Great tasting menu ideas and on point execution. A must try. 🙂

Perfect blend. We got biriamen!

Roberto was an exceptional server

The food was great!!!

Great experience!

Toda la comida es deliciosa

+1

La cocina fuzion es espectacular!! Exelente calidad

Delicioso

De lo más destacado en una combinación de cocina mexicana y china

Fabuloso , la atención de todo el personal

Un deleite al paladar...

Muy buen restaurante

Excelente 👌

Una experiencia extraordinaria de gastronomía mexicana con toques asiáticos, inolvidable!

+6

Ángel Domínguez es un súper anfitrión. La comida aunque de autor, no me pareció la mejor de todo el complejo xcaret arte, pero la velada gracias a nuestro anfitrión fue la mejor de toda la estancia. Gracias Angel

Una verdadera experiencia. La atención al detalle y la sorpresa de una fusión tan peculiar entre tradición poblana y china; ¡es una maravilla! El servicios es muy bueno y las instalaciones son agradables. Solo se puede accesar estando hospedado en el hotel.

Extraordinario lugar Extraordinaria comida,es el mejor restaurante, nos atendió el joven Danny lo máximo!! Super recomendado !!! Nosotros probamos el menú que recomienda el chef con un costo extra con maridaje!!! Insisto super recomendable !!

Muy bonito lugar, agradable ambiente y la comida deliciosa. El personal también muy agradable la atención

La comida espectacular. Impresionante. El servicio muy bueno excepto las de recepción. La decoración no es muy acogedora

Experiencia para toda la vida... Excelente gastronomía a cargo de los mejores chefs

Excelente servicio Rubén tiene una simpatía y conocimiento de su trabajo excepcional gracias Rubén, la comida está súper rica y los postes 😊❤️

Todo en este restaurante es delicioso, los postres de lo mejor y la mejor atención de Jasiell quien sin pedirlo nos recomendó los mejores platillos y postres!

Increíble cena de 9 tiempos con buenos vinos, gran servicio y el lugar espectacular 👌 😉

Quiero reconocer además de la comida del chef jonathan gomez el servicio de mesa . De Emilio excelencia . El restaurante tiene tremendo servicio humano como empleado . Gracias Emilio por su servicio

Deliciosa y divertida comida. Gracias a todos, en especial a: Edilberto Gutiérrez Alan Jonathan

El mejor restaurante del hotel, obligada reservación si te hospedas en el hotel, todos los platos son deliciosos, con ingredientes de alta calidad y buena presentación.

+6

A mi parecer este restaurante vale la pena probarlo, la atención muy buena, la comida muy bien, de todos los restaurantes de hotel Xcaret arte que fue creo es el único que me gusto, EL ÚNICO

+6

Más que una cena o alimento es un carrusel de sabores logrado perfectamente en la fusión chinomexicano, una gran recepción por todo el personal como una atención extraordinaria nos obliga a pensar, que difícil es diferenciar lo bueno de lo excelente

+3

Con el sello distintivo de calidad de los restaurantes del hotel Xcaret, Chino poblano es una verdadera experiencia. Los platillos del menú son muy peculiares y ofrecen una mezcla de sabores, ricos y a veces un poco extraños.

El mejor restaurante del hotel, la comida es fantástica, el servicio es de lo mejor, la atención de los vinos es muy buena, paso obligado si estás hospedado en Arte. Vale la pena el pago extra por la degustación de vinos en compañía de la cena. La cemita es por demás lo mejor del menú degustación.

Experiencia gourmet 5 estrellas si te encuentras en el Hotel Xcaret Arte. Una propuesta súper esmerada entre la comida china y la comida tradicional mexicana. Es un menú dirigido que consta de 8 pases, súper sabrosos y suculentos. De verdad que quedas súper satisfecho y al final, te deleitas con 3 grandes postres. Tienes que venir y si estás aquí, no te lo pierdas !

+6

Interesante fusión de comida China y Poblana. El Chef Jonatán Gómez Luna presenta una propuesta gastronómica de 7 tiempos muy interesante y deliciosa. Este restaurante requiere reservación, no obstante vale mucho la pena tomarse el tiempo para reservar. En general, los platillos son excelentes, el emplatado es bellísimo, la atención es excelente y el lugar está decorado de una forma muy hermosa.

