Le linguine all' astice più buone in vita mia. La delizia al limone spettacolare. Un personale di un educazione,generosità e accoglienza unica.

Ieri sera ho cenato in questo meraviglioso ristorante sulla terrazza a vista. Per me che sono celiaca c'era di tutto, persino il pane fresco appena sfornato. Per tutte le portate è presente l'opzione senza glutine, dolci compresi, e garantisco la massima accortenza da parte dei giovani chef che svolgono questo lavoro con tanta passione percepibile dalla cucina a vista. Il servizio è stato impeccabile: le portate venivano accompagnate da una breve presentazione del piatto e della sua cottura. Ci ritornerò sicuramente!

Un’esperienza indimenticabile nel cuore di Positano. Il ristorante conquista sin dall’accoglienza calorosa e prosegue con una cucina raffinata che celebra i sapori autentici della Costiera Amalfitana. Consigliatissimo

Ho cenato qui con la mia famiglia durante le nostre vacanze a Positano e siamo rimasti tutti entusiasti! L'atmosfera è accogliente e il servizio impeccabile. Abbiamo provato i Fiori di zucca e il Tonno rosso con sesamo. Tutto era delizioso. Torneremo sicuramente!!

Cena per due persone. Camerieri molto gentili e disponibili. Abbiamo ordinato due antipasti e due primi di mare. Cibo molto buono e porzioni abbondanti.

Una cena deliziosa! Il Polpo scottato e la Tagliata di manzo sono stati una delizia per il palato. Eleonora ha reso l'esperienza ancora più piacevole con la sua gentilezza e professionalità! Esperienza da non perdere.

Siamo stati in questo favoloso ristorante a Positano, a pochi passi dal centro. Staff attento, cordiale, gentile e preparato che ha reso la nostra esperienza perfetta. Altrettanto i piatti dello chef, curati nei minimi dettagli, belli da vedere e ottimi da mangiare. Rapporto qualità-prezzo eccellente. Consigliatissimo

Materie prime di qualità , cotture attente, piatti riconoscibili . Il giusto rapporto tra cibo, servizio e tecnica culinaria. Abbiamo trascorso una bellissima e buonissima serata.

Il ristorante D’Aiello è un locale molto carino immerso nella piccola Positano, a cui si accede dall’Hotel Savoia. Il ristorante è accogliente e non molto caotico, ideale per chi vuole trascorrere una serata tranquilla, accompagnata da un buon vino e buon cibo. Il personale di sala è molto gentile e cordiale, attento ad ogni particolare ed esigenza del cliente. Il maitre ci ha consigliato un vino buonissimo da accompagnare alle pietanze che avevamo scelto. Il cibo è veramente ottimo, gli chef Ciro e Antonio, attenti ai minimi dettagli, ci hanno deliziato con delle portate a base di pesce che sono il riflesso della loro professionalità e passione che mettono nella preparazione e nell’impiattamento. Molto buoni anche l’entrèe di benvenuto a base di ragù e pane preparato con lievito madre e il pre dessert, gentilmente offerti dallo chef.

Sono stata in questo splendido posto ieri sera, ho chiamato qualche ora prima sperando che ci fosse un posto sul terrazzino che molto gentilmente è stato riservato per noi nonostante il breve preavviso. Cena spettacolare abbiamo ordinato due primi ed un secondo da condividere. Piatti molto abbondanti e una presentazione davvero elegante e pulita. Lo gnocchetto era davvero spaziale, mai mangiato un primo di mare così buono, altrettanto le linguine con astice qualità altissima. Molto graditi anche gli omaggi dello chef in apertura e chiusura della cena. Servizio impeccabile.Ci ritorneremo sicuramente !!!

Connie Zhang

The food is fantastic. Fresh lobster linguini and fried shrimp and calamari are both very tasty. The terrace is cool and breezy. I would recommend this place.

David Schkolnik

Fantastic view, best service, high dinning. The food is excellent like most places in Italy. It is expensive, but so is every place you sit at in Positano. At least here you get a bang for your buck.

Tristan Lee

It is a restaurant located inside the hotel on the 2nd floor. Atmosphere was modern, neat, quite and the service was great. Food was delicious. Vongole had mild smooth taste with tender noodle. Seabass grill was also good with top freshness. Overall food were not salty pursuing natural taste which was good for us. A bit of salt can make your dish more delightful. Price was a bit at higher side, but considering the area or region, was acceptable if you don’t think too much.

Issam Badawi

I'd recommend this place for a nice dinner or a special occasion. Reservations are taken via email. The balcony offers good views of Positano. The service is attentive and friendly. Fried seafood, lobster linguine and cassrecce genovese dishes were all very good.

