Olive Garden

Best To-Go/Delivery service around. Had one little mistake in an order and was taken care of quickly and with such care by the Olive Garden team. The food is always amazing and this brings joy to my heart that customers are a priority.

I had a great experience at Olive Garden in Red Oak! I ordered the soup and salad, and everything was fresh and delicious. My server, Destiny, was absolutely wonderful — friendly, attentive, and made sure my drinks stayed full the entire time. The food came out quickly, and the service was smooth from start to finish. Definitely a 5-star visit — I’ll be back soon!

This Olive Garden is newer I came in today to dine in and there were some mishaps … I spoke to the manager about it afterwards just to critique and she was very nice very understanding and apologetic. She made the experience better so I appreciate her for righting the wrong.

Love OG, giving them a pass because they are newly opened. Work on to go area, people entering from inside restaurant and then people who use the to go door, just ask who is next rather than assuming! I was not in a rush but I wss standing there for at least 9 minutes and skipped three times before I was acknowledged.

We enjoyed visiting the new Olive Garden in Red Oak on Saturday evening. The staff was friendly and inviting. Our server was able to multitask and serve other tables while making sure we had everything we needed. The restaurant was clean and organized. The food was delicious and they served great portions.

Ariel Morton

Great experience, our server was awesome. We did feel a little rushed at the end but we had been there a while so I'm not mad. We had yummy food.

Dr. Lori Butler

Love OG, giving them a pass because they are newly opened. Work on to go area, people entering from inside restaurant and then people who use the to go door, just ask who is next rather than assuming! I was not in a rush but I wss standing there for at least 9 minutes and skipped three times before I was acknowledged.

Jessica Espinoza

This Olive Garden is newer I came in today to dine in and there were some mishaps … I spoke to the manager about it afterwards just to critique and she was very nice very understanding and apologetic. She made the experience better so I appreciate her for righting the wrong.

KeKe Perk

If I could give 100 stars and give this location their flowers I would without any doubts! When I say I truly enjoy my entire time from the time we walked in until we left. My waitress Liyah was a true delight and provided Exceptional customer service. I could not have ask or wanted anyone other. Last but, definitely Not least The Manager "Sherlene" is beyond Amazing! She is literally Heaven sent! The entire facility was a mood : Clean and elegant. Must go visit! I absolutely loved the experience!

Aracely Contreras

We enjoyed visiting the new Olive Garden in Red Oak on Saturday evening. The staff was friendly and inviting. Our server was able to multitask and serve other tables while making sure we had everything we needed. The restaurant was clean and organized. The food was delicious and they served great portions.

Mr. Marlun

I had a great experience at Olive Garden in Red Oak! I ordered the soup and salad, and everything was fresh and delicious. My server, Destiny, was absolutely wonderful — friendly, attentive, and made sure my drinks stayed full the entire time. The food came out quickly, and the service was smooth from start to finish. Definitely a 5-star visit — I’ll be back soon!

Sara Davis

Food was fresh, hot, and tasted great. Darius was our server and was attentive and accommodating of all my special requests. It's located in Red Oak, off I35, in front of the new B&B theater. It was very clean. Management was visible and asked each table how the service and food was to their liking. We will return.

Lisa H.

I love the new Olive Garden. The seating was perfect, the temperature wasn't too cold and the food was delicious. I had the Chicken Alfredo and it was fantastic. I'm going to rate it five stars but the service was a little slow. My waitress left several times without frequently checking in. This tested my patience!!!

This location wasn’t properly prepared for the business they would receive. Rookie servers and managers who all walked around lost and confused unable to resolve issues. If you have patience to deal with slow service and confused staff the food was actually good and fresh once finally served.

Isabel Silva

Bad experience in a long time on a Olive Garden restaurant, we got there the server started very polite got our drinks fast and after that she got our order left the table and stopped at another table to greet and at the same time get the others people order and guess what everyone around us got their food except for us was not until I went to ask when our food was gonna come, we went to celebrate my birthday and instead we came back with a bad experience, my poor kids came home with a belly full of bread sticks and "some salad" my toddlers are not in the mood for some veggies wen we go out , plus you don't expect to receive your food so poor looking I thought because this restaurant is kind of new we were going to receive a decent service.

Live Life

This location wasn’t properly prepared for the business they would receive. Rookie servers and managers who all walked around lost and confused unable to resolve issues. If you have patience to deal with slow service and confused staff the food was actually good and fresh once finally served.