+4

Interesante idea de fusionar lo mexicano con lo chino en la propuesta del chef; cierto, no todo de mi gusto, pero no por eso se demerita el concepto... de los 8 tiempos, compuesto por quince platillos, y diferentes cócteles, me quedo con los tres primeros, un poco menos con la propuesta del birriamen, que me saltaría sin problema, igual que el postre de los chocolates... La atención de quienes nos atendieron, inmejorable... con apertura al diálogo, más como consejeros gastronómicos que como meseros... Valió la pena esta visita. Lo desconcertante, es que se especificaba vestimenta formal y varios comensales llegaron en pantalones cortos...

+4

Restaurante de menú de degustación dentro del hotel Xcaret Arte liderado por el chef Jonathan Gómez Luna. Chino Poblano es una degustación de 8 tiempos de platillos fusión asiática y poblana: buñuelos, pan al vapor, birria de cordero, pato, mole, chocolate, yogurt, ramen, litchee, son entre mezclados en platillos creados por el chef Jonathan Gómez Luna para brindarnos una experiencia única. Los platillos destacados: taco de pato con mole, pan al vapor de cochinita de pork Belly, taco de pato con mole. El ambiente en el interior es de serenidad y tranquilidad muy asiático.

+6

Muy grata experiencia, excelente cena por degustacion de siete tiempos. Riquísima mezcla de sabores y texturas. Se requiere reservacion y el código de vestimenta es semi formal-casual.

+6

Mi restaurante favorito en Xcaret. Quiero comenzar diciendo que nuestro mesero, Marco, hizo de la experiencia muy increíble, con cada platillo daba una explicación muy bonita y de verdad apreciamos mucho eso mi novio y yo. Ahora, los platillos y bebidas, todos grandiosos, no hubo alguno que no me gustara. Tal vez parezca poca comida pero al final, terminamos muy llenos. De verdad una gran experiencia, siempre intento volver aquí.

+6

Es una experiencia muy peculiar, los sabores de cada platillo son exquisitos y la bebida de bienvenida deliciosa!!!! La atención de Roberto, nuestro mesero fue de lo mejor! Te explica a detalle lo que contiene cada tiempo y la manera de comerlo. Sí vienes al hotel Xcaret, no dejes de venir a este restaurante 👌

Nos súper encantó este lugar, desde el ambiente, la atención, la comida, el vino, todo. Es un restaurante con menú degustación de 10 tiempos, requiere reserva previa. A nosotros nos atendió Andrea, quien fue una maravillosa anfitriona, nos explicó rigurosamente cada momento, y en mi caso que tengo una alergia alimenticia, me hizo sentir muy tranquila, entendía y acogida, mi alergia no significó ningún problema. La comida es deliciosa, los sabores estupendos, muy bien pensados. El maridaje se paga por separado, pero fue estupendo, con una selección de vinos mexicanos y tequila al final. Volvería 100 veces, creo que es por lejos el mejor restaurante del hotel. 1000% recomendado.

Sebastian

All around probably the best restaurant here, a mix of Asian and Mexican food with amazing textures and even better taste.

The Calm one

10 course meal with drinks!! So good, and so was the service. I'll let the photos speak for them selves.

+11

Rowan Salem

I had a dinner reservation for 2 (during late April) & was seated very quickly. The whole tasting took about 1.5 hours and was a fun experience. The Mexican & Asian components show through each dish. Our waiter was very friendly & did a great job explaining each dish very thoroughly. I enjoyed most of the dishes. You get a mixture of protein throughout the 8 courses- duck, seafood, lamb, beef, & pork. Everything tasted great & the presentation was done very well. I would definitely recommend making dinner reservations to this restaurant if you’re staying at Hotel Arte!

