Veronica Boer

I really like Hong Ni. Years ago, no one paid attention to it because it had some hardcore dishes, not even translated and left in Chinese (pork blood and the like), but if you try their spicy grilled lamb skewers, you'd eat a dozen. Both the clams and razor clams with light soy sauce and spring onions are out of this world. My favorite dish is the lamb fondue, which should always be served with white rice. It's not spicy but extremely flavorful. The regulars are mostly Chinese, and it's easy to make friends with them. Feng is the legendary owner, and I'd only ask that the staff learn a little Italian. Homemade pork ravioli. Must try.

Giulia Bellipario Marino

My trusted Chinese restaurant for years. Recommended by Chinese friends, it has never disappointed me. Authentic flavors, authentic atmosphere, for lovers of authentic Chinese cuisine.

Catherine Wu

This restaurant is the best of my entire 🇮🇹 trip. I promise!!!!! Guys, it's absolutely delicious!!! Affordable and generous portions!!! A whole pot of pig's trotters is only 9 euros! 9 euros! The fried rice is beyond delicious!!! I don't know what this abalone roll is, but it's delicious! They came with a dipping sauce. I just tried it, and it's delicious with or without the dipping sauce! Go! Go! Go!

+3

Edoardo Scalzulli

Undervalued place. Good quality, friendly staff

Sarpi Food Tour

The other evening, in the company of @littletastyfood, we had the opportunity to try @hongnimilano, a Chinese restaurant located at Via Rosmini 1. A "genuine place." No frills, it might seem a bit anonymous from the outside, but inside it reveals a delightful chaos of aromas and flavors, with many appetizers on display ready for your selection. The menu ranges from skewers to fish dishes, not forgetting the homemade pasta. We tried a bit of everything: -Bamboo in special sauce -Fried fish with sesame and peanuts -Salt and pepper lamb ribs -Soy spaghetti with clams and soy sauce -House noodles -Shrimp skewers -Razor clams in spicy sauce -Xialongbao I was very impressed; the place is very popular with the Chinese community, a genuine place, just the way I like it. Tried & approved! 🇨🇳🍜 . . . #sarpifoodtor #hongni #chinatown #chinatownmilano #viapaolosarpi #paolosarpi #paolosarpimilano #viapaolosarpimilano #invited #chinesefood #chineserestaurant #chinesefoodlover #chineseculture #chinese #chinesefood #asianfood #chineserestaurant #bamboo #razor clams #noodles #eatchinese #dimsum #xiaolongbao #milan #milanorestaurant #milanofood #cibo #food #milanodamangiare #trattoriacinese

+6

Cristiana Gorza

I like the Boss , so Kind so Cute , the food Is vert good!!!! Granchio sale pepe ...Super !

Sing Giin Ngu

Real Chinese food and taste like the food in China. Very good.

+1

dada zhou

good

Alex Kama

Ok

Gabor Csuri

Simple place, nice food

Rest assured you won’t be disappointed after a meal at Feng’s restaurant, Hong Ni. The sautéed clams with chives and cilantro are savory and slurpiliscious, the pork ribs as tender as a baby’s bu…

Rest assured you won’t be disappointed after a meal at Feng’s restaurant, Hong Ni. The sautéed clams with chives and cilantro are savory and slurpiliscious, the pork ribs as tender as a baby’s butt…

Bel ristorantino con cibo cinese "vero" intendo con sapori cinesi della zona di zhejiang. Con tanti piatti tipici e altri piatti normali diretti ad un pubblico italiano consiglio a che è disposto a assaggiare prodotti etnici strani ma poi sono buoni. Consiglio se non si ha mai assaggiato il cinese di venire qua e assaggiare il vero cibo cinese

Conosciuto grazie alle recensioni di questi giorni per l'iniziativa #iovadoalcinese Locale come tanti, un po' asettico, tavoli scuri e pareti bianche con poche foto astratte, quello che colpisce è il bancone ricco di piatti già pronti da cui scegliere gli antipasti e anche altro facendosi consigliare dal gentilissimo personale. Meglio scegliere prima guardando perché poi il menù è ricchissimo e un po' confusionario. Prezzo nella media anche se i piatti particolari costano il giusto. Dal acquario pesci vivi, se si vuole, oppure anche secchi o fritti dal bancone. Ho visto le zampe di gallina che non si trovano facilmente. Consigliato, un po' fuori dai giri più frequentati dai turisti di via Sarpi e in via Lomazzo

Claudio Abate

A Chinese for Chinese people. We've been there about 10 times. Hot and spicy Cromer Crab is top-notch not for fussy Italians and like in China you can eat any time. Price very affordable and service is essential no frills. After they know you they become very friendly. I strongly advise you to try you won't be disappointed

Long

The restaurant isn't bad, especially considering the wide selection on its menu. I honestly can't say I know it or that I had a great initial impression, but I have to say the food was satisfactory, within my expectations. I've been there twice so far, and the second time, only for takeout. This may not be the most positive review I've given, but I still recommend trying it, given their extensive menu.

_ m_

Very good, varied menu but without much personality. There's a bit of everything. Some dishes are very typical, but the seasonings aren't traditional, and the flavors of some dishes are quite bland. Recommended for Western palates looking to try good Chinese food. Service is fast and friendly.

+1

simone iori

discrete chinese food at affordable price, staff not really kind

Si mangia bene, nulla da dire sulla qualità del cibo. Ma i prezzi in cassa non corrispondono per niente a quelli sul listino. Quando l’ho fatto presente, mi è stato detto che i prezzi sono vecchi e che ora sono più alti. Però così non va: o si aggiornano i listini, oppure si applica il prezzo indicato. Mi dispiace, ma così non ci siamo.

Non è più buono come prima cibo senza sapore

Senza infamia e con poche lodi. Non ci tornerò non ho mangiato bene tra verdure crude e maiale fritto duro e legnoso. Buone le melanzane ma non basta.

Grande delusione, la qualità è peggiorata tantissimo. Vino pessimo, birra cattiva, stuzzichini piccoli e costosi (8 euro per due pezzi minuscoli di frittata)

Ian S

DO NOT EAT HERE. Worst experience in Milan Chinatown. You’ll get dried mushrooms that they just boil quickly and are still way too tough to eat. Each main dish you will order comes out in 10-15min intervals, so you won’t be able to eat your meal at once. And no, it wasn’t busy. We arrived at 1900 and there were only 2 other tables there.