I gave 2 only because of the lady that delivered the food. The shrimp scampi was not tasty at all... The shrimp were mid cooked and have no flavor to the meal... But someone might like it... Guess I should have stuck to the Chicken Alfredo..

Wasn't a fan at all of the meal. For the mac & cheese to be listed at that price and to arrive in a baby tea cup. They will never again get my money. And the pasta alfredo was very bland.

Kenneth Hudson

I gave 2 only because of the lady that delivered the food. The shrimp scampi was not tasty at all... The shrimp were mid cooked and have no flavor to the meal... But someone might like it... Guess I should have stuck to the Chicken Alfredo..

Ben1 Productions

Wasn't a fan at all of the meal. For the mac & cheese to be listed at that price and to arrive in a baby tea cup. They will never again get my money. And the pasta alfredo was very bland.

Fernanda C is very very rude. Provided horrible service, never offered the breadsticks or soup/salad that comes with my meal. After already getting my food I had to ask her for the breadsticks and she gave me a dirty look and said nothing and returned with 2 breadsticks. Never got a soup or salad even though I wanted a soup and she added a salad to my bill for some reason (free but I never got or ordered one). Rolled her eyes when I asked for clean silverware (there was dried up food on the set I originally got) Took her 15 mins to come to my table to take my order in a nearly empty restaurant, was too busy flirting with another waiter. When I was ordering the spaghetti with meat sauce it had in the description meat sauce OR the choice of 1 sausage. I told her I was ordering it with the sausage instead and she asked what kind of sauce I wanted with it, and I told her it said meat sauce OR the sausage, so I choose whichever sauce comes with the sausage. She cut me off while saying this, “so the meat sauce” and walked off. It said the sausage OR meat sauce. So I ended up getting charged extra since she didn’t want to listen to me, did not know the menu herself, and walked off before I could speak more. Won’t be returning to this location.

A N

Fernanda C is very very rude. Provided horrible service, never offered the breadsticks or soup/salad that comes with my meal. After already getting my food I had to ask her for the breadsticks and she gave me a dirty look and said nothing and returned with 2 breadsticks. Never got a soup or salad even though I wanted a soup and she added a salad to my bill for some reason (free but I never got or ordered one). Rolled her eyes when I asked for clean silverware (there was dried up food on the set I originally got) Took her 15 mins to come to my table to take my order in a nearly empty restaurant, was too busy flirting with another waiter. When I was ordering the spaghetti with meat sauce it had in the description meat sauce OR the choice of 1 sausage. I told her I was ordering it with the sausage instead and she asked what kind of sauce I wanted with it, and I told her it said meat sauce OR the sausage, so I choose whichever sauce comes with the sausage. She cut me off while saying this, “so the meat sauce” and walked off. It said the sausage OR meat sauce. So I ended up getting charged extra since she didn’t want to listen to me, did not know the menu herself, and walked off before I could speak more. Won’t be returning to this location.

I ordered a takeout, the toscana soup and it only had 2 slices of potatoes and a few green pieces. I drove approximately 20 miles to Red oak. I call the manager and she said she was going to send me a gift card to refund me for the soup. Instead she sent me (join the e-club) buy an entree and receive a free dessert). I was telling her the truth I paid $8.49 for soup and it was liquid. She insulted me. I will never go back to Red oak Olive Garden again. I don’t understand why she lied. This is the first time something like this has ever happened . It’s my first time going to Red Oak Olive Garden.

Dear Olive Garden Management, I wanted to share feedback regarding my recent visit to your restaurant. My family and I came in to celebrate a birthday with a party of ten. Unfortunately, the overall experience was disappointing due to poor communication, slow service, and lack of support from management. When we arrived, the host mentioned they would accommodate our party. However, the manager seemed hesitant to move tables because he “didn’t want to disturb” a nearby group — even though there was a completely open middle section right behind us that would’ve worked perfectly. Instead of assisting, he walked away without a solution. After waiting and realizing nothing was being done, we decided to move the tables ourselves to make enough room for everyone. When the manager later stopped by and asked if we were okay, I mentioned that we had to do his job to accommodate our group. He had no real response and didn’t show much care or initiative. We also noticed another nearby table had to wave him down after being ignored for a while, and the bar service was very slow as well. I understand that restaurants can get busy or short-staffed, but that’s when leadership, teamwork, and communication matter most. This location used to feel welcoming and well-organized, but this visit didn’t reflect Olive Garden’s usual hospitality standards. I hope management can take this feedback seriously and work on improving communication and service for future guests.