+5

Harry Dhanoa

Contrary to some of the negative reviews I’ve come across, our experience at Chino Poblano was nothing short of exceptional, and it undoubtedly stood out as one of the highlights of our week-long honeymoon. From the moment we stepped into the restaurant, we were enveloped in an atmosphere that seamlessly blended elegance with a vibrant, contemporary flair, making it a true fine-dining experience. The ambiance struck the perfect balance between sophistication and warmth, creating an inviting yet refined setting that made us feel like we were embarking on a culinary journey. Our server, an absolute delight, added another layer of brilliance to the evening. Not only was their service impeccable, but their knowledge of each dish was impressive, offering thoughtful and detailed explanations of the seven-course tasting menu. Their genuine enthusiasm for the food only heightened our excitement, as they guided us through a flavorful exploration that felt as much like a cultural experience as it did a meal. Each course was delivered with precision and care, showcasing the perfect marriage of Chinese and Mexican flavors, a true testament to the restaurant's unique concept. The food itself was nothing short of spectacular. Each dish was carefully crafted, bursting with bold flavors and artful presentation. The textures, the contrasts, and the balance of spices left us truly marveling at the chef’s creativity. Whether it was the delicate balance of heat in a dish or the surprising twist of ingredients, each bite was a revelation that elevated the dining experience to an entirely new level. If you’re staying at Xcaret, I wholeheartedly recommend booking a reservation at Chino Poblano. This restaurant is a rare gem where service, ambiance, and cuisine harmonize to create an unforgettable dining experience. For those seeking more than just a meal, but a true culinary adventure, Chino Poblano is an absolute must.

Sarah Peterson

Sad I couldn’t get in for a second time!!! Honestly such a wonderful experience through and through. My server Dani was spectacular!!! So good at taking her time, explaining everything to us thoroughly, and making sure we ordered what we were going to enjoy. You start with a welcome drink and snack. Our server suggested we pick 2 appetizers each, one entree and one dessert. Each had a drink pairing and I loved the pork belly so much she brought out one of the lamb appetizers to try she thought we also would like to add on. 10/10. GREAT service. My personal favorite restaurant here.

Rachel S

We went here, for dinner, on our last night at Xcaret. We had Marco as our server. The food was amazing (especially the dim sum and the pork belly dishes), and the ambiance was perfect. But, hands down the best part of our experience was the service. I must say, the servers at this restaurant work harder than any other restaurant at the resort. Marco explained every dish and specialty treat that accompanied our meal. He also made the perfect recommendations. It didn’t take long for my husband and I to notice that he was hustling very hard waiting on a handful of tables and delivering dozens of dishes, to each table. PLEASE tip these servers if you are happy at the end of your meal. They work so hard and can truly help make or break your dining experience. We can’t wait to go back, again, some day.

Angelo “RaL-DeCe” Decena

What an amazing experience! You really have to have an open mind to experience the fusion of the two cultures/cuisines. My wife and I had an amazing time, the drinks were superb and the food was top notch. What really set our experience above is the care and treatments we received by our server, Angello. He explained each meal with such elegance and charisma. Thank you Xcaret Arte for such an Amazing Experience.

Absolutely fantastic. Different menu from last year, but followed a similar pattern and flow. 7+ courses, each building on familiar Asian or Mexican food themes. Is it Asian food w/ Mexican flavors? …

Absolutely fantastic. Different menu from last year, but followed a similar pattern and flow. 7+ courses, each building on familiar Asian or mexican food themes. Is it asian food w/ Mexican f…

The overall atmosphere was great! We enjoyed every moment. Our waiter made the night special by his kindness and hospitality thank you Hedilberto! He was amazing. The food was very unique and speci…

The overall atmosphere was great! We enjoyed every moment. Our waiter made the night special by his kindness and hospitality thank you Hedilberto! He was amazing. The food was very unique and speci…

The overall atmosphere was great! We enjoyed every moment. Our waiter made the night special by his kindness and hospitality thank you Hedilberto! He was amazing. The food was very unique and speci…

The experience was amazing, my server Roberto explained in detail every single dish. This is an amazing experience that needs to be done!! 10/10 in service and flavors!!!

Roberto and the food were excellent service great overall great experience, fine dining at its best, very detailed platting

The food was amazing and Jorge was a fantastic waiter! He brought each dish in a timely manner and explained well what each were.

Many small unique plates ending with two desserts which were delicious! You will be shocked that you leave feeling very full.

The tasting menu was amazing. The drinks were the best we’ve had all week and everything was paired perfectly. Andres took great care of us!

We are on honeymoon at xcalet Food is good and service is best. We are arrange best waiter called Roberto☺️ He is good and kind.

Wonderful tasting menu. It was a full evening of wonderful food and drinks. Each course was unique and delicious! I highly recommend.

