dish that is a complete must: the Lobster salad alla Catalana. This is a Killer of any other main course option that you will remember for longtime. The service is amazing and very personalized. So in conclusion this place is a must go.

IOANNIS ATHANASIADIS

Thanks!! Very good lunch 👍👍 We look forward to meeting you again.

moshix

Simply the best fish restaurant in Milan. Good service if they know you. $$$$$ but good.

Renana Mosek

Fabulous dinner. We didn't reserve a table, but Paulo the super waiter offered us to sit at the bar. From that point, a festival of good food and wine started. Paulo saw that we wanted to try everything, and tailor made a creative and colorful dinner for us, mixing different dishes in different sizes, to give us the perfect experience. Everything we tried was perfect. If you are seafood fans, this is the right place for you in Milan.

Sevgi Narissa Yumlu

The fresh seafood, service, personalization are 10/10. We left our food selection to our waiter who was kind, attentive, and gave us a memorable experience from appetizer, to mains, to wine, to dessert. Will be my go to place in Milan. An old establishment with a team who knows what they are doing.

+3

wen shi

A true and legacy milano sea food restaurant. Fresh, delicious and super service. Impressed that the waiter can speak 27 languages!

+1

Wendy Douglas-Khin

Beautiful food! The seafood is absolutely fresh and the place used to be the entrance way into the town and the building itself used to be the immigration point.

+2

Uno dei migliori ristoranti di pesce a Milano. Situato in un edificio storico nei pressi della Darsena, "Al Porto" non fa rimpiangere l'assenza del mare nel capoluogo proponendo piatti di altissima qualità e ricercatezza nella presentazione. Servizio impeccabile, dell'accoglienza ai saluti finali. Consigliato per serate romantiche ed eleganti. Target non giovanissimo e prezzi elevati seppur giustificati dal contesto.

Appena si entra in questo ristorante si percepisce la sua storicità. Il servizio e l'accoglienza sono impeccabili, pesce freschissimo, e si sente.I prezzi sono sicuramente più alti della media, dovuti sia alla qualità del pesce ma anche alla location. In due senza bottiglia di vino circa 70€ a testa. Sicuramente torneremo, ma consiglio di prendere piatti come i crudi o il pescato del giorno. Gli spaghetti con le vongole li ho trovati buoni, ma non più che in altri ristoranti (nonostante il costo di 20€). Nel complesso è stata una bella esperienza!

Partendo dalla considerazione che mangiare del buon pesce in centro a Milano ha sicuramente un impatto a livello di costo che non può essere di certo paragonato ai ristoranti che si trovano in prossimità del mare, Il Ristorante al Porto rappresenta un'eccellenza sulla piazza di Milano. Situato a ridosso della zona C ovvero la ZTL che circonda il centro della metropoli, in zona darsena nell'ex casello daziario dell'Ottocento, è un ambiente classico per certi versi retrò ed elegante, in stile marinaro, dove poter assaporare la squisita ospitalità dei titolari, la cura nel servizio e la qualità dei prodotti proposti. I primi piatti hanno un prezzo giusto considerata la location e il fatto di essere a Milano (tra i 18 ed i 20 Euro) e lo stesso si può dire per quanto riguarda i secondi; gli antipasti peraltro ottimi con particolare menzione per il crudo hanno più o meno lo stesso impatto di un secondo piatto a livello di conto. A rischio di apparire ripetitivo il prezzo non è per tutti ma considerata la qualità e soprattutto il fatto di essere in centro a Milano, all'interno di un locale comunque rinomato e frequentato da persone di alto livello vale sicuramente.

Tavoli molto vicini. Cibo ottimo. Ristorante di pregio. Costi in linea con Milano.

Lauriina Lindström

We loved the food, and the service was very friendly and helpful. Service was even so good that they cheekily made us switch our first 10€ strater choice to 50€ starters not mentioning the price. The wine recommendation was also amazing so all and all would recommend it and would visit again.

Ristorante d’altri tempi, un grande classico per il pesce a Milano. L’atmosfera è quella storica di sempre, anche se un leggero rinnovamento della location potrebbe valorizzarlo ulteriormente. Servizio e accoglienza di tutto rispetto, professionali e attenti. La qualità dei piatti è molto buona. Ottima carta dei vini, ben strutturata e con belle proposte. Grazie.

Michael McGinnis

Food was quite good but had some issues with the service and pricing. I do not speak Italian and our server did not really accommodate. The price was also higher than we expected, and we questioned it. We didn’t really get great reasoning as to why it was higher than what the menu suggested, I didn’t want to deal with it so I ended up paying it. Also no music playing made it very quiet and rather intimate, which I did not appreciate. Feel like it was predatory in nature. Do not recommend this place if you are not a native Italian.

P B

I would have given 4,5 to the food, quality is excellent and prices are correct for what you get. The staff is very very kind and professional. The “style” of the restaurant though is not “my cap of tea”, too much old style, stuck in the 80s… with couples dining to show off their power to pay… so the average number of stars is 3, I don’t think I’m coming back.

Servizio molto curato e posto bello. Per questo le 2 stelle. Due spiedini di seppioline e due capesante (forse il costo è lievitato per la quantità d'olio) cad. Due primi di pasta... un sorbetto e grappa. Un Vie Di Romans Chardonnay (scusate mi vergongo)... 90 euro cad. scontati a 80 perchè pagato cash. Di solito mi fa più moine l'urologo prima di mettersi il guanto.

Kamyar Hassani Spili

Atmosphere and vibe are spot on. Cocktails sauce tasted like the one of the supermarket. Mango cheesecake wasn’t fresh, despite the waiter claiming otherwise. Cherry on top: we asked for lobster and the waiter said they were finished, offering us instead the same dish with scampi and Shrimps which we agreed on. Because of this recommendation it took us 3 hours to clean and eat that dish, with the nice surprise of seeing at the end an additional charge of 50 on the price of the dish. Maybe it was an unlucky night but unfortunately we can’t recommend this place to anyone nor we’ll be back.