Stefano Panara

Delicious pizza with any dough. Friendly staff. A must-try when I'm in Vergante.

Andrea Paoletti

Are you close to Arona or Stresa? It's well worth the detour... A super friendly team, impeccable service, pasta cooked al dente (you choose your type of pasta and you choose your sauce) or superb pizzas cooked in a wood-fired oven. Really far from the tourist clichés of the area, you will not be disappointed. A little tip, remember to book... There are parking spaces to park, the terrace is under zenzafree to limit the problem of mosquitoes if you prefer to eat outside.

Emanuela Ferretti

A quaint restaurant where you can always be sure of good food. The friendly staff and impeccable service are perhaps more popular with locals than tourists, making it a rarity. In addition to the varied menu featuring seafood and meat, it also offers excellent pizza with a variety of doughs. I love the charcoal dough.

Achille Rabolini

There were three of us for dinner, and we ordered two carbonara dishes and one with zucchini and shrimp: everything was truly delicious! We ate outside, in a quiet and pleasant atmosphere, without a single mosquito. The young and enthusiastic waiters were kind, helpful, and welcoming. A simple but perfect experience, I would definitely recommend it!

Roberto Genova

Spectacular pizza, impressive in every way: good, easy-to-digest dough, perfectly cooked, and generous amounts of top-quality toppings. Prices are good; I even got free limoncello (when do you get that these days?). It's hard to find such quality and friendly service, but luckily there are still some places like this out there!

Al Ka

A very nice and relaxed pizzeria where many locals eat. The restaurant is also open for lunch, but pizza is only available in the evening (the wood-fired oven is only fired up in the evening). Pizza can also be ordered for takeout. The pizzas are perfectly thin with a light and fluffy crust, baked right next to the open fire in the wood-fired oven – what more could you want? They use the best ingredients and prepare a wide variety of pizzas. They also offer a selection of fresh pasta with various sauces – very tasty – but their main focus remains on pizza. They also have a good selection of beers and wines. The staff and servers are very friendly and happy to answer any questions.

Nathan (Natches)

Delicious wood-fired pizzas, Neapolitan style, a good beer selection, and all at a reasonable price. The service was impeccable, and the coffee was good. After trying four restaurants in Meina, only to find them all closed, what a joy and surprise it was to find this one open in the next town over!

Rodolfo Gusmeroli

I've often eaten here during my lunch break; the set menu (first and second course options, or a single dish) has never disappointed. I've also tried the pizza available in the evenings. It's wood-fired, very easy to digest, and undeniably tasty! The staff is friendly and helpful.

Darren

Local Pizza shop. Great pizzas and a quiet local atmosphere.

Anna M

Delicious pizzas and chianti. Quaint, unassuming local place a little off the beaten track. Friendly and welcoming staff. Would go back.