Good tasting menu with some interesting twists, lychee margarita balls were particularly interesting. Had amazing service from Alejandro on Sept 29 evening

Excellent service with Andres ! He was amazing , very attentive! The rib was good ! Desert was Great I wanted the piggy tortilla holder but they don't sell them! The restaurant should sell them, …

Such amazing food and service!! Everything was perfect :) ambiance was 10/10!!!! Especially loved the dessert and drinks!!

Such amazing food and service!! Everything was perfect :) ambiance was 10/10!!!! Especially loved the dessert and drinks!!

The atmosphere, service, and food were impeccable. We went with the pairing menu which was just amazing. Even for someone like my husband who doesn't like to step outside of his food boundaries he …

Good experience.

石沛

Overall still good due to complicated flavor. They tried to mix Asian and Mexico food culture but I would suggest that they can stand out more local culture food. Otherwise, the best part is their desserts, different flavor mixed well without conflict.

Lily Gill

A super interesting tasting menu combining chinese and mexican influence. We reserved about 2 weeks before arriving for an 8:30pm reservation but we were hungry at 6pm so arrived at 6:30pm and they were fine to seat us then. There is a lot of food, so arrive hungry! Over 7 courses there are 17 different dishes. I am pescatarian and they adjusted fine to me. Some of the flavours were fantastic, both the dim sum and the main course were fantastic. Some however, the ramen and the fish course werent necessary and we left uncomfortably full. Overall I preferred Encanta.

David Tsiarletski

I would not say that I was impressed by the food here. The chief did an amazing job with the presentation of food but it the taste was not too my liking. I do no regrets of having a dinner there but would not come back here with such a big selection of other restaurants

+5

Great atention and explanations from Roberto. Food was good, but with no many options, if you are not an open minded eater, don't go.

Great atention and explanations from Roberto. food was good, but with no many options, if you are not an open minded eater, don't go.

Very ambiguous in taste. Out of space.. Not evenly distributed soup amounts in noodles. But just passing without mention any. My personal opinion

Reception system is a hassle. Food is average : not even close to Le Chique ( highly rated flag restaurant by same chef at Puerto Morelos) Wine pairing is very poor: some are un drinkable like a very flat Riesling from Hidalgo or a horrible Mexican red. Sparkling was ok. It includes a “tequila” not from Tequila ie a fake. Will not come back

Comida bastante regular, le hizo falta sabor. Recepcionista un poquito groseras. Nuestra mesera (Sofía) fue muy atenta y amable y el ambiente es tranquilo.

+2

Una joya para los amantes del postre! Reservamos un menú de degustación y, para nuestra sorpresa, los tacos seguían llegando uno tras otro. Fue un poco desconcertante al principio, pero luego recibimos un plato principal estilo ramen. Más allá del sabor, lo que realmente destacó fue la actitud del camarero: nos explicó cada plato con orgullo y pasión, lo cual hizo la experiencia más interesante. Pero lo mejor llegó al final: los postres fueron increíblemente deliciosos. ¡Definitivamente, un lugar para volver por sus postres!

No me gustó, se requiere reservación y manejan código de vestimenta…. Pero cuando llegas la clásica imagen de extranjeros en vestimenta vagabundo y el personal les tiende el tapete. Para los mexicanos muchas exigencias y el sabor… como cualquier otro de los restaurantes de Xcaret… no vale la reservación y menos la espera. Los asientos muy incómodos y parece que estás en bufete chino barato… Que en tu propio país te humillen y te hagan sentir mal no obstante que pagas lo mismo o más que los extranjeros no tiene precio.

Shachar Ashkenazi

The food was delicious and we really enjoyed the servers who made the dining experience great, but the whole meal took almost three hours. We waited to be seated after making a reservation, and we had to wait too much time through the meal between the different courses.

+13

Oscar C. Albor

The decor and architecture of the restaurant is the least special of all in Arte, very plain. The tasting menu takes FOR EVER. You should be ready to spend at least 2 hours here. You will lose appetite by the fifth course. The food is a hit and miss, some are good like the birria ramen and the duck with mole, but in general is very forgettable. Try as hard as you can to ask for a table inside because you will melt in your seat outside since there is no proper ventilation there. If you can, avoid dining here.

+3

Polina Osipova

Requires reservation. This is a tasting menu experience and it takes no less than 2 hrs. The food was hit and miss taste wise, but presentation is impeccable (as is the top notch service). Incredibly delicious welcome drink (green tea base), first course (act 1), and the last 2 courses (acts 6 and 7) were really good, the ones in between didn't stand out to us. As of June 2024, the tasting menu is in the picture attached.