I started coming to this location because the one in Duncanville, I always have an issue. This one has been my favorite - Ordered the chicken scampi and asked them to make sure chicken was well done- because the last time it wasn't done but I threw it away and didn't complain. Fast forward ordered chicken scampi added shrimp. I had one red big hunk pepper, no onions and no green peppers. I also literally had a scoop of noodles and the dish was very dry. I was home and did not feel like going back out so I called and spoke to manager - he offered to remake it or give me a gift card $20.00, when clearly my order was 27.00. I still don't have the gift card or my pasta. Guess customer service doesn't exist anymore!!!!

Syvia H

I ordered a takeout, the toscana soup and it only had 2 slices of potatoes and a few green pieces. I drove approximately 20 miles to Red oak. I call the manager and she said she was going to send me a gift card to refund me for the soup. Instead she sent me (join the e-club) buy an entree and receive a free dessert). I was telling her the truth I paid $8.49 for soup and it was liquid. She insulted me. I will never go back to Red oak Olive Garden again. I don’t understand why she lied. This is the first time something like this has ever happened . It’s my first time going to Red Oak Olive Garden.

Aracely Pineda

Worst service ever for me . I was extremely happy to finally have one open in redoak texas being that i drive to the one in Duncanville Tx once a week . I went on Friday 12/13 non rush hour walked in waited about 5 mins for hostess to sit me down . Waited another 15 mins without no one talking my drink order . Saw the manager asked him who my server was he apologized and said he would help me . He took my drink order brought my salad . I asked if he could please bring me a side dipping sauce for my bread and salad . He took my entree order waited for my sauce never came out . Overall I was there 45 mins only for my said and bread . I looked for manager and asked him to charge me for the salad and bread due to bad slow service and even explained to him 25 later I was still waiting for my sauce for my salad and bread and how much longer would it be for my entree another hr ? I told him I was a first time customer wad was no happy . He seems not to care and simply said have a nice day 😡

Gabriel Hernandez

Dear Olive Garden Management, I wanted to share feedback regarding my recent visit to your restaurant. My family and I came in to celebrate a birthday with a party of ten. Unfortunately, the overall experience was disappointing due to poor communication, slow service, and lack of support from management. When we arrived, the host mentioned they would accommodate our party. However, the manager seemed hesitant to move tables because he “didn’t want to disturb” a nearby group — even though there was a completely open middle section right behind us that would’ve worked perfectly. Instead of assisting, he walked away without a solution. After waiting and realizing nothing was being done, we decided to move the tables ourselves to make enough room for everyone. When the manager later stopped by and asked if we were okay, I mentioned that we had to do his job to accommodate our group. He had no real response and didn’t show much care or initiative. We also noticed another nearby table had to wave him down after being ignored for a while, and the bar service was very slow as well. I understand that restaurants can get busy or short-staffed, but that’s when leadership, teamwork, and communication matter most. This location used to feel welcoming and well-organized, but this visit didn’t reflect Olive Garden’s usual hospitality standards. I hope management can take this feedback seriously and work on improving communication and service for future guests.

Tamara Smith

I started coming to this location because the one in Duncanville, I always have an issue. This one has been my favorite - Ordered the chicken scampi and asked them to make sure chicken was well done- because the last time it wasn't done but I threw it away and didn't complain. Fast forward ordered chicken scampi added shrimp. I had one red big hunk pepper, no onions and no green peppers. I also literally had a scoop of noodles and the dish was very dry. I was home and did not feel like going back out so I called and spoke to manager - he offered to remake it or give me a gift card $20.00, when clearly my order was 27.00. I still don't have the gift card or my pasta. Guess customer service doesn't exist anymore!!!!

divine rockwell

The one star reviews are consistent and honest. I came here on a slow Monday afternoon, I was greeted 10 minutes later. As I sat there, I watched 3 couples get their food and pay before I even got my what was supposed to be medium rare 6oz sirloin. It came out well done! The manager said he had a few call offs but that should've been communicated from the start! After we told him our concerns, he didn't seem that sorry or concerned.