Dominik Drąg

Super tasty food. I had my 1st lobster there. It was worth it. The meat was delicate and the sauce kept it a perfect company. Pasta with shrimps and plate of cheeses and meats were also perfect. Service was of highest quality.

Sarah Robinson

One of the best dining experiences we’ve had during our month-long trip through Europe. The staff were incredibly friendly and attentive, going above and beyond with thoughtful touches like a clip for my bag and tidying crumbs between courses. They were also mindful of my partner’s gluten-free needs, which we really appreciated. Delicious food, amazing pornstar martini, and a beautiful view. We were even offered a small complimentary treat at the end. Service was outstanding across all staff — we left feeling genuinely impressed. Would give more than 5 stars if I could.

+4

Derin 82

One of the most perfect steaks I have ever had. The cheese and meats board was perfect along with the fried pumpkin flowers. This is most definitely not a tourist trap and I highly recommend it. Antonio the waiter was brilliant. We paid around 240 euros for 4 people. Highly recommend.

Ylenia Sicignano

I had the opportunity to experience this restaurant with my family. The food was simply AMAZING, the staff was outstanding and the view from the restaurant is breathtaking. I would definitely come back one day! Thank you everybody!

+1

Brianna Mosher

Had an amazing dinner here with a lovely view of the Positano hillside. The bartender made excellent cocktails and the wait staff were so friendly. We had the catch of the day which was sea-bass and it was the best I have ever had (prepared table side) chefs kiss!

Jennifer Nichols Parnell

We had an incredible experience at D'Aiello! It was our first night in positano and our 8th in Italy. This was our best meal. The service, ambiance and food couldn't have been better. We ordered the meat and cheese sampler appetizer, lobster pasta, colognes and ravioli as well as the lava cake and semifreddo. We left happy and satisfied! Can't recommend this spot enough!

Ramsey Ayass

My wife and I had a great time dining at D'Aiello. The service was fantastic. We really felt taken care of and the chef even gave us a pastry with chocolate after our dinner, free of charge. My wife got the lobster linguine and I got the fried calamari and shrimp. Both plates were delicious. For drinks, I got the special martini for that night and my wife got the limoncello spritz 👌🏼 we highly recommend trying them out if you are in Positano.

bolsomvpekle m

I visited this restaurant in Positano and was very pleasantly surprised. The staff welcomed me with a smile and recommended the chef’s special of the day, which was delicate and delicious—a true treat for my taste buds. The atmosphere was calm and relaxing, which was a nice contrast to the hectic town, and the service was friendly and attentive. Highly recommended!

Baby Spoon Gourmet

We ordered lobster linguine and the beef fillet. Both were so good! The atmosphere is very nice on the balcony. Portions were quite large and we felt it was very reasonably priced. Would definitely return!

charlene anibaba

The service by far is the best in Positano. The staff is properly attentive, with attention to all of the details. The food was divine. My family loved the meatball to start the meal which our daughter asked for another and was kindly given. The lobster pasta and chef special was divine. The bolognese was superb. Overall the experience is very nice and I would highly recommend.

Toni Grusser

The food was amazing. The rack of lamb and spaghetti with clam was unbelievably delicious. The manager/not manger family host guy was super accommodating and made us feel like family. Loved this place so much we came two nights in a row while in Positano!!

+1

Isabella Spiridigliozzi

Lovely patio and great service. Great view for people watching and relaxing. Food was fresh and delicious. They had fresh lobsters that day and reccomended the linguine with lobster and it was so flavorful. They surprised us with limoncello at the end which was delicious.

+1

Nathan Reisner

Stopped by for a quick bite for our Positano day trip. The lobster pasta is a must to not pass on. Worth every cent and cooked to absolute perfection, this is a dish to celebrate the Italian coastline. Pasta cooked to perfection with the added benefit of air conditioning and a view to get away from the 35 degree heat for a bit. Highly recommended

Michael Warren

Very nice restaurant and staff. The food was expensive relative to other restaurants and the lamb was a little bland. Good with allergies and gluten free

Rachel machin

I don’t think the food was anything special. From the starter bread to the entrees. I think the best part of the meal was the little cookie they gave us at the end. Not a bad meal, but not an outstanding one. The mini meatball as an amuse bousche was very… Interesting, haha.

Dana Diab

This cute restaurant offers great food, a lovely outdoor area, and fantastic service. Everything we ordered was delicious, but my standout favorite was the gnocchi – the lemony flavor is just on point and the gnocchi melts in your mouth! The linguini with lobster and rack of lamb were also amazing. We went for dinner, I can imagine the view during the day must be stunning. The staff was friendly, humorous, and very attentive to details. We were served by Eleanora and a gentleman – both made the experience even more enjoyable. Highly recommend this place!