+7

Valerie Paxton

The food was not great, to be honest. We opted for the tasting menu and the fusion just didn't work for us. The service was well-intentioned, however, and the serving dishes were beautiful.

+12

If it's an amazing culinary experience you're looking for, I wouldn't recommend it. Service and presentation was good, the atmosphere was nice, but the food was a little anti-climatic. The best thing was the borrow ramen but it was lacking flavor tbh

No taste and bad quality of ingredients, pushy servers, overall very bad experience. Even someone in our party got food poison

Mexican and Chinese food do not mix well

멕시칸식으로 해석을 한거 같은데 별로 입맛에 맞지 않았습니다. 디저트도 별로고 오리고기에서는 비린내가 너무 심하게 났었습니다. 서비스는 친절하니 좋았습니다.

+6

This was our least favorite restaurant at Arte. The dishes were all lackluster, and there wasn’t much flavor or seasoning. The food well short of the concept, Mexican meets Chinese cuisine. I’d recommend to skip this, until they re-work the entire menu. Excellent service from the wait team.

Comida mala sin sabor para lo que se espera definitivamente no pierdan su tiempo visitando este restaurante cualquier otra opción sin duda será mejor, ningún platillo fue rescatable

El servicio es muy bueno Roberto muy atento pero la comida es de muy mala calidad nuestras expectativas muy altas para un restaurante que decepcionó !! No volvería ni lo recomendaría

Muy lento, no levantaron los vasos vacíos, menos ofrecer bebidas después de la de bienvenida, sabor regular y experiencia muy escasa, pros vs contras = mal

Ed Friese

We experienced (I wouldn't say "enjoyed") the whole "10-course" thing. Probably 3 entrees we liked, 3-4 we tolerated, and 3 we couldn't eat. Maybe for a more sophisticated pallet, but just not for our party. Also, be careful about the beverage options - the cheapest bottle was over $70 - that would buy a REALLY nice wine back home

As a Korean, I expected some semblance of Chinese-Mexican fusion, but as a result, got a mix of confused asian hybrid food. The dumplings were underwhelming and paired with a peanut sauce (instead of soy sauce as any regular Chinese restaurant would serve), the appetizers were overly complex, and the food was just generally salty and not very good. So disappointed. The service, however was fantastic.

Disappointing. My partner and I love both the Chinese and Mexican foods but honestly the dinner meal mixing the two cuisine was really not good at all. Other restaurant like the fusion tag xido is way better.

I don’t even know what was on the menu. It’s way to complicated and nothing makes sense. The food that we ordered was weird and didn’t taste good.

Seating was very uncomfortable. The food lacked flavor. Contrived is the best way to describe this “restaurant”.

Service is great, just food really taste horrible.

Great service but disgusting food!

This restaurant combines Chinese and Mexican cuisine. It's hard to imagine Chinese and Mexican dishes together. The service is extremely slow—two hours have passed and the main course hasn't even been served. You take one bite of food and then wait half an hour. All you can do is sit there and drink.

Por la comida no tengo problema el hotel te ofrece lo mejor, pero el servicio si da mucho de que habla la recepción muy mal y el Servicio pésimo, te dejan esperando un montón y las bebida que se pidieron nunca llegaron. De los otros dos restaurantes donde se reservó súper atentos, súper amables siempre estuvieron cuidando cualquier detalle pero el Chino Poblano me dejó mal experiencias.

Te hacen esperar y está todo vacío. No vengan mal servicio, esperas en una sala y no te dan tragos ni nada

Pagar mas de mil dólares por cada noche para hospedarme en Xcaret Arte con todo incluido, para que te discriminen en el día de tu cumpleaños por que tu esposo no tenía zapatos de vestir mientras que a otros con chanclas de plástico los dejaban entrar sin ningun problema… no tiene precio ni vergüenza. No volvemos nunca. Este es un lugar clasista. Pésimo servicio por parte de las hosts y Manager. Cuando reservé, no me informaron sobre ningún dress code. Mi esposo llevaba una camisa de vestir de botones, y unos shorts khaki de vestir, pero con sandalias porque no contaba con zapatos en su equipaje. Cuando llegamos, nos dijeron que tenían un dress code y que teniamos que cambiarnos los zapatos a zapatos de vestir. Desafortunadamente mi esposo no contaba con zapatos de vestir para este viaje, y cuando fuimos a la tienda de xcaret, no tenían de su talla, los únicos zapatos que tenian de su talla eran water shoes negros. Esos se puso, y regresamos. Y otra vez nos negaran la entrada, les expliqué la situación y le dije que no hay zapatos para comprar de su medida, de donde quieren que saque zapatos de vestir? Les dije que mejor cancelaran la reservación. Entonces dijeron que iban a hacer una excepción y nos iban a dejar entrar. Pero lo hicieron de mala gana y en ningun momento se empatizaron ni se disculparon. Nuestro mesero Marco fue muy amable y nos atendió bien. Mas sin embargo, cuando ya estabamos adentro, empezamos a notar que a los vestidos de marca, americanos, etc., los sentaban adentro. A los hispanos o personas que traían vestimenda mas simple, nos sentaron afuera. Cabe destacar, que también vimos como a otras personas las dejaron entrar con vestimenta que a nosotros nos dijeron que estaba prohibida. Por ejemplo, a varias americanas güeras las dejaron entrar con chanclas de plástico. A un turista Asiático lo dejaron entrar con gym shorts y una camisa asi tambien de gym, demaciado casual. Adicionalmente, a una de las mesas donde había una chica con zapatos marca Prada, el que parecía Manager de camisa blanca, iba a checar seguido su mesa y les preguntaba si todo estaba bien, mas sin embargo, a nuestra mesa, y algunas otras, nunca ni no volteó a ver. En cuanto la comida, la comida era buena pero no me sorprendió.

+6

Kris Yu

Ugh, I really hate to bring this up but the waitstaff totally snubbed us. We waited for a table for like three hours, and they kept ignoring us—letting other people go in ahead of us, taking down other names while telling us we didn’t need to put our name down. They wouldn’t call us no matter how many times we asked, just kept saying “keep waiting.” Only when we got seriously annoyed did they finally take our name and say we were “next.” Felt straight-up discriminated against, honestly.

Stefanie D

As others have mentioned, the length of time for this dinner experience is far too long for what you’re served. You are told the tasting menu is an 8 course meal, however, each “course” is consumed within one or two bites. Not nearly enough for an average adult to feel full, especially after sitting there for 2 hours to get it all. Of the 8 courses, it also seems that the majority are dessert related. Not sure where the Asian and Mexican fusion came in, maybe because one course is birria ramen and a small taco while the next is a single crab dumpling. We left before dessert because we came in starving and were still starving after our “main course,” which was a single rib with a sliver of meat on it and a bunch of other mystery items you’re told to craft into tacos with tortillas that come from a wicker pig. 🤷‍♀️ If you’re going to serve 8 courses, you’d think they’d be filling. Our server was great and did what she could, but I could never recommend this spot.

Matt Duffney

We set a reservation for 7:30 but didn’t get sat until 7:40. That’s understandable, places get busy. We were served water immediately but we’re not asked about our drink preferences for another 20 minutes. Our server came back at 8 with a wine menu, we let our server know we were not wine drinkers and she said that there is a full bar available and we can order anything. She walked away before I could order my drink, but she did come back 10 minutes later with the house specialty drink. Thanks? The courses came out extremely slow. I would not suggest eating here if you are starving or don’t have at least two hours to waste. We left before dessert came. The food was good, portions are small, and we left at the 2 hour mark.

Russell Ma

The whole menu has nearly nothing to do with Chinese food except for maybe a few items. This is not fusion, just confusion. The essence of Chinese cuisine was non-existent and the formality was questionably there. Service is WAY too slow. Yes, I understand the chef is trying to create fine dining experience but the food isn’t at the right level to support the long dining experience. Felt so exhausting at the end and would not come back what so ever.

Minhao Wu

What's going on here? This restaurant not only ruins Chinese cuisine but also Mexican food. The chef thinks he's genuinely combining the two, but that's a joke. The food tastes extremely weird, failing to capture the essence of either Mexican or Chinese cuisine. The service is painfully slow. I get that you're trying to perfect each dish, but waiting from 7 until 9 is just too long. The main dish was not even ready after 2hrs we checked in. The only good thing is the drink, I had to get full by drinking that lol.